The Indian Ocean reveals itself in many ways at Four Seasons Resort Maldives at Kuda Huraa and Four Seasons Resort Maldives at Landaa Giraavaru. From first encounters beneath the surface to quiet moments spent observing marine life from above, the experience is shaped by the natural rhythm of the sea. Across both islands, guests are invited to explore, understand and connect with one of the world’s most vibrant marine ecosystems at their own pace and comfort. With more than 15 years of sustained marine conservation efforts, the resorts continue to play an active role in protecting the fragile underwater world that surrounds them. Through coral regeneration, turtle rehabilitation and long-standing research programmes, every interaction with the ocean is rooted in knowledge and care.

Four Seasons Resort Maldives at Kuda Huraa

At Kuda Huraa, the lagoon offers a gentle introduction to life beneath the surface. For many, the journey begins with Discover Scuba Diving, where PADI-certified instructors guide guests through the basics before leading them into a controlled ocean dive of up to 12 metres. It is a quiet, immersive way to experience the sensation of breathing underwater for the first time, with the reef unfolding gradually below. Snorkelling brings guests closer to the island’s coral gardens, where reef fish move through clear waters and turtles are often seen gliding past. The experience is simple and intuitive, requiring little more than a mask and a sense of curiosity. Above the surface, kayaking and paddleboarding offer another perspective moving slowly across the lagoon while the marine world remains visible just beneath. These quieter moments reflect a different side of the ocean, one that is calm, steady and deeply restorative. Younger guests are introduced to this environment through the Junior Marine Savers programme, where learning happens through small, engaging experiences from coral frame building to visits to turtle rehabilitation areas and dolphin spotting excursions. It is an early introduction to marine life that feels both natural and memorable.

Four Seasons Resort Maldives at Landaa Giraavaru

At Landaa Giraavaru, located within the Baa Atoll UNESCO Biosphere Reserve, the ocean takes on a broader, more dynamic presence. Experiences here move effortlessly between exploration and discovery. Guests set out across the atoll in search of dolphins, cast lines during sunset fishing, or spend time aboard the Baa Hi-Life cruise, where snorkelling, fishing and sandbank picnics are woven into a single journey. For those drawn to a more energetic pace, jet skiing, eFoiling, parasailing and inflatable rides bring a sense of movement across the lagoon, while kayaking offers a quieter way to observe marine life from above. 

At the centre of the island’s marine story is the Marine Discovery Centre, a pioneering research facility that has shaped conservation in the Maldives for over two decades. Here, resident marine biologists lead initiatives in coral regeneration, turtle rehabilitation and manta ray research work that continues to contribute to global understanding of marine ecosystems. Guests can engage more deeply through the Trainee Marine Biologist programme, participating in reef monitoring, biodiversity surveys and manta identification alongside experts. These experiences offer a closer look at the science behind the ocean’s beauty. Encounters with manta rays remain among the most remarkable experiences at Landaa Giraavaru, supported by years of research through the Maldives Manta Conservation Programme. These moments whether in the water or observed from nearby reflect the unique relationship between the resort and its surrounding ecosystem. For those who prefer to remain on land, the Hologram Room presents a different way to experience the ocean. Through an immersive, interactive environment, guests can “swim” alongside manta rays and other marine species in life-size detail, offering a vivid glimpse into the underwater world without entering the water. Complementing these experiences is the resort’s long-standing Turtle Rehabilitation Programme, which has cared for and released hundreds of sea turtles over the past 15 years each one a reminder of the ongoing effort required to protect marine life.

Across both islands, the ocean is not simply a setting, but a presence that shapes each day. Whether beneath the surface, on the water or viewed from above, every experience is grounded in a deeper understanding of the sea creating a connection that stays long after the journey ends.

As Mother’s Day draws closer, Sector 144 - JP Nagar brings together an experience shaped around shared time, familiar flavours, and the simple joy of gathering around the same table to celebrate the people who hold it all together. The presence of mothers and mother figures is felt through moments shared over food and time spent together. The experience unfolds as an easy, unhurried gathering, bringing families, friends, and loved ones to the same table in a setting that feels lively yet intimate.

At the centre of the occasion is a thoughtfully curated dining experience that leans into comfort-led flavours, elevated with contemporary touches. It is crafted to suit every kind of gathering, whether it is a long family lunch, a relaxed evening with close friends, or a simple plan to spend meaningful time with the ones who matter most.

Adding to the experience is a line-up of handcrafted cocktails and refreshing pours that complement the food and keep the energy of the table flowing. The space carries its own rhythm through the week, with engaging Wednesday gigs that bring a midweek lift, and vibrant Friday gigs that ease into the weekend with music and a lively atmosphere.

More than just a meal, this Mother’s Day at Sector 144 - JP Nagar is about slowing down, sharing stories, and celebrating togetherness in a way that feels personal. It is an invitation to gather, connect, and leave with a lingering sense of belonging.

Location: 4th Floor, above Style Union, Dr. Vivekananda Layout, Santrupthi Nagar, JP Nagar 7th Phase, J. P. Nagar, Kothnur, Karnataka 560078

Timings: 12:00 PM onwards

Price for 2: INR 1400 

For reservations: swiggy.com , eazydiner.com, zomato.com

Celebrate Her, Celebrate Stories This Mother’s Day at Pangeo Bangalore

This Mother’s Day, Pangeo invites you to celebrate with a brunch that feels as layered and memorable as the occasion itself, where flavours move seamlessly from the streets of Southeast Asia to Middle Eastern kitchens and European tables. Rather than a traditional spread, the experience unfolds as a vibrant, flavour-led journey, bringing together bold combinations and comforting classics in a way that feels both expressive and indulgent, setting the tone for shared plates, lively conversations, and a celebration that is as thoughtful as it is delicious.

Drawing from its thoughtfully curated menu , the brunch opens with comforting bowls of Wild Mushroom Soup and Roasted Pumpkin Soup, followed by vibrant starters such as Wasabi Prawns and Falafel Bites that set the tone for a flavour-forward experience. The main course offers a well-rounded selection, including Thai Green Curry with Jasmine Rice, Grilled Pesto Chicken, Shoyu Ramen, and Cottage Cheese Steak, bringing together global techniques and familiar indulgence on a single table.

To conclude, guests can indulge in desserts like the decadent Black Gold Pastry and a refreshing Orange Posset, paired with a lively cocktail selection featuring Mango Basil Spritz, Spiced Tamarind Margarita, Asian Citrus Highball, Lychee Elderflower Martini, and Coconut Kaffir Lime Cooler.

Bringing together global flavours, thoughtful curation, and a warm, inviting atmosphere, Pangeo offers a refined yet easy celebration, making it an ideal destination to honour and celebrate mothers over a memorable brunch experience.

Venue: 4th floor, 171 - 172, Forum Rex Walk, Brigade Rd, Bengaluru, 560001

Date: Sunday, 10th May

Time: 12:00 pm onwards

Instagram: https://www.instagram.com/pangeo_blr/

Reservation: 096078 15555

Celebrate Mother’s Day with a Tropical Brunch Spread at  Tropika Brewing Co.

Tropika Brewing Co. presents a special Mother’s Day brunch experience. Set amidst its lush, resort inspired surroundings in Marathahalli, the space invites guests to come together over a leisurely brunch designed for slow afternoons and meaningful moments. Expect a vibrant spread of global flavours, refreshing brews and thoughtful touches that come together to create a warm, celebratory afternoon for mothers and their families.

The specially curated brunch menu highlights a thoughtful selection of globally inspired dishes, crafted using seasonal ingredients that reflect the lightness of summer. From comforting classics to contemporary plates, the spread is designed to be inclusive and indulgent, ensuring something for every palate.

Complementing the menu is Tropika’s signature craft beer lineup, including refreshing mango brews that capture the spirit of the season. With its breezy setting, expansive spaces and warm hospitality, Tropika Brewing Co. creates the perfect backdrop to celebrate mothers and the joy of togetherness.

Location: 37/1, Outer Ring Rd, next to Shell Petrol Bunk, Panathur, Marathahalli Between Royal Oak and Shell Petrol Bunk, Bengaluru, Karnataka 560103

Date: Sunday, 10th May

Timing: 12:00 PM onwards

Price for Two: INR ₹2,200 inclusive of taxes

Reservations: 080 6591 2627

Rooted in Japan’s post-work drinking culture of Nomikai, where hierarchy dissolves over drinks, Supa San brings this spirit to Mumbai with a twist that’s impossible to ignore, elevated with limitless drinks. This isn’t about discounted cocktails, it’s about what happens when you add unpredictability to the mix. Because here, you don’t just order a drink. You play for it, unlock it, and sometimes, you win more than you expected.

The night begins the moment you step in. A game of Janken rock, paper, scissors, sets the tone. Win, and a Power Card lands in your hand, unlocking surprise perks that could shift the entire course of your evening. Lose, and it doesn’t matter, the game is far from over. Because at Nomikai Hours, the experience is designed to build, layer by layer, moment by moment.

For those who lean in, the 90-minute limitless drinks experience takes over, free-flowing cocktails and beers paired with a curated round of small bites that arrive as the table settles into its rhythm. Plates of crispy Tori Kari Kari, wasabi-laced edamame, and comforting gyozas and sushi rolls move seamlessly between conversations, designed not to interrupt, but to keep the evening flowing. For groups looking for more, the experience expands into mix-and-match formats like the Robatayaki skewers and sushi roll sets, where guests can pick and choose their favourites, keeping the table dynamic and constantly in motion. It’s effortless, it’s social, and it’s built for those who came to unwind, but end up staying longer than planned.

And just when the night feels like it’s found its pace, Nomikai flips the script again. Power Cards return, rewards shift, and the energy spikes without warning. Tables erupt, colleagues become friends, and what starts as a casual drink begins to feel like something far more electric. Because here, no two evenings play out the same way.

Then comes the final moment, the one that decides how the night ends. As the bill arrives, so does the dice roll. A rare double one unlocks 50% off the next visit, turning luck into loyalty, while every table walks away with a voucher in hand, a reason to return before the moment fades. It’s a closing ritual designed not just to end the night, but to ensure it lingers.

Running Wednesday to Friday, from 5 PM to 8 PM, Supa San’s Nomikai Hours aren’t positioned as an offer, they’re a programme, a pattern, a new kind of after-work culture for Mumbai. In a neighbourhood driven by deadlines and deals, this is where the release finally feels earned.

Because at Supa San, you don’t just clock out.

You power up.

And then, you play your odds

Not all stories are written. Some are simply lived, felt, and remembered with our Mothers. This Mother’s Day, Alta Stella invites its patrons to celebrate the woman who made every moment matter.

In the lead-up to the day, they’re hosting a special pre-contest to share a picture with your mother, along with a memory that means the most to you. A story, a feeling, a moment in time. The most heartfelt entry wins a complimentary dinner with us.

And on Mother’s Day, the celebration continues, visit Alta Stella, post a story with your mother, and enjoy a dessert from Alta Stella. Because some moments deserve to be relived, and some bonds deserve to be celebrated, a little sweeter.

Address: 30th Floor, Parinee I, Shah Industrial Estate, Veera Desai Area, Andheri West, Mumbai 400053
Timings: 12:00 PM to 1:30 AM
Reservations: 8976907585 / 8976907586 / 8976907587
Cost for Two: Approx. ₹3,500
Instagram- Alta Stella Mumbai

Onrique, Bandra

This Mother’s Day, Onrique invites everyone to step into a world of sweetness and creativity with their Floral Cupcake Workshop, an experience designed to be shared, savoured, and remembered.

Spend the day learning the art of delicate buttercream florals, from soft roses to intricate blooms while creating your own edible bouquet from scratch. Whether you come with your mom or someone who feels like one, it’s about crafting something beautiful, side by side.

From mastering smooth finishes and piping techniques to assembling your own cupcake bouquet and learning professional packaging tips, every detail is thoughtfully curated. All materials, freshly baked cupcakes, and recipe notes are provided so you leave not just with desserts, but with memories (and skills) that last longer.

Book the experience with your mom or a friend and enjoy a special discount for two.

Because this year, flowers aren’t just given, they’re made, frosted, and shared.

Address: Floor 12-14, Rooftop Floor, Krishna Heritage, Near Landmark Cars, Santacruz West, Mumbai
Timings: 12.30pm- 1am
Cost for Two: 2500/-
Instagram- Onrique

Baamee, Andheri

Some dates deserve more than just flowers, they deserve a little sparkle. This Mother’s Day, BaaMee Brunch Club in collaboration with Krása invites you to a celebration that’s equal parts indulgent and intimate- Brunch x Lip Gloss.

Think a beautifully laid-out brunch, shared conversations, and a hands-on lip gloss making workshop where you create something just as special as the moment itself. Because the best memories aren’t just captured, they’re crafted.

Spend the afternoon blending, glossing, and laughing over good food and even better company. Whether it’s with your mom, your best friend, or someone who feels like both, this is your excuse to slow down and celebrate beautifully.

Because this year, the glow isn’t just on the table, it’s something you take home with you.

Address: Shop no. 8, Baa Mee, Off Veera Desai Rd, Andheri, Azad Nagar, Andheri West, Mumbai, Maharashtra 400053
Timings: 6pm-12am
Cost for Two: 2000/-
Instagram- BaaMee - All Day Eatery & Bar

Tipsy Tiger Garden Bar, Airport Road

Some love languages are quiet. Others come sizzling to the table. This Mother’s Day, skip the usual and treat her to something bold, flavourful, and a little unexpected at Tipsy Tiger’s Korean Food Festival.
From smoky grills and comforting bowls to punchy, spice-laden bites, every dish is crafted to surprise, delight, and be shared, just like the best memories with her.

Because maybe she’s done enough of the cooking this time, let her sit back, sip, and savour flavours that travel far beyond the ordinary.

Bring her in, raise a toast, and turn Mother’s Day into something a little more vibrant, a little more indulgent.

Because if anyone deserves a feast, it’s her.

Address: Hotel peninsula redpine, Andheri - Kurla Rd, Bori Colony, Marol, Andheri East, Mumbai, Maharashtra 400059
Timings: 4pm to 1am
Reservations: 8291999949 / 98206 30470
Cost for Two: Approx. ₹1,500
Instagram- Tipsy Tiger

Tokki and Tora, Powai and Andheri

This Mother’s Day at Tokki & Tora, celebrate her over comforting bowls, beautifully crafted sushi, and moments made to be shared.

From delicate nigiri and flavour-packed ramen to indulgent sushi platters, the menu brings together bold Asian flavours and comforting classics—perfect for slowing down and spending quality time with the woman who deserves it most.

Start with the ever-loved California Roll (Veg)—a creamy, refreshing sushi roll layered with avocado, cucumber, Philadelphia cheese, and the chef’s special sauce. Follow it with the elegant simplicity of the Hamachi Nigiri, where delicately sliced fresh seafood rests over perfectly seasoned sushi rice.

For something warm and soulful, the Korean Ramen (Veg) delivers rich, comforting flavours in every bite, while the Miso Ramen (Chicken) offers a deeply savoury bowl perfect for lingering conversations across the table.

And for the ultimate shared experience, the Sushi Boat (Non-Veg) arrives as a true centrepiece—an abundant selection of premium sushi, sashimi nigiri, and signature rolls crafted for celebrations that deserve a little extra indulgence.

Because sometimes, the best way to say thank you is over a table full of her favourite things.

Address: 1- Kailas Banquet hall, Kailas Industrial Estate, HMPL Surya Nagar, Vikhroli, Mumbai

2- Veera Desai Industrial Estate, Andheri Lokhandwala, Andheri West, Mumbai
Timings: 12pm- 11.30pm
Cost for Two: Approx. ₹2,500
Instagram- Tokki and Tora

Epitome, Lower Parel

This Mother’s Day, Epitome opens its doors to a new Sunday ritual—one designed around indulgence, celebration, and the people who matter most.

Introducing House & Brunch, Epitome’s all-new brunch experience debuting on Mother’s Day with curated flavours, signature pours, and an atmosphere made for long conversations and slow afternoons.

Set against the refined charm of Epitome, the brunch brings together an elevated spread of indulgent plates, handcrafted beverages by Chandon and Don Julio, and a live percussionist set by Potatofry Music to set the tone for the afternoon.

Whether it’s a family gathering, a celebratory toast, or simply quality time with her, House & Brunch is designed to turn an ordinary Sunday into something memorable.

With a wider spread of Jain options thoughtfully included, the experience welcomes every kind of table and every kind of celebration.

Because some Sundays deserve more than just brunch, they deserve her.

Address: Mathuradas Mill Compound, N.M. Joshi Marg, Lower Parel, Mumbai
Timings: 12pm Onwards
Cost for Two: ₹1799++ (including drinks)
Instagram- Epitome, Lower Parel

Equity Round co-led by Sherpalo Ventures and GIC, with participation from funds managed by BlackRock, the founders of Greenko Group, Arkam Ventures, Playbook Partners, Shanghvi Family Office, and other investors; funding to accelerate commercial launch operations ahead of the maiden flight of Skyroot’s Vikram-1 rocket

HYDERABAD, INDIA — May 2026 — Skyroot Aerospace, India’s leading private space launch company, today announced raising nearly $60 million at a pre-money valuation of $1.1 billion making it a unicorn.

The round was co-led by Sherpalo Ventures and GIC, a global institutional investor, with participation from other existing Skyroot investors including the founders of Greenko Group and Arkam Ventures. The founder of Sherpalo, Ram Shriram, a renowned tech investor and a Board member of Alphabet Inc, will be joining Skyroot’s Board.

Also joining the cap table are funds managed by BlackRock, the world’s largest asset management company, Playbook Partners, a tech growth capital firm, Shanghvi Family Office, and others.

The new raise reflects strong investor conviction in Skyroot’s trajectory to become one of the leading space launch service providers for the world.

The new capital will enable Skyroot to: establish a high cadence of Vikram-1 launches; scale up manufacturing; and develop Vikram-2 (a 1-tonne class launch vehicle powered by an advanced cryogenic stage), expanding the range of missions and customers it can serve.

The funding round comes as Skyroot readies Vikram-1, India’s first privately developed orbital rocket, for its maiden flight. Targeted to launch in the weeks following this announcement, Vikram-1 is designed to provide dedicated and customizable access to space for global satellite operators. The upcoming mission builds on Skyroot’s historic 2022 mission — when it launched India’s first privately built rocket, Vikram-S.

QUOTES

“We at Skyroot are excited about the upcoming Vikram-1 launch, India's first private orbital rocket, marking a significant milestone both for India and the global space sector. This investment signals confidence from some of the world's most reputed investors in Skyroot."

— Pawan Kumar Chandana, Co-Founder & CEO, Skyroot Aerospace

"I've believed in the Skyroot team since the early days, and that conviction has only deepened as the team marches forward to the launchpad with Vikram-1, India’s first private orbital-class rocket. Access to space is one of the key challenges of our time. Skyroot is building the foundational infrastructure for that future with the best cost-to-performance ratio in the orbital-launch industry, and what the team has achieved is remarkable. I am proud to deepen my partnership with them as they take their next giant leap.

— Ram Shriram, Founder & Managing Partner, Sherpalo Ventures

• Targets reduction of 16,000 kg carbon footprint annually at scale through circular design and sustainable practices

 India, May, 2026: India’s evolving home interiors landscape is witnessing the entry of a global player as EBG Group partners with British lifestyle brand Carlton London to launch Carlton Luxury Furniture, a first-of-its-kind initiative focused on sustainability, longevity, and conscious living. The partnership was unveiled in the presence of Carl Virk, Founder of Carlton London, and Dr. Irfan Khan, Founder and Chairman of EBG Group, marking a shift toward high-end furniture that combines design with environmental responsibility. Other dignitaries present at the launch were Omkar Navge, CEO, Carlton Wellness Group, Ganesh Kumar, EBG Group Chief Business Strategy officer, Ranjitha.M, CEO, Brillen Space Engineering, and Sathya Verma, CEO, Tarzan.

 Backing this vision is a franchise-led expansion plan, with 600 showrooms set to open across 300 major cities over the next five years. The company will scale through a partner-led model, mobilizing investments estimated between ₹1800 and ₹2000 crore from franchise stakeholders. The venture is expected to generate nearly 12,000 jobs while bringing MSME and SME partners into its supply chain.

At the heart of this launch is a strong sustainability vision. Carlton Luxury Furniture is built on the philosophy of responsible luxury, where design excellence goes hand in hand with conscious manufacturing. As part of this commitment, the brand is targeting a reduction of approximately 16,000 kg of carbon footprint annually at scale. This impact will be driven through a combination of sustainable material sourcing, optimized production processes, efficient logistics planning, and long-life product design.

 Commenting on the launch, Dr. Irfan Khan, Founder and CEO of EBG Group said, “Carlton Luxury Furniture represents a shift in how India will perceive and invest in furniture. The industry has long focused on short-term consumption with limited attention to longevity or environmental impact. We are introducing a model that combines design with sustainability, where furniture is built to last 10 to 15 years and continues to create value through solutions such as buyback and refurbishment. Our vision is to make conscious living aspirational and accessible at scale. In doing so, we are also working towards a measurable environmental impact, with a targeted reduction of nearly 16,000 kg of carbon footprint annually as we scale this model across India.”

 Carl Virk, Founder of Carlton London said, “We have always stood for timeless elegance, superior craftsmanship, and uncompromising quality. Through this partnership with EBG Group, One of the defining highlights of this brand is its strong emphasis on home-grown manufacturing. Every piece is crafted with a strong focus on quality, durability, and refined aesthetics, ensuring that luxury is not only experienced but also responsibly created.”

 The collection includes classic Chesterfield sofas, high-back chairs, modern dining sets, and bespoke storage solutions, designed for both traditional and contemporary interiors. Each piece is built for a lifespan of 10 to 15 years and supported by maintenance services. Materials used are premium and cruelty-free, including high-quality leatherette, aligned with eco-conscious manufacturing practices.

Carlton Luxury Furniture also introduces a pioneering buyback program, the first of its kind in India, allowing customers to return used furniture for compensation. These products are refurbished and reintroduced as preloved furniture, supporting a circular economy and reducing furniture waste, which contributes nearly 13.4 percent to overall pollution.

India –May 2026 — Les Roches, , through its innovation hub SPARK, has congratulated the winners of the UN Tourism National Startup Competition, an initiative supporting entrepreneurs who are redefining global tourism through innovation and technology. The winners were announced during the International Conference on Technological Innovation and Tourism Investments, held in Marrakech, Morocco.

The competition recognized innovation across three categories: Digital Tourism, Gaming for Leisure, and Moroccan Gastronomy. The selected startups stood out for their innovative approaches and for showcasing Moroccan creativity on the global stage:

• [beyondthemap.online]Beyond the Map — Overall winner, recognized for combining augmented reality, AI agents and text‑to‑speech technology to offer travelers immersive experiences at historical landmarks and cultural heritage sites.

• Mossika — Winner of the Gaming for Leisure category, an online music education platform that connects learners with musicians and their cultures through a deeply human‑centered approach.

• [medina-mirage.com]Medina Mirage — Winner of the Moroccan Gastronomy category, recognized for its effective use of technology to craft immersive dining experiences for tourists.

Prior to the conference, all finalists participated in masterclasses and one‑to‑one mentoring sessions with Bridge for Billions. Moving forward, the selected teams will continue their journey with targeted mentoring and support from Les Roches and SPARK, while joining the UN Tourism Innovation Network, gaining access to international expertise, strategic partnerships and pathways to scale.

Education and Innovation in the Service of Global Tourism

With more than 70 years of experience educating leaders in hospitality and luxury tourism, Les Roches has developed SPARK as a living ecosystem of innovation and entrepreneurship, connecting visionary founders with the tools, mentorship and global network needed to transform ideas into solutions with worldwide impact.

“We are living through an extraordinary moment for tourism. Technology is opening possibilities that were unthinkable just a few years ago. At Les Roches, we want to be at the heart of this transformation — not only by educating future leaders, but also by supporting those who are reinventing the rules of the industry,” said Carlos Díez de la Lastra, Chief Executive Officer of Les Roches and jury member.

The collaboration with UN Tourism reflects a shared vision of a more sustainable, inclusive and intelligent tourism sector. By supporting the winning teams through SPARK, Les Roches reinforces its commitment to responsible and innovative tourism, empowering entrepreneurial talent to develop solutions capable of transforming destinations, generating value for local communities and enriching traveler experiences worldwide.

Mumbai, May 2026 – Malaysia Airlines and Mumbai Indians today unveiled a new campaign film that reimagines the fan experience by bringing cricket to 30,000 feet. The film blends the thrill of the sport with the warmth of Malaysian Hospitality, celebrating the growing partnership between the two brands.

Titled “Cricket at 30,000 Feet”, the film follows a young Mumbai Indians fan whose ordinary journey transforms into an unforgettable mid-air experience. Joined by cricket stars Rohit Sharma, Hardik Pandya and Trent Boult, the fan experiences the spirit of the game in an unexpected setting, capturing the energy of cricket fandom and the joy of travel.

The campaign reflects Malaysia Airlines’ continued commitment to the Indian market and its ambition to connect with customers through culturally resonant storytelling, premium experiences and meaningful partnerships. It also brings to life the airline’s signature Malaysian Hospitality in a way that resonates strongly with cricket fans across the region.

Bryan Foong, Chief Executive Officer of Airline Business from Malaysia Aviation Group (MAG), said, “India is one of our most important growth markets, and cricket is a powerful passion point that connects millions of people across the country and beyond. Through our partnership with Mumbai Indians, we have a unique platform to engage fans in a way that feels natural, relevant and culturally meaningful. This campaign allows us to bring Malaysian Hospitality into that conversation while strengthening brand affinity, supporting travel demand, and driving deeper commercial relevance in a key market for the airline.”

A Mumbai Indians spokesperson added, “This film captures something that is true to Mumbai Indians, the love for this team travels far beyond boundaries and resonates with fans across the world. To see that come alive aboard a Malaysia Airlines flight, with our players at the heart of it, makes for a truly special moment. It reflects a partnership that continues to find fresh and creative ways to bring us closer to our fans.”

Malaysia Airlines is the Official Global Airline Partner and Associate Sponsor of Mumbai Indians, with branding featured on the team jersey. Since its launch, the partnership has delivered a series of fan-focused activations, including the Mumbai Indians-themed A330-300 aircraft livery, in-stadium experiences at Wankhede Stadium, and digital content collaborations throughout the season.

Building on a successful first season together, Malaysia Airlines and Mumbai Indians remain committed to creating memorable experiences for fans both on the ground and in the skies.

Sasan Gir, Gujarat, 7th May 2026: Expanding its footprint in experiential hospitality, Sayaji Hotels proudly announces the launch of The Forest Chapter (TFC) by Sayaji, Sasan Gir — a boutique retreat nestled in the heart of Gujarat’s wilderness. Designed as an immersive, nature-led forest staycation, the resort marks the debut of Sayaji’s new sub-brand, The Forest Chapter, dedicated to curated stays in India’s most pristine landscapes.

Located near the famed Gir National Park, the resort invites guests to slow down and reconnect with nature through thoughtfully designed spaces and intuitive hospitality. Enhancing this connection further, the property offers locally immersive experiences, allowing guests to engage meaningfully with the region’s rich biodiversity, culture, and natural surroundings.

The retreat features 25 well-appointed cottages and villas, including Premium Cottages, Superior Cottages, and Suite Villas, each crafted to blend rustic charm with modern comfort. Spacious interiors, earthy aesthetics, and serene surroundings create a tranquil forest escape for travellers seeking both relaxation and exploration.

Culinary experiences at the retreat are equally immersive, with Ember & Leaf offering a multi-cuisine dining experience inspired by local flavours and global techniques. A rooftop café concept further elevates the experience, allowing guests to dine under open skies. Beyond accommodation, the resort also features curated outdoor spaces, including a landscaped lawn ideal for intimate gatherings, celebrations, and bespoke events.

Speaking on the launch, Rajendra Joshi, Associate General Manager, Sayaji Hotels, said, “With the introduction of The Forest Chapter, we are proud to unveil a new hospitality vertical that reflects the evolving preferences of today’s traveller — one that seeks deeper connections with nature, authenticity, and immersive experiences like jungle safari. This launch marks a significant milestone for Sayaji Hotels as we expand beyond our established portfolio into thoughtfully curated, destination-led retreats. Sasan Gir, with its rich biodiversity and untamed beauty, is the perfect beginning to this journey.”

Adding to this, Manish Boghra, Managing Director, The Forest Chapter by Sayaji, Sasan Gir, said, “It is an honour to bring The Forest Chapter to Sasan Gir, a destination that holds immense natural and cultural significance. Our vision was to create a retreat that not only complements its surroundings but also elevates the overall hospitality offering in the region. With Sasan Gir offering year-round safari experiences, unlike many wildlife destinations that remain closed during the monsoon, guests have the unique opportunity to explore the wilderness across seasons. We believe this property will offer a distinctive blend of comfort, authenticity, and meaningful experiences like jungle safari, setting a new benchmark for nature-led stays in the region.”

Strategically located with convenient access to Rajkot International Airport and Junagadh Railway Station, the retreat offers both accessibility and seclusion, making it an ideal getaway for urban travellers. With this launch, Sayaji Hotels continues to evolve its portfolio by blending its legacy of warm hospitality with new-age experiential travel offerings. The Forest Chapter is envisioned as a growing collection of retreats across India’s most captivating natural destinations.

Celebrate Mother’s Day with a Special Buffet Experience & a complimentary drink at SALT Indian Restaurant

This Mother’s Day, celebrate the most important women in your life with a special brunch experience at SALT Indian Restaurant Bar & Grill, Kalyan Nagar. Known for its contemporary take on Indian cuisine, the restaurant is hosting an exclusive Mother’s Day Buffet designed for memorable family gatherings, complete with warm hospitality and indulgent flavours. Adding to the celebration, every mother dining in will be treated to a complimentary mocktail or cocktail, making the occasion even more special.

The specially curated buffet features an elaborate spread of signature vegetarian and non-vegetarian delicacies, including live chaat counters, flavourful starters, hearty mains, aromatic biryanis, and decadent desserts. Guests can savour favourites like Truffle Murgh Malai Tikka, Hariyali Fish Tikka, Kolhapuri Chicken Rassa, Alleppey Fish Curry, and end on a sweet note with Live Jalebi with Rabdi and Gulab Jamun Brulee. Available exclusively for one day at the Kalyan Nagar outlet, SALT offers the perfect setting to honour mothers over exceptional food and heartfelt moments.

Instagram: https://www.instagram.com/saltrestaurantsin/
2. Toscano

         Toscano Celebrates Mother’s Day with a Special Brunch Experience

This Mother’s Day, Toscano invites families to slow down and celebrate togetherness with an exclusive Mother’s Day Brunch on 10th May 2026. Designed as an unhurried afternoon of meaningful conversations and indulgent dining, the experience brings together Toscano’s warm hospitality, elegant ambience, and thoughtfully curated menu to create the perfect setting for cherished family moments.

The brunch features a leisurely spread of Italian favourites and globally inspired dishes, complemented by live music and interactive stations serving freshly prepared pastas, grills, and pass-around pizzas. Guests can savour highlights such as the Summer Avocado & Feta Salad and Spinach & Ricotta Ravioli, alongside an array of comforting classics and decadent desserts. Crafted to celebrate connection over exceptional food, Toscano’s Mother’s Day brunch offers a relaxed yet memorable way to honour mothers and create moments worth savouring.

Instagram: https://www.instagram.com/toscano_india/ 

3. Hunaaan
Celebrate Mother’s Day at Hunaaan with a Complimentary Cocktail for Every Mom

This Mother’s Day, celebrate over bold flavours and memorable moments at Hunaaan, Bengaluru’s contemporary Pan-Asian dining destination. Known for its vibrant energy and elevated social dining experience, the restaurant is inviting families to come together for a special celebration, with every mother dining in receiving a complimentary cocktail as a thoughtful toast to the occasion.

Set against Hunaaan’s stylish and lively ambience, guests can indulge in a menu crafted for sharing, featuring handcrafted dumplings, flavourful starters, indulgent rice bowls, and signature Pan-Asian mains that blend comfort with creativity. Whether it’s a relaxed lunch or a celebratory dinner, the experience promises the perfect mix of warmth, indulgence, and festive spirit. This Mother’s Day, Hunaaan offers Bengaluru families a unique way to honour mothers with exceptional food, great company, and moments worth remembering.

Instagram:  https://www.instagram.com/hunaaanindia?igsh=ZzNwczIwM3c5em02

4. Zane's Cafe & Pet Spa

This Mother’s Day, Make it a Celebration to Remember at Zane’s Cafe & Pet Spa

This Mother’s Day, celebrate with meaningful moments over great coffee and quality time at Zane’s Cafe & Pet Spa. Offering a refreshing alternative to traditional celebrations, Zane’s invites families to slow down and spend the day over wholesome food, freshly brewed coffees, and comforting conversations in a warm, laid-back setting designed for connection and togetherness.

Known for its clean, nourishing café experience, Zane’s pairs mindful indulgence with its unique pet-friendly concept, making it the perfect destination for families celebrating with their furry companions. While guests enjoy flavourful dishes and functional beverages, pets can unwind with rejuvenating treatments at the thoughtfully designed pet spa. Blending wellness, comfort, and joyful experiences for every family member, Zane’s creates a Mother’s Day celebration that feels thoughtful, memorable, and genuinely special—because the best gift is often simply time well spent together.

Instagram Link: https://www.instagram.com/zanes.coffee/

5. Millo Mumbai

Celebrate Mother’s Day with Memorable Moments and Meaningful Conversations at Millo Mumbai

This Mother’s Day, celebrate over meaningful conversations and memorable dining at Millo Mumbai, where globally inspired pure vegetarian cuisine and a vibrant atmosphere come together for the perfect family outing. Whether it’s a leisurely brunch, a relaxed lunch, or an indulgent dinner, Millo offers an inviting setting to honour mothers with quality time and exceptional flavours.

Located in Lower Parel, the recently refreshed restaurant pairs contemporary design with a warm, lively ambience. Guests can indulge in signature favourites such as the Truffle Cheese Rounds, Fire Alarm Pizza, and Burrata Butter Masala, alongside handcrafted beverages like the Pink Fiesta and Rose & Jack. Blending elevated vegetarian dining with effortless hospitality, Millo creates the ideal backdrop for heartfelt celebrations. This Mother’s Day, the restaurant invites families to slow down, gather around the table, and create moments worth savouring long after the meal is over.

Instagram Link: https://www.instagram.com/millo.mumbai/

Courtyard by Marriott Pune Chakan has announced the appointment of Kaustubh Kulkarni as Director of Sales. Bringing with him over 15 years of extensive experience in the hospitality industry, Kaustubh is known for his expertise in corporate sales, revenue-focused strategies, and driving business growth across reputed hotel brands.

Recognized for his strategic mindset and performance-driven approach, Kaustubh has consistently delivered strong business results by leading impactful sales initiatives, building lasting client relationships, and identifying new growth opportunities. Prior to joining Courtyard by Marriott Pune Chakan, he served as Multi-Property Associate Director of Sales at Hyderabad Marriott Hotel & Convention Centre and Courtyard by Marriott Hyderabad, where he played a key role in strengthening the hotels’ market position and achieving sustained revenue growth.

Kaustubh’s strong familiarity with the Pune market, coupled with his deep understanding of the local business landscape and well-established corporate network, positions him to lead effective sales strategies and contribute significantly to the hotel’s continued success.

The leadership team at Courtyard by Marriott Pune Chakan expressed confidence in Kaustubh’s appointment, noting that his industry expertise and forward-thinking approach will further strengthen the hotel’s performance and market presence.

May 2026, Mumbai: In the global hierarchy of music festivals, access is currency—and few companies in the region have engineered it as effectively as Revel Travels. As Tomorrowland returns in 2026, the company continues as the exclusive official travel partner for India and the UAE, reinforcing a relationship that has quietly evolved over more than a decade.

Held in Boom, Belgium, Tomorrowland has transcended its festival roots to become a large-scale cultural production—where music, design, and storytelling converge across more than 15 elaborate stages. The 2026 edition is set across two weekends, July 17–19 and July 24–26, drawing a global audience that treats attendance as both aspiration and annual ritual.

For travellers in India and the UAE, Revel’s role extends beyond planning itineraries. Its fixed allocation of official tickets—sourced directly from Tomorrowland—places it in a rare position of controlled access, particularly in a market where demand far exceeds supply and authenticity is often uncertain.

Its 4 Nights / 5 Days packages, starting at AED 3,920 (approximately ₹89,000+), are designed as end-to-end experiences rather than standalone bookings. Guests can opt for DreamVille’s immersive camping environment, choose centrally located hotels, or elevate their stay with ultra-luxury options such as Botanic Sanctuary Antwerp, along with a portfolio of exclusive private villas that remain otherwise inaccessible to most festival-goers.

At the highest tier, these experiences move into a different bracket altogether—featuring private villa buyouts, premium hospitality access, and curated festival hosting environments such as exclusive tables and private boxes. For this segment, pricing can extend into five-figure USD territory, reflecting not just access but a level of privacy, service, and proximity that mirrors global luxury travel standards. Festival transfers, priority movement, and dedicated pick-up and drop-off points for premium-zone guests are seamlessly integrated into the journey.

What distinguishes the offering is its emphasis on continuity. From visa assistance and 24x7 on-ground support to the personal delivery of Tomorrowland bracelets directly to hotels or DreamVille campsites, the experience is structured to feel seamless at every stage.

Festival access is streamlined through two primary pass options—Full Madness Pass and Full Madness Comfort Pass—allowing guests to choose between standard and elevated entry tiers.

For Sahil Wahid, Director, Revel Travel,  the philosophy is grounded in both trust and execution:
“We’ve built our reputation on one simple promise—authentic access. Every ticket we provide comes directly from Tomorrowland through an official allocation, which removes the uncertainty that often surrounds high-demand global events. For our travellers, that assurance is as important as the experience itself.

We’ve always focused on simplifying what is otherwise a complex global experience. Tomorrowland is something people plan for years in advance. Our role is to ensure that once they decide to go, everything else—from access to on-ground execution—feels effortless and reliable.”

As demand for Tomorrowland continues to intensify globally, Revel Travels occupies a distinct space in the market—not merely as a travel provider, but as a curator of access to one of the world’s most sought-after cultural experiences.

1. THB Assorted Pack 

This curated pack is a perfect introduction to the brand, bringing together a variety of baked, millet-based snacks ideal for mid-day cravings, post-workout bites, road trips, or easy party snacking.

Includes:

Jowar Pops (50g) | Amaranth Crispies (40g) | Ragi Crispies – Cajun (40g) | Ragi Crispies – Chatpata Chaat (40g) | Moringa Crispies (40g) | Quinoa Crispies – Smokey BBQ (40g) | Namkeen Mix (60g)

Price: Rs. 310

2. THB Bestsellers Combo 

A festive, all-in-one mix that brings together the brand’s most loved flavours perfect for gifting, sharing, or stocking up.

Includes:
Millet Namkeen – Masala Magic (30g) | Khatta Teekha (30g) | South Tadka (30g)
Millet Cookies – Choco Ragi (90g) | Fruit & Nut (90g)
Moringa Jowar Chips – Indian Masala (40g) | Ragi Chips – Chatpata Chaat (40g) | Quinoa Crispies – Smokey BBQ (40g)

Price: Rs. 645

3. Millet Namkeen – South Tadka

For those who know exactly what they like, this one delivers the sharp, aromatic hit of a classic South Indian tempering. Think mustard seeds, curry leaves and a slow-building warmth that feels familiar yet distinct. Made with millets, this flavour is high in protein and free from palm oil and maida, setting it apart as deliberate and balanced. The millet base allows the tadka to shine, delivering a clean, satisfying finish with every bite.

Price: Pack of 6 - Rs. 210

4. Millet Cookies – Choco Ragi & Fruit & Nut 

Two cookies, two moods. Choco Ragi is indulgent without going overboard, while Fruit & Nut is wholesome and deeply satisfying. Both are baked, millet-based, and perfect for those in-between moments when you need a quick, nourishing pick-me-up.

Price: Rs. 240

5. Millet Namkeen – Khatta Teekha 

For those who like their snacks bold and chatpata. The tang hits first, followed by a slow, satisfying heat that keeps you reaching for more. Not overpowering, but definitely not subtle either. Built on a millet base, the crunch holds, the seasoning stays even, and the finish is clean making it the kind of snack you keep going back to.

Price: Pack Of 6 - Rs. 210

6. Millet Namkeen – Masala Magic (Pack of 6 | Rs. 210)

A confident blend of Indian spices warm, aromatic, and unapologetically bold. This is the flavour that strikes the perfect balance between familiar and interesting, which is exactly why it’s often the first to run out. Paired with the natural earthiness of millet, the masala holds through every bite not just the first delivering depth and consistency in flavour. Thoughtfully crafted with natural ingredients and designed to balance taste with essential nutrients, The Healthy Binge’s range makes for a practical, feel-good Mother’s Day gift perfect for everyday nourishment.

Thailand, home to more than 200 varieties of mango, is one of the world’s richest custodians of this beloved fruit. In fact, many travellers to the country may have had their first taste of this ample, golden fruit here, that is as versatile as it is delicious.

The dessert Mango Sticky Rice or khao niao mamuang is practically a national symbol. Sweet, ripe mango, juxtaposed with creamy, coconut sticky rice is so well loved, that for many visitors, it defines Thai food itself.

A Celebration of Ripening

This summer, as mangoes across Thailand ripen into luscious orbs of juicy goodness, Four Seasons Chiang Mai gets inventive, with its Thai Mango Heritage Afternoon Tea. An integral part of the 101 Days of Summer campaign, celebrating flavour, craftsmanship, and seasonality across 101 sun kissed days at Four Seasons, this is a creative interpretation of a few carefully chosen mango varieties transformed into playful desserts and light bites.

The scones can be enjoyed with generous lashings of Mango Jam made with the versatile appeal of Phet Ban Lard from Phetchaburi. This variety is known for its silky texture and almost creamy flesh without the heaviness of richer mangoes. Perfect accompaniment with clotted cream. Expect a refreshingly cool Mango sorbet and a Mango Coconut Tart to punctuate the experience. The Mango Raspberry mousse with Namdokmai mango, raspberry whipped ganache on red velvet sponge is indulgent and unforgettable, because this variety is best known for its intense, floral and honey fragrance. The Mango Marian Plum cake with Khai Tuek mango, marian plum jelly and mango chiffon cake is light and airy. Another interesting creation is the Mango Pandan Verrine with Khiew Sawoey mango jelly, mango confiture and whipped pandan mascarpone, which gives it a nice balance of sweet and creamy.

Since no mango conversation is ever complete without mango sticky rice, guests can enjoy this playful recreation in a Bon Bon.

To balance out the sweetness, there is a host of sandwiches. Expect a repertoire, starting from Cucumber, Salmon, Ham & Cheese, to the sumptuous Crab Frittata Sandwich.

The Art of Culinary Reimagination

Executive Pastry Chef Yanisa Wiangnon, who is known for her love for seasonal produce, has taken full creative liberty in crafting the Afternoon Tea menu with the chosen mango varieties.

She brings the same freshness and creativity to the mango treats, as she did with her acclaimed signature dessert with a Thai soul, the Khao Mak Cheesecake that fuses traditional Thai fermented rice in its folds.

“Mango is such a huge part of Thailand’s global food identity. Many guests would remember their first taste of mango here. We’ve simply taken that emotion and created something delicious, dainty as well as light-hearted,” Chef Yanisa shares.

Guests can revel in this delightful mango celebration at KHAO by Four Seasons, daily between 1:00 and 5:00 pm from May to July 2026. Prior reservation is recommended.

Four Seasons Hotel Shenzhen introduces a new suite accommodation package, designed to enhance stays in the central business district of Futian. Located steps from the Shenzhen Convention and Exhibition Centre and surrounded by key commercial and cultural landmarks, the hotel offers convenience for international business travellers and leisure travellers visiting one of China’s most dynamic cities. Whether arriving from overseas or by high‑speed rail, guests can access the hotel efficiently via Shenzhen’s integrated transportation network.

Valid through 2026, the Experience More package enhances suite stays with a spending credit of CNY 888, which may be applied towards dining, wellness treatments and other curated experiences at Four Seasons Hotel Shenzhen. The credit may be used across a range of on‑property venues, supporting both business and leisure stays.

Bringing together contemporary design and understated hospitality, Four Seasons Hotel Shenzhen offers a refined setting within the city. The property features 266 rooms, including 32 spacious suites, a selection of restaurants and lounges, indoor and outdoor pools, a full-service spa, and a 24-hour fitness centre offering open views. Guests staying in suites also receive access to the Executive Club Lounge on the 29th-floor, offering offering dining presentations, express check‑in and concierge services.

Situated in the bustling Futian district, the hotel provides access to key transportation hubs and city attractions. Shenzhen Bao’an International Airport is approximately 35 minutes away by car, while Futian Station, serving China’s high‑speed rail network, is a brief drive from the hotel. Shopping districts, green spaces and cultural attractions are located nearby, positioning the hotel as a convenient base for exploring the city.

The Experience More suite package, together with the hotel’s central location and amenities, offers a considered option for travellers visiting Shenzhen for business or leisure

The Goa Tourism Development Corporation (GTDC), in association with Nature Trails by Thomas Cook, has announced the launch of a specially curated Hampi Tour from May 1, 2026, offering travellers from Goa and beyond an immersive journey into one of India’s most iconic heritage destinations, Hampi, located in North Karnataka.

The initiative is part of GTDC’s ongoing efforts to expand its portfolio of experiential travel offerings and provide curated outbound experiences that go beyond conventional itineraries.

Tour focuses on heritage and cultural experiences

The tour will take travellers to Hampi, a UNESCO World Heritage Site, known for its magnificent ruins, ancient temples, and rich history of the Vijayanagara Empire. Designed as a cultural and experiential itinerary, the tour will include an array of curated activities including guided visits to iconic monuments and heritage sites, immersive storytelling experiences, comfortable travel and stay, expert-led insights into the site’s history, architecture, and local culture.

Opportunity for tourists and local Goans

Tourists staying in Goa can extend their stay and visit Hampi through this curated tour. The initiative also offers an opportunity for local Goans wishing to visit the World Heritage Site. Goans can avail themselves of this GTDC special tour during their holidays and explore the region’s rich history.

GTDC on expanding experiential travel offerings

Kedar J Naik, Chairman, GTDC, added, “This collaboration with Nature Trails by Thomas Cook reflects our commitment to offering diverse and high-quality travel experiences. The Hampi tour is designed for discerning travellers who seek more than just a holiday—it is for those who want to explore India’s cultural richness in a meaningful way. We have also kept the price of the tour package very cost effective to ensure maximum people enjoy this tour.”

Collaboration aligned with experience-driven tourism

Speaking on the joint initiative, Kuldeep Arolkar, Managing Director, GTDC said, “Goa Tourism is committed to continuously innovating and expanding the scope of travel experiences available to our audiences. This collaboration with Nature Trails by Thomas Cook allows us to offer a unique cultural journey that complements Goa’s own rich heritage. It reflects our vision of promoting meaningful, experience-driven tourism.”

Nature Trails on immersive hospitality experiences

Abraham Alapatt – President & Group Head – Marketing, Service Quality, Value Added Services & Innovation at Thomas Cook (India) Limited and SOTC Travel, said, “We are honoured to partner with the Goa Tourism Development Corporation for this unique initiative that opens up new cultural travel avenues for tourists from Goa choosing GTDC’s curated travel itinerary. Our Nature Trails Ashoka Resort is designed around the philosophy of enhanced experiential travel, giving our guests a taste of local hospitality – reflecting Hampi’s rich heritage, and local culture. At Nature Trails, our focus remains on creating immersive hospitality experiences that combine comfort, deep local connection and cultural depth for today’s discerning traveller.”

uests seeking a deeper exploration of key aspects of wellbeing can discover the launch of Sensei Collections at Sensei Lanai, a Four Seasons Resort. The Metabolic Health and Cognitive Fitness offerings apply real‑time data and personalised guidance through a flexible approach, available as standalone experiences or as a complement to multi‑day programmes.

Metabolic Health Collection

Sensei’s Metabolic Health Collection provides a data‑informed experience rooted in the Sensei Way, supporting guest understanding of how daily habits relate to metabolic function, including how the body converts food into energy, maintains cells and supports overall health. At the centre of the collection is continuous glucose monitoring (CGM), where guests use a lifestyle (OTC) device as an educational and engagement tool to increase awareness of the relationship between nutrition, eating patterns and daily routines.

Combining real-time data and expert guidance, guests gain a better understanding of how their bodies respond to movement, nourishment and rest to support greater metabolic awareness and more informed lifestyle choices. The collection includes three 60-minute private sessions:

• Foundations of Metabolic Health: An exploration of patterns related to energy regulation, including an introduction to continuous glucose monitoring as a learning tool, guided by a Registered Dietitian.

• My Metabolic Edge: A session with a Nutrition Guide examining how sleep, stress, movement, musculature and other lifestyle factors influence metabolic stability, with discussion focused on practical adjustments.

• A virtual Nutrition 1:1: Following the stay, guests reconnect with their Nutrition Guide to review key observations and refine strategies that support sustained energy and balance.

Cognitive Fitness Collection

The Cognitive Fitness Collection helps guests gain a deeper understanding of how their mind performs and provides a clear framework for supporting and strengthening cognitive function. Recognising that cognitive performance is influenced by systems such as sleep, metabolic health, stress, movement and environmental demands, the curated experience helps guests understand how lifestyle patterns shape mental clarity and resilience.

This collection is designed for those curious about how they think and respond, whether their focus is on immediate mental sharpness or long‑term cognitive health. The collection offers practical strategies and greater cognitive awareness through two 75‑minute private sessions:

• Foundations of Cognitive Performance: A data-informed overview of each guest’s cognitive profile using a computerised cognitive skills assessment, paired with practical strategies.

• My Cognitive Edge: Movement‑based challenges using the Reflection Edge Board to engage cognitive skills including reaction time, visual memory and attention, concluding with guided reflection.

First quarter 2026 RevPAR[1] increased 4.2 percent worldwide, with 4.0 percent growth in the U.S. & Canada and 4.6 percent growth in international markets

• First quarter reported diluted EPS totaled $2.43 and Adjusted diluted EPS totaled $2.72

• First quarter reported net income totaled $648 million and Adjusted net income totaled $726 million

• First quarter Adjusted EBITDA totaled $1,398 million

• The company added roughly 15,900 net rooms globally during the quarter and net rooms grew 5 percent from the end of the first quarter of 2025

• At the end of the quarter, Marriott’s worldwide development pipeline reached a new record and totaled over 4,100 properties and nearly 618,000 rooms, with 43 percent of pipeline rooms under construction including hotels that are pending conversion

• The company repurchased 1 million shares of common stock for $0.7 billion in the 2026 first quarter. Year-to-date through April 29, the company has returned over $1.2 billion to shareholders through dividends and share repurchases

View the summary of first quarter 2026 highlights.

Marriott International, Inc. (Nasdaq: MAR) today reported first quarter 2026 results.

Anthony Capuano, President and Chief Executive Officer, said, “We delivered excellent first quarter results, reflecting the strength of our brands, our unmatched global footprint, and the resilience of demand for travel. Global RevPAR increased over 4 percent, exceeding the high end of our expectations, driven by gains in both average daily rate and occupancy. RevPAR in the U.S. & Canada rose 4 percent, with performance strengthening throughout the quarter and growth broad-based across customer segments and chain scales.

“International RevPAR grew 4.6 percent in the quarter, despite the conflict in the Middle East impacting March results. RevPAR in EMEA grew over 3 percent in the quarter, with increases in Europe and Africa partially offset by a decline in the Middle East. APEC led international performance, with first quarter RevPAR increasing more than 7 percent, on sustained leisure travel demand. RevPAR in Greater China increased by almost 6 percent, driven by leisure travel, particularly in Hong Kong and Hainan.

“Our development momentum continued, and we had record first quarter signings. Our industry-leading pipeline expanded to nearly 618,000 rooms, up over 5 percent from the year‐ago quarter. Conversions, including multi-unit deals, remained a significant driver of growth, representing over 35 percent of signings and over 40 percent of openings in the quarter.

“Our Marriott Bonvoy travel platform remains a key competitive advantage that connects members to stays, experiences, and loyalty partners throughout their journey, and delivers significant value to hotel owners. Supported by our broad portfolio of brands and experiences, loyalty program membership in Marriott Bonvoy grew to nearly 283 million members at quarter-end.

“As we look ahead to the rest of this year and beyond, we are confident that our leading global scale and strong brand portfolio, our powerful Marriott Bonvoy travel platform and loyalty program, our dedicated associates, and our asset-light business model continue to position us very well for sustainable, long-term growth.”

First Quarter 2026 Results

Franchise and base management fees totaled $1,211 million in the 2026 first quarter, a 13 percent increase compared to franchise and base management fees of $1,071 million in the year-ago quarter. The increase was primarily driven by higher co-branded credit card fees, rooms growth and higher RevPAR.

Incentive management fees totaled $222 million in the 2026 first quarter, compared to $204 million in the 2025 first quarter, driven by strong year-over-year growth in the U.S. & Canada, as well as increases in the APEC, Greater China and CALA regions. Managed hotels in international markets contributed nearly two-thirds of the incentive fees earned in the quarter.

Owned, leased, and other revenue, net of owned, leased, and other expense[2], totaled $35 million in the 2026 first quarter, compared to $29 million in the 2025 first quarter.

General and administrative expenses2 for the 2026 first quarter totaled $219 million, compared to $209 million in the year-ago quarter, reflecting higher compensation costs partly due to timing, partially offset by lower litigation expenses.

Interest expense, net, totaled $204 million in the 2026 first quarter, compared to $183 million in the year-ago quarter. The increase was largely due to higher interest expense associated with higher debt balances.

In the 2026 first quarter, the provision for income taxes totaled $210 million, compared to $99 million in the 2025 first quarter, which benefited from an $86 million release of certain tax reserves.

Marriott’s reported operating income totaled $1,064 million in the 2026 first quarter, compared to 2025 first quarter reported operating income of $948 million. Reported net income totaled $648 million in the 2026 first quarter, a 3 percent decrease compared to 2025 first quarter reported net income of $665 million. Reported diluted earnings per share (EPS) totaled $2.43 in the quarter, compared to reported diluted EPS of $2.39 in the year-ago quarter.

Adjusted operating income in the 2026 first quarter totaled $1,158 million, compared to 2025 first quarter Adjusted operating income of $1,016 million. First quarter 2026 Adjusted net income totaled $726 million, compared to 2025 first quarter Adjusted net income of $645 million. Adjusted diluted EPS in the 2026 first quarter totaled $2.72, compared to Adjusted diluted EPS of $2.32 in the year-ago quarter.

First quarter 2026 Adjusted results excluded cost reimbursement revenue, reimbursed expenses, restructuring and merger-related charges, and other expenses, adjustments related to the termination of our licensing agreement with Sonder Holdings Inc., and an adjustment to a gain on an asset disposition. See the press release schedules for the calculation of Adjusted results and the manner in which the Adjusted measures are determined in this press release.

Adjusted earnings before interest, taxes, depreciation, and amortization (EBITDA) totaled $1,398 million in the 2026 first quarter, a 15 percent increase compared to first quarter 2025 Adjusted EBITDA of $1,217 million. See the press release schedules for the Adjusted EBITDA calculation.

Income Statement Reclassification

In the 2025 fourth quarter, to enhance understanding of the company’s general and administrative costs, we reclassified amounts attributable to other expenses previously reported under the “General, administrative, and other” caption to the “Owned, leased, and other expense” caption of our Income Statements. The expenses that were reclassified from “General, administrative, and other” are certain costs associated with our property-related fee revenues, such as guarantee expense, provision for credit losses, and certain brand-related or property-related expenses, as well as costs associated with certain third-party agreements. Please refer to the Expense Captions - As Reclassified section in the press release schedules for information about the affected expense captions, as reclassified, for each quarter and the full fiscal year of 2025.

Selected Performance Information

The company added roughly 15,900 net rooms during the quarter, including approximately 7,500 net rooms in international markets. At the end of the quarter, Marriott’s global system totaled over 9,900 properties, with nearly 1,796,000 rooms.

At the end of the quarter, the company’s worldwide development pipeline totaled 4,107 properties with nearly 618,000 rooms, including 230 properties with nearly 34,000 rooms approved for development but not yet subject to signed contracts. The quarter-end pipeline included 1,699 properties with over 268,000 rooms under construction, including hotels that are in the process of converting to our system. Over half of the rooms in the quarter-end pipeline were located in international markets.

In the 2026 first quarter, worldwide RevPAR increased 4.2 percent (a 6.0 percent increase using actual dollars) compared to the 2025 first quarter. RevPAR in the U.S. & Canada increased 4.0 percent (a 4.3 percent increase using actual dollars), and RevPAR in international markets increased 4.6 percent (a 10.1 percent increase using actual dollars) compared to the 2025 first quarter.

Balance Sheet & Common Stock

At the end of the quarter, Marriott’s total debt was $16.5 billion and cash and equivalents totaled $0.5 billion, compared to $16.2 billion in debt and $0.4 billion of cash and equivalents at year-end 2025.

The company repurchased 2.1 million shares of common stock in the 2026 first quarter for $0.7 billion. Year-to-date through April 29, the company has repurchased 3.1 million shares for $1.1 billion.

In the 2026 first quarter, the company issued $600 million of Series WW Senior Notes due in 2033 with a 4.5 percent interest rate coupon and $850 million of Series XX Senior Notes due in 2038 with a 5.1 percent interest rate coupon.

Company Outlook

The company's updated outlook assumes continued impact from the conflict in the Middle East and continued travel disruption, primarily impacting the Middle East region through the end of the year. The outlook does not include any impact from the renegotiation of our U.S. co-branded cards, as those discussions are still ongoing.

1See the press release schedules for the Adjusted EBITDA calculations.

2Adjusted EBITDA, Adjusted EPS – diluted and Adjusted effective tax rate for second quarter and full year 2026 do not include cost reimbursement revenue, reimbursed expenses, and restructuring and merger-related charges, and other expenses, each of which the company cannot forecast with sufficient accuracy and without unreasonable efforts, and which may be significant. Our outlook includes the impact of our planned sale of a U.S. & Canada hotel (but adjusted for the related expected impairment charge of approximately $65 million to $70 million), which we assume will occur later in the 2026 second quarter, as well as our planned investment in Lefay, which we assume will occur later this year. Our outlook excludes any other potential asset sales or property or brand acquisitions that may occur during the year, each of which the company cannot forecast with sufficient accuracy and without unreasonable efforts, and which may be significant. In addition, our full year 2026 outlook excludes the first quarter 2026 adjustments related to the Sonder termination of $2 million and adjustment to a gain on an asset disposition of $(8) million.

3Assumes the level of capital return to shareholders noted above.

4Investment spending includes capital and technology expenditures, loan advances, contract acquisition costs, and other investing activities (including our planned investment in Lefay, which we assume will occur later this year), but excludes any potential property or brand acquisitions, which we cannot forecast with sufficient accuracy, and which may be significant.

5Assumes the level of investment spending noted above, our planned sale of a U.S. & Canada hotel, and that no other asset sales, property acquisitions or brand acquisitions occur during the year.

Marriott International, Inc. (Nasdaq: MAR) will conduct its quarterly earnings review for the investment community and news media on Wednesday, May 6, 2026, at 8:30 a.m. Eastern Time (ET). The conference call will be webcast simultaneously via Marriott’s investor relations website at www.marriott.com/investor (click on “Events & Presentations” and click on the quarterly conference call link). A replay will be available at that same website until May 6, 2027.

The telephone dial-in number for the conference call is US Toll Free: 800-267-6316, or Global: +1 203-518-9783. The conference ID is MAR1Q26.

View the first quarter 2026 Press Release Schedules, including non-GAAP reconciliations and explanations.

[1]All occupancy, Average Daily Rate (ADR) and Revenue per Available Room (RevPAR) statistics and estimates are systemwide constant dollar. Unless otherwise stated, all changes refer to year-over-year changes for the comparable period. Occupancy, ADR and RevPAR comparisons between 2026 and 2025 reflect properties that are comparable in both years.

[2]In the 2025 fourth quarter, to enhance understanding of the company’s general and administrative costs, we reclassified amounts attributable to other expenses previously reported under the “General, administrative, and other” caption to the “Owned, leased, and other expense” caption of our Income Statements. Please see the Income Statement Reclassification section of this press release for additional information.

NOTE ON FORWARD-LOOKING STATEMENTS

All statements in this press release and the accompanying schedules are made as of May 6, 2026. We undertake no obligation to publicly update or revise these statements, whether as a result of new information, future events or otherwise. This press release and the accompanying schedules contain "forward-looking statements" within the meaning of federal securities laws, including statements related to our RevPAR, rooms growth and other financial metric estimates, outlook and assumptions; shareholder returns; our growth prospects; our development pipeline; our expectations about the conflict in the Middle East; our planned hotel sale; our anticipated investment in Lefay; and similar statements concerning anticipated future events and expectations that are not historical facts. We caution you that these statements are not guarantees of future performance and are subject to numerous evolving risks and uncertainties that we may not be able to accurately predict or assess, including the risk factors that we describe in our U.S. Securities and Exchange Commission filings, including our most recent Annual Report on Form 10-K or Quarterly Report on Form 10-Q. Any of these factors could cause actual results to differ materially from the expectations we express or imply in this press release.

The Westin Playa Vallarta, an All-Inclusive Resort has officially opened as Westin’s first all-inclusive property in Mexico. Located along the shores of Banderas Bay, the resort introduces a refined, experience-driven interpretation of all-inclusive travel – one shaped by thoughtful design, chef-led culinary experiences, and Westin’s longstanding commitment to well-being.

Formerly The Westin Resort & Spa, Puerto Vallarta, the property has undergone an extensive, multi-million dollar transformation spanning its guest rooms and new adults-only swim-up suites, dining venues, wellness spaces, and more. The result is a thoughtfully refreshed resort experience that balances Westin’s philosophy of well-being with the ease and rhythm of life on Mexico’s Pacific Coast, creating a foundation for a stay defined by comfort, stunning design, and connection to place.

“The opening of The Westin Playa Vallarta marks a significant milestone for Marriott International and for the Westin brand in the Caribbean and Latin America. As the first Westin All-Inclusive resort in Mexico, this property represents an evolution of the all-inclusive experience – one that stays true to Westin’s well-being ethos while responding to the growing demand for elevated, experience-driven all-inclusive travel in the region,” said Federico Greppi, President, Caribbean and Latin America (CALA), Marriott International.

“We are thrilled to welcome travelers to this new chapter in upscale all-inclusive travel,” said Hugo Lecanda, General Manager of The Westin Playa Vallarta, an All-Inclusive Resort. “As more travelers opt for seamless, elevated experiences that nourish both the mind and body, we invite our guests to embrace a new way to experience Mexico’s Pacific Coast.”

A Sanctuary Where Nature, Design, and Wellness Converge

The reimagined resort blends Westin’s biophilic design principles with a relaxed beach-house aesthetic. With architectural design by Sordo Madaleno Arquitectos and interiors refreshed by Uribe Krayer and Vida Design Studio, there is a clear emphasis on open-air spaces, tranquil tones, and lush, nature-filled sanctuaries, creating a seamless connection with the surrounding landscape. The heart of the lobby features a reflective pool, mirroring the Pacific horizon and inviting a sense of calm from the outset. Throughout the resort, lush greenery, handmade ceramics, woven accents by Mexican artisans, and warm oak finishes create spaces that feel grounded and welcoming. Original artwork by Berenice Hernández Castro further connects the interiors to the region’s natural palette and cultural rhythms.

Rooms and Suites Designed for Rest and Renewal

Each of the resort’s more than 280 guest accommodations has been redesigned with comfort and restoration in mind. Guests will find the new Westin Heavenly® Bed 2.0 in every room, providing an elevated sleep experience. The Swim-Up Junior Suite is a new, adults-only swim-up accommodation that introduces a tranquil network of ground-level water pathways, offering a serene yet social setting surrounded by lush tropical greenery. Guests who book this room category gain exclusive access to Playa Dip Club, a swim-up social experience with curated culinary bites, cocktails, and other amenities.

For enhanced stays, guests can book the Sky Pool Suites, which offer private plunge pools and sweeping ocean vistas. Families will find the ease and comfort of home in the Wholesome Family Studios, complete with kitchenettes and flexible living areas. For the ultimate luxury of space and exclusivity, the bi-level Heavenly Penthouse and expansive Presidential Suite feature private terraces, plunge pools, and panoramic views of Banderas Bay. Additional accommodation includes the Ocean-view Junior Suites, featuring spa-like bathrooms, and the Heavenly Panoramic Suites are adorned with yoga mats, lavender balm, and scented candles, further elevating the focus on wellness.

Chef-Driven, Social Dining: Fresh Flavors Meet Regional Flair

At the heart of the resort experience are standout culinary experiences, emphasizing locally sourced ingredients and chef-driven menus that nourish the mind and body. The resort’s social hub is Gourmet Gallery, an open-air gathering space with prime views of 300 palm trees, bringing together a world of inventive flavors across 10 culinary and mixology concepts. Highlights include Flora Bar, a botanical-inspired cocktail lounge; Agave Studio, offering small-batch mezcal tastings and chef-curated pairings, further distinguished by Mezcal Verde Amaras, presented in a bespoke bottle designed exclusively for the resort; Tanto, a refined Japanese dining experience; Palma, showcasing Caribbean and Latin flavors; Call Me Lalo Taquería, a playful homage to Mexico’s street food culture; and Organic & Co Café, offering coffee, smoothies and fresh fare. Sabia, which will open in the coming months, is slated to be one of the most exciting culinary venues on the property.

Signature Amenities Offer a Holistic Approach to Well-Being

Rooted in Westin’s well-being philosophy, the resort offers programming and spaces designed to encourage movement, balance, and restoration. Weekly offerings include sound healing, sunrise yoga, kayaking, paddleboarding, Aqua Fit, Fitdance, meditation rituals, and coastal biking. Guests can also explore the RunWESTIN® route along Marina Vallarta’s scenic shoreline.  

The Heavenly Spa by Westin provides a menu of hydrotherapy, aromatherapy, and signature treatments, while the WestinWORKOUT® Fitness Studio features state-of-the-art equipment and guided training. Two redesigned pools – one adults-only and one family-friendly - anchor the outdoor experience, complemented by new pickleball and padel courts. Cultural programming rounds out the stay, with hands‑on workshops such as Wixarika and Alebrijes art sessions, Cantarito craft experiences, outdoor movie nights, and evening entertainment ranging from Silent Beats to live Latin music and karaoke.

Meetings, Events and Destination Experiences

With more than 11,800 square feet of refreshed indoor-outdoor event space, the resort offers flexible venues framed by natural light and tropical gardens, ideal for intimate gatherings, celebrations and even large, wellness-focused retreats.

Guests can also enjoy immersive cultural experiences in the destination, including curated tours of La Zona Romántica, Puerto Vallarta’s charming cobblestone quarter filled with local art boutiques, restaurants, and music venues.

CHICAGO, IL (May , 2026) – Hyatt Hotels Corporation (NYSE: H) has announced the debut of a complete renovation of Hyatt Zilara Cancun, an adults-only, all-inclusive resort in the heart of Cancun’s Hotel Zone. The resort’s newly elevated rooms and amenities reaffirm Hyatt Inclusive Collection’s commitment to the destination, while enhancing the experience guests have come to know and expect from the Hyatt Zilara brand.

Ideally situated between the tranquil Nichupte Lagoon and the vibrant turquoise waters of the Caribbean Sea, Hyatt Zilara Cancun debuts new enhancements that draw inspiration from the local landscape of mangrove, reef, flora and fauna, honoring the natural beauty, spirit and culture of the Yucatan Peninsula that invites guests to experience a thoughtful balance between refinement and nature.

“We are pleased to share the debut of new enhancements at Hyatt Zilara Cancun following a transformative renovation that elevates the guest experience,” said Eduardo Rojas, general manager of Hyatt Zilara Cancun. “These new enhancements blend modern luxury with local character, offering guests and members a rich sense of place and connection in a destination they know and love.”

Refined Accommodations Rooted in Nature

Hyatt Zilara Cancun’s 310 suites have been newly redesigned with natural textures and sun-warmed tones that highlight the region’s native surroundings. Inspired by the balance between earth and water, all suites are designed to restore and rejuvenate, with spacious layouts overlooking the Caribbean Sea, as well as locally inspired artwork and handcrafted details that invite guests to disconnect and relax.

Updated Public Spaces and Zen Spa

All public areas at Hyatt Zilara Cancun have been refreshed with the guest experience in mind, including a full modernization of the infrastructure, as well as updated amenities at the pool and beach including enhanced shaded areas, upgraded loungers, and a layout with guests in mind. The beach also offers a redesigned area with a more private and tranquil guest zone to fully disconnect.

The newly imagined Zen Spa offers a transformative experience inspired by the philosophy of balance. Guests are invited to reconnect their body and mind with nature through holistically focused treatments and innovative techniques with naturally sourced ingredients. With new, elevated offerings such as revitalizing hydrotherapy journeys, curated wellness experiences, and more, guests can craft their ideal wellbeing journey while on vacation.

Reimagined Dining and Entertainment

All 12 dining venues have been reenvisioned with new designs, upgraded menus, and enhanced experiences, such as Bokeh, a new speakeasy with a capacity of 23 guests, which evokes the clandestine charm of the 1920s with elegant art-deco design. Entry is available only by reservation through the culinary concierge, and guests enjoy a curated 90-minute experience with exclusive mixology and a refined wine selection, all complemented by live music.

At Casa Adelita, a new dining concept with one seating per day and a capacity of ten guests, showcases the heart of the Yucatan Peninsula, with cooking that features deep Yucatecan roots, guiding an interactive culinary journey that brings Mexico’s heritage to life. Additionally, a new Italian restaurant, Olio D’Olivia, has been added for both lunch and dinner. Set along the waterfront, this new restaurant features the elegance of northern Italy, which is celebrated through the art of la cucina, with handcrafted pastas, artisanal risottos, and dishes that honor the flavors of Italy, all in a seaside setting.

The transformation of Hyatt Zilara Cancun strengthens the Inclusive Collection’s position as a leader in the all-inclusive segment with more than 150 resorts and over 55,000 rooms across Latin America, the Caribbean and Europe. Hyatt continues to commit to the Cancun region following the recent openings of Secrets Mirabel Cancun Resort & Spa and Hyatt Place Cancun Airport, as well as the renovation of Secrets Playa Mujeres Golf & Spa Resort, and is expected to grow with the planned opening of Park Hyatt Riviera Maya in 2026.

To learn more about Hyatt Zilara Cancun or to book your stay, please visit the resort’s website or follow along on Instagram.

The term “Hyatt” is used in this release for convenience to refer to Hyatt Hotels Corporation and/or one or more of its affiliates.