https://www.justapinch.com/recipes/all?fbr=1 Mon, 02 Nov 2026 04:04:57 -0600 Mon, 02 Nov 2026 00:00:00 -0600 (Just A Pinch Recipes) Copyright 2026 Just A Pinch Recipe Club, LLC. All rights reserved. Zend_Feed en http://blogs.law.harvard.edu/tech/rss https://www.justapinch.com/recipes/bread/muffins/carrot-oatmeal-muffins.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/bread/muffins/carrot-oatmeal-muffins.html Kim Nichols has been awarded a Blue Ribbon for Carrot Oatmeal Muffins
"These carrot oatmeal muffins are perfect for breakfast on the go or as an afternoon snack with coffee. Tender, sweet, and full of warm spices, they'd even be a tasty addition to a brunch spread. Oats give them a slightly chewy texture. They're dense, but not dry. Shredded carrots and raisins add texture and flavor. Kim's right when she says they taste like a cross between carrot cake and oatmeal cookies."

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]]> Tue, 30 Oct 2012 16:16:37 -0500 https://www.justapinch.com/recipes/breakfast/breakfast-casserole/crockpot-breakfast-3.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/breakfast/breakfast-casserole/crockpot-breakfast-3.html SK H has been awarded a Blue Ribbon for Crock Pot Breakfast
"A very easy slow cooker dump-and-go breakfast recipe. Slices of onion and peppers are tender and add lots of flavor to the breakfast casserole. Chunks of ham add a savory note, and they're layered throughout the hash brown potatoes. Eggs and cheese hold the casserole together. The edges do get a little crisp, and we topped ours with a little salsa. This is a great option for brunch."

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]]> Wed, 15 Jun 2011 14:32:03 -0500 https://www.justapinch.com/recipes/breakfast/breakfast-fruit-breakfast/canned-biscuit-popovers.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/breakfast/breakfast-fruit-breakfast/canned-biscuit-popovers.html Shasta Saunders has been awarded a Blue Ribbon for Canned Biscuit Popovers
"These biscuit popovers are a great way to transform store-bought biscuits. Cinnamon sugar sprinkled over rolled-out biscuits caramelizes while baking. We opted to use strawberry jam, but you can use your favorite. When baked, the biscuits are buttery and crunchy with the warm, sweet, and sticky jam inside. They're an easy treat that kids can help make."

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]]> Mon, 16 Dec 2013 19:32:06 -0600 https://www.justapinch.com/recipes/breakfast/breakfast-casserole/breakfast-bundt-cake.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/breakfast/breakfast-casserole/breakfast-bundt-cake.html Roxanne Staggs has been awarded a Blue Ribbon for Breakfast Bundt Cake
"This delicious breakfast Bundt cake is an easy recipe to keep handy. It can be made for Saturday morning with the family, but it's special enough for a holiday morning or when hosting overnight guests. Store-bought biscuits are the base. Stuffed inside are eggs, meat, hash browns, and cheese. It looks like a Bundt cake, but it is a magical breakfast stuffed inside."

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]]> Sat, 23 Nov 2013 10:07:40 -0600 https://www.justapinch.com/recipes/dessert/cookies/keeflies.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/dessert/cookies/keeflies.html Jen Geelen has been awarded a Blue Ribbon for Kiffles
"Add these melt-in-your-mouth Hungarian Kiffles to your holiday cookie platter. They are fantastic! The buttery sour cream dough is tender and easy to work with. Once baked, they're golden brown and delicious. Inside you'll find a walnut paste mixture that's nutty and a touch sweet. Dusted with powdered sugar for additional sweetness, you'll have a hard time eating just one."

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]]> Thu, 21 Apr 2011 20:56:14 -0500 https://www.justapinch.com/recipes/main-course/beef/mommas-meat-pie.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/main-course/beef/mommas-meat-pie.html Patti Smith has been awarded a Blue Ribbon for Momma's Meat Pie
"This delicious meat pie is like a beef stew cobbler. The filling is filled with chunks of tender stew meat and sweet carrots that simmer in a thick, savory brown gravy. On top of the filling are light, fluffy, and flaky biscuits. A warm, comforting, and hearty dinner casserole your entire family will enjoy."

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]]> Sun, 13 May 2012 17:15:27 -0500 https://www.justapinch.com/recipes/main-course/chicken/chicken-and-vegetable-dinner.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/main-course/chicken/chicken-and-vegetable-dinner.html Pauline Greenwood has been awarded a Blue Ribbon for Chicken and Vegetable Dinner
"This chicken and vegetable dinner is a super easy foil packet meal. Pieces of chicken are seasoned and juicy after cooking in the foil on the grill. Also stuffed inside are pieces of corn, fresh green beans, and pieces of onion. The flavors meld while grilling for an easy summertime dinner. If you don't have a grill, no problem. Pauline gives instructions for baking in the oven. We used a large piece of foil, rather than a foil bag, to make the recipe."

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]]> Fri, 08 Jan 2010 11:23:26 -0600 https://www.justapinch.com/recipes/dessert/pie/my-perfect-apple-pie-filling-by-freda.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/dessert/pie/my-perfect-apple-pie-filling-by-freda.html FREDA GABLE has been awarded a Blue Ribbon for My Perfect Apple Pie Filling By Freda
"Using two types of apples in this apple pie filling recipe not only adds nice flavor, but they also add different textures. Warm spices of ginger, nutmeg, cinnamon, and mace are balanced by the sweetness of the granulated sugar and brown sugar. Use your favorite pie crust, and this easy apple pie filling will produce a wonderful holiday pie. While we made a pie, this would also be great for a cobbler or crisp if you're looking for a dessert for a crowd."

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]]> Mon, 22 Aug 2011 17:19:24 -0500 https://www.justapinch.com/recipes/main-course/chicken/cranberry-slow-cooker-chicken.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/main-course/chicken/cranberry-slow-cooker-chicken.html Kat Ryan has been awarded a Blue Ribbon for Cranberry Slow Cooker Chicken
"If you want an easy meal with a little bit of a fall flair, try this cranberry slow cooker chicken. Barbecue sauce and cranberry sauce add a nice balance of sweet and tart. Chopped onions and celery add a bit more flavor. Once everything simmers in the slow cooker, the chicken breasts shred or slice easily, and the barbecue sauce and cranberry sauce create a gravy to serve it in. We served ours with stuffing and green beans for a fantastic meal. You could even use this recipe to prepare a turkey breast for Thanksgiving."

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]]> Thu, 07 Jan 2010 12:53:13 -0600 https://www.justapinch.com/recipes/bread/muffins/apple-cranberry-bread.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/bread/muffins/apple-cranberry-bread.html Gwen Goble-Bartzen has been awarded a Blue Ribbon for Apple Cranberry Bread
"This apple cranberry bread tastes like fall. Perfectly dotted with dried cranberries and nuts, it's also filled with apples and warm spices. This quick bread recipe makes two loaves. Freeze one or give one to a friend. Wonderful with morning coffee or as a little snack."

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]]> Sat, 06 Oct 2012 11:32:59 -0500 https://www.justapinch.com/recipes/breakfast/breakfast-casserole/gravy-breakfast-casserole.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/breakfast/breakfast-casserole/gravy-breakfast-casserole.html Mary Feltman has been awarded a Blue Ribbon for Gravy Breakfast Casserole
"Need a breakfast casserole that doesn't have to sit overnight and feeds a crowd? Look no further than this hearty gravy breakfast casserole. Potatoes are the base for the casserole and a good choice. On top are sauteed onions, celery, bell pepper, and jalapenos, mixed with Rotel tomatoes for a fresh, slightly spicy flavor. Thanks to milk and sour cream, the egg mixture is nice and creamy. A layer of cheese always makes things better. This would make a nice holiday breakfast and a great way to use extra holiday ham."

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]]> Tue, 26 Apr 2016 18:43:30 -0500 https://www.justapinch.com/recipes/bread/sweet-bread/crescent-sweet-rolls.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/bread/sweet-bread/crescent-sweet-rolls.html Gail Welch has been awarded a Blue Ribbon for Crescent Sweet Buns
"If you use a sheet of crescent roll dough, these sweet buns can be made in a snap. Crescent dough to make cinnamon rolls is a fantastic shortcut. There's the tender, flaky crescent dough rolled with butter and cinnamon sugar. After being topped with a sweet glaze, it's all the flavors of a cinnamon roll in an easy-to-make breakfast. If preparing dough from scratch is intimidating, but you want cinnamon rolls, give this recipe a try. This only makes 8 sweet buns and can be scaled as needed."

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]]> Sat, 18 Feb 2012 23:42:39 -0600 https://www.justapinch.com/recipes/breakfast/breakfast-casserole/overnight-stuffed-french-toast-casserole.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/breakfast/breakfast-casserole/overnight-stuffed-french-toast-casserole.html Jan Smith has been awarded a Blue Ribbon for Overnight Stuffed French Toast Casserole
"Decadent and rich, your family will devour this overnight stuffed French toast casserole. There's no need for syrup. The brown sugar sauce becomes the syrup in the casserole. Chunks of French bread are soaked in a vanilla custard. Then, cinnamon cream cheese is dolloped around the breakfast casserole. Once baked, it's like eating a pillowy cinnamon roll with a cheesecake filling and a maple sauce poured on top. There are a few steps, and it does require chilling in the fridge overnight, so it would make a delicious and special holiday breakfast."

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]]> Fri, 14 Sep 2012 16:11:28 -0500 https://www.justapinch.com/recipes/dessert/cake/amish-pineapple-cake.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/dessert/cake/amish-pineapple-cake.html Mary Armstead has been awarded a Blue Ribbon for Amish Pineapple Cake
"This Amish pineapple cake is a delicious homemade cake to whip up any time you need a sweet treat. It's a dense and very moist cake. Thanks to the crushed pineapple, it is sweet with a tropical feel to it. Frosted with an easy cream cheese icing, tops it nicely."

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]]> Mon, 09 Apr 2012 09:47:39 -0500 https://www.justapinch.com/recipes/main-course/beef/pizza-pot-pie.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/main-course/beef/pizza-pot-pie.html Kathryn Brown has been awarded a Blue Ribbon for Pizza Pot Pie
"These pizza pot pies will be a huge hit with your family. If you're only serving one or two people, they reheat nicely. A good, easy dinner option for meal prep. Ground beef and frozen spinach are mixed and topped with pasta sauce and mozzarella cheese. A piece of flaky crescent dough is on top to form the pie. Once baked, they're a rich and savory mini ground beef casserole."

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]]> Thu, 23 Mar 2017 19:28:34 -0500 https://www.justapinch.com/recipes/breakfast/breakfast-casserole/gram-herrings-breakfast-hash.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/breakfast/breakfast-casserole/gram-herrings-breakfast-hash.html Shai Hernandez-Patterson has been awarded a Blue Ribbon for Gram Herring's Breakfast Hash
"Fairly easy to make, this breakfast hash makes a wonderfully hearty meal. It's slightly different than your usual hash by using sweet potatoes, carrots, and zucchini rather than regular potatoes. We loved the combination. Maple breakfast sausage adds a slightly sweet flavor. The eggs are jammy after being broiled and create a nice sauce that soaks into the hash. Yum! We broiled ours for 10 minutes, and our eggs were over easy."

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]]> Wed, 26 Jun 2013 14:04:22 -0500 https://www.justapinch.com/recipes/main-course/chicken/cheesy-chicken-broccoli-pasta-bake.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/main-course/chicken/cheesy-chicken-broccoli-pasta-bake.html Christina Vasquez has been awarded a Blue Ribbon for Cheesy Chicken and Broccoli Pasta Bake
"Creamy and full of cheese, chunks of chicken breasts in this pasta bake make it nice and hearty. Cream of chicken soup and Velveeta make the casserole very creamy. Broccoli is tender and adds a needed veggie. The shredded cheese sprinkled on top gets a little crunchy around the edges when baked. This makes two casseroles, so an option for a large family. The recipe can be cut in half if needed. Or, the second casserole can be frozen in individual containers for future meal prep or lunches."

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]]> Thu, 01 Mar 2012 01:22:56 -0600 https://www.justapinch.com/recipes/appetizer/meat-appetizer/easy-crock-pot-meatballs.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/appetizer/meat-appetizer/easy-crock-pot-meatballs.html Catherine Cantrell has been awarded a Blue Ribbon for Easy Crock Pot Meatballs
"There are many versions of Crock Pot meatballs out there for a reason. They're easy to make and always popular. This version combines barbecue sauce, minced garlic, and honey. The garlic is what adds robust flavor, balanced by a touch of honey. After the frozen meatballs simmer in the slow cooker, this is a sweet and savory appetizer great for any occasion, from a holiday party to a game day watch party."

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]]> Fri, 03 Oct 2025 08:59:42 -0500 https://www.justapinch.com/recipes/bread/sweet-bread/jam-and-cream-cheese-crescent-rolls.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/bread/sweet-bread/jam-and-cream-cheese-crescent-rolls.html Nicole Rodriguez has been awarded a Blue Ribbon for Jam and Cream Cheese Crescent Rolls
"We love the idea of preparing these stuffed crescent rolls for a holiday breakfast or special breakfast. Stuffed inside flaky crescent dough is a mixture of sweet jam and tangy cream cheese. They can be customized based on a jam that suits your taste buds. We used blackberry jam and loved it. Strawberry, raspberry, or blueberry jam would be fantastic too. It's a breakfast kids can help make."

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]]> Fri, 30 Nov 2012 18:10:53 -0600 https://www.justapinch.com/recipes/side/potatoes/easy-cinnamon-sugar-baked-sweet-potatoes.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/side/potatoes/easy-cinnamon-sugar-baked-sweet-potatoes.html Sammie Allen has been awarded a Blue Ribbon for Easy Cinnamon Sugar Baked Sweet Potatoes
"These cinnamon sugar baked sweet potatoes are a delicious way to make candied sweet potatoes. They're just as good as the old-fashioned recipe, only with less work. The brown sugar and butter turn into a thick syrup that coats the sweet potato slices. Topping them with cinnamon sugar adds wonderful, warm spice flavor and slightly caramelizes on top."

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]]> Thu, 20 Aug 2015 09:52:26 -0500 https://www.justapinch.com/recipes/dessert/cookies/amish-chocolate-chip-bars.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/dessert/cookies/amish-chocolate-chip-bars.html Laura Geese has been awarded a Blue Ribbon for Amish Chocolate Chip Bars
"These Amish chocolate chip bars are fantastic. The base is buttery and slightly chewy, but tender at the same time. A layer of chocolate chips adds a layer of richness and mimics a chocolate chip cookie. What makes these different and special is the brown sugar meringue. It adds a sugary crunch that's delicious. These chocolate chip cookie bars will be perfect for any occasion when you need a sweet treat."

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]]> Mon, 23 Aug 2010 04:34:23 -0500 https://www.justapinch.com/recipes/dessert/other-dessert/creamy-pumpkin-pie-squares.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/dessert/other-dessert/creamy-pumpkin-pie-squares.html Corrina Newman has been awarded a Blue Ribbon for Creamy Pumpkin Pie Squares
"These creamy pumpkin pie squares are a super easy and delicious pumpkin dessert. Sandwiched between crescent dough is a creamy, almost pumpkin cheesecake-like filling. Melted butter and a pumpkin pie spiced sugar is sprinkled on top. When baked, the crescent dough is filled with warm spices, crunchy, and very yummy. Cut into small squares, this is a simple and wonderful dessert for the fall season."

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]]> Wed, 21 Nov 2012 09:11:06 -0600 https://www.justapinch.com/recipes/dessert/cake/pineapple-upside-down-pumpkin-cheesecake.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/dessert/cake/pineapple-upside-down-pumpkin-cheesecake.html Cheri Payton has been awarded a Blue Ribbon for Pineapple Upside-Down Pumpkin Cheesecake
"This dessert is a tasty way to add a pumpkin twist to pineapple upside-down cake. Pineapple and pumpkin in the same cake sounds crazy, but it works. Starting with a white cake mix, pumpkin puree, and pineapple juice are added to the batter to amp up the cake's flavor. Adding cream cheese to the batter changes the texture of the cake and creates more of a moist, soft cheesecake-like texture. We loved the buttery brown sugar glaze, pineapple rings, and maraschino cherry that add a tropical sweetness and make it feel like a pineapple upside-down cake."

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]]> Wed, 02 Feb 2011 14:49:56 -0600 https://www.justapinch.com/recipes/main-course/other-main-course/zucchini-and-sweet-potato-casserole.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/main-course/other-main-course/zucchini-and-sweet-potato-casserole.html karen wilsey has been awarded a Blue Ribbon for Zucchini and Sweet Potato Casserole
"A super easy and colorful casserole showcasing fresh summer squash and sweet potatoes. Baking mix is the ingredient that holds the casserole together. Shredded sweet potatoes have a different texture than shredded yellow squash and zucchini and elevates this zucchini casserole. Cheese adds a little decadence. Since squash naturally creates a lot of liquid, this casserole is very moist. It's an easy side dish to make all summer."

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]]> Tue, 07 Aug 2012 15:39:38 -0500 https://www.justapinch.com/recipes/dessert/cake/apple-bundt-cake-with-maple-glaze-icing-2.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/dessert/cake/apple-bundt-cake-with-maple-glaze-icing-2.html Lynn Hoar has been awarded a Blue Ribbon for Apple Bundt Cake With Maple Glaze Icing
"Full of tender apples, this Bundt cake is a wonderful fall dessert. The flavor of cinnamon is prominent. It has a slight citrus flavor that's a nice complement to the cinnamon apples. We loved the thick maple glaze drizzled on top. Sprinkling with chopped walnuts adds a little something extra to this delicious Bundt cake."

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]]> Mon, 12 Sep 2011 14:48:44 -0500 https://www.justapinch.com/recipes/appetizer/cheese-appetizer/ham-swiss-onion-sliders.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/appetizer/cheese-appetizer/ham-swiss-onion-sliders.html Dawn Whitted has been awarded a Blue Ribbon for Ham, Swiss, and Onion Sliders
"Sliders make a fantastic appetizer for a party or game day, and these ham, Swiss, and onion sliders need to be on your menu. The sweet and tangy onion mixture is what makes these different from other ham and cheese sliders. Spreading it on each layer makes sure you get some of its flavor in every bite. It takes a plain ham and Swiss slider to a whole new level of yumminess."

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]]> Mon, 04 Feb 2013 13:40:59 -0600 https://www.justapinch.com/recipes/main-course/chicken/dill-chicken-sandwich.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/main-course/chicken/dill-chicken-sandwich.html linda hennessey has been awarded a Blue Ribbon for Dill Chicken Sandwich
"Recreate your favorite fast food chicken sandwich at home with this dill chicken sandwich. The chicken breasts are tender and juicy after being fried. They're crispy outside with a salty, savory, and slightly sweet coating. Marinating the chicken breasts in dill pickle juice adds hints of flavor, but it's not overwhelmingly dill. It helps to tenderize the chicken breasts. When serving, we added dill pickles and honey mustard and loved these fried chicken sandwiches."

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]]> Thu, 21 Feb 2013 16:00:23 -0600 https://www.justapinch.com/recipes/main-course/burgers/loose-meat-sliders.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/main-course/burgers/loose-meat-sliders.html Tara Waites has been awarded a Blue Ribbon for Loose Meat Sliders
"If you want a meal kids will eat or a game day snack, make a batch of these loose meat sliders. The sweet Hawaiian bread is a nice contrast to the salty ground beef. We used American cheese to make them a little gooey. But, use your favorite sliced cheese like cheddar cheese or Gouda cheese. If serving these as a meal, they're great with french fries or chips. It's a budget-friendly meal to serve a family."

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]]> Thu, 08 Sep 2016 10:08:09 -0500 https://www.justapinch.com/recipes/bread/sweet-bread/cardamom-wreath.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/bread/sweet-bread/cardamom-wreath.html Cindy Rapkin has been awarded a Blue Ribbon for Cardamom Wreath
"If you want an impressive holiday breakfast or treat for a special morning, make this cardamom wreath. The combination of sour cream, evaporated milk, and butter helps create a crumb that's moist and tender in this bread. Cardamom is part of the ginger family and is a warm, slightly peppery, and citrusy spice. Cardamom, along with the orange zest, creates a wonderful aroma. Toasted almonds and coarse sugar sprinkled on top give this a stunning presentation. Served with the sweet cardamom-infused butter on the side, each slice is heavenly."

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]]> Wed, 29 Sep 2010 12:01:57 -0500 https://www.justapinch.com/recipes/side/side-casserole/mamas-sweet-potatoes-and-apples.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/side/side-casserole/mamas-sweet-potatoes-and-apples.html Shannon Rice has been awarded a Blue Ribbon for Mama's Sweet Potatoes and Apples
"We loved these sweet potatoes and apples. They'd make a wonderful Thanksgiving or fall side dish. It's a very simple apple and sweet potato dish with a thick, sweet sauce that has a hint of cinnamon. This side dish reminds us of fried apples served with breakfast in the South, with yams added."

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]]> Wed, 03 Aug 2011 14:03:11 -0500 https://www.justapinch.com/recipes/side/potatoes/brandied-sweet-potatoes.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/side/potatoes/brandied-sweet-potatoes.html virginia duncan has been awarded a Blue Ribbon for Brandied Sweet Potatoes
"Dress up your holiday side dishes with these brandied fresh sweet potatoes. They're easy to make but have a fancy feel. Slightly sweet, they have a hint of warm spice flavor from the ground ginger and mace. Mace has a similar flavor to nutmeg and can be substituted if needed. A touch of brandy adds rich flavor to the sweet potatoes. The alcohol bakes off, so the flavor isn't extremely strong. A great addition to your holiday table."

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]]> Thu, 20 Sep 2012 10:14:53 -0500 https://www.justapinch.com/recipes/side/potatoes/roasted-garlic-mashed-potatoes.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/side/potatoes/roasted-garlic-mashed-potatoes.html Lynda Sweezey has been awarded a Blue Ribbon for Roasted Garlic Mashed Potatoes
"These mashed potatoes are a delicious holiday side dish. They're creamy, buttery, and have a subtle hint of garlic in each bite. Roasting the garlic mellows the flavor and almost sweetens it. While easy potatoes will be delicious alongside beef tenderloin or roasted turkey, they'd also be great with steak."

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]]> Sun, 08 Jan 2012 13:41:52 -0600 https://www.justapinch.com/recipes/breakfast/breakfast-egg-breakfast/puffy-cheesy-baked-omelette.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/breakfast/breakfast-egg-breakfast/puffy-cheesy-baked-omelette.html Natasha Preston has been awarded a Blue Ribbon for Puffy Cheesy Baked Omelette
"Simple and easy to throw together, the blender does all the hard work in this cheesy baked omelette. When baked, it puffs up but does flatten as it cools. Light and airy, we loved topping slices with green onions, bacon, and tomatoes. It adds a nice savory touch to the breakfast. Since it looks a bit fancy, this will make a wonderful special breakfast."

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]]> Mon, 24 Feb 2014 17:31:01 -0600 https://www.justapinch.com/recipes/main-course/chicken/hawaiian-bbq-chicken-sliders.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/main-course/chicken/hawaiian-bbq-chicken-sliders.html Annalisa Keene has been awarded a Blue Ribbon for Hawaiian BBQ Chicken Sliders
"Enjoy BBQ chicken sliders as an easy dinner or a game day snack. The barbecue chicken part is super simple. Prepared in a slow cooker, the chicken breast or chicken thighs are tender, shred easily, and soak up the flavor from the barbecue sauce and crushed pineapple. There's just enough pineapple to add pops of sweetness. Served on Hawaiian rolls (or another type of soft roll) with your favorite cheese, everyone can make their perfect sandwich."

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]]> Wed, 22 Dec 2021 16:38:22 -0600 https://www.justapinch.com/recipes/main-course/pork/slow-cooker-bacon-potato-soup.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/main-course/pork/slow-cooker-bacon-potato-soup.html Cheryl Mills has been awarded a Blue Ribbon for Slow Cooker Bacon Potato Soup
"Fresh green onions, celery, sweet peppers, and carrots add nice flavor to the broth for this bacon potato soup. The bacon adds a nice smoky flavor. Using cubed hash browns means this is super simple to prep. It uses skim milk and no heavy butter or cream, so this is lighter than your traditional potato soup. Made in the slow cooker, this soup recipe is one of those set-it-and-forget-it recipes until you're ready to eat. We dressed ours with a little cheese, bacon, and green onions."

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]]> Sun, 01 Jan 2012 13:18:39 -0600 https://www.justapinch.com/recipes/dessert/fruit-dessert/apple-and-butternut-squash-casserole.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/dessert/fruit-dessert/apple-and-butternut-squash-casserole.html Savannah McQueen has been awarded a Blue Ribbon for Apple and Butternut Squash Cobbler
"Warm cinnamon flavor fills this apple and butternut squash cobbler. The apples are a little crispy, yet soft and juicy. Sweet and a little nutty, we loved the butternut squash in this dessert. Once baked, the juices create a thick syrup. The oat crumble is crispy, crunchy, and buttery. It's an easy fall dessert anyone can make. This would be a nice addition to a Thanksgiving table."

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]]> Sun, 25 Nov 2012 07:12:11 -0600 https://www.justapinch.com/recipes/dessert/cookies/spiced-oatmeal-raisin-chocolate-chip-cookies.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/dessert/cookies/spiced-oatmeal-raisin-chocolate-chip-cookies.html Laurel Groff has been awarded a Blue Ribbon for Spiced Oatmeal Raisin and Chocolate Chip Cookies
"These spiced oatmeal raisin and chocolate chip cookies are a mix of two classic cookies that create a wonderful, sweet, and salty cookie. It's filled with plump raisins, oatmeal, and chocolate chips. The warm fall spices mixed with the chocolate and sweet raisins is a wonderful flavor and texture combination. They're crispy, chewy, soft, and quite tasty."

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]]> Sat, 09 Oct 2010 19:39:30 -0500 https://www.justapinch.com/recipes/bread/sweet-bread/cardamom-orange-scones.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/bread/sweet-bread/cardamom-orange-scones.html Louise Scofield has been awarded a Blue Ribbon for Cardamom Orange Scones
"These cardamom orange scones have a fancy bakery feel. Cardamom is slightly citrusy. It's subtle in these scones and pairs beautifully with the orange flavor. Once baked, the flaky layers are delightful. They're topped with an orange glaze that adds a touch of sweetness. Great in the morning with coffee, an afternoon treat, and a delicious homemade hostess gift."

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]]> Thu, 26 Aug 2010 10:46:25 -0500 https://www.justapinch.com/recipes/appetizer/meat-appetizer/stuffed-cheesy-meatball-garlic-bread.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/appetizer/meat-appetizer/stuffed-cheesy-meatball-garlic-bread.html Sue K has been awarded a Blue Ribbon for Stuffed Cheesy Meatball Garlic Bread
"Don't let the name of this recipe fool you... These are delicious, fancy meatball sliders. Hawaiian rolls are brushed with garlic butter similar to garlic bread. It's stuffed with flavorful homemade meatballs and tomato sauce. Topped with melted mozzarella cheese, these are the ultimate meatball sliders. The savory flavors contrast with the sweet rolls. So good! These do take a little time to make, but worth the effort on game day or a fun family dinner."

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]]> Sat, 17 Nov 2018 14:00:14 -0600 https://www.justapinch.com/recipes/side/vegetable/grilled-corn-summer-salad-cold.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/side/vegetable/grilled-corn-summer-salad-cold.html Deanne Sparks has been awarded a Blue Ribbon for Grilled Corn Summer Salad
"Grilling the corn in this summer salad brings out its natural sweetness. Onion adds a little bite and a nice contrast to the corn. Cucumbers and tomatoes add fresh flavor and taste like summer. While this is called a summer salad, it's similar to a salsa to us. Serve over fish or alongside your grilled meat all summer for a simple side dish. Or, serve with tortilla chips for a refreshing appetizer."

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]]> Wed, 12 Sep 2012 19:54:08 -0500 https://www.justapinch.com/recipes/bread/other-bread/tasty-apple-bread.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/bread/other-bread/tasty-apple-bread.html Nickole Smith-Palacios has been awarded a Blue Ribbon for Tasty Apple Bread
"This moist and dense apple bread tastes like fall. Filled with apples, warm spices, tart dried cranberries, and sweet raisins, it's an easy, quick bread anyone can make. A loaf would make a wonderful hostess gift for fall gatherings. Enjoy a slice with a cup of tea for a wonderful afternoon treat."

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]]> Sun, 03 Jul 2011 21:15:39 -0500 https://www.justapinch.com/recipes/dessert/cake/choc-chip-cookie-icebox-cake.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/dessert/cake/choc-chip-cookie-icebox-cake.html Louise Sherwood has been awarded a Blue Ribbon for Chocolate Chip Cookie Icebox Cake
"This chocolate chip cookie icebox cake shows how you don't need baking skills to whip up a dessert. It's a no-fuss, no-bake summertime dessert. Premade chocolate chip cookies are smothered in a creamy, silky mascarpone whipped cream. Mascarpone cheese stabilizes and thickens the whipped cream, which helps when creating the cookie layers. Whiskey is also added to the whipped cream; it adds a slightly caramel note. If kids are going to enjoy this icebox cake, 1 Tbsp of vanilla extract can be added instead. As the cake sits overnight, the cookies soften and turn into a heavenly bite. When serving, use a big spoon to serve."

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]]> Wed, 21 Sep 2011 15:35:58 -0500 https://www.justapinch.com/recipes/dessert/candy/nut-goodie-bars-2.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/dessert/candy/nut-goodie-bars-2.html Stacey Vadas has been awarded a Blue Ribbon for Nut Goodie Bars
"These nutty chocolate bars are a treat. Easy to make, they'd make a wonderful homemade gift. They remind us of a combination of Hershey's Mr. Goodbar candy bar and Reese's Peanut Butter Cups. They're creamy, smooth, crunchy, chocolaty, and decadent. We cut these into a brownie-size bar, and they were quite rich. They could easily be cut into smaller pieces, and you'd get more like 40 pieces."

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]]> Tue, 08 Jun 2010 11:01:50 -0500 https://www.justapinch.com/recipes/sauce-spread/jam/bacon-jam-2.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/sauce-spread/jam/bacon-jam-2.html Deb Wilson has been awarded a Blue Ribbon for Bacon Jam
"If you've never tried bacon jam before, this is a delicious one to try. Sweet, savory, sweet, and tangy, it's a flavor burst to anything you add it to. It's filled with smoky bacon and sweet onions that are cooked in a sugary sauce that's balanced with tangy vinegar. We served it on crackers with cream cheese, but it would be fabulous on a burger or slices of crostini with Brie cheese."

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]]> Sun, 13 Jan 2013 09:46:24 -0600 https://www.justapinch.com/recipes/main-course/pork/sausage-rice.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/main-course/pork/sausage-rice.html Rhonda Hubble has been awarded a Blue Ribbon for Sausage Rice
"Enjoy this simple sausage rice as a main dish or a side dish. It's an easy one-pot recipe. The rice soaks up the rich, savory broth. Sausage adds heartiness and savory flavor. Easy and delicious."

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]]> Tue, 27 Dec 2011 01:43:17 -0600 https://www.justapinch.com/recipes/main-course/chicken/chili-pasta-skillet.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/main-course/chicken/chili-pasta-skillet.html Karen Hambrick has been awarded a Blue Ribbon for Chili Pasta Skillet
"Warm and hearty, this chili pasta skillet is filled with flavor. There is plenty of meat and beans to make this a super hearty meal. It's not overly spicy, so it is a great option for people who don't tolerate heat. There's just enough pasta and cheese to pull everything together. A great weeknight skillet meal."

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]]> Fri, 07 May 2010 16:48:16 -0500 https://www.justapinch.com/recipes/main-course/pork/pork-shoulder-roast-with-tomatoes.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/main-course/pork/pork-shoulder-roast-with-tomatoes.html cassie thornburg has been awarded a Blue Ribbon for Pork Shoulder Roast With Tomatoes
"While there are a lot of steps to making this pork shoulder roast, it's an easy family dinner recipe. The cherry tomatoes blister while baking in the oven with sliced onion. They also soak up juices from the pork roast. Once baked, the pork is tender, juicy, and flavorful. Adding the potatoes to bake towards the end makes this an all-in-one meal. Slices of the pork roast served with the flavorful cherry tomatoes on top and roasted potatoes on the side are delish."

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]]> Mon, 05 Dec 2011 17:11:08 -0600 https://www.justapinch.com/recipes/dessert/cake/apple-cider-cake-with-apple-cinnamon-cream.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/dessert/cake/apple-cider-cake-with-apple-cinnamon-cream.html Deneece Gursky has been awarded a Blue Ribbon for Apple Cider Cake With Apple Cinnamon Cream Cheese Frosting
"During apple cider season, make sure to make this cider-packed cake. Warm spices and apple cider are added to boxed golden cake mix for a nice punch of fall flavor. What adds to the cake is the apple cinnamon cream cheese frosting. Sweet, tangy, and creamy, it has a tart punch to it from the apple cider. We opted to drizzle the frosting over the cake, but feel free to frost it any way you'd like."

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]]> Sun, 04 Sep 2011 16:54:11 -0500 https://www.justapinch.com/recipes/side/side-casserole/onion-rice-casserole.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/side/side-casserole/onion-rice-casserole.html Michelle Perez has been awarded a Blue Ribbon for Onion Rice Casserole
"This onion rice casserole is a dish every cook should keep handy. It's an extremely easy way to prepare a rice side dish without much fuss. Beef broth adds rich, robust flavor. Combined with French onion soup, there are bits of onion throughout the rice adding flavor and a touch of flavor. A wonderful weeknight side dish."

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]]> Tue, 12 Jul 2011 16:22:20 -0500 https://www.justapinch.com/recipes/appetizer/cheese-appetizer/whipped-feta-cream-cheese-dip.html?utm_category=syndicated&utm_source=rss&utm_medium=feed https://www.justapinch.com/recipes/appetizer/cheese-appetizer/whipped-feta-cream-cheese-dip.html Francine Lizotte has been awarded a Blue Ribbon for Whipped Feta Cream Cheese Dip
"If you're asked to bring an appetizer to a party, whip up a batch of this whipped Feta cream cheese dip. It's super easy and so good. Whipping Feta cheese with the cream cheese creates a creamy, flavorful base. Sprinkled on top are salty nuts, and then a drizzle of honey is added, creating a nice salty/sweet combo. Diced peppers add another layer of flavor and texture. Serve with pita chips, crackers, or carrots for a delicious appetizer. We could not stop eating this!"

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