yummylittlecooks

Bubur Cha Cha

noreply@blogger.com (yummylittlecooks) — Tue, 16 Apr 2013 04:23:00 +0000

Another sweet and beautiful dessert I made last saturday. Because of the colorful strip cha cha and different colors of sweet potatoes being used, this bubur cha cha become more attractive and...

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Cheesecake Brownie

noreply@blogger.com (yummylittlecooks) — Fri, 12 Apr 2013 04:32:00 +0000

Cheese Brownie This brownies taste very good when serve chilled. Ingredients: (A) 180 gm butter 225 gm cooking chocolate (B) 3 eggs 3 tbsp golden syrup or honey 1/2 tsp...

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Purple Sweet Potatoes Ondeh-Ondeh / "Buah Melaka" ( Glutinous Rice Ball With Palm Sugar )

noreply@blogger.com (yummylittlecooks) — Wed, 10 Apr 2013 03:46:00 +0000

Ondeh-Ondeh Ondeh-ondeh is also known as Buah Melaka by the nyonya peranakans. You can easily find it at wet market, coffee shops or stalls along the roadside in the morning.Also, there's a stall at...

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Cek Mek Molek ( Beautiful Lady)

noreply@blogger.com (yummylittlecooks) — Mon, 08 Apr 2013 04:36:00 +0000

Cek Mek Mlek ( Beautiful Lady ) This month is Malaysian Food Fest , Kelantan , and as usual , I'll cook or bake some goodies to participate in this event. And, I choose this Cek...

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Ki Ka Ku / Xi ban ( Steam Buns)

noreply@blogger.com (yummylittlecooks) — Sat, 06 Apr 2013 14:42:00 +0000

Ki Ka Ku / Xi Ban ( Steamed Buns ) Xi Ban / KiKaKu , this yummy buns ,you can easily find it at night market(pasar malam) or wet market , and the shape are round and flat. Some say it's Hakka...

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Huat Kueh / Fatt Koh

noreply@blogger.com (yummylittlecooks) — Wed, 03 Apr 2013 14:41:00 +0000

I made 2 batches of huat kueh, rose flavouring and gula melaka. They are soft and chewy texture, just the way I like it. For the rose flavour, I added 3/4 tbsp of rose flavouring, which I found...

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Roti Jala / Roti Kirai ( Lacy Crepes)

noreply@blogger.com (yummylittlecooks) — Sun, 31 Mar 2013 13:26:00 +0000

Roti Jala / Roti Kirai ( Lacy Crepes ) This Roti Jala /Roti Kirai , or Lacy Crepes is best serve with Curry Chicken. Recipe from Annie. Ingredients: 140 grams All...

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Curry Chicken

noreply@blogger.com (yummylittlecooks) — Fri, 22 Mar 2013 15:35:00 +0000

I seldom cook curry chicken from scratch, always used ready made curry paste....haha...!!! Just mix with chicken and cook, easy! But, that day I saw Annie made roti jala with curry chicken,looks...

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Kuih Talam Tokyo

noreply@blogger.com (yummylittlecooks) — Wed, 20 Mar 2013 03:24:00 +0000

Talam Tokyo, what cute name,one of my FB friends asked, why the name Talam Tokyo? And in Tokyo don't have this kuih....haha...I also don't know, but in Malaysia there're many unique name for...

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Ayam Masak Merah / Malay Red Cooked Chicken

noreply@blogger.com (yummylittlecooks) — Mon, 18 Mar 2013 08:28:00 +0000

Ayam masak merah a delicious dish from Johore. The spicyness of this ayam masak merah just nice/right, even my youngest daughter, who can't take spicy dish also love it ! Prepared...

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Siew Pau / Roasted Bun

noreply@blogger.com (yummylittlecooks) — Sun, 13 Jan 2013 16:00:00 +0000

I love to eat this siew pau, but I never make it on my own, just because, once my neighbour told me it is very hard to make.....zzzzzzzzzzzzz.My neighbour was WRONG!!!! It is so easy to make. All you...

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Blackberry Cupcakes

noreply@blogger.com (yummylittlecooks) — Wed, 02 Jan 2013 13:15:00 +0000

Hi everyone..I would like to wish everyone a "Happy New Year"...:P These cupcakes are fresh from oven....so fluffy and taste delicious..and it is really easy to make... Here's the...

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Terengganu Kuih Tepung Bunga

noreply@blogger.com (yummylittlecooks) — Thu, 18 Oct 2012 03:35:00 +0000

Tepung Bunga is one of the traditional kuih from Terengganu. When translate it into English it become ' Flour Flower'.....the name is so cute, isn't it ?And it does look like cream...

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Terengganu Braised Chicken/ Kay Hong.

noreply@blogger.com (yummylittlecooks) — Fri, 12 Oct 2012 04:06:00 +0000

This braised chicken is quite similar to nyonya dish Chicken Pongteh, except , in chicken pongteh, we used mushrooms and potatoes. In this braised chicken we used boiled eggs, which it gives a...

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Terengganu Kuih Akok

noreply@blogger.com (yummylittlecooks) — Mon, 08 Oct 2012 08:26:00 +0000

How time flies.....this is the 3rd month of MFF and it's Terengganu Month. You can find the round up for previous month here : Melaka Month ( August 2012...

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Horlicks Layer Cake

noreply@blogger.com (yummylittlecooks) — Fri, 28 Sep 2012 03:34:00 +0000

I made this layer cake twice, because I failed at first attempt. The first attempt, I got all my ingredients right but it was dry and I burnt a layer, ( I cut away the burnts part). The...

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Kek 'Lumut' Sarawak / Sarawak 'Algae' Cake

noreply@blogger.com (yummylittlecooks) — Fri, 21 Sep 2012 14:52:00 +0000

This cake is still oily, even though I cut down the butter. But, I still love this cake, love the aroma of this cake, it has the nestum and green tea fragrant. Recipe from adapted...

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Round up for Melaka Food Fest ( Melaka Month) August 2012

noreply@blogger.com (yummylittlecooks) — Sat, 01 Sep 2012 02:04:00 +0000

So, August has come to the end , and it's time for the Malaysian Food Fest ( Melaka Month) round up. A BIG thank you to all for supporting Malaysian Food Fest event. As for Melaka Month...

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Ikan Sepat Masak Lemak Nenas( Salted Perch Fish And Pineapple in Coconut Milk)

noreply@blogger.com (yummylittlecooks) — Sun, 26 Aug 2012 02:39:00 +0000

Ingredients: A packet of salted sepat/perch fish, about 5 pieces. 1/2 pineapple, cut into pieces. 200 ml coconut milk, I used low fat coconut milk. 100 - 200 ml water Salt, sugar and...

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Selamat Hari Raya Aidilfitri

noreply@blogger.com (yummylittlecooks) — Sat, 18 Aug 2012 15:42:00 +0000

Wishing all my Muslim friends and readers...........

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Dodol/ Sticky Glutinous Rice

noreply@blogger.com (yummylittlecooks) — Wed, 15 Aug 2012 08:37:00 +0000

Dodol is a sweet candy made from glutinous rice flour palm sugar and coconut milk. So far I'd tasted 2 types of dodol, gula melaka dodol and durian dodol. You can find these dodol mostly...

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Chicken Tempra

noreply@blogger.com (yummylittlecooks) — Sun, 05 Aug 2012 16:01:00 +0000

This is one of my favourite nyonya dish. It has a little bit spicy and sourish taste. I love the gravy, it goes very well with steamed white rice, or you can just sip it from the...

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Cincalok

noreply@blogger.com (yummylittlecooks) — Wed, 01 Aug 2012 04:04:00 +0000

Cincalok are so popular in Melaka. When you're in Melaka and have lunch or dinner in Baba & Nyonya restaurant , you can ask for cincalok omelette, cincalok chicken, or cincalok as a condiment...

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Malaysian Food Fest (Melaka)

noreply@blogger.com (yummylittlecooks) — Tue, 31 Jul 2012 16:09:00 +0000

Malaysian Food Fest starts with Melaka and I’ll be hosting it. What’s that? Read more about it here. Without further ado, let me introduce to you my homestate that I grew up in, and still am...

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Purple Sweet Potato Rose Mantou

noreply@blogger.com (yummylittlecooks) — Fri, 29 Jun 2012 03:26:00 +0000

For me, mantou is a compact texture and dense. It's worst when you eat it when it's cooled/ left over for few hours. BUT!! it's totally different from these sweet potato mantou.It turned out really...

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