<?xml version="1.0" encoding="UTF-8"?>
<?xml-stylesheet type="text/xsl" media="screen" href="/~d/styles/rss2full.xsl"?><?xml-stylesheet type="text/css" media="screen" href="http://feeds.feedburner.com/~d/styles/itemcontent.css"?><rss xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:wfw="http://wellformedweb.org/CommentAPI/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom" xmlns:sy="http://purl.org/rss/1.0/modules/syndication/" xmlns:slash="http://purl.org/rss/1.0/modules/slash/" xmlns:feedburner="http://rssnamespace.org/feedburner/ext/1.0" version="2.0">

<channel>
	<title>Xegyn's Cyberspace</title>
	
	<link>http://www.xegyn.com/blog</link>
	<description />
	<lastBuildDate>Thu, 02 Sep 2010 05:12:04 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.0.1</generator>
		<atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="self" type="application/rss+xml" href="http://feeds.feedburner.com/xegyn" /><feedburner:info uri="xegyn" /><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="hub" href="http://pubsubhubbub.appspot.com/" /><item>
		<title>What I Miss in Los Angeles: Chano’s</title>
		<link>http://feedproxy.google.com/~r/xegyn/~3/joPe506VZmo/</link>
		<comments>http://www.xegyn.com/blog/?p=263#comments</comments>
		<pubDate>Thu, 02 Sep 2010 05:12:04 +0000</pubDate>
		<dc:creator>Xegyn</dc:creator>
				<category><![CDATA[Los Angeles]]></category>
		<category><![CDATA[Mexican food]]></category>
		<category><![CDATA[carne asada fries]]></category>

		<guid isPermaLink="false">http://www.xegyn.com/blog/?p=263</guid>
		<description>One of the great restaurants I miss in Los Angeles is Chano&amp;#8217;s (Yelp) close to USC. Here&amp;#8217;s a picture of their Carne Asada Fries. What you see here was literally two and a half meals for me.
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/B_qTz-okG8w-P0psB3uWkOSBcJw/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/B_qTz-okG8w-P0psB3uWkOSBcJw/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/B_qTz-okG8w-P0psB3uWkOSBcJw/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/B_qTz-okG8w-P0psB3uWkOSBcJw/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/xegyn?a=joPe506VZmo:oXiBTOGbK1Y:V_sGLiPBpWU"&gt;&lt;img src="http://feeds.feedburner.com/~ff/xegyn?i=joPe506VZmo:oXiBTOGbK1Y:V_sGLiPBpWU" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/xegyn?a=joPe506VZmo:oXiBTOGbK1Y:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/xegyn?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/xegyn?a=joPe506VZmo:oXiBTOGbK1Y:-BTjWOF_DHI"&gt;&lt;img src="http://feeds.feedburner.com/~ff/xegyn?i=joPe506VZmo:oXiBTOGbK1Y:-BTjWOF_DHI" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/xegyn/~4/joPe506VZmo" height="1" width="1"/&gt;</description>
		<wfw:commentRss>http://www.xegyn.com/blog/?feed=rss2&amp;p=263</wfw:commentRss>
		<slash:comments>0</slash:comments>
		<feedburner:origLink>http://www.xegyn.com/blog/?p=263</feedburner:origLink></item>
		<item>
		<title>Mini-Pizza</title>
		<link>http://feedproxy.google.com/~r/xegyn/~3/jhDuENlnn8Q/</link>
		<comments>http://www.xegyn.com/blog/?p=257#comments</comments>
		<pubDate>Thu, 02 Sep 2010 00:39:25 +0000</pubDate>
		<dc:creator>Xegyn</dc:creator>
				<category><![CDATA[Western food]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[Pizza]]></category>

		<guid isPermaLink="false">http://www.xegyn.com/blog/?p=257</guid>
		<description>Today&amp;#8217;s lunch was mini-pizzas. I made the bread with some active dry yeast I picked up at Costco. The sauce was made with Ragu, onions, garlic, ground turkey, and some Charles Shaw Cabernet Sauvignon. Toppings were mozzarella cheese, basil, salame, and capocollo.
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/R2Zq3cv6H07NIS1evXxr_RzKMFA/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/R2Zq3cv6H07NIS1evXxr_RzKMFA/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/R2Zq3cv6H07NIS1evXxr_RzKMFA/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/R2Zq3cv6H07NIS1evXxr_RzKMFA/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/xegyn?a=jhDuENlnn8Q:FobbdXit-Bg:V_sGLiPBpWU"&gt;&lt;img src="http://feeds.feedburner.com/~ff/xegyn?i=jhDuENlnn8Q:FobbdXit-Bg:V_sGLiPBpWU" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/xegyn?a=jhDuENlnn8Q:FobbdXit-Bg:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/xegyn?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/xegyn?a=jhDuENlnn8Q:FobbdXit-Bg:-BTjWOF_DHI"&gt;&lt;img src="http://feeds.feedburner.com/~ff/xegyn?i=jhDuENlnn8Q:FobbdXit-Bg:-BTjWOF_DHI" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/xegyn/~4/jhDuENlnn8Q" height="1" width="1"/&gt;</description>
		<wfw:commentRss>http://www.xegyn.com/blog/?feed=rss2&amp;p=257</wfw:commentRss>
		<slash:comments>0</slash:comments>
		<feedburner:origLink>http://www.xegyn.com/blog/?p=257</feedburner:origLink></item>
		<item>
		<title>Eggplant with Beef and Miso and Pork Mole</title>
		<link>http://feedproxy.google.com/~r/xegyn/~3/dJQwZg9iXwQ/</link>
		<comments>http://www.xegyn.com/blog/?p=249#comments</comments>
		<pubDate>Fri, 20 Aug 2010 02:25:48 +0000</pubDate>
		<dc:creator>Xegyn</dc:creator>
				<category><![CDATA[Japanese food]]></category>
		<category><![CDATA[Mexican food]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[eggplant]]></category>
		<category><![CDATA[pork mole]]></category>

		<guid isPermaLink="false">http://www.xegyn.com/blog/?p=249</guid>
		<description>Today&amp;#8217;s dinner was a side of eggplant with ground beef and miso and hickory smoked pork with mole and Spanish rice. The eggplant was sautéed with ground beef, miso, sugar, sake, garlic, green onions, and chili oil. It&amp;#8217;s not as sweet as our favorite nasu miso dish at Honda-ya (Yelp), but the ground beef does make the [...]
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/032DgqeJfGyycl2MVJV7rfj8uWk/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/032DgqeJfGyycl2MVJV7rfj8uWk/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/032DgqeJfGyycl2MVJV7rfj8uWk/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/032DgqeJfGyycl2MVJV7rfj8uWk/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/xegyn?a=dJQwZg9iXwQ:P0s9o1eL5CU:V_sGLiPBpWU"&gt;&lt;img src="http://feeds.feedburner.com/~ff/xegyn?i=dJQwZg9iXwQ:P0s9o1eL5CU:V_sGLiPBpWU" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/xegyn?a=dJQwZg9iXwQ:P0s9o1eL5CU:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/xegyn?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/xegyn?a=dJQwZg9iXwQ:P0s9o1eL5CU:-BTjWOF_DHI"&gt;&lt;img src="http://feeds.feedburner.com/~ff/xegyn?i=dJQwZg9iXwQ:P0s9o1eL5CU:-BTjWOF_DHI" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/xegyn/~4/dJQwZg9iXwQ" height="1" width="1"/&gt;</description>
		<wfw:commentRss>http://www.xegyn.com/blog/?feed=rss2&amp;p=249</wfw:commentRss>
		<slash:comments>0</slash:comments>
		<feedburner:origLink>http://www.xegyn.com/blog/?p=249</feedburner:origLink></item>
		<item>
		<title>Chile Relleno</title>
		<link>http://feedproxy.google.com/~r/xegyn/~3/hTDKya3C31o/</link>
		<comments>http://www.xegyn.com/blog/?p=239#comments</comments>
		<pubDate>Wed, 18 Aug 2010 21:29:19 +0000</pubDate>
		<dc:creator>Xegyn</dc:creator>
				<category><![CDATA[Mexican food]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[chile relleno]]></category>

		<guid isPermaLink="false">http://www.xegyn.com/blog/?p=239</guid>
		<description>Today&amp;#8217;s lunch was Chile Relleno, courtesy of Trader Joe&amp;#8217;s. Ever since I had a Chile Relleno at Speedy Zapatos (Yelp) (which is THE best dish I&amp;#8217;ve ever had there) in Fresno, CA, my eyes have been opened to how much I like them. I made Spanish rice and served up the baked relleno side by [...]
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/Lhp_70dRJY78oAYlV34bGiDaduI/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/Lhp_70dRJY78oAYlV34bGiDaduI/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/Lhp_70dRJY78oAYlV34bGiDaduI/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/Lhp_70dRJY78oAYlV34bGiDaduI/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/xegyn?a=hTDKya3C31o:6x_Wel8CfiY:V_sGLiPBpWU"&gt;&lt;img src="http://feeds.feedburner.com/~ff/xegyn?i=hTDKya3C31o:6x_Wel8CfiY:V_sGLiPBpWU" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/xegyn?a=hTDKya3C31o:6x_Wel8CfiY:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/xegyn?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/xegyn?a=hTDKya3C31o:6x_Wel8CfiY:-BTjWOF_DHI"&gt;&lt;img src="http://feeds.feedburner.com/~ff/xegyn?i=hTDKya3C31o:6x_Wel8CfiY:-BTjWOF_DHI" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/xegyn/~4/hTDKya3C31o" height="1" width="1"/&gt;</description>
		<wfw:commentRss>http://www.xegyn.com/blog/?feed=rss2&amp;p=239</wfw:commentRss>
		<slash:comments>0</slash:comments>
		<feedburner:origLink>http://www.xegyn.com/blog/?p=239</feedburner:origLink></item>
		<item>
		<title>Teriyaki Salmon</title>
		<link>http://feedproxy.google.com/~r/xegyn/~3/fkrEPEAyjH0/</link>
		<comments>http://www.xegyn.com/blog/?p=233#comments</comments>
		<pubDate>Tue, 17 Aug 2010 20:55:15 +0000</pubDate>
		<dc:creator>Xegyn</dc:creator>
				<category><![CDATA[Japanese food]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[teriyaki salmon]]></category>

		<guid isPermaLink="false">http://www.xegyn.com/blog/?p=233</guid>
		<description>Today&amp;#8217;s lunch was Teriyaki Salmon. It was basically a salmon steak marinated in sake and brushed with Yoshida Sauce.
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/p-D85OvjwyhJlsCbpuX-iDGOz4I/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/p-D85OvjwyhJlsCbpuX-iDGOz4I/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/p-D85OvjwyhJlsCbpuX-iDGOz4I/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/p-D85OvjwyhJlsCbpuX-iDGOz4I/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/xegyn?a=fkrEPEAyjH0:ONVzlz_Pzvg:V_sGLiPBpWU"&gt;&lt;img src="http://feeds.feedburner.com/~ff/xegyn?i=fkrEPEAyjH0:ONVzlz_Pzvg:V_sGLiPBpWU" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/xegyn?a=fkrEPEAyjH0:ONVzlz_Pzvg:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/xegyn?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/xegyn?a=fkrEPEAyjH0:ONVzlz_Pzvg:-BTjWOF_DHI"&gt;&lt;img src="http://feeds.feedburner.com/~ff/xegyn?i=fkrEPEAyjH0:ONVzlz_Pzvg:-BTjWOF_DHI" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/xegyn/~4/fkrEPEAyjH0" height="1" width="1"/&gt;</description>
		<wfw:commentRss>http://www.xegyn.com/blog/?feed=rss2&amp;p=233</wfw:commentRss>
		<slash:comments>0</slash:comments>
		<feedburner:origLink>http://www.xegyn.com/blog/?p=233</feedburner:origLink></item>
		<item>
		<title>A Day of Cooking</title>
		<link>http://feedproxy.google.com/~r/xegyn/~3/Y-bR7B8rfP4/</link>
		<comments>http://www.xegyn.com/blog/?p=204#comments</comments>
		<pubDate>Tue, 17 Aug 2010 03:28:03 +0000</pubDate>
		<dc:creator>Xegyn</dc:creator>
				<category><![CDATA[Vietnamese food]]></category>
		<category><![CDATA[Western food]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[grilled peaches]]></category>
		<category><![CDATA[nuoc cham]]></category>
		<category><![CDATA[poached egg]]></category>
		<category><![CDATA[vietnamese bun salad]]></category>

		<guid isPermaLink="false">http://www.xegyn.com/blog/?p=204</guid>
		<description>Lately, I&amp;#8217;ve been reading a lot of the Joy of Cooking and other recipes in my collection. I decided to celebrate my freedom this Monday by making myself a poached egg breakfast. This is the second time I&amp;#8217;ve ever make a poached egg and I learned from the first time that you need to be [...]
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/mhfnfYPwlbKCub0gZfaAaN7Wub0/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/mhfnfYPwlbKCub0gZfaAaN7Wub0/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/mhfnfYPwlbKCub0gZfaAaN7Wub0/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/mhfnfYPwlbKCub0gZfaAaN7Wub0/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/xegyn?a=Y-bR7B8rfP4:H5U4GuO_CzE:V_sGLiPBpWU"&gt;&lt;img src="http://feeds.feedburner.com/~ff/xegyn?i=Y-bR7B8rfP4:H5U4GuO_CzE:V_sGLiPBpWU" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/xegyn?a=Y-bR7B8rfP4:H5U4GuO_CzE:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/xegyn?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/xegyn?a=Y-bR7B8rfP4:H5U4GuO_CzE:-BTjWOF_DHI"&gt;&lt;img src="http://feeds.feedburner.com/~ff/xegyn?i=Y-bR7B8rfP4:H5U4GuO_CzE:-BTjWOF_DHI" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/xegyn/~4/Y-bR7B8rfP4" height="1" width="1"/&gt;</description>
		<wfw:commentRss>http://www.xegyn.com/blog/?feed=rss2&amp;p=204</wfw:commentRss>
		<slash:comments>0</slash:comments>
		<feedburner:origLink>http://www.xegyn.com/blog/?p=204</feedburner:origLink></item>
		<item>
		<title>The Oinkster</title>
		<link>http://feedproxy.google.com/~r/xegyn/~3/RrMzTu_6W08/</link>
		<comments>http://www.xegyn.com/blog/?p=196#comments</comments>
		<pubDate>Sun, 06 Jun 2010 23:02:40 +0000</pubDate>
		<dc:creator>Xegyn</dc:creator>
				<category><![CDATA[Eagle Rock]]></category>
		<category><![CDATA[beer]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[restaurants]]></category>
		<category><![CDATA[Craftsman Brewing Company]]></category>
		<category><![CDATA[The Oinkster]]></category>

		<guid isPermaLink="false">http://www.xegyn.com/blog/?p=196</guid>
		<description>I recently enjoyed a delicious dinner at The Oinkster (Yelp) in Eagle Rock. If you love pastrami sandwiches and beer, this is a great place to visit. I got the Oinkster Pastrami which comes with caramelized onions and is very filling. Jessica got the BBQ Pulled Pork sandwich which was equally as big. I must [...]
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/fEkBQl0UdkXcPB0yKftSUUIWN1Y/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/fEkBQl0UdkXcPB0yKftSUUIWN1Y/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/fEkBQl0UdkXcPB0yKftSUUIWN1Y/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/fEkBQl0UdkXcPB0yKftSUUIWN1Y/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/xegyn?a=RrMzTu_6W08:b4lDPzXRqeU:V_sGLiPBpWU"&gt;&lt;img src="http://feeds.feedburner.com/~ff/xegyn?i=RrMzTu_6W08:b4lDPzXRqeU:V_sGLiPBpWU" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/xegyn?a=RrMzTu_6W08:b4lDPzXRqeU:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/xegyn?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/xegyn?a=RrMzTu_6W08:b4lDPzXRqeU:-BTjWOF_DHI"&gt;&lt;img src="http://feeds.feedburner.com/~ff/xegyn?i=RrMzTu_6W08:b4lDPzXRqeU:-BTjWOF_DHI" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/xegyn/~4/RrMzTu_6W08" height="1" width="1"/&gt;</description>
		<wfw:commentRss>http://www.xegyn.com/blog/?feed=rss2&amp;p=196</wfw:commentRss>
		<slash:comments>0</slash:comments>
		<feedburner:origLink>http://www.xegyn.com/blog/?p=196</feedburner:origLink></item>
		<item>
		<title>Masan Restaurant in K-Town</title>
		<link>http://feedproxy.google.com/~r/xegyn/~3/AAi-dEhrYeM/</link>
		<comments>http://www.xegyn.com/blog/?p=179#comments</comments>
		<pubDate>Tue, 01 Jun 2010 05:19:14 +0000</pubDate>
		<dc:creator>Xegyn</dc:creator>
				<category><![CDATA[Korean food]]></category>
		<category><![CDATA[Los Angeles]]></category>
		<category><![CDATA[restaurants]]></category>
		<category><![CDATA[live octopus]]></category>
		<category><![CDATA[Masan Restaurant]]></category>

		<guid isPermaLink="false">http://www.xegyn.com/blog/?p=179</guid>
		<description>A few weeks ago, I went with my coworkers to Masan Restaurant (Yelp) and I have to admit that I have never had so much obscure seafood in a sitting. I believe we ordered the $129 set menu and a side of live octopus which was more than enough food for the six of us. [...]
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/YvNEp9Qu4rsH-XsUFQS4PyhLRWc/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/YvNEp9Qu4rsH-XsUFQS4PyhLRWc/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/YvNEp9Qu4rsH-XsUFQS4PyhLRWc/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/YvNEp9Qu4rsH-XsUFQS4PyhLRWc/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/xegyn?a=AAi-dEhrYeM:9J53q4bHsXg:V_sGLiPBpWU"&gt;&lt;img src="http://feeds.feedburner.com/~ff/xegyn?i=AAi-dEhrYeM:9J53q4bHsXg:V_sGLiPBpWU" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/xegyn?a=AAi-dEhrYeM:9J53q4bHsXg:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/xegyn?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/xegyn?a=AAi-dEhrYeM:9J53q4bHsXg:-BTjWOF_DHI"&gt;&lt;img src="http://feeds.feedburner.com/~ff/xegyn?i=AAi-dEhrYeM:9J53q4bHsXg:-BTjWOF_DHI" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/xegyn/~4/AAi-dEhrYeM" height="1" width="1"/&gt;</description>
		<wfw:commentRss>http://www.xegyn.com/blog/?feed=rss2&amp;p=179</wfw:commentRss>
		<slash:comments>0</slash:comments>
		<feedburner:origLink>http://www.xegyn.com/blog/?p=179</feedburner:origLink></item>
		<item>
		<title>Hiking and Eating Seafood in Malibu</title>
		<link>http://feedproxy.google.com/~r/xegyn/~3/iwH4H_QxyJQ/</link>
		<comments>http://www.xegyn.com/blog/?p=139#comments</comments>
		<pubDate>Fri, 26 Mar 2010 18:07:14 +0000</pubDate>
		<dc:creator>Xegyn</dc:creator>
				<category><![CDATA[Malibu]]></category>
		<category><![CDATA[hiking]]></category>
		<category><![CDATA[restaurants]]></category>
		<category><![CDATA[seafood]]></category>
		<category><![CDATA[Malibu Seafood]]></category>
		<category><![CDATA[Sara Wan Trail]]></category>

		<guid isPermaLink="false">http://www.xegyn.com/blog/?p=139</guid>
		<description>Last weekend, Jessica and I had the idea to go hiking and eat lunch in Malibu. Conveniently, Malibu Seafood Fresh Fish Market and Patio Cafe (Yelp) is adjacent to the Sara Wan Trailhead at Corral Canyon. We got to the parking lot a little after noon. The lot is divided into two sections: one for the restaurant [...]
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/AtDpgejnigERZ9u9v5hcamq65EY/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/AtDpgejnigERZ9u9v5hcamq65EY/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/AtDpgejnigERZ9u9v5hcamq65EY/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/AtDpgejnigERZ9u9v5hcamq65EY/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/xegyn?a=iwH4H_QxyJQ:zSOGqn0FjyA:V_sGLiPBpWU"&gt;&lt;img src="http://feeds.feedburner.com/~ff/xegyn?i=iwH4H_QxyJQ:zSOGqn0FjyA:V_sGLiPBpWU" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/xegyn?a=iwH4H_QxyJQ:zSOGqn0FjyA:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/xegyn?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/xegyn?a=iwH4H_QxyJQ:zSOGqn0FjyA:-BTjWOF_DHI"&gt;&lt;img src="http://feeds.feedburner.com/~ff/xegyn?i=iwH4H_QxyJQ:zSOGqn0FjyA:-BTjWOF_DHI" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/xegyn/~4/iwH4H_QxyJQ" height="1" width="1"/&gt;</description>
		<wfw:commentRss>http://www.xegyn.com/blog/?feed=rss2&amp;p=139</wfw:commentRss>
		<slash:comments>0</slash:comments>
		<feedburner:origLink>http://www.xegyn.com/blog/?p=139</feedburner:origLink></item>
		<item>
		<title>Strawberry Cones</title>
		<link>http://feedproxy.google.com/~r/xegyn/~3/OlXLjSJ50pY/</link>
		<comments>http://www.xegyn.com/blog/?p=142#comments</comments>
		<pubDate>Fri, 26 Mar 2010 00:14:37 +0000</pubDate>
		<dc:creator>Xegyn</dc:creator>
				<category><![CDATA[Japanese food]]></category>
		<category><![CDATA[Los Angeles]]></category>
		<category><![CDATA[restaurants]]></category>
		<category><![CDATA[Strawberry Cones]]></category>

		<guid isPermaLink="false">http://www.xegyn.com/blog/?p=142</guid>
		<description>If you are looking for a Japanese-style pizza with obscure toppings in Los Angeles, Strawberry Cones (Yelp) is the place to go. It is located in San Gabriel in a small shopping center at the intersection of Valley Blvd and Abbot Ave. One of the interesting pizzas they offer is the Teriyaki Mochi Chicken. The mochi [...]
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/WOPuzJ7NBWvjHkXAOwDG5ioOedY/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/WOPuzJ7NBWvjHkXAOwDG5ioOedY/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/WOPuzJ7NBWvjHkXAOwDG5ioOedY/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/WOPuzJ7NBWvjHkXAOwDG5ioOedY/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/xegyn?a=OlXLjSJ50pY:QRYGP6vB3kA:V_sGLiPBpWU"&gt;&lt;img src="http://feeds.feedburner.com/~ff/xegyn?i=OlXLjSJ50pY:QRYGP6vB3kA:V_sGLiPBpWU" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/xegyn?a=OlXLjSJ50pY:QRYGP6vB3kA:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/xegyn?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/xegyn?a=OlXLjSJ50pY:QRYGP6vB3kA:-BTjWOF_DHI"&gt;&lt;img src="http://feeds.feedburner.com/~ff/xegyn?i=OlXLjSJ50pY:QRYGP6vB3kA:-BTjWOF_DHI" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/xegyn/~4/OlXLjSJ50pY" height="1" width="1"/&gt;</description>
		<wfw:commentRss>http://www.xegyn.com/blog/?feed=rss2&amp;p=142</wfw:commentRss>
		<slash:comments>1</slash:comments>
		<feedburner:origLink>http://www.xegyn.com/blog/?p=142</feedburner:origLink></item>
	</channel>
</rss>
