Warm and sweet, we loved this old-fashioned baked custard rice pudding. It's an old-fashioned custard with rice mixed in, creating a rich and creamy rice pudding. The consistency is more of a custard, though, not a typical rice pudding. The nutmeg on top browns and creates a slight crust. While this takes time, it's not a hard dessert recipe. It's a sweet treat a beginner cook can make.

Learn how to make Old-Fashioned Baked Custard Rice Pudding

We fell in love with this delicious cheeseburger casserole and think your family will too. It tastes just like a cheeseburger sloppy joe but without the mess. Everyone will be asking for seconds! A simple weeknight dinner option.

Learn how to make Cheeseburger Casserole

Have a dessert craving and not sure what to make? Try this super simple apple cobbler. Made with self-rising flour and canned pie filling, you probably already have the ingredients in your pantry. The pie filling is dolloped on top but the crust magically bakes around it. This comes out of the oven with a beautiful golden brown crust. You can use any fruit you'd like. We opted for apple but cherry or blueberry would be delicious too. If you like a lot of fruit, you can even add an extra can of filling to the cobbler. Serve with a scoop of ice cream for a delicious dessert.

Learn how to make Poor Man's Apple Cobbler

These are a fantastic old-fashioned treat that'll take you back to your childhood. The soft, cake-like cookies are fudgy and not overly sweet. They're sandwiched with a sweet and rich marshmallow filling. We made them as directed in the recipe, but the dough holds its shape and could be made in the more traditional Devil Dog shape. Bake a batch of these and watch them disappear fast. It's a homemade twist on a store-bought favorite.

Learn how to make Chocolate Devil Dogs

This cavatini is so simple and so good. We opted to use rotini pasta because we think the popular pizza restaurant used that, but use any pasta you'd like or mix and match. It's a great way to use up boxes of partially-used pasta hiding in your cupboard. This is a slightly elevated nostalgic, copycat recipe that'll take you back to being a kid. The homemade sauce is delicious and has robust flavor thanks to the red wine. But, the pasta is really the star of the show. On top, melted mozzarella cheese makes each bite heavenly.

Learn how to make Cavatini

We love a snack mix, and this recipe makes a great after-school snack. Make sure to keep it out of sight, or you may have little hands sneaking a handful or two. It's sweet, salty, and has a great crunch. The brown sugar mixture binds the cereal and tastes like caramel. When drizzled with melted chocolate, each bite is chocolaty, crunchy, sweet, and a touch savory. An easy snack and much cheaper than buying it at a store

Learn how to make School Fuel

This is a simple and quick one pan pepper steak recipe. It's full of savory flavors with a bit of sweetness from the red pepper and onions. If you like a bit of a kick, we suggest adding extra red pepper flakes. Served over white rice, it's a scrumptious weeknight dinner.

Learn how to make Pepper Steak on Rice

A wonderful, hearty chili dip that's full of flavor. The slightly spicy meat layer has chunks of salsa, chopped chiles, and jalapenos. Cream cheese adds a bit of creaminess. When baked, the cream cheese, along with the shredded Mexican cheese, is nice and gooey. It's a great cheese dip served with tortilla chips, but corn chip scoops would be nice too. A great addition to taco night or game day snacking.

Learn how to make Mexican Lasagna Chip Dip

This is the perfect way to make a boxed cake mix even better. A couple of additions will help you prepare a cake everyone will love. Buttermilk helps to make the cake dense, but super moist. We opted to use chocolate cake and pudding, but the recipe can be adapted to use any flavors that work together to suit your taste buds or the season.

Learn how to make The Moistest Cake Ever

These quarterback sacks are a fun appetizer. The creamy chicken filling is seasoned perfectly with mayo, sweet relish, and a touch of hot sauce. Melted cheddar cheese adds to the gooey filling inside a crispy, golden brown egg roll wrapper. While they do take time to assemble, we were thrilled at how cute the finished sacks were. Serve with ranch or blue cheese dressing for dipping, and they'll disappear fast. Great for snacking while watching your favorite team.

Learn how to make Quarterback Sacks

A simple slow cooker beef stew recipe where no peeling potatoes and carrots is required. That's a win for us! The meat is tender and cooks to perfection. Most beef stew recipes have potatoes and mushrooms, but button mushrooms are a nice surprise in this recipe. Once it slow cooks, the gravy is nice and thick without the work. An easy weeknight dinner.

Learn how to make Crock Pot Beef Stew

Your next tailgate needs these yummy little sandwiches. They are the ideal munchable size. The sweetness from the rolls and the ham are the perfect balance to the savory cream cheese, Parmesan, and onion. Be ready for some high fives when these are served.

Learn how to make Anytime Tailgate Sandwiches

A super easy dessert dip to throw together on game day. It's rich and creamy with a distinct peanut butter flavor. Chocolate chips add the traditional buckeye flavor to this dessert. Delicious served with graham cracker sticks, but don't be scared to play around. Chocolate graham crackers or Nilla wafers will be delish too. The perfect party dip that'll please everyone with a sweet tooth.

Learn how to make Buckeye Dip

Celery, onions, and water chestnuts are combined with chicken and rice to create a hearty casserole. Water chestnuts and almonds add a nutty flavor and texture. Cheese mixed in with the other ingredients, it makes the chicken casserole nice and gooey once baked. Crushed cornflakes combined with melted butter are sprinkled on top. They add a nice crunch to every bite.

Learn how to make Country Gentlemen Casserole

This fresh and filling farro salad will be a wonderful addition to your summer menu. Nutty farro pairs well with the fresh cucumber, tomato, and onions. The tangy and sweet flavors from the lemon, honey, and rice vinegar soak into the farro and enhance the flavors of this summer salad. We sprinkled it with a bit of Feta and love its added saltiness. Toasted almonds would be wonderful too, for a little crunch. It's a simple side dish, yet impressive.

Learn how to make Farro Salad

Moist and dense, this zucchini apple pecan bread has a soft, crumbly texture. The cinnamon and nutmeg in this quick bread shine bright. It gives the treat a comforting taste of fall. The pecans get slightly toasted, which gives them a caramelized, nutty flavor. There's a slightly sweet flavor, probably from the shredded apples. The combination of flavors in this is wonderful! Delicious with a cup of tea.

Learn how to make Zucchini Apple Pecan Bread

This is an easy macaroni salad that everyone will love. Tender elbow pasta is mixed with crunchy and sweet carrots and red bell peppers, and mixed with a creamy and tangy sauce. We enjoyed the cubes of cheddar cheese throughout. It's a simple side dish that can be jazzed up to suit your taste buds. We think Tracy's suggestion of chopped tomato or green onions would be fantastic.

Learn how to make Basic Cheddar Macaroni Salad

Want an after-school treat for the kids? These dishpan cookies are perfect. They're buttery and soft with a chewy center. But, you get a nice crunchy surprise every so often while you're chewing. Filled with butter pecan flavor, these easy cookies are addicting. With every bite of this cookie, you get sweet, savory, AND chewy....all rolled into one!

Learn how to make Dishpan Cookies

This is the perfect name for this pasta salad because with all the fresh veggies it literally tastes like summer. There are so many textures and flavors going on. Ham adds a little heartiness while peas add a pop of sweetness. The two types of cheese pair perfectly with the light and tangy Italian dressing. If you're making this ahead of time, we suggest not adding the lettuce until you're ready to serve or it will get soggy. Serve this as a side or a light lunch.

Learn how to make Garden Pasta Salad

Is this a brownie recipe? Are they cookie bars? However you classify them, they're super satisfying and decadent. The base is nutty and chocolaty with a texture similar to a brownie. A layer of sweet marshmallow creme is spread on top. For the final layer, there's a rich and nutty chocolate frosting with a fudgy consistency. When you take a bite it's chocolaty, nutty, and satisfying. These would be great for a Memorial Day, Fourth of July, or Labor Day cookout dessert.

Learn how to make Texas Mud

Serve this simple grilled chicken on a warm summer's evening when you don't want to heat the kitchen and need an easy dinner. The two-ingredient chicken marinade is made with pantry ingredients you can keep handy. They add robust and tangy flavor to the chicken, but it doesn't taste like mustard. We used chicken breasts, but it would be good on any cut of chicken. 

Learn how to make Amazing Grilled Chicken

Once taste of this zesty French onion dip will make you never want to buy the premade stuff again. Caramelizing the onions gives them a nice flavor and brings out their sweetness. Mixed with tangy sour cream, it's a delicious dip. It does take a little time to caramelize the onions but be patient. The final product is well worth the effort. A delicious French onion dip for any party.

Learn how to make Best Ever French Onion Dip

Want a fresh, fruity, and sweet no-bake dessert for summer? Then you need to make this watermelon pie. Simple to make, it's super creamy. A graham cracker crust is used here, but you could easily switch it up with a shortbread crust. It's like summertime in every bite. We guarantee people will ask you for the recipe.

Learn how to make Creamy Watermelon Pie

Forget takeout and make this easy and delicious Kung Pao chicken at home. There's quite a kick to it. If you're sensitive to spice, skip the chili peppers and crushed red pepper. It's full of flavor and lots of texture. We loved the crunch of the peanuts along with the broccoli, mushrooms, celery, and bell pepper. The sauce coats the chunks of chicken breast and veggies for a flavor-packed dinner. Serve over white rice.

Learn how to make Easy Delicious Kung Pao Chicken

These herb-marinated shrimp will be delicious all summer long. They are filled with fresh basil, oregano, and garlic flavors. Grilling adds a slight char to the shrimp and enhances their flavor. Enjoy as a meal or a snack.

Learn how to make Herb Marinated Shrimp

This rich and creamy no-bake pie mimics the flavors of a classic banana split. The pudding filling is full of crushed pineapple and laid on top of sliced bananas in a graham cracker crust. Covered in whipped topping, the dessert is sprinkled with nuts and chocolate sauce. Adding a cherry on top makes this taste like a sundae in pie form. A wonderful no-bake dessert for summer.

Learn how to make Banana Split Pie

We loved the method for making this German cucumber salad. Slicing the cucumber very thin lets the salt draw out the natural juices. The dressing that is added is tangy, but the little bit of sugar helps to balance the flavors. Dill weed is a wonderful addition and elevates the flavors in this cucumber salad. A refreshing salad for summer.

Learn how to make German Cucumber Salad, a.k.a. Gurken Salat

If you love a Caprese salad, you'll enjoy this easy bite-size appetizer. Cherry tomatoes are sweet next to the pieces of fresh mozzarella. Basil adds its pepper flavor and makes this dish taste like summer. The combination of balsamic vinegar and olive oil is a classic dressing and brings all of the flavors together. A delicious appetizer for every summer gathering when tomatoes and basil are in season and at their peak flavor.

Learn how to make Caprese Salad Bites

Kids and young adults are going to go crazy for these homemade chicken fingers. With a light and fluffy coating, they're full of flavor. There are 3 layers of coating and each one adds a unique flavor. The ginger ale in the tempura batter gives these chicken fingers a slightly sweet taste, and we loved the results. You'll never buy frozen chicken fingers again.

Learn how to make Lee's Chicken Fingers

Follow these directions, and you'll have the perfectly brewed sweet tea that makes any Southerner proud. The tea is steeped just right and is rounded out with the perfect amount of sugar. Add a fresh slice of lemon, and you'll have a delicious glass of refreshing sweet tea for summer.

Learn how to make Southern Sweet Tea

This bacon breakfast bake is a great recipe when hosting overnight guests. It keeps you out of the kitchen, so you can spend time with company. This breakfast casserole features the ingredients of a breakfast sandwich in casserole form. It's smoky, cheesy, and delicious. We fixed this with white bread, but French would be great, too. If you love bacon, consider adding a few more slices. Everything is always better with "Just a Pinch" more bacon.

Learn how to make Bacon Breakfast Bake

This is an extremely easy way to make chicken pot pie when you want comfort food and you'll make it again and again. It has all the flavors of a creamy chicken pot pie but in an easy to make casserole. The Bisquick topping has a little bit of crunch on the outside and a pillowy soft inside. We could eat multiple plates of this dish.

Learn how to make Chicken Pot Pie Casserole

Looking for an easy summer dessert to cool you down on a hot day? This Oreo cookie ice cream dessert will hit the spot. A peanut butter Oreo crust is a delicious foundation for the creamy vanilla ice cream. Peanuts add saltiness and are a wonderful contrast to the drizzle of sweet chocolate syrup. Creamy whipped topping is the last layer for this easy-to-make summer dessert.

Learn how to make Oreo Cookie Ice Cream Dessert

This recipe does sound crazy but it's the perfect way to enjoy fresh corn this summer. Once grilled inside foil, it's wonderfully tender. Brushing with mayonnaise and sprinkling with Cajun seasoning and Parmesan cheese is salty and tangy. The flavor combination is a delicious contrast to the sweet corn.

Learn how to make Crazy Corn

If you love Greek food, you'll love this creamy and tangy Tzatziki recipe. It's full of garlic flavor. Cucumbers and dill add a fresh flavor to the sauce. Combining vinegar and Greek yogurt adds a little tang. We served this Tzatziki with pita bread, but it would be delicious alongside grilled meat too.

Learn how to make Greek Cucumber Yogurt Dip "Tzatziki"

If you have an extra zucchini you need to use, make this delicious lemon zucchini cake. The shredded zucchini melts right into the homemade cake, and its light flavor complements the lemon cake. We enjoyed the fresh, tangy flavor the simple lemon glaze brings to the cake.

Learn how to make Lemon Zucchini Cake

This creamsicle cake will bring back childhood memories of buying a treat from the ice cream truck. The cake is moist and full of orange flavor. The topping is creamy with a touch of orange flavor mixed with vanilla - the classic creamsicle flavor. Refreshing, this cake is perfect for any summer gathering.

Learn how to make Creamsicle Cake

Sweet fresh corn, smoky bacon, and spicy red pepper flakes make this corn chowder extremely flavorful. It's also filled with chunks of potatoes, onions, and bell pepper. We served it with a toasted baguette that soaked up the creamy broth. When fresh corn is available, it's a must-make comfort food.

Learn how to make Sweet Corn Chowder

This frozen strawberry cake is a nostalgic dessert that's a must during the summer. It turns store-bought ingredients into a fantastic dessert for summer parties. Strawberry gelatin mixed with softened vanilla ice cream gives this dessert a strawberries and cream vibe. Chunks of angel food cake are also folded in. Once frozen, the texture is similar to a mousse. If you add blueberries, you'll have an easy red, white, and blue patriotic-themed dessert.

Learn how to make Linda's Frozen Strawberry Cake

Mel's BLT dinner salad incorporates the elements of a BLT sandwich, mixes them with creamy dressing and pasta to create a fantastic pasta salad. Smoky bacon adds crunch and makes the cherry tomatoes taste even sweeter. They, along with bits of lettuce and elbow pasta, are mixed with a creamy and tangy mayonnaise-based dressing. This would be perfect alongside grilled chicken for a summer dinner. The salad alone could be a light meal on a hot day.

Learn how to make Mel's BLT Dinner Salad

This rich and creamy no-bake pie is super easy to throw together but you'd never know it when you taste it. The cream cheese and Cool Whip give this pie a richness that almost mimics a cheesecake. Coconut and pineapple add their summery tropical feel. Made in minutes, this a delicious summertime dessert.

Learn how to make Million Dollar Pie With Cream Cheese

This warm and creamy rice pudding is thick and has just the right touch of sweetness. Like most old-fashioned recipes, this has very few ingredients and takes just a little time to prepare. It's cooked with love just like Grandma used to make. It sounds like a lot of milk but trust the process. Let the milk simmer and stir every so often until thick. Sprinkle with cinnamon for a comforting dessert.

Learn how to make Creamy Stovetop Rice Pudding

Tender and moist, this zucchini banana bread melts in your mouth. Cinnamon adds a warm spice flavor to the quick bread. The glaze adds sweetness while chopped nuts add a nice crunch. Both make this treat feel slightly decadent. A slice will be delicious for breakfast, brunch, snack, or dessert. It makes multiple loaves and they'll make tasty gifts. But it's so good, you may keep them all for yourself.

Learn how to make Nana's Zucchini Banana Bread

This potato and green bean salad is a delicious side dish for summer. It's a nice twist to traditional potato salad for a barbecue, and a great side for grilled meat or poultry. The balsamic dressing is tangy from the vinegar, Dijon mustard, and fresh lemon juice. It pairs nicely with the tender red potatoes and crisp fresh green beans. We liked the crunch of the red onion and pops of basil flavor throughout. If you add the optional pine nuts, they add a nice nutty flavor to the dish. Enjoy this wonderful salad warm or cold.

Learn how to make New Potato and Green Bean Salad

A delicious, basic recipe for homemade tartar sauce. It has the right balance of creaminess with a little bit of texture from the sweet pickle relish and the dill pickle relish. Slightly sweet and tangy, this will be delicious alongside fried fish, shrimp, or any seafood.

Learn how to make Frisch's Tartar Sauce Copycat Recipe

We could not get enough of this dill chicken salad. It's a very creamy chicken salad that's slightly tangy and full of flavor. Dill adds its herby flavor that's nice with the slight bite from the diced shallots. Serving with a sprinkling of cashews adds another layer of flavor and a nice crunch. The cashews are almost sweet compared to the homemade chicken salad. On top of a croissant with fresh fruit on the side, this chicken salad sandwich is a nice light meal.

Learn how to make Dilled Chicken Salad With Cashews on Croissants

With the perfect sweet and salty combo, these are definitely not your mama's cookies. This cookie recipe requires making the dough and letting it sit for a few days in the fridge for the flavors to marry. By doing this, once baked, the crunchy cookies take on a caramelized richness that's unique. The touch of salt and pretzels enhances the flavor and adds a terrific crunch. We loved these cookies and think you will too.

Learn how to make Not Your Mama's Cookies!

Thick, creamy, and full of flavor, this shrimp and roasted red pepper Alfredo is a wonderful summer pasta. Chunks of bell pepper are almost sweet compared to the homemade Alfredo sauce. This is the easiest Alfredo sauce we've made since it has no roux. The star of the show, though, is the succulent shrimp. A wonderful meal for any night of the week because it comes together rather quickly. We served ours with garlic knots, but a side salad would be great too.

Learn how to make Shrimp and Roasted Red Pepper Alfredo

Once cooked, the chicken thighs in this slow cooker cola chicken are extremely tender. Onions add lots of flavor to the sweet and tangy sauce. It's an easy dump-and-go dinner and the slow cooker works its magic while the chicken thighs cook. Serve with rice and a green veggie for a budget-friendly meal.

Learn how to make Slow Cooker Cola Chicken

Grab extra tomatoes at the market and add this tomato herb pie to your menu! The combination of herbs, along with the natural sweetness from the sauteed onions and tomatoes, make one fabulous meal. Basil adds a fresh summer flavor. Serve with a side salad and you have an easy summer dinner.

Learn how to make Tomato Herb Pie