Mumbai's renowned Asian culinary destination, Seefah, is bringing its authentic flavors to Kolkata through an exclusive pop-up at Vintage Asia, the all-day dining restaurant at JW Marriott. Known for its rich heritage, bold recipes, and mastery over Thai and Japanese cuisines, Seefah promises an unforgettable gastronomic journey straight from the streets of Bangkok and Tokyo to the heart of Kolkata.

Curated by Chef Seefah Ketchaiyo and Chef Karan Bane, Co-founders of Seefah, the menu features a vibrant mix of traditional street food staples and refined classics. Guests can begin their meal with refreshing salads, aromatic soups, and an array of signature small plates, including crispy appetizers, comforting satays, and delicate dim sum.

Main course enthusiasts can indulge in house-special Thai curries—from aromatic Green and Red Curries to rich Massaman—paired with wok-tossed noodles, fragrant jasmine rice, and flavorful stir-fries. Each dish highlights Seefah’s core philosophy of balancing sweet, sour, salty, and spicy notes using authentic herbs and handpicked ingredients.

Conclude your dining experience with classic Asian desserts, featuring the iconic Mango Sticky Rice, Tub Tim Krob, or artisan house-made coconut ice cream.

Speaking about the pop-up, Chef Seefah Ketchaiyo shares: "We are extremely excited to partner with JW Marriott Kolkata and introduce Seefah’s passion for authentic Asian food to the city’s vibrant food lovers. We look forward to creating an exceptional and memorable dining experience at Vintage Asia."

"At JW Marriott Kolkata, we strive to bring world-class culinary concepts to our patrons. Partnering with Seefah at Vintage Asia reflects our commitment to offering diverse, authentic, and elevated dining experiences that celebrate global flavors," says Gorav Arora, General Manager, JW Marriott Kolkata.

Event Details

● When: 25th-27th September
● Where: Vintage Asia, JW Marriott Kolkata
● Time: Dinner: 7:00 PM to 11:30 PM
● For reservations: +91 33 6633 0000

Raipur, September 2026: With the monsoon season creating an opportunity to slow down and take a break from everyday routines, Sayaji Raipur is inviting travellers and residents to rediscover the city through a selection of curated stay experiences.

The hotel's September offerings include a Weekend Escape designed for short leisure breaks as well as a Monsoon Stay Offer aimed at guests looking for added value when booking directly through the hotel's website.

The Weekend Escape package is positioned as a convenient option for couples and families looking to spend a relaxed weekend at the hotel, with accommodation, dining and stay privileges designed to create a comfortable short getaway.

The Monsoon Stay Offer, meanwhile, provides guests with an instant 10% discount on direct website bookings, encouraging travellers to make the most of the season while enjoying the convenience of

NEW YORK, NEW YORK - (, 2026) – Fairmont Hotels & Resorts, part of the world-leading hospitality group Accor, in partnership with Asset World Corp Public Company Limited (AWC), today announced the opening of Fairmont Bangkok Sukhumvit. Marking Fairmont’s first hotel in Thailand, the new property introduces the brand’s distinctive spirit of culture, connection and celebration to Bangkok’s vibrant Sukhumvit neighborhood, offering 416 guestrooms and 58 suites for exceptional stays, dining, wellness experiences, celebrations, and world-class meetings and events in one of the city’s most dynamic destinations.

Envisioned as a "blooming stage" for celebration in the heart of Bangkok, the hotel embodies the philosophy that every flower unfolds with purpose. Designed by esteemed Thai architectural and interior design practice PIA, Fairmont Bangkok Sukhumvit embraces Thailand's rich botanical heritage through a contemporary lens. Floral themes are interwoven throughout the hotel, from its spectacular lobby chandelier inspired by the golden ratchaphruek blossom - Thailand’s national flower - comprising 4,166 glass pieces and over 35,000 crystal balls, to bespoke artworks, sculptural forms and subtle botanical motifs across guestrooms and public spaces. Its design fuses elegant residential comfort with a vibrant social energy, creating a series of spaces designed to move effortlessly from intimate moments to meaningful gatherings and events.

Omer Acar, CEO, Fairmont Hotels & Resorts, said: “Thailand’s gracious hospitality, rich cultural heritage and deep-rooted appreciation for connection make it a natural home for Fairmont. Representing a pivotal step in Fairmont’s strategic expansion across Asia, this landmark property follows the much-anticipated debuts of both Fairmont Hanoi and Fairmont Tokyo. More than just a hotel, this magnificent social epicenter enables locals and global travelers to unite and celebrate, connect, and immerse themselves in the spirit of this vivid city, enabling us to truly Make Special Happen for everyone that visits.”

A Vibrant & Epicurean Epicenter

Located in the heart of Sukhumvit, where Bangkok’s culture, creativity and contemporary lifestyle converge, Fairmont Bangkok Sukhumvit places guests at the center of the city’s vibrant rhythm. Surrounded by the neighborhood’s finest dining, entertainment and heritage landmarks, the property stands as a natural threshold to experiencing the rich complexities of Bangkok. Culinary experiences sit at the heart of the Fairmont Bangkok Sukhumvit experience, with seven distinctive venues unfolding throughout 2026. Harper's reimagines the North American-French brasserie concept, pairing Parisian elegance with New York sophistication throughout the day. AELA Social Bar transitions from an elegant daytime lounge into the hotel's signature cocktail destination after sunset, while CAYA Pool Club celebrates the vibrant flavors of Thai street food through contemporary cuisine and creative cocktails served in a relaxed setting, drawing inspiration from Bangkok's iconic night markets.

Hidden beneath Fairmont Bangkok Sukhumvit lies Wiggle Room, scheduled to open mid-September 2026. A bold new entertainment destination, Wiggle Room brings together the glamor of classic cabaret with the energy of contemporary Bangkok. With its own private entrance at Sukhumvit Soi 18, this immersive supper club transforms every evening into a theatrical experience, where live music, captivating performances, imaginative cocktails and exceptional cuisine unfold around a dedicated stage. Sophisticated yet delightfully unexpected, Wiggle Room is designed for those who believe the best nights are never planned—they simply happen, one unforgettable performance at a time.

In December 2026, the culinary collection will extend across levels 32 and 33 of the hotel, with the rooftop located on level 33 and home to two new dining concepts: one blending Italian and Japanese influences against sweeping views of the Bangkok skyline, and another celebrating contemporary Thai cuisine while embracing the country’s rich gastronomic heritage.

Mrs. Wallapa Traisorat, Chief Executive Officer and President of Asset World Corp Public Company Limited (AWC), said “Welcoming Fairmont to Thailand for the first time marks a significant milestone for Asset World Corp (AWC) and its long-standing partnership with Accor. AWC extends its sincere appreciation to the distinguished guests, partners, Accor, Fairmont Hotels & Resorts, and all teams whose collaboration brought this achievement to life. Designed to connect travelers, businesses, and local communities, the hotel further strengthens Bangkok’s position as a leading global destination. Guided by its Sustainable Growth-led Strategy and mission of “Building Better Future,” AWC remains committed to partnering with world-class brands to enhance Thailand’s tourism industry and create long-term value for all stakeholders.” 

Wellness Without Walls

Wellness is a defining element of the Fairmont Bangkok Sukhumvit experience. Guided by Fairmont’s Wellness Without Walls approach, the hotel meticulously interweaves wellbeing across the entire guest journey, extending beyond simply the spa and fitness facilities. From restorative treatments and purposeful movement to thoughtful in-room and hotel-wide touchpoints, guests are supported in maintaining their wellbeing throughout their stay and at their own pace.

At Fairmont Bangkok Sukhumvit, Fairmont Spa takes local inspiration from the jasmine flower, a symbol of Thai hospitality and purity. The spa offers a tranquil sanctuary where treatments are thoughtfully curated to deliver both immediate and lasting benefits. Fairmont Studio provides dedicated spaces for yoga, cardio and strength training, supporting guests through purposeful movement and exercise. Fairmont Fit extends wellness beyond these dedicated facilities through practical touchpoints and programming designed to help guests maintain their personal routines while travelling. These interconnected spaces for fitness, mindful movement, and restorative care deliver an intuitive approach to wellbeing that is natural, effortless, and personal.

Jerome Lobier, General Manager of Fairmont Bangkok Sukhumvit, said: "We are delighted to welcome guests as we prepare to introduce Fairmont to Thailand for the first time. Fairmont Bangkok Sukhumvit is a place shaped by the energy of Bangkok and the spirit of Sukhumvit, where international travelers and the local community can come together to connect, celebrate and experience the very best of the city. Whether guests are joining us for exceptional dining, moments of wellbeing or life's special celebrations, we look forward to welcoming them with the genuine, heartfelt service that defines Fairmont."

Bangkok’s Definitive Events Destination

With over 21,500 square feet (2,000 square meters) of flexible event space across three dedicated floors, Fairmont Bangkok Sukhumvit brings one of the city’s most revered new destinations for meetings, celebrations and social occasions. The hotel has been thoughtfully designed to accommodate every type of gathering, from executive summits and international conferences to elegant weddings, gala dinners and milestone celebrations. At the heart of the collection is the Signature Grand Ballroom, distinguished by its soaring 12-meter ceiling and dedicated arrival forecourt, creating a memorable sense of occasion from the moment guests arrive. The offering is further complemented by a second ballroom, seven breakout rooms, Couture Hall and a collection of versatile meeting spaces providing equally refined settings for intimate gatherings, product launches and private events. Whether hosting a corporate conference, a lavish wedding or family celebration, Fairmont Bangkok Sukhumvit combines intuitive and heartfelt service, exceptional cuisine and meticulous attention to detail to create memorable experiences to be cherished with every occasion.

Turning Moments into Special Memories for Every Family Member

Alongside thoughtfully appointed family accommodations, the hotel offers dedicated children's experiences through its Kids Club program, while four-legged companions up to 30 kilograms are equally welcome with carefully considered pet-friendly amenities that ensure a comfortable stay for guests travelling with their pets.

Those who book the Fairmont Gold experience, will enjoy access to Fairmont Gold, the brand's signature "hotel within a hotel" concept. Designed for discerning travelers seeking enhanced privacy and personalized service, Fairmont Gold offers a dedicated reception for seamless check-in and check-out; an exclusive lounge with thoughtfully curated food and beverage offerings throughout the day; and a dedicated concierge team to anticipate every need.

In line with AWC's mission of ‘Building Better Future’, Fairmont Bangkok Sukhumvit has been designed to LEED Gold standards, incorporating biophilic design, water recycling, smart energy systems, superior indoor air quality, EV charging and a heat-reduction façade. These features reflect AWC's commitment to creating quality destinations that generate long-term value for communities, the environment and future generations, as well as supporting Fairmont and Accor’s sustainability goals.

Reservations for stays from August 18, 2026 are now available at Fairmont.com and ALL.com. Also, Fairmont properties worldwide participate in ALL Accor, a lifestyle loyalty program and booking platform that provides members with access to a wide variety of rewards, services and memorable experiences.

NEW DELHI — Chili's Grill & Bar has opened its doors at World St. at 5 Worldmark, Aerocity, marking the brand's 25th outlet in India and 10th in Delhi NCR. Located within Worldmark, India's one of finest Global Business Districts and close to the airport, this launch places Chili's at one of the capital's most connected business and lifestyle hubs.

With this opening, Chili's further strengthens its presence across Delhi NCR and other key markets across India, continuing its journey as one of the country's most loved Tex-Mex dining destinations.

Globally renowned for its bold Tex-Mex flavours, vibrant ambience, and casual dining experience, Chili's continues to bring its iconic brand of fun, flavour-packed hospitality to the city. The new restaurant reflects Chili's signature colourful interiors, designed as a destination for celebrations, everyday dining, casual outings with friends, family, and colleagues.

The menu showcases Chili's popular favourites, including sizzling fajitas, burgers, loaded nachos, ribs, fresh salads, and its world-famous margaritas and signature drinks, complemented by the brand's iconic hospitality and warm, friendly service that defi

• Three-day B2B trade show records 13,000+ trade visitors and 23% business meetings from across India and international destinations

New Delhi, September , 2026: With India’s travel and tourism economy already contributing 6.6% of GDP and on track to rise to 7% by 2030 and 10% by 2047, the ninth edition of BLTM 2026 concluded at Yashobhoomi, Dwarka. The three-day event positioned itself as a key platform to align industry action with Prime Minister Narendra Modi’s vision of a stronger, more inclusive tourism ecosystem. The B2B trade show focused on Business, Leisure Travel and MICE brought together destinations, tourism boards, travel companies, hotels, resorts and travel professionals to capitalise on rapidly expanding domestic travel demand, MICE, destination weddings, experiential and rural tourism.

The event recorded 13,000+ trade visitors, a 23% increase over the previous edition, with 500+ exhibitors and 450+ hosted buyers across the three days. Participation spanned five countries and 18 Indian states and union territories, alongside broad representation from hotels, resorts, tourism organisations, DMCs, airlines and travel businesses.

BLTM 2026 also hosted the ICRT Indian Subcontinent Responsible Tourism Awards 2026, presented by the ICRT India Foundation with the support of the Ministry of Tourism. Recognising exemplary initiatives and practices in responsible and sustainable tourism, the awards celebrated pioneers and changemakers driving positive impact across the sector. The ceremony was graced by Shri Suman Billa, IAS, Additional Secretary & Director General, Ministry of Tourism, as Chief Guest, and Ms. Kanta Singh, Deputy Country Representative, UN Women India, as Guest of Honour, underscoring the growing emphasis on advancing responsible and sustainable tourism across the region.

Shri Suman Billa, IAS, Additional Secretary & Director General, Ministry of Tourism, said, “India has significant potential for MICE, with the country today having some of its best infrastructure for hosting business events. For India, the challenge is not growth; the real challenge is how we bring this growth within a framework of responsibility, so that it becomes an engine for economic growth and development for our people and communities. BLTM has been a strong and successful showcase, and events like this create an opportunity to democratise the industry by enabling smaller players to connect with larger players and creating a real window of opportunity.”

The conversations across the three days reflected the changing nature of India’s travel market, with industry leaders examining what makes a destination win in the Indian MICE market, how AI and technology are reshaping business events, and how travel experiences can deliver stronger business and tourism outcomes. India’s MICE and business travel market continues to expand, with the MICE market projected to grow from USD 49.4 billion in 2024 to USD 103.7 billion by 2030, while outbound MICE tourism is expected to reach USD 13.4 billion by 2031. BLTM 2026 reflected this demand across MICE, destination weddings, experiential and rural tourism, and premium leisure travel.

Sanjiv Agarwal, Chairman & CEO, Fairfest Media Limited, said, “BLTM 2026 closed with trade visitor turnout up 23% over last year, a strong indicator of the growing business appetite in India’s travel and MICE market. Across the three days, we saw buyers actively exploring opportunities across MICE, destination weddings, experiential travel and new domestic and international destinations. The quality of meetings and engagement on the show floor reflects a market that is not only expanding, but becoming more diverse in what it is looking for. BLTM’s role is to bring that demand together with the right destinations and travel businesses, creating connections that can translate into business well beyond the show.”

For destinations seeking access to Indian travellers, the opportunity included corporate meetings and incentive travel to destination weddings, premium group travel and experiential holidays. Complementing this trend, the growth of India's domestic market is creating opportunities for states, smaller destinations, rural tourism enterprises and hospitality businesses to build new products for Indian travellers.

BLTM 2026 reflected this diversification through the participation of Sri Lanka as Partner Country, Israel as Feature Country and Saint Petersburg as Focus Destination, with Delhi as Host State, Odisha and Goa as Partner States, and West Bengal, Punjab and Tamil Nadu as Feature States. The international participation, meanwhile, brought destinations including Sri Lanka, Israel, Saint Petersburg, Nepal and Thailand to Delhi, giving Indian buyers access to a wider range of travel products while creating opportunities for partnerships with overseas suppliers.

Rural tourism was also given dedicated visibility at BLTM 2026, with initiatives from Madhya Pradesh, Delhi NCR, Himachal Pradesh and Uttarakhand showcasing rural homestays and village-based experiences. The participation highlighted how tourism can extend economic opportunities beyond established tourism centres by connecting travellers with local culture, traditional cuisine, handicrafts, nature and community-led experiences.

Across the three days, the BLTM Forum brought together leaders from convention bureaus, hospitality, corporate travel, incentive travel and the wider MICE ecosystem for discussions on key trends shaping the industry. Sessions included “Competing for the Indian MICE Market: What Makes a Destination Win?”, “Future Ready Business Events: Innovation, Technology and Human Connection”, “It’s Not a Holiday – Redesigning MICE for Real Business Outcomes”, “Business Session by NIMA – AI X MICE: From Event Tools to Intelligent Operations”, “WeddingSutra Engage: Travel and Destination Weddings 2027”, “The Future of MICE: AI, Experiences and New Markets” and TIA Recharge 3.0, alongside the B2B Speed Networking Session, complementing the business meetings and networking taking place across the show floor

Lonavala,  September 2026: Little Italy, India’s pioneering vegetarian Italian restaurant brands, has opened its new restaurant in Lonavala. The launch marks a new chapter for the brand, which began its journey in 1989 and today has over 45 outlets across 20+ cities in India and Dubai.

Located between Pune and Mumbai, Lonavala was a natural choice for Little Italy as the brand looks to create more than just a dining experience. The new restaurant has been designed as a relaxed destination where guests can enjoy good food, spend time with family and friends, and take part in experiences beyond the meal.

Spread across more than 11,000 sq. ft., Little Italy Lonavala has a seating capacity of 110 guests with an additional Banquet space for Parties, including indoor and outdoor seating. The space combines the warmth of Little Italy with a contemporary and relaxed setting, making it suitable for families, couples, groups of friends, young professionals and weekend travellers.

Italian food remains at the heart of the menu, with Little Italy’s popular pizzas, pastas and other Italian favourites. The menu also features authentic Neapolitan pizzas and signature dishes such as the Barberesca, Roman Pizza, and desserts like Tiramisu. To cater to larger groups and different preferences, the Lonavala menu also includes a selection of Asian, Mexican and Indian dishes.

Speaking about the launch, Raj Mehta, Chairman, Little Italy, said, “Little Italy has always grown with the people who have grown with us. What began in 1989 has today become a brand that has been experienced by generations of guests. Lonavala is an exciting new chapter for us. We want to create a place where food, time and experiences come together. While our roots remain the same, we are also looking at new ways to connect with the next generation.”

Amrut Mehta, MD, Little Italy, said, “With Little Italy Lonavala, we wanted to create more than just a restaurant. We wanted to create a place where people can come together, spend time and enjoy different experiences. Little Italy Escapes is an important part of this, with experiences around food, music, leisure and activities, and eventually stays as well. When people come to a destination like Lonavala, they often come with family, friends or for celebrations and events, so having a variety of cuisines and experiences in one place makes it more convenient and enjoyable. Whether it is a weekend outing, a family gathering, a corporate event or a wedding, we want people to be able to make the most of their time here. The idea is simple; we want Little Italy Lonavala to be a place where the experience goes well beyond the dining table.”

One of the key highlights of Little Italy Lonavala is its focus on experiences. The restaurant will introduce The Brundowner – Brunch to Sundown, a weekend experience that encourages guests to spend more time at the property.

The experience begins with a leisurely brunch and continues through the afternoon with activities such as monsoon walks, photography walks, painting, pottery, pizza-making, pasta experiences, board games, Books & Brews and Chai & Stories. Guests can choose the activities they would like to participate in and enjoy the day at their own pace.

The afternoon then moves into a Sundowner with music, sharing bites and beverages, allowing guests to unwind and enjoy the Lonavala setting.

Little Italy is also developing Little Italy Escapes – Stay, which will bring together dining and curated stay experiences through hospitality partnerships.

The aim is simple: to create a place that people visit not only for a meal, but to spend a memorable part of their day.

The Lonavala launch also comes as Little Italy looks at how the brand can evolve for a new generation of diners. The brand is working on Little Italy reserve, a younger and more contemporary expression of Little Italy that will retain the food, warmth and legacy the brand is known for along with some exciting new additions.

More details about Little Italy reserve will be announced at a later stage.

The Lonavala restaurant was introduced through The Founder’s Table, an intimate dining experience hosted by Chairman Raj Mehta and MD Amrut. The format allowed guests to experience the story of Little Italy through food, from its beginnings and Italian roots to its expansion into Lonavala and its plans for the future.

With its new Lonavala property, Little Italy is taking a familiar brand into a new setting  bringing together its much-loved food with a relaxed atmosphere and experiences designed for today's weekend traveller.

September 2026: Coastal Karnataka welcomes Peninsula Del Mar, an expansive 25-acre beachfront resort near Yermal Beach, located just 45 minutes from Mangalore International Airport. Surrounded by lush greenery on three sides and opening onto the Arabian Sea, the resort brings together contemporary luxury, nature, wellness, dining and ocean-led experiences in an all-inclusive coastal retreat.

The resort features ocean-view rooms and suites with private balconies, an infinity pool overlooking the sea, direct beach access, a state-of-the-art fitness centre, spa and wellness facilities, landscaped gardens and Atmos, an exclusive lounge for suite guests. Designed for both leisure and celebrations, Peninsula Del Mar also offers expansive ocean-facing lawns and a grand ballroom for destination weddings, corporate retreats and social occasions.

At the heart of its culinary offering is SOL by the Sea, a vibrant coastal dining destination serving global flavours alongside locally sourced ingredients, fresh seafood and artisanal preparations. With an ocean-facing setting, an infinity pool overlooking the beach, and a relaxed atmosphere, SOL by the Sea is designed for everything from casual meals and family gatherings to sundowners and laid-back evenings by the sea.

Adding an adventurous dimension to the stay is Peninsula Del Mar’s Surf & Ocean Experience, created exclusively for in-house guests. The programme offers surf lessons for beginners, intermediate surfers and advanced learners, with sessions designed to help guests discover the basics and further develop their surfing skills. Guests can also experience Kayaking, Sea SUP and open-water swimming, complemented by dedicated facilities including equipment storage, changing areas, outdoor showers, briefing spaces and recovery zones, creating a seamless and engaging way to experience the Arabian Sea.

Speaking on the launch, Mr. Karunakar R. Shetty, Founder, Chairman & Director, said: “Through Peninsula Del Mar, our vision was to create more than a resort, we wanted to create a destination that reflects the essence of the coast through natural beauty, architectural grandeur and meaningful experiences. Peninsula Del Mar brings together luxury, wellness, dining and adventure to offer a distinctive new expression of coastal hospitality in Karnataka.”

Part of the Peninsula Hospitality Group, established in 1981, Peninsula Del Mar brings together refined hospitality, expansive spaces and immersive coastal experiences, positioning itself as a destination for beachfront escapes, celebrations, wellness retreats and ocean adventures.

Mumbai, September 2026: In a city that rarely slows down, there are still a few places that encourage you to pause. Brakefree Cafe, located inside a bookstore in Pali Hill, Bandra, is one such space — bringing together books, coffee, food and a deeper idea of what it means to take a break.

Founded by Sumedha Mahajan, a Forbes-listed author, long-distance runner and former national-level lawn tennis player from Amritsar, Brakefree comes from a place that goes beyond creating another café. Sumedha, who holds Limca World Records in long-distance running, has experienced first-hand the importance of maintaining both mental and nutritional well-being. That understanding reflects in the way Brakefree has been created,  as a space where people can slow down, eat mindfully, read, reflect or simply spend some quiet time.

At the heart of the café is the idea of ‘Kaar Seva Bhaav’,  serving with an intention to serve, rather than simply for profit. This philosophy is reflected in the experience at Brakefree, from the warmth of the space to the way guests are welcomed.

The café sits within a bookstore, creating an environment that feels distinctly different from the usual café experience. Guests can browse through books, settle in with a coffee, meet a friend over lunch or simply find a quiet corner to themselves. It is unhurried and understated — the kind of place where a quick coffee can easily turn into an hour of reading or conversation.

The food follows the same approachable philosophy. Brakefree offers an all-day menu featuring breakfast, sandwiches, salads, bowls, pasta and familiar café favourites. Breakfast includes eggs, toast, pancakes, waffles and bowls, while avocado toast, salads and wholesome meal bowls offer lighter options. For those looking for comfort food, there are sandwiches, pasta and fries.

Coffee is an important part of the experience, with cappuccinos, flat whites, Spanish lattes, cold brews and other café favourites, alongside matcha, teas, smoothies, juices, coolers and boba.

But perhaps what stays with you most about Brakefree is not a particular dish or drink, but the feeling of the place. It is peaceful, understated and almost humbling in its simplicity. There is no attempt to loudly market itself or chase the usual café trends. Instead, Brakefree quietly focuses on creating a space that feels good to be in.

That is also what makes it more than just another Bandra café. While Pali Hill is known for its restaurants, cafés and busy social scene, Brakefree feels like a hidden gem within the neighbourhood — and one that can be discovered by anyone looking for something a little more meaningful than the usual coffee stop.

From the books around you to the food on the table and the philosophy behind the space, everything comes back to the same thought: sometimes, taking a break is not about doing less. It is about giving yourself a moment to reconnect.

Brakefree is not trying to be the loudest café in the city. Perhaps that is exactly what makes it worth discovering.

India, September 2026: Air India, India’s leading global airline, and IHG Hotels & Resorts, one of the world’s leading hospitality companies, today announced a new partnership, enabling Air India’s Maharaja Club members to earn reward points during stays at IHG Hotels & Resorts, while giving IHG One Rewards members the flexibility to exchange their points for Maharaja Points.

The partnership brings together IHG’s global portfolio of more than 7,100 hotels in over 100 countries with Air India’s network across India and five continents to offer members greater value, choice and flexibility across their travel journey.

Earn Maharaja Points through stays at IHG Hotels & Resorts worldwide

Through the partnership, Air India’s Maharaja Club members can earn Maharaja Points when staying at IHG Hotels & Resorts worldwide. Members will earn 2 Maharaja Points for every US$1 spent at most IHG Hotels and Resorts, while stays at Candlewood Suites, Staybridge Suites, IHG Residences and IHG Army Hotels will earn 1 Maharaja Point for every US$1 spent.

Members will also have the flexibility to convert their IHG One Rewards Points into Maharaja Points, with 1,000 IHG One Rewards Points exchangeable for 200 Maharaja Points. The minimum exchange threshold is 1,000 IHG One Rewards Points, giving members flexibility in how they use their loyalty rewards towards future travel.

The partnership builds on IHG One Rewards’ focus on offering greater flexibility to its growing membership base, while further expanding Maharaja Club’s partner ecosystem and opportunities for members to earn Maharaja Points beyond their airline spend.

Sudeep Jain, Managing Director, South West Asia, IHG Hotels & Resorts, said: “India continues to be one of IHG’s most important growth markets, and we are focused on expanding our presence while building deeper and more meaningful engagement with our guests. Our partnership with Air India brings together two leading travel brands and creates greater value for members across their journeys. By connecting IHG One Rewards with Maharaja Club, we are giving our members more choice and flexibility in how they use their rewards, while strengthening the reach and relevance of IHG One Rewards in India. This partnership further supports our ambition to grow our loyalty base and drive preference for our hotels as we continue to expand our portfolio across the country.”

Award-winning IHG One Rewards is one of the world's largest hotel loyalty programmes with a growing base of over 160 million members, globally.

Sunil Suresh, Head of Marketing, Loyalty and E-commerce, Air India, said: “Maharaja Club is evolving alongside Air India's transformation, with a strong emphasis on creating richer experiences for our members beyond the flight itself. By partnering with IHG Hotels & Resorts, we are extending the programme's reach into another important part of the travel journey and making it easier for members to benefit from their loyalty across a broader range of travel experiences. As we continue to grow the Maharaja Club ecosystem, our vision is to make Maharaja Points an increasingly relevant part of our members' travel and lifestyle journeys, with more opportunities to earn and redeem them across categories, markets and moments that matter most to our customers.”

Special launch offer for members

To mark the launch of the partnership, Maharaja Club members will be eligible to earn 3x Maharaja Points on qualifying stays between 15 September and 31 December 2026, with no blackout dates applicable during the period. Members are required to register for the promotion to benefit from the offer.

The partnership also reflects IHG’s continued commitment to India and its long-term growth strategy in the market, strengthening its loyalty proposition and creating more opportunities to engage travellers across their travel journeys.

IHG currently has 53 hotels operating across seven brands in India, including Six Senses, InterContinental Hotels and Resorts Vignette Collection, Crowne Plaza, voco Hotels, Holiday Inn Resort and Holiday Inn Express, and a strong pipeline of 110 hotels due to open in the next 3-5 years.

Air India recently marked the milestone of having added more than 100 brands to Maharaja Club’s partnership network between FY2023 and FY2026, as it evolves into a modern, globally relevant, lifestyle-led loyalty programme. Over FY2026, Maharaja Club members completed more than 4.2 million transactions across partner brands spanning travel, hospitality, lifestyle and everyday spend categories.

Mumbai, September 2026: Mumbai Port Authority hosted a Parliamentary Delegation from Seychelles at the Mumbai International Cruise Terminal today as part of the delegation’s official visit to Mumbai.

The Parliamentary Delegation was led by Hon’ble Azarel Ernesta, Speaker of the National Assembly of Seychelles. The delegation is on a visit to India from 01 to 06 September 2026 on the invitation of the Parliament of India under bilateral exchange. The leader and members of the delegation have been accorded the status of Guests of Parliament of India.

The visiting delegation included Hon’ble Azarel Ernesta, Speaker of the National Assembly of Seychelles; Hon’ble Churchilli Gill, MNA, United Seychelles, Chief Whip; Hon’ble Claudette Louise, MNA, United Seychelles; Hon’ble Sandy Arrisol, MNA, Chief Whip, LDS; Hon’ble Valdana Sultana, MNA, LDS; H.E. Mrs. Lalatiana Accouche, High Commissioner; Ms. Alexandria Faure, Deputy Clerk; Mr. Nickery Antat, Director, Office of the Speaker; Mr. Dave Payet, Security Officer; Shri Kh. Ginlal Chung, Deputy Secretary; and Shri Ravi Shankar, Liaison Officer.

The delegation was received at the Mumbai International Cruise Terminal by Shri Adesh Titarmare, IAS, Deputy Chairperson, Mumbai Port Authority, along with senior officials of Mumbai Port Authority.

During the visit, the delegation was shown around the terminal and briefed on the facilities, including passenger arrival and departure processes. The officials also presented an overview of Mumbai Port’s cruise infrastructure and its role in supporting cruise tourism, passenger movement and maritime connectivity on India’s western coast.

Shri Adesh Titarmare, IAS, Deputy Chairperson, Mumbai Port Authority, also briefed the delegation on the proposed Mumbai Marina Project and its importance for marine tourism, harbour-linked services, sailing, yacht infrastructure and public-facing waterfront development in Mumbai.

The delegation showed keen interest in the sustainability measures and environmental compliance initiatives undertaken by Mumbai Port Authority. They were also apprised of the Port’s efforts towards cleaner operations, responsible harbour development and improved passenger infrastructure.

Mumbai International Cruise Terminal is one of the important passenger infrastructure facilities developed by Mumbai Port Authority. The terminal supports modern cruise operations and forms part of Mumbai Port’s larger work in cruise tourism, harbour services, passenger facilities and public-facing maritime infrastructure.

During the visit, mementoes and shawls were presented to the delegation by Shri Adesh Titarmare, IAS, Deputy Chairperson, Mumbai Port Authority.

Mumbai Port Authority remains committed to supporting India’s maritime engagements and showcasing Mumbai Port’s infrastructure before national and international delegations.

KE GA BAY, Vietnam (Sept. , 2026) – Azerai Ke Ga Bay and Azerai La Residence, Hue have earned places among Asia’s elite for service excellence, ranking No. 9 and No. 10 respectively in the “Top 10 Hotels for Service” category in Smart Travel Asia’s Best in Travel Poll 2026.

The results, drawn from votes by international frequent travelers, appear in the September edition of the 23-year-old online magazine, long regarded as an important bellwether of travel trends across the region. Among the other top winners in the category were Raffles Sentosa Singapore, Mandarin Oriental Bangkok and The Peninsula Hong Kong.

Both Azerai hotels are celebrated for delivering the attentive, personalized service that defines the boutique collection founded by legendary hotelier Adrian Zecha. Guests experience warm Vietnamese hospitality through discreet service, anticipatory care and thoughtful touches that create meaningful stays – whether in the peaceful coastal setting of Ke Ga Bay or amid the cultural heritage of the former imperial capital.

Azerai Ke Ga Bay, an all-suites-and-villas resort, is located a comfortable 2.5-hour drive from Ho Chi Minh City on a new highway. It sits on 4.5 hectares of lush gardens, framed to the east by Hon Ba Island with its historic lighthouse and to the west by soaring sand dunes.

Azerai La Residence, Hue is centered around a 1930 colonial mansion originally built for the French Resident Superieur. Its distinctive streamline moderne art deco architecture features long horizontal lines and nautical details.

“This ranking is a direct reflection of our team’s genuine care and commitment to every guest,” said Julian Moore, General Manager of Azerai Ke Ga Bay. “At Azerai Ke Ga Bay we strive to offer gentle luxury and personalized service that feels both effortless and heartfelt, allowing visitors to truly connect with the beauty and tranquility of our coastal home.”

“We are deeply honored by this recognition from Smart Travel Asia readers,” added Minh Phan Trong, General Manager of Azerai La Residence, Hue. “Exceptional service is at the heart of everything we do. Our team’s passion for sharing Hue’s rich heritage through warm, attentive hospitality continues to define the guest experience at our historic property.”

This latest recognition follows earlier honors this year from Travel + Leisure, in which both Azerai properties were named among Vietnam’s finest upcountry hotels (Azerai Ke Ga Bay at No. 5 and Azerai La Residence, Hue at No. 6), with Minh also recognized as one of Vietnam’s top General Managers.

Azerai Ke Ga Bay has also been selected as a finalist nominee in the “Best Beach Resort of the Year” in the Gourmet VIetnam Awards 2026.

The Azerai brand is known for simple elegance, refined design and discreet, attentive service in places of unique beauty and cultural interest.

The Ritz-Carlton Yacht Collection announced its Summer 2028 European itineraries, featuring 52 voyages aboard Evrima and Ilma across the Mediterranean and Northern Europe. Sailing from late April through October 2028, the season takes guests from the lively coastlines of the Mediterranean to the dramatic fjords and rugged landscapes of Northern Europe, revealing the unique character of each region through thoughtfully paced journeys at sea, balancing unhurried days on board with immersive exploration ashore.

From the colorful fishing villages of the Italian Riviera and the whitewashed islands of the Aegean to Norway's majestic fjords and Iceland's volcanic scenery, the Summer 2028 voyages showcase the breadth of Europe's coastal regions. Two new ports of call, Gijón, Spain and Portovenere, Italy, expand the season’s offerings, alongside greater exploration of the Greek Isles and the Adriatic aboard Ilma. Voyages range from four to nine nights, including roundtrip departures from Rome, Monte Carlo, Athens, Venice, and Reykjavík.

While the Mediterranean unfolds through island villages, centuries-old ports, and vibrant culinary traditions, Northern Europe delivers a striking contrast. Aboard Evrima, itineraries sail through Norway's UNESCO-listed fjords, the medieval capitals of the Baltics, and Iceland's volcanic terrain, where scenic sail-ins and extraordinary natural beauty become as memorable as the destinations themselves. Together, the season presents two distinct perspectives on Europe, each shaped by the landscapes and cultures that bring it to life.

“The destinations our guests remember most are often the ones where they form the strongest connections, with the places they visit, the people they meet, and the moments they experience along the way,” said Ernesto Fara, President & Chief Executive Officer of The Ritz-Carlton Yacht Collection. “Our Summer 2028 season reflects that belief, bringing together itineraries that encourage guests to spend more time engaging with each place in a way that feels personal and authentic. We believe those connections are what transform a voyage into an experience that stays with them long after they return home.”

The journey continues ashore through Pre-Designed Private Excursions, Select Group Excursions, and Custom Private Excursions, tailored to individual interests and inviting a deeper exploration of each destination. In the Mediterranean, guests can sail along the Portofino coastline to the secluded bay of San Fruttuoso, harvest oysters from the seabed at a family-owned farm in Mali Ston Bay, take in Mallorca from above by helicopter before a guided winery tasting, or explore the volcanic terrain of Milos by Jeep. Northern Europe provides opportunities to soar over Iceland's waterfalls, lava fields, and glaciers by helicopter with a remote landing or discover the artistry of French caviar through a private tasting paired with Champagne at an eco-friendly estate in Bordeaux. Each experience creates a more intimate perspective on its destination, connecting guests with the landscapes, craftsmanship, and local expertise that define it.

Highlights on Evrima include:

May 14, 2028 | 7-Night Nice to Rome

From Nice to Rome, this voyage traces coastlines that have drawn artists, writers, and travelers for generations. Spend a morning wandering Cannes on the French Riviera before continuing to Italy, where Portofino's colorful harbor and Portovenere's shoreline seem almost untouched by time. On the island of Elba, historic fortifications rise above quiet coves and crystalline waters, offering a glimpse into a different side of Mediterranean life.

July 12, 2028 | 9-Night London to Copenhagen

Summer days stretch along Norway's coastline, where colorful harbors, mountain-framed fjords, and waterside villages shape the journey from Haugesund to Geiranger. Scenic sailings through one of Norway's most breathtaking fjords reveal towering cliffs and cascading waterfalls, while Kristiansand and Aalborg offer a glimpse into Scandinavian urban life before the itinerary concludes in Copenhagen.

Highlights on Ilma include:

May 9, 2028 | 7-Night Athens Round Trip

Days unfold among some of the Aegean's most storied islands, from the whitewashed lanes of Mykonos to the dramatic views of Santorini's caldera. In Patmos, life moves at a gentle pace, while the quiet beauty of Amorgos and Nafplio's waterfront cafés and neoclassical streets invite lingering exploration before returning to Athens.

July 27, 2028 | 7-Night Rome Round Trip

Leaving Rome behind, you'll find yourself among Valletta's honey-colored historic streets and sunlit squares, where café terraces spill into lively squares. In Taormina, Mount Etna remains in view beyond the rooftops, while Amalfi's steep lanes, lemon groves, and sweeping coastal views invite a slower look. Before returning to Rome, a final island call brings dramatic cliffs, tucked-away coves, and the relaxed pace of southern Italy into view.

When Ganesha arrives, the city reveals its truest character, rooted in spirituality, art and the joy of pandal hopping and togetherness. For ten days, Mumbai comes alive as millions of devotees welcome Lord Ganesha into their homes and neighbourhood pandals, while music, prayers, dhols and processions spill onto the streets. From early morning darshans to celebrations that continue late into the night, the festival transforms the rhythm of Mumbai.

For guests arriving in the city during this special time, Four Seasons Hotel Mumbai, set in the heart of Worli and close to some of Mumbai’s most celebrated Ganpati pandals, offers an elegant stay and an effortless way to experience the city’s festive energy.

At Four Seasons, each guest is invited to experience Mumbai in a way that feels uniquely their own. The hotel’s concierge team takes a personalised approach to each guest’s experience, tailoring recommendations and arrangements around individual interests and preferences. During Ganesh Chaturthi, this can mean creating a private darshan itinerary, arranging luxury transportation to select pandals, recommending c

When Air India's newest Boeing 787-9, VT-AWD, arrived in Delhi, it marked another milestone in the airline's transformation journey. For passengers, it represents a new generation of flying experience. For the teams that designed, customised, inspected and accepted the aircraft, it represents years of effort aimed at delivering an aircraft that reflects Air India's ambitions for customer experience, quality and safety.

Few people understand that journey better than Yuvraj Puri, Chief Manager - Technical Services (Engineering), who led Air India's acceptance of VT-AWD from Boeing in Everett, Washington.

Standing before the aircraft, Puri found himself reflecting on how quickly Air India's transformation is taking shape.

"What was there on paper is now there in front of us. Those changes are in front of me and very soon our passengers will be experiencing this new product," he says.

With more than 20 years in aviation and nearly a decade within the Tata aviation ecosystem, Puri has been closely involved in Air India's fleet renewal journey. Even so, seeing the airline's fourth line-fit Boeing 787-9 arrive within a matter of months of the previous delivery was a moment that stood out.

"I was really amazed and really happy about the pace at which we are getting aircraft. It's already four aircraft and it is just half a year," he says. "This marks a very significant bookmark in Air India's journey of transformation."

Raipur, September 2026: Sayaji Raipur is giving Raipur's Sunday dining scene a culinary makeover with a month-long series of themed Sunday brunches at Cravings, inviting families and food enthusiasts to spend their weekends discovering new flavours and cuisines.

The September brunch calendar has been designed around distinctive culinary themes, taking guests on different gastronomic journeys each Sunday. The series will feature Bombay to Goa, a special Grandparents Day experience, a World Street Food brunch, and a Fire & Smoke-themed brunch.

The series opens on 6 September with Bombay to Goa, bringing together the vibrant flavours of Mumbai and the coastal spirit of Goa. Guests can expect a spread inspired by Western India's street food, seafood and regional favourites, complemented by live entertainment and a kids' play zone.

The culinary journey continues through the month with specially themed brunch experiences designed to give diners a different reason to return every Sunday.

The brunches will feature an extensive buffet with live counters, Indian and international favourites, desserts and refreshing beverages. The experience is designed to make Sundays more leisurely, social and indulgent for families and groups of friends.

The Sunday brunch is priced at ₹1,199++ with unlimited mocktails, while an option with one alcoholic beverage pouring is available at ₹1,599++.

Speaking about the initiative, Rohit Kumar, Director F&B, Sayaji Raipur, said:

“Our Sunday brunches are designed around the simple idea of bringing people together over good food and memorable experiences. By introducing a different culinary theme every Sunday, we hope to give our guests something new to look forward to each weekend.”

September Sunday Brunch Calendar

• 6 September: Bombay to Goa Brunch
• 13 September: Grandparents Day Brunch
• 20 September: World Street Food Brunch
• 27 September: Fire & Smoke Brunch

Timings: 12:30 PM – 3:30 PM
Venue: Cravings, Sayaji Raipur
Brunch: ₹1,199++ with unlimited mocktails

PATTAYA, Thailand (Sept. , 2026) – Meliá Pattaya Hotel has opened a new boutique to showcase the wares of talented Thai designers, artists and craftspeople in support of artistic development for children and youth.

Organized as a social enterprise, The GALLERY connects local artisans with a wider audience through a thoughtful collection of Thai-made gifts, handicrafts, home décor, wellness products and souvenirs.

All profits from The GALLERY boutique at the hotel are reinvested to support artistic development for children and youth by helping to create opportunities for a new generation to foster Thai creativity and preserve local craftsmanship.

“We’d like our guests to have an opportunity to discover meaningful products carrying stories that celebrate Thailand’s communities and their fascinating traditions and creativity,” said Meliá Pattaya Hotel’s general manager Alexander Lopez.

Among The GALLERY’s diverse offerings are products by DAWOOD Voyage Travel Souvenirs, whose craftspeople create intricate tuk-tuk souvenirs from sustainable wood that evoke one of Thailand’s most recognisable modes of transport.

The collection also encompasses wellness and aromatic products from Mesook Farm (Agarwood Farmer Group), including jasmine and lemongrass-scented massage body oils and aroma wood, along with ceramics, decorative pieces and other locally crafted gifts.

Also represented is Maison Craft in Thailand, which experiments with weaving materials and techniques as part of efforts to keep distinctive folk crafts and traditional skills relevant for generations to come.

“It is rewarding for our team to provide a platform for Thai artisans and contribute to opportunities for children and young people to develop their artistic potential and continue craftsmanship handed down the generations,” said Lopez. “Together, the products illustrate The GALLERY’s focus on items with purpose and provenance, giving hotel guests the opportunity to take home a tangible connection to Thailand and support the people and skills behind each piece.”

Based on the mission of “Building a Better Future”, The GALLERY was established by Asset World Corp Public Company Limited (AWC), the owner of Meliá Pattaya Hotel, to promote Thai artisans’ work and foster positive social impact. Based on the concept “Giving Art, Art of Giving”, the initiative stems from AWC’s commitment to creating long-term value for communities through responsible and sustainable development.

The GALLERY forms part of a growing network of social enterprises at AWC hotels across Thailand, including Meliá Chiang Mai and INNSiDE by Meliá Bangkok Sukhumvit.

Mumbai, September 2026: This September, Four Seasons Hotel Mumbai brings the Italian tradition of aperitivo to the city with Aperitivo Week from 15 to 22 September 2026. This experience at Opus and AER is created for the guests looking to ease into the evenings over cocktails and sharing plates, whether before dinner or as an occasion that carries on later into the night.

Five cocktails set the tone for the week, each offering a different interpretation of the drink. La Spiaggia, Terra Rossa, Il Tramonto, Negroni Sbagliato and Cardinale move from the roasted depth of cold brew coffee and the zest of grapefruit to juicy peach, delicate floral notes and the botanical character of gin. Served in distinctive glassware and finished with details that complement each drink, the menu brings fresh interpretation of the classic aperitivo ritual.

"Every drink on this menu has been built with intention," says Sher Thakur Singh, Director of Beverage, Four Seasons Hotel Mumbai. "“At the Aperitivo Week at Four Seasons Hotel Mumbai, you will find familiar aperitivo ingredients alongside less expected touches, with differences in glassware, method and garnish allowing each drink to express its own character. It is this attention to detail that makes the experience feel elevated, while still retaining the easy, generous spirit of aperitivo.”

Aperitivo Week is the latest expression of Four Seasons Hotel Mumbai’s approach to creating distinctive experiences for its guests. From the food and drinks to the setting and service, every detail brings the expertise of the hotel’s culinary and beverage teams to an Italian ritual, reimagined for Mumbai.

"We have noticed guests increasingly want an occasion that sits between a quick drink and a full dinner, and aperitivo offers the perfect way to embrace that moment," says Nitesh Gandhi, General Manager, Four Seasons Hotel Mumbai. "It gives Opus and AER a new rhythm through the evening, a reason for guests to walk in earlier, stay longer and treat the hotel as part of their everyday plans rather than an occasional destination."

Across Opus and AER, Aperitivo Week offers guests the opportunity to discover this Italian ritual through the lens of Four Seasons Hotel Mumbai, where thoughtful cocktails, food, setting and service come together to create an evening that does not need to be rushed, or even have a defined end.

Reservation:
Dates: 15–22 September 2026
Venues: Opus and AER
Timings: Opus – 11:00 AM–1:30 AM | AER – 5:00 PM–1:30 AM

HUE, Vietnam (Sept. , 2026) – Azerai La Residence, Hue, the iconic luxury hotel overlooking the Perfume River in central Vietnam, is celebrating its 20th anniversary this month with exclusive offers for guests, a unique heritage walk and photo exhibition, and a gala dinner.

Throughout September, the hotel will select a few guests each day to receive a special 20th anniversary guest experience. These include complimentary room upgrades, dining credits at Le Parfum restaurant, complimentary drinks at Le Gouverneur Bar or Pool Bar, spa credits valid for treatments at Le Spa, and gifts such as a commemorative Hue calligraphy bamboo fan, Hue imperial tea and a special turndown featuring traditional Hue royal sweets.

Complementing the offers is Azerai La Residence, Hue’s new heritage walk and photo exhibition. Approximately 35 to 40 historic photographs of the hotel are on display at the Bar Terrace. The hotel has arranged them as a visual journey through its history. A dedicated 20th anniversary celebration table is also set up in the lobby and includes a “memory book” where guests can write down some of their favorite moments at the hotel.

On Sept. 30 the hotel will host an anniversary gala dinner featuring heritage tours, a cocktail reception, dinner and a recognition ceremony.

“Twenty years is not only a milestone for this landmark property. It is also a celebration of the stories, partnerships and guests who have shaped La Residence alongside the enduring heritage of Hue,” said Minh Trong Phan, General Manager of Azerai La Residence, Hue. “Through these experiences, we invite guests to walk through our history and become part of the story that continues.”

The heart of Azerai La Residence, Hue comprises a 1930s Art Deco mansion originally built as part of the residence of the French Resident Supérieur. The hotel features 122 rooms and suites and is part of the boutique Azerai collection founded by veteran hotelier Adrian Zecha.

Vietnam’s former imperial capital of Hue has its own rich historic legacy. The UNESCO World Heritage site is renowned for its Citadel, royal tombs and cultural traditions. Azerai La Residence, Hue offers popular full-day tours that immerse guests in this heritage, including visits to the Imperial Citadel, the tombs of emperors Minh Mang, Tu Duc and Khai Dinh, Thien Mu Pagoda and a leisurely boat trip on the Perfume River.

The Azerai brand is known for simple elegance, refined design and discreet, attentive service in places of unique beauty and cultural interest.

HANOI, Vietnam (Sept. , 2026) – Sofitel Legend Metropole Hanoi’s contemporary French fine dining restaurant Le Beaulieu introduces the latest chapter in its celebrated ‘Rendez-vous’ dining series with an exceptional culinary collaboration on Sept. 25-26.

Chef Charles Degrendele of Le Beaulieu, the 125-year-old French fine dining institution, joins forces with Christian Chu, owner and Chef Patron of the Prague-based MICHELIN-starred restaurant LEVITATE and the Czech Republic’s first MICHELIN-starred chef of Vietnamese origin. Born in Hoa Binh, Vietnam, and later establishing his career in Europe, Chef Christian brings a distinctive approach that blends Nordic techniques, seasonal ingredients sourced locally and internationally, and refined Asian influences drawn from his Vietnamese heritage.

Together the two chefs will present an exquisite five-course dinner menu uniting modern French finesse with their complementary perspectives. The menu highlights premium ingredients including caviar, truffles, foie gras and blue lobster, offering diners a carefully composed meeting of two culinary visions.

The exclusive dinners take place from 6 p.m. to 10:30 p.m. and are priced at VND 4,600,000++ per person for dinner only, or VND 7,100,000++ per person for dinner with wine pairings. ALL Accor+ Explorer members receive 10% off the dinner menu and 15% off wine pairings. Seats are limited. Reservations may be made at https://widget.servmeco.com/event/6982?oid=1338.

The event is presented in partnership with the Embassy of the Czech Republic in Hanoi, Czech Centre Hanoi and STARLUX Airlines.

This year marks the 125th anniversary of Sofitel Legend Metropole Hanoi. Since opening its doors in 1901, the enduring Grande Dame of the Vietnamese capital has witnessed – and shaped – more than a century of history. To commemorate the milestone, the hotel is hosting a series of exclusive events throughout the year that honour its extraordinary heritage while embracing a vibrant future as one of Southeast Asia’s most legendary luxury destinations.

New Delhi, September , 2026: Cygnett Hotels & Resorts has announced the signing of a new Cozzet by Cygnett property in Jim Corbett, Uttarakhand, strengthening the group’s presence in one of North India’s leading wildlife and leisure destinations.

The upcoming hotel will feature cottages with 51 rooms, which are contemporary, comfortable and distinctly Cozzet, the retreat’s rooms combine warm wood, neutral tones and signature violet accents with modern lighting, plush bedding and thoughtful guest amenities. Nature-inspired design elements create a relaxed, contemporary sanctuary that complements the wilderness experience of Jim Corbett.

A vibrant all-day dining experience offering a delightful selection of local and global flavours, thoughtfully crafted to suit every palate. Warm, contemporary interiors and attentive service create the perfect setting for relaxed breakfasts, leisurely lunches, and memorable dinners. An addition to this, a spacious 3000 sq. ft. banquet venue, thoughtfully designed for serene and elegant social celebrations, intimate gatherings, and memorable occasions. The versatile space also makes an ideal setting for off-site corporate events, conferences, meetings, and team engagements, offering a refined ambience with seamless hospitality.

Strategically located just 50 metres from the Mohan Gate of Jim Corbett National Park, Cozzet Retreat Jim Corbett places guests at the doorstep of one of India’s most celebrated wildlife destinations. The location offers an ideal blend of wildlife, nature and leisure, with easy access to jungle safari experiences while remaining well connected to the wider Corbett tourism circuit. Key attractions including Garjiya Devi Temple, the Kosi River, Dhangarhi Museum, Corbett Waterfalls and the historic Jim Corbett Museum at Kaladhungi are all within convenient driving distance. A natural river stream runs along the rear of the property, with all cottages overlooking the stream make it perfect destination for nature lovers.

Speaking on the signing, Sarbendra Sarkar, Founder & Managing Director, Cygnett Hotels & Resorts, said, “Jim Corbett is an established leisure market with strong year-round recognition and a steadily widening domestic traveller base. For us, the opportunity is to bring a dependable, value-led hospitality product to such high-potential destinations without diluting the experience that travellers associate with the location. The proximity to the safari gate and the natural setting make this property particularly well suited to that approach.”

The signing is aligned with Cygnett Hotels & Resorts’ strategy of expanding into high-potential leisure and emerging destinations while building a diversified portfolio across hospitality segments. Cozzet by Cygnett, the group’s premium economy and micro-hospitality brand, is built around its “Smart, Safe & Sensible” positioning, offering contemporary accommodation, essential amenities and value-led hospitality.

The brand currently has a development pipeline of approximately 600 keys, with hotels under development and in pre-opening stages across Noida, Ayodhya, Amritsar, Jaipur and Arunachal Pradesh, among other markets. The second Jim Corbett signing further strengthens Cozzet’s presence across India’s growing leisure and regional travel markets. The company is targeting a portfolio of more than 100 hotels and 10,000 keys by 2030 as it continues its expansion across India and South Asia.