Yummly http://www.yummly.com/blog Recipes, food, cooking, recommendations and more. Sun, 05 Feb 2012 18:30:40 +0000 en hourly 1 http://wordpress.org/?v=3.3.1 Yummlyhttp://feedburner.google.com Excellent Mexican Dishes to Make for a Crowd http://www.yummly.com/blog/2012/02/excellent-mexican-dishes-to-make-for-a-crowd/ http://www.yummly.com/blog/2012/02/excellent-mexican-dishes-to-make-for-a-crowd/#comments Sun, 05 Feb 2012 17:40:36 +0000 Katherine http://www.yummly.com/blog/?p=29488 These Mexican dishes are crowd favorites, simple to make ahead and share with all your loved ones!  Whether you’re making a good, hearty meal for a weeknight family dinner or prepping food for a big shindig, these dishes are surefire winners. Handheld meals like tacos [...]]]> These Mexican dishes are crowd favorites, simple to make ahead and share with all your loved ones!  Whether you’re making a good, hearty meal for a weeknight family dinner or prepping food for a big shindig, these dishes are surefire winners. Handheld meals like tacos and quesadillas are great for low-fuss serving, and enchiladas and nachos are inexpensive and convenient to make for any number of people!

Refried Bean and Beef Enchiladas (from Kung Fu Cafe)Refried Bean and Beef Enchiladas

 

Chili Lime Skirt Steak Fajitas (from Grill  Grrrl)Chili Lime Stirt Steak Fajitas

 

Crockpot Chicken Tacos (from Chocolate Therapy)Crockpot Chicken Tacos

 

Gourmet Dinner Nachos (from Flavor Explosions)Gourmet Dinner Nachos

 

Chicken and Spinach Quesadillas (from Kick Ass Chef)Chicken and Spinach Quesadillas

 

Mexican Shredded Beef Tacos (from Fill Your Belly)Mexican Shredded Beef Tacos

 

Turkey Enchiladas (from The Spiteful Chef)Turkey Enchiladas

 

Chili Bacon Nachos (from Coupon Clipping Cook)Chili Bacon Nachos

 

Braised Pork Shoulder Tacos (from Two Recipes)Braised Pork Shoulder Tacos

 

Brie and Brisket Quesadillas (from Taste & See)Brie and Brisket Quesadillas

 

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]]> http://www.yummly.com/blog/2012/02/excellent-mexican-dishes-to-make-for-a-crowd/feed/ 0 Fun Finger Foods You’ll Love to Get Your Hands on http://www.yummly.com/blog/2012/02/fun-finger-foods-youll-love-to-get-your-hands-on/ http://www.yummly.com/blog/2012/02/fun-finger-foods-youll-love-to-get-your-hands-on/#comments Sat, 04 Feb 2012 17:57:29 +0000 Katherine http://www.yummly.com/blog/?p=29493 Who says you shouldn’t eat with your hands? Fabulous finger foods like these can serve as the small bite before a meal, or even as the main event if you have enough of them! They make perfect party foods for people to enjoy [...]]]> Who says you shouldn’t eat with your hands? Fabulous finger foods like these can serve as the small bite before a meal, or even as the main event if you have enough of them! They make perfect party foods for people to enjoy while they mingle and walk around freely, without the inconvenience of plates, forks, and knives. Any one of these awesome dishes will knock your party out of the park, so check them out below!

Tijuana Train Wreck Nachos (from Boulder Locavore)Tijuana Train Wreck Nachos

 

Deviled Eggs with Lemon, Tarragon, and Goat Cheese (from Meat N Veggies)Deviled Eggs with Lemon, Tarragon, and Goat Cheese

 

Prosciutto Wrapped Pizza Cups (from A Bitter Sweet Wife)Prosciutto Wrapped Pizza Cups

 

Coconut Cashew Chicken Satay Skewers (from What’s For Lunch, Honey?)Coconut Cashew Chicken Satay Skewers

 

Super BLT Bites (from Return to Sunday Supper)Super BLT Bites

 

Buffalo Chicken Won Tons (from Improv Kitchen)Buffalo Chicken Won Tons

 

Broccoli and Cheddar Potato Skins (from Playing House)Broccoli and Cheddar Potato Skins

 

Double Chocolate Football Cupcakes (from The Baker Chick)Double Chocolate Football Cupcakes

 

Sun-Dried Tomato Jam Crostini (from Feasts And Fotos)Sun-Dried Tomato Jam Crostini

 

Sausage Stuffed Pretzel Bites (from Picture the Recipe)Sausage Stuffed Pretzel Bites

 

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]]> http://www.yummly.com/blog/2012/02/fun-finger-foods-youll-love-to-get-your-hands-on/feed/ 0 Yummly’s Ultimate Super Bowl Food Roundup http://www.yummly.com/blog/2012/02/yummlys-ultimate-super-bowl-food-roundup/ http://www.yummly.com/blog/2012/02/yummlys-ultimate-super-bowl-food-roundup/#comments Fri, 03 Feb 2012 22:44:15 +0000 Katherine http://www.yummly.com/blog/?p=29968 Gear up for Super Bowl XLVI this weekend with the fantastic recipes featured this week on the Yummly blog!  Enhance your game day experience with the crispiest, stickiest chicken wings around; or add some serious flavor to your favorite [...]]]> Gear up for Super Bowl XLVI this weekend with the fantastic recipes featured this week on the Yummly blog!  Enhance your game day experience with the crispiest, stickiest chicken wings around; or add some serious flavor to your favorite chips and crackers with phenomenal dips and spreads! If you want more ideas for what to serve at your party (or what to bring to someone else’s), check out our football foodie party guide and our whole slew of great tailgating posts! With recipes like these, your Super Bowl party is sure to be a winner.

1. Sticky, Crispy, and Spicy Chicken Wings for Super Bowl Sunday – Get your hands dirty this weekend by grabbing a few of these finger lickin’ good chicken wings!

Featured: Earthy Delights, My Cooking Hut, A Little Yumminess, Tiny Test Kitchen, Globetrotter Diaries, Have Knives Will Cook, Living Lou, House of Annie, Kiss the Foodie, Cupcake Project

2. Score a Taste Touchdown with Great Game Day Dips – Add some awesome flavor to your Super Bowl party with these exceptional dips and spreads.

Featured: Food People Want, The Parsley Thief, A Communal Table, Lighter and Local, Feasting on Art, Baking = Love, Busy Mommy, The Way to His Heart, Dan’s Good Side, Confessions of a Gluten Free Mom, midEATS

3. Tips for Throwing a Winning Super Bowl Party – Not sure of what to serve at your party? We’ve got you covered.

4. Guilt-Free Versions of Your Favorite Junk Foods – With lightened up recipes like these, you can have your burgers, donuts, and fries and eat them too!

Featured: Small Talk, Food 4 Tots, Salad in a Jar, pinch of yum, My Nonna’s Kitchen, Tegyn Friedman Photography, Bake at 350 Goes Savory, Epicurean Escapism, Eden Eat Everything, A Full Measure of Happiness, Wholesome Cook

5. New York vs. New England: Whose Dessert Takes the Cake? – The battle between New York Cheesecake and Boston Cream Pie rages on!

And here are a few other posts you’ll want to plan your Super Bowl party!

Photo Credits: Earthy Delights and The Parsley Thief


]]> http://www.yummly.com/blog/2012/02/yummlys-ultimate-super-bowl-food-roundup/feed/ 0 Simple, Smoky BBQ Sauce Smothered Foods http://www.yummly.com/blog/2012/02/simple-smoky-bbq-sauce-smothered-foods/ http://www.yummly.com/blog/2012/02/simple-smoky-bbq-sauce-smothered-foods/#comments Fri, 03 Feb 2012 19:21:51 +0000 Katherine http://www.yummly.com/blog/?p=29971 Sticky-sweet barbecue sauce and grilled foods are the perfect way to perk yourself up in the winter. The unique, smoky flavors will remind you of summer days spent basking in the warm sun, enjoying picnics outside, and taking pictures of your happy family [...]]]> Sticky-sweet barbecue sauce and grilled foods are the perfect way to perk yourself up in the winter. The unique, smoky flavors will remind you of summer days spent basking in the warm sun, enjoying picnics outside, and taking pictures of your happy family whose grinning faces are lightly stained with barbecue sauce and strawberries. These great grilled foods are also a perfect addition to any super bowl tailgating party, so there’s plenty of reason to test out these fabulous recipes today!

Oven Roasted Barbecue Baby Back Ribs (from Delish)Oven Roasted Barbecue Baby Back Ribs

 

BBQ Chicken Burgers (from Smells Like Home)BBQ Chicken Burgers

 

Barbecue Chicken Quesadilla (from Fix Me a Snack)Barbeque Chicken Quesadilla

 

Orange Barbecue Pulled Pork Sandwiches (from Family Spice Blog)Orange Barbecue Pulled Pork Sandwiches

 

Barbecue Chicken Pizza (from made by melis)Barbecue Chicken Pizza

 

Spicy BBQ Baked Beans (from Among the Tortillas)Spicy BBQ Baked Beans

 

Barbecued Chicken (from The Kitchen Sink)Barbecued Chicken

 

BBQ Molasses Chicken Sandwiches (from Sensible Lessons)BBQ Molasses Chicken Sandwiches

 

Chinese BBQ Pork (from Save-ory Kitchen)Chinese BBQ Pork

 

BBQ Beef Brisket Sliders (from Peggy Under Pressure)BBQ Beef Brisket

 

Baked Turkey Meatball Bites (from The Ginger Snap Girl)Baked Turkey Meatball Bites

 

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]]> http://www.yummly.com/blog/2012/02/simple-smoky-bbq-sauce-smothered-foods/feed/ 0 New York vs. New England: Whose Dessert Takes the Cake? http://www.yummly.com/blog/2012/02/new-york-vs-new-england-whose-dessert-takes-the-cake/ http://www.yummly.com/blog/2012/02/new-york-vs-new-england-whose-dessert-takes-the-cake/#comments Thu, 02 Feb 2012 22:25:25 +0000 Katherine http://www.yummly.com/blog/?p=30195 Sunday’s game will determine whether the New York Giants or the New England Patriots become the Super Bowl XLVI champions, but right now we want to decide which state’s signature dessert reigns supreme! In the battle of New York’s famous Cheesecake and Sunday’s game will determine whether the New York Giants or the New England Patriots become the Super Bowl XLVI champions, but right now we want to decide which state’s signature dessert reigns supreme! In the battle of New York’s famous Cheesecake and Boston’s beloved Cream Pies, which dessert will go home victorious and which won’t make the cut? Vote in our poll and then bake your favorite to serve on Super Bowl Sunday!

CAST YOUR VOTE BELOW

New York Cheesecake (Giants)

vs.

Boston Cream Pie (Patriots)

Take Our Poll

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Photo Credits: My Recipes, Country Living


]]> http://www.yummly.com/blog/2012/02/new-york-vs-new-england-whose-dessert-takes-the-cake/feed/ 0 Guilt-Free Versions of Your Favorite Junk Foods http://www.yummly.com/blog/2012/02/guilt-free-versions-of-your-favorite-junk-foods/ http://www.yummly.com/blog/2012/02/guilt-free-versions-of-your-favorite-junk-foods/#comments Thu, 02 Feb 2012 18:41:37 +0000 Katherine http://www.yummly.com/blog/?p=29485 Junk food is an indulgence. They’re once-in-a-while treats that we enjoy in between dieting and whatever other reasonably healthy foods we eat every day. However, if you want to enjoy these foods too without cringing at the number of miles you’ll have to [...]]]> Junk food is an indulgence. They’re once-in-a-while treats that we enjoy in between dieting and whatever other reasonably healthy foods we eat every day. However, if you want to enjoy these foods too without cringing at the number of miles you’ll have to run to work it off, these guilt-free (and kid-friendly) twists on burgers, fries, and other traditionally fatty foods will satisfy your cravings without sabotaging your healthy lifestyle.

Rustic Salmon Burgers (from Small Talk)Rustic Salmon Burgers

 

Oven Baked Fries (from Food 4 Tots)Oven Baked Fries

 

Whole Wheat Powdered Sugar Donuts (from salad in a jar)Whole Wheat Powdered Sugar Donuts

 

Healthy Sweet Potato Skins (from pinch of yum)Healthy Sweet Potato Skins

 

Oven Baked Rosemary Chicken (from My Nonna’s Kitchen)Oven Baked Rosemary Chicken

 

Whole Wheat Margherita Pizza (from tegyn friedman photography)Whole Wheat Margherita Pizza

 

Rosemary Cayenne Sweet Potato Fries (from Bake at 350 Goes Savory)Rosemary Cayenne Sweet Potato Fries

 

Smoked Paprika Chicken with Mushrooms Burger (from Epicurean Escapism)Smoked Paprika Chicken with Mushrooms Burger

 

Baked Onion Rings (from Eden Eats Everything)Baked Onion Rings

 

White Chocolate Chip Zucchini Brownies (from A Full Measure of Happiness)White Chocolate Chip Zucchini Brownies

 

Healthy Fish Fingers and Ovenbaked Chips (from Wholesome Cook)Healthy Fish Fingers and Ovenbaked Chips

 

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]]> http://www.yummly.com/blog/2012/02/guilt-free-versions-of-your-favorite-junk-foods/feed/ 0 Featured Food Blog: Table for Two http://www.yummly.com/blog/2012/02/featured-food-blog-table-for-two/ http://www.yummly.com/blog/2012/02/featured-food-blog-table-for-two/#comments Thu, 02 Feb 2012 16:26:57 +0000 Shelley http://www.yummly.com/blog/?p=29741 Name: Julie Chiou
Name of blog:  Table for Two
Twitter: @tablefortwoblog
Location: Washington, DC

How would you describe your culinary style?
I try to cook delicious, flavorful, and healthy meals for everyone. I try to be adventurous with my dishes sometimes [...]]]> Name: Julie Chiou
Name of blog:  Table for Two
Twitter: @tablefortwoblog
Location: Washington, DC

How would you describe your culinary style?
I try to cook delicious, flavorful, and healthy meals for everyone. I try to be adventurous with my dishes sometimes to give it a spin. I try not to be a stickler to rules. Trial and error is what I’ve grown accustomed to. You gotta take risks every once in a while! I believe that you have to have some sort of creativity or imagination in the kitchen. Although, sometimes I use recipes but I love adapting them and making it my own!

What is the main source of inspiration for your recipes?
I get a lot of inspiration from my mom, whom I looked up to for cooking as I’d always be in the kitchen with her, whether it be helping her or cooking with her. I also get inspiration from restaurants or places to eat. I’m always thinking, “man, I bet I can make this at home too!” My boyfriend will sometimes make remarks like, “you should try this at home!” so that helps me get inspired to recreate something. I also subscribe to a ton of blogs and food magazines. I love the food blogging community and have learned so much from all of my foodie friends!

If you could have one food while stranded on a desert island, what would it be? 
Wow, this is really hard. Do I have to choose only one? Okay, fine. I’d probably choose an avocado. I love the buttery texture of an avocado and it has good, nutritious fats in it that’ll help me survive, I hope!

For someone new to your blog, which recipe do you recommend they try first? 
Definitely the Bang Bang Chicken. It’s probably the most popular recipe on the blog. And for dessert: the best chocolate chip cookies, EVER. These cookies are the softest, fluffiest, and most perfect cookies you’ll ever have!

What is your ultimate guilty food pleasure? 
I could probably eat french fries all day, everyday. Yes, so very healthy, huh? But it’s the one thing I can’t ever get enough of. I will try any and all types of french fries. I gave up french fries one year for Lent and by far, that was one of the HARDEST things for me!!

Define Yummly.
Yummly is food that causes you to have a flavor explosion in your mouth and your mind to get blown. It’s food that makes you go “WOW” and want more servings of it. It’s something you crave, it’s something you can taste in your mouth even at the slightest thought of it. It’s delicious, amazing, food!

 

 


]]> http://www.yummly.com/blog/2012/02/featured-food-blog-table-for-two/feed/ 0 How to Eat Like an Athlete http://www.yummly.com/blog/2012/02/how-to-eat-like-an-athlete/ http://www.yummly.com/blog/2012/02/how-to-eat-like-an-athlete/#comments Wed, 01 Feb 2012 22:57:22 +0000 Katherine http://www.yummly.com/blog/?p=29958 It’s important for athletes in any sport to eat right given the extreme and sometimes harsh physicality of their fields. With such a high fitness requirement, it’s essential that they acquire the right balance of high-energy, protein-rich foods that will help [...]]]> It’s important for athletes in any sport to eat right given the extreme and sometimes harsh physicality of their fields. With such a high fitness requirement, it’s essential that they acquire the right balance of high-energy, protein-rich foods that will help them gain muscle and recover from strenuous training as healthily as possible. If you’re curious about what goes into an athlete’s diet, or interesting in adopting a more fitness-friendly menu, here’s a basic outline of what you should be eating.

Ideal Diet for Active Athletes

The bulk of many athlete’s diets is probably carbohydrate-rich foods. Carbohydrates yield more energy per unit than of oxygen consumed than fats, and since oxygen is typically the limiting factor for endurance-testing events, you should be as efficient with oxygen as possible. It’s not about eating carbohydrates all the time, either, since the body gains the most utilization from stored carbs – it’s best to enjoy a higher carbohydrate meals 2-3 days prior to strenuous activity.

Protein rich foods like fish and lean meats are also great to have on the menu, to a lesser degree than carbohydrates. The energy they provide is not as sustainable as that of carbohydrates, but good, lean proteins are still an important part of a healthy diet. It provides less energy than carbs and fats, but depending on what kind of exercise you are doing (particularly strength straining), your body may require more protein. With a good, varied diet, supplements are unnecessary.

Foods to Avoid

  • Alcohol consumption should be avoided. It can lead to poor recovery from strenuous activities and slower repair of injuries. It’s also a diuretic, which can lead to dehydration – which is why caffeinated drinks like coffee should also be avoided too.
  • Most high sugar content foods do not provide efficient energy to your body; sugary foods lead to a rapid rise in blood sugar, followed by a swift decline.

The Pre-Game Meal
Three to four hours before the big event, starches in the form of complex carbohydrates.  Low fat meals with whole wheat breads and pastas or vegetables are the best option, since they are digested slowly and provides consistent, long-term energy to the body. However, it’s important also, not to consume carbs less than two or so hours before the game, since strenuous activity at that time may deplete your glycogen stores in endurance-testing situations.

 

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Photo Credits: Blog Stack, The Boot Camp Blog, Happy Dietitian

 


]]> http://www.yummly.com/blog/2012/02/how-to-eat-like-an-athlete/feed/ 0 Score a Taste Touchdown with Great Game Day Dips http://www.yummly.com/blog/2012/02/score-a-taste-touchdown-with-great-game-day-dips/ http://www.yummly.com/blog/2012/02/score-a-taste-touchdown-with-great-game-day-dips/#comments Wed, 01 Feb 2012 19:05:17 +0000 Katherine http://www.yummly.com/blog/?p=29481 With great dips like these, it’s easy to prepare a fantastic spread that everyone will love. Carrots, crackers, chicken wings, and even celery will taste phenomenal coated in these rich, flavorful blends. Delicious cheeses combine with roasted vegetables, ales, and oils [...]]]> With great dips like these, it’s easy to prepare a fantastic spread that everyone will love. Carrots, crackers, chicken wings, and even celery will taste phenomenal coated in these rich, flavorful blends. Delicious cheeses combine with roasted vegetables, ales, and oils to make dips that will dazzle your taste buds.

Warm Piquillo & Crab Dip (from Food People Want)Warm Piquillo & Crab Dip

 

Cheddar and Guinness Dip (from the parsley thief)Cheddar and Guinness Dip

 

Mushroom, Sun Dried Tomato, and Mozzarella Dip (from A Communal Table)Mushroom, Sun Dried Tomato and Mozzarella Dip

 

Creamy Olive and Feta Dip (from Lighter and Local)Creamy Olive and Feta Dip

 

Chipotle, Chorizo & Dark Beer Fondue (from Feasting on Art)Chipotle, Chorizo & Dark Beer Fondue

 

Rosemary & Garlic Cannellini Bean Dip with Parmesan (from Baking = Love)Rosemary & Garlic Cannellini Bean Dip with Parmesan

 

Cheesy Spinach & Bacon Dip (from Busy Mommy)Cheesy Spinach & Bacon Dip

 

Pizza Dip (from The Way to His Heart)Pizza Dip

 

Garlic Zucchini And Fava Bean Dip (from Dan’s Good Side)Garlic Zucchini And Fava Bean Dip

 

Hot Artichoke and Spinach Dip (from Confessions of a Gluten Free Mom)Hot Artichoke and Spinach Dip

 

Roasted Red Pepper, Walnut and Poblano Pepper Spread (from midEATS)Roasted Red Pepper, Walnut and Poblano Pepper Spread

 

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]]> http://www.yummly.com/blog/2012/02/score-a-taste-touchdown-with-great-game-day-dips/feed/ 0 Tips for Throwing a Winning Super Bowl Party http://www.yummly.com/blog/2012/01/tips-for-throwing-a-winning-super-bowl-party/ http://www.yummly.com/blog/2012/01/tips-for-throwing-a-winning-super-bowl-party/#comments Tue, 31 Jan 2012 22:00:32 +0000 Katherine http://www.yummly.com/blog/?p=29965 Whether you’re actually tailgating in the parking lot of a stadium or having an awesome barbecue in your own back yard, there’s just something about the smell of food cooking outside amidst friends and family that just goes well with watching football. Aside [...]]]> Whether you’re actually tailgating in the parking lot of a stadium or having an awesome barbecue in your own back yard, there’s just something about the smell of food cooking outside amidst friends and family that just goes well with watching football. Aside from the game itself, food is an integral part of a good Super Bowl party, so if you’ve never thrown one (or just want confirmation as to your own killer party-throwing skills), here are a few great ideas for what to serve at your big bash.

Tips to Planning the Menu

  • Regardless of whether you’re at home or at the game, you want to serve foods that take less than 15 minutes to prepare or heat up. Barbecued and grilled foods are most popular, particularly for parking lot festivities, but the options are wide open.
  • Be aware of what people are bringing (if it’s a pot-luck style party) so there’s more options to work with (and just in case extra utensils are needed).
  • Find out what allergies / dietary preferences your guests have.  It’s always good to have a few vegetarian options (that can be as simple as a vegetable tray and dip) just for variety too.
  • Remember to bring a cooler with a variety of drinks (not just alcohol for the over-21 crowd) such as water, juice, and carbonated sodas just in case there are any kids or non-drinkers there.

Classic Tailgating/Super Bowl Party Foods
These foods will undoubtedly be a favorite in households across America come Super Bowl Sunday, and for good reason! They’re delicious, easy to make for a crowd, and cook up in no time. All you need is to buy the condiments in advance, and have plenty of buns and chips prepared!

Other foods that are excellent additions to any Super Bowl menu, but require a little time ahead to prepare include baked potatoes, potato skins, marinated meats like ribs or steak, or any cute football shaped cookies, deviled eggs, or mini-sandwiches you might want to make.

 

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  • Cheddar bacon nachos
  • Buffalo chicken wings
  • Jalapeno cheeseburger
  • Chipotle cheese dip
  • Spicy pulled pork

    • Photo Credits: Sodahead, Perfect Escapes, Panoramio


    ]]>     http://www.yummly.com/blog/2012/01/tips-for-throwing-a-winning-super-bowl-party/feed/ 0     Sticky, Crispy and Spicy Chicken Wings for Super Bowl Sunday http://www.yummly.com/blog/2012/01/sticky-crispy-and-spicy-chicken-wings-for-super-bowl-sunday/ http://www.yummly.com/blog/2012/01/sticky-crispy-and-spicy-chicken-wings-for-super-bowl-sunday/#comments Tue, 31 Jan 2012 18:41:20 +0000 Katherine http://www.yummly.com/blog/?p=29822 Gear up for your Super Bowl XLVI party with a batch of finger-lickin’ good chicken wings! Fans in the room might disagree on which team to cheer for, everyone will agree that these wings are winners. From sticky glazed wings to [...]]]> Gear up for your Super Bowl XLVI party with a batch of finger-lickin’ good chicken wings! Fans in the room might disagree on which team to cheer for, everyone will agree that these wings are winners. From sticky glazed wings to crispy fried drumsticks – not to mention the whole range of chicken wing dips out there -  there are options here to satisfy every taste!

    Spicy Yuzu Pao Wings (from Earthy Delights)Spicy Yuzu Pao Wings

     

    Satay Chicken Wings (from my cooking hut)Satay Chicken Wings

     

    Sticky Chicken Wings (from A Little Yumminess)Sticky Chicken Wings

     

    Sticky Soy Glazed Chicken Wings (from Tiny Test Kitchen)Sticky Soy Chicken Wings

     

    Buffalo Chicken Wings (from globetrotter diaries)Buffalo Chicken Wings

     

    BBQ Wings (from Have Knives Will Cook)BBQ Wings

     

    Spice Rubbed Chicken Wings with Honey Dijon Sauce (from Living Lou)Spice Rubbed Chicken Wings with Honey Dijon Sauce

     

    Thai Fried Chicken Wings (from House of Annie)Thai Fried Chicken Wings

     

    Glazed Korean Fried Chicken (from Kiss the Foodie)Glazed Korean Fried Chicken

     

    Buffalo Chicken Cupcakes (from Cupcake Project)Buffalo Chicken Cupcakes

     

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    ]]>     http://www.yummly.com/blog/2012/01/sticky-crispy-and-spicy-chicken-wings-for-super-bowl-sunday/feed/ 0     Featured Food Blog: Cooking with Books http://www.yummly.com/blog/2012/01/featured-food-blog-cooking-with-books/ http://www.yummly.com/blog/2012/01/featured-food-blog-cooking-with-books/#comments Tue, 31 Jan 2012 16:30:53 +0000 Shelley http://www.yummly.com/blog/?p=29714 Name: Marnely Rodriguez
    Name of blog:  Cooking with Books
    Twitter: @nella22
    Location: Martha’s Vineyard, MA

    How would you describe your culinary style?
    Coming from a Hotel Management background and tossing in an Associate’s in Baking and Pastry Arts, I consider my [...]]]> Name: Marnely Rodriguez
    Name of blog:  Cooking with Books
    Twitter: @nella22
    Location: Martha’s Vineyard, MA

    How would you describe your culinary style?
    Coming from a Hotel Management background and tossing in an Associate’s in Baking and Pastry Arts, I consider my culinary style to be very influenced by flavors and the combination of them. I tend to cook on a whim, on a spontaneous craving or idea that takes over my mind and won’t let go until I get into the kitchen and develop it. It’s definitely not fancy (although I do like to make more complicated dishes from time to time), my style can be considered as comforting in technique and intense in flavors.

    What is the main source of inspiration for your recipes?
    My main source of inspiration is everything around me, which sounds so cliché but it’s reality. I’m inspired by my surroundings, specially now living on Martha’s Vineyard and having a vast variety of local seafood to explore. I’m inspired by my Dominican roots and upbringing, cooking traditional dishes from time to time. I’m inspired by other chefs, cooks, bloggers and the people I meet on the bus. Like I said, I’m inspired by mostly everything and everyone, in one way or the other.

    If you could have one food while stranded on a desert island, what would it be? 
    Rice! I’m a rice addict, and on a desert island jasmine rice would go a long way; tossed with wild greens for a rice salad, served with fish (that I’d learn to catch…somehow!), cooked in coconut water for delicious coconut rice. Mmhmm, all this rice talk makes me wish I was on a desert island right now!

    For someone new to your blog, which recipe do you recommend they try first? 
    Some of my favorite recipes on the blog, both savory and sweet:

    What is your ultimate guilty food pleasure? 
    Pasta, any kind and the cheesier, the better! I can eat 3 bowls of pasta in one sitting (and trust me, they aren’t small bowls!) Don’t judge me!

    Define Yummly.
    Yummly to me is food that by just looking at it, my stomach is grumbling. It’s the type of food you see and say “Dear God! It’s 2012, when are they going to invent a laptop in which you can stick your hand inside the screen and grab the Yummly food off of it!?!”

     

     


    ]]> http://www.yummly.com/blog/2012/01/featured-food-blog-cooking-with-books/feed/ 0     Baking Solutions to Every Cookie Concern http://www.yummly.com/blog/2012/01/baking-solutions-to-every-cookie-concern/ http://www.yummly.com/blog/2012/01/baking-solutions-to-every-cookie-concern/#comments Mon, 30 Jan 2012 22:01:21 +0000 Katherine http://www.yummly.com/blog/?p=29960 Dainty, perfectly spherical little cookies like the ones you see in bakeries and magazines are hard to make! Baking is a delicate process, and even slight inconsistencies in ingredients or temperature can change the results in unexpected ways.  If you’re having issues baking consistently good [...]]]> Dainty, perfectly spherical little cookies like the ones you see in bakeries and magazines are hard to make! Baking is a delicate process, and even slight inconsistencies in ingredients or temperature can change the results in unexpected ways.  If you’re having issues baking consistently good cookies, this simple trouble-shooting guide might help!

    Are your cookies…
    - too tough or hard?
    - too crumbly?
    - not baking evenly?
    - too brown on the bottom?
    - overly dry?
    - too soft?
    - spreading too much?
    - not browning enough?
    - hardening too quickly / no good the next day?
    - falling apart upon transfer / packaging?

    My cookies are too hard!
    Usually, very hard cookies are a result of adding too much flour in proportion to the other ingredients, meaning that you either added too much flour, or not enough sugar or butter.  It could also come as a result of over-mixing. Next time, check the measurements again and avoid overmixing once the ingredients come together.

    My cookies are crumbling too much.
    This is usually a result of having too much sugar or shortening; next time, adding a little more egg could help hold it together. Another possible cause of this is that your dough isn’t quite mixed enough, so spending a little more time there could help too.

    My cookies aren’t baking evenly.
    If your cookies are baking inconsistently in the same pan, this may be a result of unevenly shaped cookies to begin with – try rolling the dough as evenly as possible and distributing it evenly – or your oven has hot spots. To find out where your oven’s hot spots are, line one row in your oven with slices of bread and bake them until browned. If some are darker than others, those are where your hot spots are! Turn your pans accordingly.

    My cookies are browning too much on the bottoms.
    Try using a heavier gauge cookie sheet; darker or thinner cookie sheets may cause your cookie bottoms to heat up too much and overcook.

    My cookies are too dry.
    It could be that they were baked too long, or at too low a temperature; in the future, you might want to bake them at a higher temperature for a shorter period of time. Additionally, substituting brown sugar for some of the granulated sugar may help your cookies retain moisture, since brown sugar has a higher moisture content.

    My cookies are too soft.
    If your cookies are too soft, particularly your drop cookies, it could be that you just need to let them cool for longer. Many cookies tend to be overly soft straight out of the oven – just leave them be!

    My cookies are spreading too much!
    Spreading in cookies happens for a few reasons. It could be that you’re baking them at too low a temperature – a higher temperature and shorter cooking time may be to blame, or your oven’s temperature itself is not quite where it should be. Adding too much sugar or oil (in the recipe itself or in the pan), or not enough flour could also be a factor. Again, double check your measurements and adjust them accordingly.

    My cookies aren’t browning enough.
    You want that nice, lightly browned exterior in your cookies! If you don’t get that look, it’s possible that you’re not baking them at a high enough temperature (your oven may not be holding its temperature accurately). Not adding enough sugar could also cause your cookies to be paler than desired.

    The next day, my cookies are always hard as rocks.
    Exposure to air will usually harden cookies pretty quickly. Packaging them in a nice, sealed container covered with a slice of bread will usually keep them much softer for a longer period of time.

    My cookies just fall apart whenever I try to move them or package them.
    As soon are your cookies are cool (and you really should let them cool down completely first), package them in a tight-fitting container lined with plastic wrap or wax paper. Don’t stack your cookies on top of each other; put them in even, unstacked layers and separate each layer with wax paper – including one sheet at the very top.

     

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    Photo Credits: quick-dish, Cooking Light, mouth from the south, sugatreats


    ]]>     http://www.yummly.com/blog/2012/01/baking-solutions-to-every-cookie-concern/feed/ 0     Great Wraps to Grab on the Go http://www.yummly.com/blog/2012/01/great-wraps-to-grab-on-the-go/ http://www.yummly.com/blog/2012/01/great-wraps-to-grab-on-the-go/#comments Mon, 30 Jan 2012 18:29:14 +0000 Katherine http://www.yummly.com/blog/?p=29490 When you’re in a hurry, it’s hard to remember to eat right. With everything else on your plate – waking up early, rushing into the shower, wrangling the kids, and darting out the door to get to work on time – grabbing a good square [...]]]> When you’re in a hurry, it’s hard to remember to eat right. With everything else on your plate – waking up early, rushing into the shower, wrangling the kids, and darting out the door to get to work on time – grabbing a good square meal in the morning or afternoon may fall to a lower position in your list of priorities. These easy-to-make-ahead, quick, and portable wraps are a great option for anyone with a busy schedule (and they’re kid-friendly too!)  The next time you’re in a hurry, just whip up one of these delicious wraps to get the energy you need to tackle your day head on.

    Greek Pita Wraps (from Steinway Street)Greek Pita Wrap

     

    Black Bean and Barley Wraps (from The Kitchen Twist)Black Bean and Barley Wrap

     

    Tandoori Chicken Wraps (from Create with mom)Tandoori Chicken Wrap

     

    Roast Beef Wraps (from Good Cooks)Roast Beef Wrap

     

    Grilled Chicken Wraps (from Cardamom Hills)Grilled Chicken Wrap

     

    Grilled Catfish Lettuce Wraps (from My Feasts)Grilled Catfish Lettuce Wrap

     

    Ham and Cheese Apple Wraps (from Some the Wiser)Ham and Cheese Apple Wraps

     

    Chicken Enchilada Wraps (from my fabulous recipes)Chicken Enchilada Wrap

     

    Thai Beef Cabbage Wraps (from Budget Gourmet Mom)Thai Beef Lettuce Wrap

     

    Chicken Shawarma (from kurryleaves)Chicken Shawarma

     

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    ]]>     http://www.yummly.com/blog/2012/01/great-wraps-to-grab-on-the-go/feed/ 0     Sweet and Juicy Citrus Recipes http://www.yummly.com/blog/2012/01/sweet-and-juicy-citrus-recipes/ http://www.yummly.com/blog/2012/01/sweet-and-juicy-citrus-recipes/#comments Sun, 29 Jan 2012 18:09:56 +0000 Katherine http://www.yummly.com/blog/?p=29531 Who doesn’t love peeling away an orange or grapefruit‘s zesty, vibrant skin and savoring its pre-segmented slices of refreshing sweetness bite by bite? Or chomping down on a wedge of orange to entertain kids and try on our best Who doesn’t love peeling away an orange or grapefruit‘s zesty, vibrant skin and savoring its pre-segmented slices of refreshing sweetness bite by bite? Or chomping down on a wedge of orange to entertain kids and try on our best Marlon Brando impressions? If you love citrus and want to add more of it to your meals, these recipes are must-haves for your collection.

    Kale and Blood Orange Salad (from The Incuisition)Kale and Blood Orange Salad (from The Incuisition)

     

    Orange Glazed Blueberry Donuts (from Cooking with the Big Dogs)Orange glazed blueberry donuts

     

    Blood Orange Custard Tart (from grown to cook)Blood orange custard tart

     

    Wild Striped Bass with Farro, Black Rice, Baby Spinach & Tangerine (from Zen Can Cook)Wild Striped Bass with Farro, Black Rice, Baby Spinach & Tangerine

     

    Grapefruit French Macarons (from fête)Grapefruit French Macaron

     

    Grapefruit Salad with Honey Dressing (from chubbette)Grapefruit Salad with Honey

     

    Citrus Bars (from From Scratch)Citrus Bars

     

    Orange Ginger Chicken (from A Sweet Simple Life)Orange Ginger Chicken

     

    Grapefruit Tea Cake (from dlyn)Grapefruit Tea Cake

     

    Lemon Tart (from Stasty)Lemon Tart

     

    Roasted Beet and Orange Salad with Feta (from girl in the green apron)Roasted Beet and Orange Salad with Feta

     

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    ]]> http://www.yummly.com/blog/2012/01/sweet-and-juicy-citrus-recipes/feed/ 0     Pistachio Recipes to Go Nuts for http://www.yummly.com/blog/2012/01/pistachio-recipes-to-go-nuts-for/ http://www.yummly.com/blog/2012/01/pistachio-recipes-to-go-nuts-for/#comments Sat, 28 Jan 2012 18:25:16 +0000 Katherine http://www.yummly.com/blog/?p=29524 Oh, pistachios! These little green, crunchy nuts ar  beloved around the world and enjoyed cracked fresh from the shell or in a whole plethora of delicious home-cooked recipes. These are just a few of those spectacular options, ranging from delicious savory main courses [...]]]> Oh, pistachios! These little green, crunchy nuts ar  beloved around the world and enjoyed cracked fresh from the shell or in a whole plethora of delicious home-cooked recipes. These are just a few of those spectacular options, ranging from delicious savory main courses to absolutely decadent desserts! Wake up to a spectacular batch of pistachio-topped waffles, or finish off your night with a rich cream-topped pistachio cake.  All pistachio-paved roads lead to a delicious meal!

    Lemon Pistachio Biscotti (from The Larissa Monologues)Lemon Pistachio Biscotti

     

    Chicken Pistachio Salad with Lime-Balsamic Dressing (from Cooking with Chopin)Chicken Pistachio Salad with Lime-Balsamic Dressing

     

    Carrot, Orange & Pistachio Cake (from Dear Love Blog)Carrot, Orange & Pistachio Cake

     

    Pecorino Pistachio Pesto (from Flyin’ Food)Pecorino Pistachio Pesto

     

    Coconut and Pistachio Coated Date Desserts (from The Silk Road Gourmet)Coconut and Pistachio Coated Date Desserts

     

    Pistachio Honey Ice Cream (from Belly Up)Pistachio Honey Ice Cream

     

    Toasted Oat Cookies with Sour Cherries and Pistachios (from A cat in the kitchen)Toasted Oat Cookies with Sour Cherries and Pistachios

     

    Orecchiette with Pistachio & Picholine Olive Sauce (from Cooking Weekends)Pistachio Sauce Pasta

     

    Pistachio Baklava (from Food Endeavors of the Blue Apocalypse)Pistachio Baklava

     

    Chocolate Chip and Pistachio Waffles (from For the love of food!)Chocolate Chip and Pistachio Waffles

     

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    ]]>     http://www.yummly.com/blog/2012/01/pistachio-recipes-to-go-nuts-for/feed/ 0     Yummly’s Friday Food Roundup http://www.yummly.com/blog/2012/01/yummlys-friday-food-roundup-23/ http://www.yummly.com/blog/2012/01/yummlys-friday-food-roundup-23/#comments Fri, 27 Jan 2012 22:36:22 +0000 Katherine http://www.yummly.com/blog/?p=29759 Kick back and relax this weekend with something sweet – like the delicious peanut buttery confections featured this week from cookies to cupcakes! Top it off with fluffy homemade frosting and you’re set for a night of sugary bliss.  If [...]]]> Kick back and relax this weekend with something sweet – like the delicious peanut buttery confections featured this week from cookies to cupcakes! Top it off with fluffy homemade frosting and you’re set for a night of sugary bliss.  If you’d rather enjoy a day snacking on simple, savory treats, just grab something good from your newly perfect pantry and whip up some great Asian foods for yourself at home! Either way, cooking up great recipes like the ones featured this week are an excellent way to spend your weekend!

    1. Awesome Kit Kat Flavors You’ve Probably Never Tried – Regular Kit Kats are great, but these varieties are out of this world!

    2. Creamy, Crunchy Confections for National Peanut Butter Day – You don’t need the holiday to appreciate how good these peanut butter recipes are.

    Featured: the Kitchenist, the chocolate peanut butter gallery, Thursday Night Baking, anchors & feathers, Keep it Sweet, scaling back, My Baking Heart, Foodie-bia, The Live-In Kitchen, Family Food and Fun

    3. How to Stock the Perfect Pantry – If you keep your supplies stocked right, a great meal is always close by!

    4. 10 Lucky Foods for the Lunar New Year – Egg rolls, longevity noodles, and crispy potstickers are just a few of the yummy treats you can add to your menu.

    Featured: Cuisine Paradise, Hot From My Oven, Nomz, Sugar & Everything Nice, sugarlens, The Unseasoned Wok, tarts & typography, The Malaysian Cuisine, a bird in the kitchen, A Tale of Crumbs

    5. Luscious Frostings to Top Your Favorite Desserts  – These recipes are the icing on the cake – literally!

    Featured: See Brooke Cook, Maria’s Menu, Be Confectionate, Penguin in the Kitchen, Vegan Yack Attack, A Food Photography Blog, Food for Swaps, The Hungry Excavator, Velvet Lava Cafe, Buttercream & Chantilly Factory

     

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    Photo Credits: Velvet Lava Cafe and Sugar & Everything Nice



    ]]>     http://www.yummly.com/blog/2012/01/yummlys-friday-food-roundup-23/feed/ 0     10 Fun and Fresh Sushi Rolls to Make at Home http://www.yummly.com/blog/2012/01/10-fun-and-fresh-sushi-rolls-to-make-at-home/ http://www.yummly.com/blog/2012/01/10-fun-and-fresh-sushi-rolls-to-make-at-home/#comments Fri, 27 Jan 2012 18:35:00 +0000 Katherine http://www.yummly.com/blog/?p=29540 You don’t have to be a Japanese sushi chef to make your own delicious sushi! It takes a little practice, but creating your own custom sushi can be a fun and very rewarding activity.  Make a batch of tasty sushi rice, [...]]]> You don’t have to be a Japanese sushi chef to make your own delicious sushi! It takes a little practice, but creating your own custom sushi can be a fun and very rewarding activity.  Make a batch of tasty sushi rice, grab some toasted nori, and pick up plenty of your favorite sushi ingredients like crab, avocado, and cucumber, because once you start rolling you’ll never want to stop! (Plus, if your rolls don’t come out perfectly, you can always enjoy a nice sushi salad while you keep practicing). Check out these tasty sushi rolls, traditional and non-traditional, and get inspired to create your own unique rolls!

    Red Dragon Roll (from Sushi Day)Red Dragon Roll (from Sushi Day)

     

    Cucumber and Crab Rolls (from Bits of Taste)Cucumber and Crab Rolls

     

    Caterpillar Roll (from The Bite Me Kitchen)Caterpillar Roll

     

    Raw Zucchini Sushi Rolls (from For The Love of Food)Raw Zucchini Sushi Rolls

     

    Teriyaki Tofu and Soba Sushi Rolls (from Cate’s World Kitchen)Teriyaki Tofu and Soba Sushi Rolls

     

    Salmon Roe Sushi (from 2 peas & a pot)Salmon Roe Sushi (from 2 peas & a pot)

     

    Wasabi Tuna Sushi (from Eatin’ on the Cheap)Wasabi Tuna Sushi

     

    Salmon and Avocado Sushi (from Ang Sarap)Salmon and Avocado Sushi

     

    Chicken Asparagus Sushi (from Cook. Play. Explore)Chicken Asparagus Sushi

     

    Gimbap Rolls (from La Kocinera)Gimbap Rolls

     

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    ]]>     http://www.yummly.com/blog/2012/01/10-fun-and-fresh-sushi-rolls-to-make-at-home/feed/ 0     Featured Food Blog: Ferdakost http://www.yummly.com/blog/2012/01/featured-food-blog-ferdakost/ http://www.yummly.com/blog/2012/01/featured-food-blog-ferdakost/#comments Fri, 27 Jan 2012 16:48:02 +0000 Shelley http://www.yummly.com/blog/?p=29692 Name: Marion
    Name of blog:  Ferdakost
    Location: Jæren, Norway

    How would you describe your culinary style?
    My culinary style reflects my heritage. In Scandinavia, we make the best of a limited amount of ingredients, and that’s what I do too. Everything I make [...]]]> Name: Marion
    Name of blog:  Ferdakost
     Location: Jæren, Norway

    How would you describe your culinary style?
    My culinary style reflects my heritage. In Scandinavia, we make the best of a limited amount of ingredients, and that’s what I do too. Everything I make is from scratch. As it happens, I’m also quite adventurous. I love exploring new dishes, cuisines and ingredient and am quite open to trying new food. Cooking for me is a way of relaxing, and my food is usually homey, comforting and traditional – with a few twists. I love using my creativity to tweak old recipes, but I do like to taste what I’m eating, so I keep the flavours as simple as possible.

    What is the main source of inspiration for your recipes?
    I know it may be a cliché, but I get inspired by my grandmother. Her cooking is so incredible comforting, and I like to twist her traditional Norwegian recipes into something of my own. I have a couple of her old tattered cookbooks, as well as a few of my great-aunt and great-grandmother. They’re over 100 years old, and I treasure them dearly. I also love to make French food, so many French food blogs are great sources of inspiration to me. I often chat with a few of the authors, and together we tweak their recipes, which is great fun. Travels also inspire me – I’ll go and eat something in an restaurant, come home, and try to recreate it. In the process I come up with something uniquely mine.

    If you could have one food while stranded on a desert island, what would it be? 
    If the island is tropical, it would be a blueberry, grapefruit, raspberry and basil sorbet. It’s not my favourite food, but I can’t imagine eating a hot and heavy dinner on a tropical island. If the island is a simple dark rock somewhere in the North Sea, I’d go for lapskaus, a Norwegian winter vegetable stew with lamb and flat bread. It’s incredibly comforting.

    For someone new to your blog, which recipe do you recommend they try first? 
    I’d go for my tartiflette – a French potato, cream and cheese dish flavoured with thyme. It’s delicious. If you are looking for something sweet, however, I would check out traditional skillingsbollar – Norwegian cinnamon and sugar buns.

    What is your ultimate guilty food pleasure? 
    Cheese. I love cheese so much, I put it on everything – potatoes, bread, pasta. Melted Camembert with minced garlic, thyme and rosemary on baguette slices is incredibly good!

    Define Yummly.
    Yummly is where you go to share your ideas, recipes and creativity with people around the world, and where you find recipes and creative solutions to any problems you may have. It’s a great online cookbook!

     


    ]]> http://www.yummly.com/blog/2012/01/featured-food-blog-ferdakost/feed/ 0     Insanely Over-the-Top Food Creations Not for the Faint of Heart http://www.yummly.com/blog/2012/01/insanely-over-the-top-food-creations-not-for-the-faint-of-heart/ http://www.yummly.com/blog/2012/01/insanely-over-the-top-food-creations-not-for-the-faint-of-heart/#comments Thu, 26 Jan 2012 22:20:08 +0000 Katherine http://www.yummly.com/blog/?p=29516 Brace yourself – even looking at these foods could ruin your diet! These unbelievable food creations are case studies in indulgence, reaching near-mythological heights of caloric excess. The intrepid inventors of these mammoth meals stared across the breadth of their domains and scoffed, daring to [...]]]> Brace yourself – even looking at these foods could ruin your diet! These unbelievable food creations are case studies in indulgence, reaching near-mythological heights of caloric excess. The intrepid inventors of these mammoth meals stared across the breadth of their domains and scoffed, daring to expand the horizons of food beyond what was thought humanly possible.

    Donut Burger topped with Fried Eggs and Bacon

     

    Deep Fried French Fry Encased Hot Dogs

     

    Bacon-Wrapped, Sausage Encased Burrito Log

     

    Caramel Glazed, Chocolate Frosted Steak Cake

     

    Mini-Pizza Topped Pizza

     

    Burger-wrapped Turkey Leg Sandwich

     

    Pizza Hamburger

     

    Bacon-Wrapped Turducken

     

    Peanut Butter Frosted Donut with Bacon and Bananas

     

    Pizza Taco

     

    Photo Credits: Holy Taco, Stacey Hancock, Last Appetite, Cake Spy, Food Beast, Winnipeg Sun, Uber Humor, Toxel, Burger Eater


    ]]>     http://www.yummly.com/blog/2012/01/insanely-over-the-top-food-creations-not-for-the-faint-of-heart/feed/ 0     Divine Cream Filled Whoopie Pies http://www.yummly.com/blog/2012/01/divine-cream-filled-whoopie-pies/ http://www.yummly.com/blog/2012/01/divine-cream-filled-whoopie-pies/#comments Thu, 26 Jan 2012 18:56:07 +0000 Katherine http://www.yummly.com/blog/?p=29542 Having trouble deciding what dessert you want? Whip up a batch of these cookie-cake-pie hybrids! Each creamy, sticky bite of these delightful desserts will satisfy your every sweet craving.  In this classic American dessert, extra moist, super soft cookies, Having trouble deciding what dessert you want? Whip up a batch of these cookie-cake-pie hybrids! Each creamy, sticky bite of these delightful desserts will satisfy your every sweet craving.  In this classic American dessert, extra moist, super soft cookies, brownies, or cakes are used to sandwich a rich, fluffy cream center with delicious results. If you’ve never tried one of these fabulous pies, today’s the day to do it!

    Samoa Whoopie Pies (from Sweet Little Details)Classic Whoopie Pies with Caramel Buttercream Frosting

     

    Old Fashioned Whoopie With with Raspberry Curd (from merryweather mama)Old Fashioned Whoopie With with Raspberry Curd

     

    Lemon Whoopie Pie (from Mastering Mom’s Spaghetti)Lemon Whoopie Pie

     

    S’mores Whoopie Pies (from The Sweet Life)S'mores Whoopie Pies

     

    Mini Chocolate Peanut Butter Whoopie Pies with Salted Caramel Filling (from Gluten Free on a Shoestring)Mini Chocolate Peanut Butter Whoopie Pies with Salted Caramel Filling (from Gluten Free on a Shoestring)

     

    Chocolate Chip Whoopie Pies (What’s For Dinner?)Chocolate Chip Whoopie Pies

     

    Oreo Whoopie Pie with Oreo Frosting (from La Roquette)Oreo Whoopie Pie with Oreo Frosting

     

    Chocolate Whoopie Pies with Raspberry Filling (from Fresh)Chocolate Whoopie Pie with Raspberry Filling

     

    Red Velvet Whoopie Pies (from Pardon the dog hair)Red Velvet Whoopie Pie

     

    Healthy, Sugar-free, Gluten-Free Whoopie Pies (from Healthy Indulgences)Healthy, Sugar-free, Gluten-Free Whoopie Pies

     

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    ]]> http://www.yummly.com/blog/2012/01/divine-cream-filled-whoopie-pies/feed/ 0     How to Stock the Perfect Pantry http://www.yummly.com/blog/2012/01/how-to-stock-the-perfect-pantry/ http://www.yummly.com/blog/2012/01/how-to-stock-the-perfect-pantry/#comments Wed, 25 Jan 2012 22:16:07 +0000 Katherine http://www.yummly.com/blog/?p=29520 With a well-stocked pantry, you can always come up with a good, hearty meal even if you’re low on time. The concept of a “perfect pantry” will, of course, vary from person to person – but these essentials are incredibly convenient to keep around in [...]]]> With a well-stocked pantry, you can always come up with a good, hearty meal even if you’re low on time. The concept of a “perfect pantry” will, of course, vary from person to person – but these essentials are incredibly convenient to keep around in case of black-outs, emergencies, and just because of how common they’re used in a wide variety of recipes.

    The Bare Minimum
    These essentials are used in an incredibly diverse range of recipes.

    1. All-purpose Flour
    2. Granulated Sugar
    3. Salt
    4. Pepper
    5. Oils (canola, vegetable, and/or olive)

    Long-lasting Pantry Goods
    While fresh ingredients are great, it’s good to keep a store of canned goods and long-lasting grains in case of an emergency or certain foods are out of season.

    1. Canned Broth (chicken, beef, or vegetable)
    2. Canned Tomatoes (diced, whole. pastes and sauces)
    3. Canned Tuna
    4. Pasta (your favorite varieties)
    5. Rice and other grains
    6. Bread Crumbs

    Spice Rack
    What spices are the most useful in your kitchen? Depending on what kinds of foods you like, this will obviously vary, but here are a few frequently used ones to keep in mind.

    1. Cayenne or Crushed Red Pepper Flakes
    2. Curry Powder
    3. Cumin
    4. Cinnamon
    5. Garlic Powder
    6. Onion Powder
    7. Paprika

    Dried Herbs
    There are plenty of differences between dried herbs and fresh herbs that vary depending on the variety, but these are great staples to have around.

    1. Basil
    2. Oregano
    3. Rosemary
    4. Parsley
    5. Bay Leaves

    Fridge and Freezer Foods
    Grocery store staples you’ll probably want to keep in your fridge or freezer most of the time.

    1. Eggs
    2. Milk
    3. Butter (or margarine)
    4. Corn
    5. Peas
    6. Carrots
    7. Ground Beef
    8. Chicken Breast

     

    Photo Credits: Preparedness Advice, Food as Passion, My Recipes, Modern Furniture Pic, Brooklyn Based


    ]]>     http://www.yummly.com/blog/2012/01/how-to-stock-the-perfect-pantry/feed/ 0     Salsa Recipes with Flavors That’ll Dance On Your Tongue http://www.yummly.com/blog/2012/01/salsa-recipes-with-flavors-thatll-dance-on-your-tongue/ http://www.yummly.com/blog/2012/01/salsa-recipes-with-flavors-thatll-dance-on-your-tongue/#comments Wed, 25 Jan 2012 18:54:06 +0000 Katherine http://www.yummly.com/blog/?p=29537 Sit back! Relax on the couch, put your feet up, and enjoy a nice snack as you flip through the channels after a long day of work. Fresh, homemade salsa coupled with crunchy tortilla chips is the perfect addition to this [...]]]> Sit back! Relax on the couch, put your feet up, and enjoy a nice snack as you flip through the channels after a long day of work. Fresh, homemade salsa coupled with crunchy tortilla chips is the perfect addition to this cozy little image! The bright, refreshing flavors will give you a much needed energy boost, and who doesn’t love the satisfying crunch of a crisp tortilla chip? That’s why these unique, homemade recipes make a perfect snack for any day of the week!

    Black Bean & Corn Salsa (from One Sweet Life)Black Bean & Corn Salsa

     

    Salsa Verde (from basil kitchen)Salsa Verde

     

    Smoked Pineapple and Tomatillo Salsa (from herbivoracious)Smoked Pineapple and Tomatillo Salsa

     

    Fire Roasted Heirloom Salsa (from the parsley thief)Fire Roasted Heirloom Salsa

     

    Three Bean Salsa (from What’s Cooking, Mexico?)Three Bean Salsa

     

    Mango Salsa (from Delicious Wordflux)Mango Salsa

     

    Salsa Cruda (from Sweet Life)Salsa Cruda

     

    Mexican Tomato Salsa (from My Kitchen Experiments)Mexican Tomato Salsa

     

    Pepper Salsa (from Il Diario Gastronomico)Pepper Salsa

     

    Roasted Tomatillo-Serrano Salsa (from Badger Kitchen)Roasted Tomatillo-Serrano Salsa

     

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    If you’d like to be featured on the Yummly Blog, email Shelley [at] yummly [dot] com


    ]]>     http://www.yummly.com/blog/2012/01/salsa-recipes-with-flavors-thatll-dance-on-your-tongue/feed/ 0     Featured Food Blog: Bake Your Day http://www.yummly.com/blog/2012/01/featured-food-blog-bake-your-day/ http://www.yummly.com/blog/2012/01/featured-food-blog-bake-your-day/#comments Wed, 25 Jan 2012 16:43:24 +0000 Shelley http://www.yummly.com/blog/?p=29618 Name: Cassie Laemmli
    Name of blog:  Bake Your Day
    Twitter: @BakeYourDay
    Location: Kansas City

    How would you describe your culinary style?
    I try to cook delicious meals using fresh, in-season (and sometimes local) ingredients that are affordable and accessible.  I’m a [...]]]> Name: Cassie Laemmli
    Name of blog:  Bake Your Day
    Twitter: @BakeYourDay
    Location: Kansas City

    How would you describe your culinary style?
    I try to cook delicious meals using fresh, in-season (and sometimes local) ingredients that are affordable and accessible.  I’m a home cook, so crowd pleasing dishes are my go-to for quick inspiration.  I’m also not afraid to be experimental in the kitchen. I love trial and error; it really makes the best meals and desserts!  My cooking philosophy is that everyone can create good food, if they just step into the kitchen and let their imagination run wild.

    What is the main source of inspiration for your recipes?
    I find inspiration all over the place, the possibilities are endless.  I love having a really good meal at a restaurant and then trying to replicate it at home.  My husband gives me great ideas for meals and I find inspiration from all of my talented blogging friends, cookbooks, and magazines.

    If you could have one food while stranded on a desert island, what would it be? 
    This is a tough question for a foodie!  I think I have to go savory.  Cheese it is.  Parmesan, maybe?  And then I could possibly sneak in some baguette.  At least I could manage a few days before craving a cookie!

    For someone new to your blog, which recipe do you recommend they try first? 
    Well, we are buffalo chicken maniacs so I would recommend my Buffalo Chicken Pizza, it’s my husband’s favorite.

    I’m also a huge fan of vegetarian meals and a couple of the most popular posts on my blog are my Creamy Avocado Pasta and my Quinoa Black Bean Burgers.

    And what’s a blog without cookies?  These White Chocolate Pumpkin Spice Cookies were (and still are) wildly popular.

    What is your ultimate guilty food pleasure? 
    French fries are, by far, my guilty food pleasure.  A burger joint in Kansas City has truffle fries that I crave. They are everything that French Fries were ever made to be.

    Define Yummly.
    Yummly is food that causes euphoria.  It’s food that you dream about, drool over, crave and experience.

     


    ]]> http://www.yummly.com/blog/2012/01/featured-food-blog-bake-your-day/feed/ 0     Awesome Kit Kat Flavors You’ve Probably Never Tried http://www.yummly.com/blog/2012/01/awesome-kit-kat-flavors-youve-probably-never-tried/ http://www.yummly.com/blog/2012/01/awesome-kit-kat-flavors-youve-probably-never-tried/#comments Tue, 24 Jan 2012 22:05:48 +0000 Katherine http://www.yummly.com/blog/?p=29522 You’re probably familiar with the classic chocolate-covered, layered wafer cookie – and it’s delicious! But have you ever had Green Tea Kit Kats? or Blood Orange Kit Kats? These are just a few of the spectacular Kit Kat varieties available in [...]]]> You’re probably familiar with the classic chocolate-covered, layered wafer cookie – and it’s delicious! But have you ever had Green Tea Kit Kats? or Blood Orange Kit Kats? These are just a few of the spectacular Kit Kat varieties available in Japan, and other countries around the world people in America are missing out on!  If you want to see these flavors come to the US, you can make your voice heard by contacting Kit Kat International – and if not, you can just drool jealously over these fabulously flavored candies.

    Blood Orange Kit Kats

     

    Blueberry Cheesecake Kit Kat

     

    Caramel Macchiato Kit Kat

     

    Caramelized Sweet Potato Kit Kat

     

    Cookies & Cream Kit Kat

     

    Fruit Parfait Kit Kat

     

    Green Tea Kit Kat

     

    Salt & Caramel Kit Kat

     

    Strawberry Kit Kat

     

    White Chocolate Espresso Kit Kat

     

    Photo Credits: Foter, Jen Ken’s Kit Kat Blog, Hamburger Calculus, Sluniverse, Choca Blog, Tree Hugger, Kanata, Flick River, DC Pictures


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