Virginia Wine Dogs Blog

Wine Dogs See Red on Monticello Wine Trail

noreply@blogger.com (VA WINE DOGS) — Sat, 18 Oct 2025 02:00:00 +0000

Eastwood Farm and Winery

Charlottesville, VA

On a crisp and clear fall evening, the Wine Dogs were treated to a red wine extravaganza sponsored by the Monticello Wine Trail and hosted by Eastwood Farm and Winery.

Coming on the tail of the 2025 harvest, the annual Red Wine Showcase offers insight as to why Wine Enthusiast named the Monticello AVA the 2023 Wine Region of the Year while sampling the "ghost of harvests past" from 18 of the region's leading wineries.

First to greet the Wine Dogs was hostess Athena Eastwood, joined by Gerry and Jim. Ecco enjoyed Eastwood's 2022 Petit Verdot, whose smokey elegance earned gold in the 2025 Governor's Cup Competition. Also previewed was the newly released 2023 Holiday Reserve Merlot, crafted to pair wonderfully with roasted meats and holiday stuffing.

Celebrating their first anniversary this month and already making a splash is Fallen Tree Vineyard. Ecco was welcomed by Tasting Room Manager Mikayla Thompson and owner Lisa Hale. Among their more unique reds was the 2021 Ferenz, a blend of Cabernet Franc and Chambourcin.

Cunningham Creek Winery has three winery dogs roaming the property. Was it coincidence that Ecco fell in love with the 2023 First Crush, a blend of Cabernet Sauvignon and Cabernet Franc with one of the dogs featured on the label? Thanks to Melissa and Tom for the yummy tasting.

Great to catch up with old pal Kephany Powell, now Tasting Room Manager at Chiswell Farm & Winery. She shared two Governor's Cup Gold winners. Ecco gave two paws up to the 2022 Cabernet Franc, while Terri raised her two "paws" for the 2021 Cabernet Sauvignon.

What a treat to sample Afton Mountain Vineyard's T-19 with winemaker Damien Blanchon. This is a true terroir wine crafted from Merlot, Cabernet Sauvignon, and Petit Verdot grapes all from the same two-acre bloc. Added bonus, Afton is very, very dog friendly.

Another familiar face was Blenheim Vineyards' talented winemaker, Kristy Harmon. Enjoyed the playful Painted Red (a blend of Merlot, Petit Verdot and Syrah) and loved the 2023 Cabernet Franc.

The standout from Grace Estate Winery was the 2022 "Slope of Grace" Cabernet Franc. Winemaker Robbie Corpora, a Nelson County native, explained that larger oak casks and extra time on leas lend a distinctive flavor.

Warm hugs and great wine from owner Andrea Nickels at dog-friendly Hardware Hills Vineyard. Ecco especially liked the 2023 River Bend Red, a flavor bomb combining Chambourcin, Cabernet Franc, and Petit Verdot. They have a cute guest cottage too!

Crafting a quality Pinot Noir wine from Virginia grapes is challenging, but Hazy Mountain Vineyards has delivered with the 2024 Pinot Noir Reserve (the grapes come from the Shenandoah AVA). Thanks to VP of Ricky de Jesus and VP of Production Jason Hayman for sharing.

Jefferson Vineyards was one of the first Monticello wineries the Wine Dogs visited at a Wine Bloggers conference 15 years ago. It continues to impress, especially the 2023 Cabernet Franc poured by Lauren.

Great wine and super hospitality have kept the Wine Dogs as Keswick Vineyards Wine Club members for over a decade. That hospitality was on full display at the Red Wine Showcase by our friend from the tasting room, Pamela, pouring the delicious 2024 Touriga. Keswick also used the occasion to debut "Journey to the Center of the Vine," an outstanding fortified wine displayed by assistant winemaker Sebastian Šrogl.

The King Family Winery won the 2024 Monticello Cup and earned a coveted spot in the 2025 Governor's Cup Case with the 2021 Mountain Plain. The Bordeaux-style blend of Cabernet France, Merlot, and Petit Verdot continues to impress. (Photo from the 2024 Red Wine Showcase).

The hybrids reign at Loving Cup Vineyard and Winery, one of the few certified organic vineyards on the East Coast. Owner Karl Hambsch explained the 2023 Lucky Break is a blend of Corot Noir and Marquette finished with 2 percent Norton and named after Riley the shelter dog who caught a lucky break after an accident and lived comfortably as Loving Cup's vineyard dog thereafter.

All aboard for the Lido Deck, a delightful methode-champagnoise style red from Stinson Vineyards! Winemaker Rachel Stinson says this blend of Tanat and Cabernet Sauvignon is her answer to a CabSauv that's too light. Ecco also enjoyed the 2023 Cabernet Franc.

Another surprising wine for Virginia - a Pinotage from Lovingston Winery. Owner/operator Wes Roberts says his fifth-generation South African winemaker planted the grape as an homage to his native country. The result from Virginia terroir is different from the South African version, but no less enjoyable.

South African influence can also be found at Southwest Mountain Vineyards, courtesy of winemaker Boela Gerber. Ecco gave her paw up to the 2023 Cabernet Franc Reserve.

At the Pippin Hill Farm and Winery table, production assistant Alexa treated Ecco to several gems. The rich 2019 Tanat had her tail wagging.

Tasting Room Manager Ann and General Manager Lynn introduced the Wine Dogs to Valley Road Vineyards' impressive lineup of reds. The 2020 Petit Verdot earned gold at the 2025 Governor's Cup. The popular Torn Curtain is an approachable Chambourcin-based blend completed with Merlot and Petit Verdot.

In welcoming remarks, George Hodson of Veritas Vineyards and President of the Monticello Wine Trail said, "We are a very young and growing wine region, and we are doing great things!" And that's the word with the bark on it!

Yes, Virginia, There's Wine in Alabama

noreply@blogger.com (VA WINE DOGS) — Wed, 20 Aug 2025 18:44:00 +0000

Hodges Vineyards and Winery

Camp Hill, AL

Ecco checks out Hodges Winery in Alabama

While vacationing on Lake Martin in Alabama, the Virginia Wine Dogs checked out the local wine scene. And yes, there is wine in Alabama. But don't expect vinifera.

Main building at Hodges Winery

Earl Hodges established his namesake vineyard and winery between Auburn and Dadeville in 2011. The originally planted Zinfandel vines were lost to disease and mold. While several familiar grape varieties have been planted and still appear on the tasting sheet, those vines too have fallen victim to the harsh Alabama climate (think challenges faced by Virginia vintners on steroids).

Wine Dogs get a little history and taste through the grape wines

Hybrids fared better. We sampled a Champanel (a relative of the Concord), Norton (Virginia's native vine), and Lenoir (a hybrid from Black Spanish grapes developed in Texas). The tasting list also was heavy with fruit wines and sweet blends.

Paws up to "Carlos," Hodges' classic white Muscadine

Not surprisingly, it is the native Muscadine grape that thrives in Alabama. Hodges bottles them as red and white and blush wines and blended with fruits. On this hot August afternoon, the Wine Dogs opted for the bronze-colored Carlos, the standard-bearer in white Muscadine wines.

Hodges grounds offer a delightful space to relax and enjoy a glass of wine, as well as serving as a local venue for weddings and events. There is also a 6,000 foot indoor space.

White Wines Lead the 2025 Case

noreply@blogger.com (VA WINE DOGS) — Sun, 18 May 2025 23:08:00 +0000

Main Street Station
Richmond, VA

White wines shine - that was the Virginia Wine Dogs' big takeaway from the 2025 Governor's Cup Competition. We only wish founder Pomeroy - the white Pomeranian - had lived to see this day.

Governor Glenn Youngkin with wife Suzanne salute the Governor's Cup Case winners, noting Virginia wine is shipped to top markets in the world, it is served at the Ambassador's residence in France, and Virginia winemakers are celebrated around the world.

Before introducing Virginia's top 12 wines for 2025, a few observations.

Whites Win!

In a contest where reds once so overpowered that a special set-aside was created for whites, this year Virginia white wines are dominant. The 2025 Governor's Cup Case features six whites including the top wine, Barboursville Vineyards' 2023 Vermentino. Since the contest was revamped in 2012, only one other non-desert white has won, Horton Vineyards' 2016 Petit Manseng in 2019.

Monticello Rules

Wine Enthusiast's 2023 Wine Region of the Year continues to flex its muscle as the king of Virginia wines. Seven of the 12 wines in this year's case come from the Monticello AVA, including the Cup Winner.

Cabernet Franc Is Back

In recent years, the Wine Dogs have lamented the lack of Cabernet Franc, arguably Virginia's most distinctive varietal, in the Governor's Cup Case. This year's case features two.

Best-in-Show Wines

This year's competition saw the addition of a best-in-show category for major varietals and blends that are not represented in the case. Six wines earned this distinction and are featured at the end of this post.

Judging Director Frank Morgan observed,
"Wines of nuance showed stronger this year."
Distinguished Judging Panel

Judging Director Frank Morgan raised the bar this year, assembling a world-class judging panel with decades of experience, including four Masters of Wine and a Master Sommelier.

Best of the Best

The Wine Dogs enjoyed an evening of tasting the top wines in Virginia. We'll lead you through the case and best-in-show winners in no particular order.

York celebrates with Barboursville's Luca Paschina

The Wine Dogs gave an enthusiastic two paws up to Barboursville Vineyards 2023 Vermentino Reserve, the Governor's Cup winner. Read more here. This is an unprecedented sixth Governor's Cup for Barbousville and a fifth for winemaker/general manager Luca Paschina. Barboursville secured a second spot in the case with the 2017 Octagon, a Bordeaux blend that is arguably the crown jewel of Virginia Wine. In all, Luca and his team took home six golds this year.

Jordon Cleary takes the reins as Potomac Point Winemaker; his wife Callie is the Wine Club Manager.

The Spanish grape Alberino is rising fast grape as a top wine in Virginia. Potomac Point Winery's Jordon Cleary joined with owner Skip Causey to craft a delightful example with their 2023 Alberino. Skip is passing the winemaking torch to Jordan this year.

The Winery at La Grange loves dogs, attests General Manager Katie Lee, showing off her tattoo of her 90-pound rescue mutt Cricket.

Another white grape coming into its own in Virginia is Petit Manseng. The Wine Dogs loved the 2023 Petit Manseng from the Winery at La Grange, which was bright and fresh. La Grange frequently holds K9s in the Vines events, the next one on June 21.

The second Petit Manseng in the 2025 Governor's Cup Case comes from Corry Craighill of Valley Roads Vineyards. With 2.2 percent residual sugar, it is balanced by a bright acidity bringing to mind a pleasant nectar.

Winning Women Winemakers: Emily Hodson of Veritas (l) and Corry Craighill (r) of Valley Roads Vineyards

Emily Hodson of Veritas Vineyard & Winery is back in the Governor's Cup Case this year with her Monticello White. This wine is a refreshing blend of Chardonnay, Viognier, Sauvignon Blanc, and Petit Manseng.

Jackie and Jessie (above) pour Michael Shaps' (below) gold medal wines.

Michael Shaps racked up seven gold medals this years from his two wineries - namesake Michael Shaps Wineworks and Shenandoah Vineyards and is the consulting winemaker for others. Among the golds, the 2022 Wild Meadow Vineyard Chardonnay found a spot in the case. This wine is a wow on the nose and benefits from 15 months of aging on lees.

Cellar Rat Bryce Broff shares a sample of Trump Sparkling Rose

In Virginia, Trump means a vineyard in the Monticello region known for outstanding wines, especially sparklings. This year's case features the 2018 Sparkling Rose, a Chardonnay base with a Pinot Noir dosage. Wine Dogs give it paws up.

Paradise Springs CEO Kirk Wiles and Winemaker Rob Cox toast a great Cabernet Franc

Confirmed Cab Franc-o-philes, the Wine Dogs gave an enthusiastic two paws up to Paradise Springs Winery's 2023 Cabernet Franc from the Brown Bear Vineyards in the Shenandoah Valley. The 9% Petit Verdot provides just the right touch to this medium-bodied red with a white pepper finish.

DuCard winemaker Julien Durantie produced an outstanding Cabernet Franc

Oh the joy! Not one, but two Cabernet Francs in the 2025 Governor's Cup Case. Ducard Vineyards' 2023 Cabernet Franc Vintners Reserve is 100 percent Cabernet Franc with a surprisingly full body.

King Family Hospitality Director Juan Delfin proudly displays the Mountain Plains Red

Cabernet Franc is the lead grape (45 percent) in the 2021 Mountain Plains Red from King Family Vineyards, followed closely Merlot (37 percent) and finished with 18 percent Petit Verdot. The result is a complex red blend with a solid tannin structure.

50 West Tasting Room Associate Gunner Isaksen loves pouring the Aldie Heights Cuvee'.

The Wine Dogs were impressed with the 2021 Aldie Heights Cuvee'. The third and final red blend in the Governor's Cup Case. Tannat (47 percent) and Petit Verdot (44 percent) dominate to produce a bold and powerful wine.

Five additional wines were honored at the Governor's Cup Gala with Best-in-Show honors.

BEST IN SHOW CABERNET SAUVIGNON, Breaux Vineyards 2022 Cabernet Sauvignon

(shown by owner Jennifer Breaux)

BEST IN SHOW DESSERT WINE, 7 Lady Vineyards 2017 Petit Manseng

(shown by Shane Patrick Crews and Peter Moore)

BEST IN SHOW MERLOT, Pollak Vineyards 2022 Merlot Reserve

BEST IN SHOW PETIT VERDOT, Carriage House Wineworks 2022 Petit Verdot Reserve

(shown by Colin Campbell, Cellar Master)

BEST IN SHOW VIOGNIER, Jefferson Vineyards 2023 Viognier

(shown by Chris Ritzcovan, winemaker)

Is Luca the GOAT? Barboursville Claims 6th Governor's Cup (That's Half a Case)

noreply@blogger.com (VA WINE DOGS) — Mon, 14 Apr 2025 17:56:00 +0000

Winemaker and General Manager Luca Paschina claims a record sixth Governor's Cup for Barboursville

Richmond, Virginia

March 13, 2025

The Wine Dogs salute Luca Paschina as the Greatest of All Time in the Virginia wine world. For the sixth time (one-third of the years of the competition), the winemaking team at Barboursville Vineyards have claimed the Virginia Governor's Cup (the fifth under Luca). This year, it was the delightfully refreshing 2023 Vermentino, an Italian white grape, that won the judges over.

The ruins of Governor Barbour's home at Barboursville Vineyards

Located in the Monticello AVA, Barboursville is one of Virginia's oldest vineyards. The Barboursville estate itself dates back to the early 1800s, and the ruins remain on the property. The vineyard was first planted in 1976 by Gionni Zonin.

Governor Glenn Youngkin presents the 2025 Governor's Cup to Luca Paschina (with First Lady Suzanne Youngkin and Secretary of Agriculture Matt Lohr)

Luca Paschina, a third-generation Italian winemaker, joined Barboursville in 1990 and has crafted 35 vintages on the estate. In 2015, he was honored by his native Italy with induction into the Order of Merit of the Italian Republic. His world-class Octagon, a Bordeaux blend, is Barboursville's centerpiece - the 2017 vintage also finding a place in this year's Governor's Cup Case.

"Luca Paschina and his team at Barboursville Vineyards embody the passion and pioneering spirit of Virginia wines," the Governor said in presenting the award. "Their dedication to excellence is evident in every vintage they produce, showcasing an unwavering commitment to craftsmanship and innovation."

Cider of the Year - Daring Wine & Cider Crab Apple Blend

Jocelyn Kuzelka of Daring Wine & Cider Company produced the best-in-show cider -- the Crab Apple Blend. This is the fifth year ciders have had their own category.

More than 620 entries from over 140 Virginia wineries, cideries, and meaderies competed in this year's competition. In all 155 won gold and were showcased at the Celebration, with special recognition given to the top 12 (including the Barboursville Vermentino), which will comprise this year's Governor's Cup Case. Read about them here.

Congratulations, Luca, from the Virginia Wine Dogs!

Wine Dogs Toast the Inimitable Emma Randell

noreply@blogger.com (VA WINE DOGS) — Sat, 29 Mar 2025 00:17:00 +0000

March 28, 2025

Emma enthusiastically shares Shenandoah Vineyards' wine at Shenandoah Uncorked 2009 in the Yellow Barn

Sad news in the Virginia Wine World with the recent passing of Emma Randel, recipient of the 2024 Virginia Women in Wine Trailblazer Award.

The Wine Dogs met this charming Grande Dame of Virginia Wine in the fall of 2009 while attending the the Shenandoah Uncorked festival. Emma graciously invited the Wine Dogs to her (Red) barn, home to Shenandoah Vineyards, and Munchkin and Pomeroy jumped at the opportunity to lap up a bit of Virginia wine industry history.

Shenandoah began nearly 50 years ago, when Emma and her husband left New Jersey for Virginia's Shenandoah Valley "for health reasons" (Jim had a heart attack). Once they got to Woodstock and tasted "the local swill," Emma decided she could do better.

The Randels studied, and in April 1976 planted their first vines. The whole Randel pack got involved -- a nephew did the plowing; the children spent their Spring Break planting, with Emma dancing on each plot to make sure the vines were tucked in securely. Emma looks back fondly at those years. "The grapes were young and immature, and so were we."

The grapes matured and so did Emma, who continued running the winery into her 90s. In 2018, she sold Shenandoah Vineyards to Michael Shaps, who had been working with Emma as winemaking consultant.

Emma Randel shows with originial Wine Dogs Pomeroy and Munchkin at the Shenandoah Vineyards award wall

Over the years, Shenandoah Vineyards wines collected a wide variety of awards for wines produced primarily from grapes grown on the estate and entirely from grapes grown in the Valley, including a whopping four gold medals in this year’s Governor’s Cup competition.

Drop by and raise a glass to Emma!

BARKING NEWS: Medals Announced for Governor's Cup Competition

noreply@blogger.com (VA WINE DOGS) — Wed, 26 Feb 2025 22:30:00 +0000

February 25, 2025
Richmond, Virginia

The medal awards for the Virginia Governor's Cup competition are available.

Virginia Wine Dog tails and tongues are wagging about the 155 gold medal winners. Those top dogs competed against over 620 of the best Virginia wines, ciders, and meads from across the Commonwealth.

Paws up to Frank Morgan and his world-class panel of judges. We can't wait to sample the winners and find out who makes the case and who takes home the Governor's Cup at the Governor's Cup Gala on March 13!

See all the medal winners here.

Virginia's Wine Women Come of Age

noreply@blogger.com (VA WINE DOGS) — Sun, 02 Feb 2025 17:09:00 +0000

January 27, 2025

In 2022, Melanie Natoli made history. The winemaker at Cana Vineyards in Middleburg became the first woman to craft the winning wine in Virginia’s prestigious Governor’s Cup competition since it was redesigned in 2012. She was joined on stage by Maggie Malick (Maggie Malick Cave Wines) and Rachel Stinson Vrooman (Stinson Vineyards), whose wines also made the Governor’s Cup Case. Natoli aptly observed that, two years ago, there number of women standing among the crafters of Virginia's top 12 wines was zero.

Maggie Malick (l) and Rachel Stinson Vrooman (r) join Melanie Natoli on center stage at the 2022 Virginia Governor's Cup Gala

Emily Hodson of Veritas receives Rich Smith Award

January 2025 was a big month for Emily Hodson, head winemaker at Veritas Vineyards. Her 2023 Reserve Chardonnay was served at the Presidential Inaugural Luncheon. She earned Best in Class awards at the San Franciso Chronicle Wine Competition for both her 2023 Sauvignon Blanc and her 2023 Monticello White plus four additional golds. To top it off, Emily received the Rich Smith Award of Excellence for outstanding contributions to the American grape and wine industry.

The wine world, and not just in Virginia, is beginning to take notice of the women making their mark in our exciting wine region.

Nancy Bauer, founder of Virginia Women in Wine,
shares the love with Virginia Wine Dog Ecco

And if they haven’t noticed, Nancy Bauer will make certain that they do. Last year, the founder of Virginia Wine Love launched Virginia Women in Wine (VWW). Inspired by the growing recognition of the leading role women are taking in the wine and hospitality industries, the organization’s mission is to strengthen Virginia's wine industry through women-led media and marketing ventures, networking opportunities, and support for projects to raise the bar for women in Virginia wine.

In conjunction with Women’s History Month this March, Virginia Women in Wine will publish an exciting study, Closing the Gender Gap in Winemaking. VWW also is sponsoring a wine trail from March 14-31, with events showcasing women winemakers, growers, and leaders of the Birthplace of American Wine.

Women may not have been among the wine pioneers in Jamestown or at Mr. Jefferson’s Monticello, but women certainly have been up to their elbows in Virginia wine since practically the beginning of the modern era.

Lucie Morton and Biscotti
(Photo by Dave McIntyre)

Lucie Morton began planting grapes in Virginia in the early 1970s. Today, she is among the East Coast’s leading viticulturalists and advises on where and what to plant in vineyards across the state and throughout the region. Morton received is the Virginia Wineries Association’s Lifetime Achievement Award and the American Wine Society National Merit Awards and was named one of Wine Industry Network’s most inspiring people in 2021.

VA Wine Pioneer Juanita Swedenburg

Juanita Swedenburg was among the first wave of winery owners in the modern era, opening Swedenburg Estate Vineyards in Middleburg in 1987. In the 2000s, she led the fight to allow wineries to ship their wines across state lines – a battle she won in the U.S. Supreme Court in 2005. Swedenburg died in 2007, and the winery was sold and now operates as Greenhill Winery and Vineyards.

The Horton clan with Gov. Youngkin
at the 2018 Governor's Cup Gala

Sharon Horton worked side-by-side with her husband Dennis from the founding of Horton Vineyards in 1989. Since Dennis’s death, Horton has become a multigenerational women-led winery. Sharon continues to oversee the vineyard, with daughter Shannon and granddaughter Caitlin carrying on the tradition as winemakers.

Rachel Stinson with Ecco at Red Wine Tasting
Rachel Stinson Vrooman also has deep roots in Virginia’s wine industry. It was a family decision when the Stinsons decided to turn their farm property into a winery. Scott says he asked who wanted to become a winemaker and daughter Rachel, then a photojournalist in New York, "made the mistake of raising her hand." Her first vintage was 2010.

Jenn Breaux in the tatsing room with Ecco

Among Virginia’s 300-plus wineries, many have women at the helm. Jennifer Breaux took over operations of Breaux Vineyards in 2005. The sprawling 404-acre estate in Loudoun County is one of the largest in the Commonwealth. Recently, Jenn returned to the tasting room to give her customers that personal touch.

Kelly Knight and Teresa Delmare talk
about running the family winery

At Rappahannock Cellars' annual soup event this past November, founder and patriarch John Delmare announced that Rappahannock is now a women-owned business. While John continues in a strategic role, daughters Kelly and Teresa have taken over operations of the venture, which currently produces around 12,000 cases of wine annually.

Athena Eastwood shows Ecco her
double-gold winning Petit Verdot

Eastwood Farm and Winery was a women-run enterprise from its birth in 2020. Founded by commodities attorney Athena Eastwood and her daughters Megan Taub and Hannah Velie, almost everyone working at the winery is female. While Athena finds the industry challenging regardless of gender, she says the prevalence of women "creates an environment where all the women help each other - sometimes even bringing their babies to work." Eastwood won two double golds and two golds at the San Francisco Chronicle Wine Competition.

Judging just wrapped up for the 2025 Virginia Governor's Cup. We look forward to learning which women will take the stage with award-winning wines this year.

Wine Dogs Talk Turkey

noreply@blogger.com (VA WINE DOGS) — Sat, 18 Nov 2023 00:30:00 +0000

Thanksgiving Wines that Won't Bust Your Budget

Alexandria, Virginia

The Wine Dogs hosted their first official wine tasting, "Thanksgiving Wine Pairings that Won’t Bust Your Budget," on Friday for about 50 neighbors at Marina Towers. It was fun – and with the positive feedback, we thought we’d share our recommendations to our fans.

Remember, the food is the star on Thanksgiving – they call it Turkey Day for a reason. So you don’t need showboat wines to upstage the food.

Sparkling for Appetizers

Bubbles make any occasion festive – so why not start with a sparkling wine to pair with your appetizers? A dry (Brut) will keep the palate fresh for the feast to follow.

Ecco was lobbying for her namesake Prosecco. But ultimately, we decided on Cava, the “champagne” of Spain. Small, tight bubbles without the big price tag. Our choice was Segura Viudas Brut Reserva Cava, available at Total Wine for $8.99 a bottle.

Going native with Virginia wines? Try Rappahannock Cellars Prestige (Traditional Method, Chardonnay grapes).

A Clean Crisp White

We were excited to introduce our neighbors to the lesser known Gruner Veltliner. The name translates to “Green Wine of Veltlin,” an area in the lower Alps that is now part of Italy. Gruner is the main grape of Austria, and can also be found in Hungary, the Czech Republic, and Slovakia.

The Gruner is clean and minerally, letting food stand out while offering refreshment from the buttery, creamy excesses of the meal. We chose the Paul D (Direder) Gruner Veltliner, available at Balducci’s for $12.99 a bottle.

Other “clean” white grapes to consider are Viognier, dry Riesling, Albarino, and even a steel Chardonnay. Avoid the more tropical varietals like Sauvignon Blanc and Pinot Grigio.

Going native with Virginia wines? North Mountain Vineyard and Winery harks to its Austrian roots with a Gruner Veltliner of its own.

Or an Oaky Chardonnay

Going in the opposite direction, consider Chardonnay, the most commonly planted white varietal.

Chardonnay comes in different styles, but in this case, we wanted barrel fermented with oak and butter notes to play off the roasted meat and rich gravies and sides of our Thanksgiving meal.

The VINTJS 2021 Chardonnay from Sonoma filled the bill at a price tag of just $8.99.

Going native with Virginia wines? Keswick Vineyards 2021 Chardonnay just made Wine Enthusiast’s list of the top 100 wines of 2023 (only a touch of oak).

The Classic Thanksgiving Wine

Yes, you can drink Red with your turkey; in fact, Pinot Noir is considered the classic Thanksgiving wine. Made famous in Sideways. Pinot Noir is a medium-bodied grape with acidity to melt though buttery gravies and stuffing and stand up to turkey. Its tart, tangy red fruit notes complement the cranberry sauce.

Oregon is the go-to for Pinot Noir in the United States, and we selected Samuel Robert Pinot Noir Willamette Vintner's Reserve 2021, which sells for $15.99 at Total Wine (discount coupons brought price down to $12.66).

Other red option include Beaujolais, Cabernet Franc, and the current in vogue GSMs (and the Syrah by itself). Avoid the heavier reds such as Cabernet and Meritage blends; I find Merlot too fruity and Zinfandel a little too jammy.

Going native with Virginia wines? Virginia’s Ankida Ridge has the cool climate conducive to an excellent Pinot Noir.

Wine Dogs "Human" Terri Hauser relaxes after the presentation. Terri holds a Level 2 Certification from the Wine and Spirits Education Trust (WSET2)

Wine Dogs Host VAWine Lovers Weekend

noreply@blogger.com (VA WINE DOGS) — Thu, 11 May 2023 13:36:00 +0000

The first ever Virginia Wine Love Weekend is happening on May 13-14, and it's going to be PAWSOME! Fifty wineries are participating. If you want to take your best friend of the four-legged sort wining with you, join the Virginia Wine Dogs! We're hosting tables at four of our fav, dog-friendly venues (8 Chains North, Breaux, Fox Meadow, and Three Fox). Continue reading to see what else is in store at these locations.

We guarantee you will be treated well. Ecco has packed up some of her favorite treats to share with her guests. And we will have dog toys (small) to give away to the first three pups at each location.

SATURDAY (Loudoun County)

8 Chains North Winery

Virginia Wine Dogs hosting 11-2 PM

10% off bottle purchases
10% coupon given with purchase for future bottle purchase until 7/31/23
Winery has an off-leash fenced area just for pup!

Breaux Vineyards

Wine Dogs hosting 2:30 - 5:30

Craft vendors (2-5 PM)
Virginia Wine Love member-only Nebbiolo guided tasting (1 PM, $25)
Guided Wine Flight for Virginia Wine Love Group (2 PM, $15)
Live Music with Shane Hines (2-5PM)
Leave a Virginia Wine “love note” using sidewalk chalk
Take pics and tag Breaux on social for chance to wine great prizes
Pre-Register and in addition to the Arrival Meet & Greets (12-1 PM, you'll also get a wristband good for 15% OFF ALL WINES ALL WEEKEND.

Don't miss Dog Day at Breaux on May 27.

SUNDAY, Fauquier County

Fox Meadow Vineyards

Wine Dogs hosting Noon - 2:15 PM

Reserved seating for VA Wine Love group members – see you in the gazebo
Live music with Adriel Genet (1-4 PM)
Giveaway raffle for VA Wine Love group members each day at 3 p.m. (one bottle of wine and two logo glasses) – must be present to win
Cellar tours at 1 and 4 PM
10% of all bottle purchases
Special Mother's Day Brunch Available at Noon ($75)

Penny's Puppy Pantry is always available on the deck. Rumor is Fox Meadow winery dog Penny and her sibling will also make a guest appearance on Sunday.

Three Fox Vineyard and Brewery

Wine Dogs hosting 2:30 - 5 PM

Unreleased barrel sample for Wine Love members
Enter a giveaway of a private tasting for 4 guests
Wood-fired brick oven pizzas available for purchase
Live music with The Cold North 2-5 PM
Dog Treat Flight (while supplies last)

It’s a Petit Year for Virginia Wine at the 2023 Governor’s Cup

noreply@blogger.com (VA WINE DOGS) — Fri, 24 Feb 2023 03:30:00 +0000

Main Street Station
Richmond, Virginia

Small grapes, big wines... that's the big story the Virginia Wine Dogs took away from the 2023 Virginia Governor's Cup Competition. And as a member of one of the smallest breeds in the dog world, Yorkshire Terrier and blogger-in-chief Ecco is thrilled the wine world has discovered small is beautiful.

Governor Glenn Youngkin introduces the winemakers in the Governor's Cup Case, noting: "We only serve Virginia wines" at the Executive Mansion.

Before introducing Virginia's top 12 wines for 2023, a few observations.

Big Future for Petits

Half of the wines in this year's outstanding Governor's Cup Case come from the small berries of Petit Verdot (four wines) or Petit Manseng (two wines). And Petit Verdot is the dominant grape in the Delfosse Screaming Hawk, the Governor's Cup winner. Historically, Petit Verdot was a blending grape, and Petit Manseng is traditionally crafted as a sweet desert wine. Now these grapes are shining in Virginia as single dry varietals. Once thought to be Virginia's signature red and white grapes, it appears Cabernet Franc and Viognier are being eclipsed by the Petits (neither made the case).

Red Blends Finish Strong and Long

Rounding out the reds in this year's case are four strong Bordeaux-style blends, among them the Governor's Cup winner from Delfosse.

Virginia Wines Coming of Age

The 2023 competition saw a record 142 gold medals awarded by the distinguished judging panel. Consider that only 13 golds were awarded in 2012 when the competition first took on its current format. That speaks volumes for the high quality wine being produced in Virginia today.

2021 Shaping Up to Be a Strong Year

Last year's competition saw 2019 vintages shine; this year, they're sharing the stage with their younger siblings from the class of 2021, which earned five spots in the case.

Monticello Reigns Supreme

Not only is the Governor's Cup returning to the Monticello AVA, but six more wines from the region where Mr. Jefferson first dreamed of growing wine in Virginia made the case. Northern Virginia, Shenandoah, and Eastern Virginia also are represented.

Best of the Best

After an evening of tasting the Governor's Cup Case wines (and a few others), the Wine Dogs had some favorites of our own. We'll lead with our top four, in no particular order, followed by the rest of the case.

Kim and Mark Kramer showcase the Mountain and View Screaming Hawk from Delfosse; York checks out the cup with winemaker Andrew Bilenkij

Wine Dogs agree the 2021 Screaming Hawk Meritage from Delfosse Vineyards and Winery is a winner. With Petit Verdot in the lead (50%), the blend is rounded out with 30% Cabernet Sauvignon, 10% Cabernet Franc, and 10% Malbac for a long and pleasant finish. Delfosse also won golds for their 2020 Petit Verdot Reserve and 2021 Go-Go Girl.

Cellar Rat Cory presents the case wines from Trump Winery

A second red blend that delighted the Wine Dogs' palate is the 2019 New World Reserve from Trump Winery, with 45% Merlot, 30% Cabernet Franc, 15% Petit Verdot, and 10% Malbec. As per usual, a Trump sparkling found its way into the case - this time the 2016 Blanc de Noir. Three additional Trump wines earned gold.

Paradise Springs Tasting Room Manager Molly Hoke pours the wine while Founder and Yorkie lover Jane Kincheloe raises a glass to the Wine Dogs

In a rich field of Petit Verdot's, the Paradise Springs Winery 2021 Brown Bear Vineyard PV stands out as everything they say a Petit Verdot can't be. This is a complex wine that hits all the right spots on the palate with enough fruit to balance the tannins, even at a young age. Paradise Springs took five additional gold medals home to Northern Virginia. They will be opening a second Virginia winery and tasting room in the Charlottesville area in the fall.

Eric Paddock does a little bit of everything at Barboursville, while Luca Paschina consistently makes some of the most outstanding in Virginia

Refreshing was the word the Wine Dogs chose to describe Barboursville Vineyards 2021 Vermentino Reserve. The 2020 Vermentino claimed a place in Virginia's prestigious case last year, leaving the Wine Dogs to wonder why more Virginia wineries aren't trying this grape. Barboursville also earned gold for the 2021 Sauvignon Blanc Reserve and 2021 Sauvignon Blanc.

Director of Operations Aubry Fisher shows off the 50 West Vineyards 2020 Petit Manseng

The first of the Petit Mansengs in this year's case was produced by winemaker Jason Burrus for 50 West Vineyards, recently purchased by Katie and Chris Key, along with Sunset Hills Vineyard, which earned gold for their 2020 Reserve Cabernet Franc.

Linda, JJ and Mark were having a great time serving Barren Ridge's Petit Verdot

Barren Ridge Vineyards added a taste of the Shenandoah Valley to the Governor's Cup Case with their 2019 Petit Verdot, produced by winemaker Jessi Gatewood who forged her love of the science and art of the vine under the guidance of Gabrielle Rousse.

Celebrating with Jefferson Vineyards Winemaking duo David Woodside and Chris Ritzcovan; Chris remembered the Wine Dogs from their 2012 visit

Jefferson Vineyards landed two spots in the Governor's Cup Case. There's the refreshingly dry 2021 Petit Manseng and a well balanced Meritage in Jefferson's signature chalkboard bottle. Jefferson also took home a golds for a pair of Petit Verdots.

Owner David Foster and Winemaker Eric Schenkel assure us Mountain Run Winery is very dog friendly

The newcomer to this year's Governor's Cup Case is Mountain Run Winery in Culpeper, Virginia. In addition to placing their 2021 Petit Verdot in the top 12, Mountain Run earned golds for their 2021 Petit Manseng and 2021 Viognier. "Of course" Mountain Run allows dogs: look closely at the Petit Verdot label and you'll find a dog statue atop the large rock.

Pollak's Wine Club Manager Sarah has a winning smile to go with a winning Petit Verdot

The closest thing to a Cabernet Franc in the case is the Pollak Vineyards 2017 Meritage crafted by Benoit Pineau. The oldest Meritage in the case has had time to develop silky tannins in a full-bodied wine featuring 60% Cab Franc as its base, followed by Merlot (24%) and Petit Verdot (16%).

Henry is crazy about Williamsburg wines and Yorkies (Wine Dog shout-out to Bailey and Peanut)

Last but certainly not least among the four Petit Verdots in the Governor's Cup Case is the 2019 Petit Verdot Reserve from The Williamsburg Winery. A lovely wine with a finish that lingers with satisfying warmth. Enjoy it by your fireplace with your favorite Wine Dog!

Delfosse Screaming Hawk Soars to Top in Governor’s Cup Competition

noreply@blogger.com (VA WINE DOGS) — Fri, 24 Feb 2023 03:00:00 +0000

Winemaker Andrew Bilenkij takes home Governor's Cup with first vintage-to-bottle wine at Delfosse

Main Street Station

Richmond, VA

For the second year in a row, a Meritage blend claimed Top Dog honors in the Virginia Governor’s Cup competition, and once again, Petit Verdot is the dominant grape. The 2021 Screaming Hawk Meritage from Delfosse Vineyards and Winery is a blend of Petit Verdot (50%), Cabernet Sauvignon (30%), Cabernet Franc (10%) and Malbec (10%). The grapes are estate-grown.

Located in Nelson County, about 30 miles outside Charlottesville in the Monticello AVA, Delfosse was established by the late Andrew Delfosse in 2002.

Founder Claude Delfosse at a winery brunch in 2012

High school sweethearts Mike and Adrienne Albers realized a dream when they purchased the 330-acre property in 2016. This year, after bringing on Andrew Bilenkij as winemaker, they realized another goal when Governor Glenn Youngkin announced Delfosse won the 2023 Governor’s Cup.

Governor Glenn Youngkin presents the 2023 Governor's Cup to Delfosse’s owners Mike and Adrienne Albers and winemaker Andrew Bilenkij

“Since coming to Delfosse in 2019, this is one of my first vintages to see from vineyard to bottle,” Bilenkij noted. His Screaming Hawk Meritage bested 614 entries from 115 Virginia wineries, to claim best-in-state honors.

Albemarle CiderWorks claimed repeat honors for best-in-show cider in Virginia, this year for its 2021 Orchard Blush.

York congratulates David Timmerman, Assistant Cidermaker at Albemarle CiderWorks

In all 142 wines, ciders and meads won gold in the competition and were showcased at the Celebration, with special recognition given to the top 12 (including the Delfosse Screaming Hawk), which will comprise this year's Governor's Cup Case. Read about them here.

Virginia Wine Dog Pomeroy visits Delfosse in 2012. The winery remains pet friendly. Look for a rebranding as Mountain and Vine Vineyards and Winery.

Governor's Cup Case Showcases Spirit in Virginia's Wine Industry

noreply@blogger.com (VA WINE DOGS) — Fri, 25 Mar 2022 03:34:00 +0000

Wine Dog York awaits reveal of the Virginia's top wine

Main Street Station

Richmond, Virginia

"There is a spirit in our wine industry, a very special spirit," said Governor Glenn Youngkin as he revealed the winner of the 2022 Virginia Governor's Cup competition. The Commonwealth is currently home to 315 wineries, and has claimed its place as one of the top producers in the country - and in the world - as is evident from the quality of the 12 wines comprising this year's Governor's Cup Case.

The 2022 case stands out as one of the most balanced in the competition's history - both in the variety of wines and the wine-producing regions represented.

A few observations about this year's competition:

Women Winemakers Take Their Place

Three of the wines in this year's Governor's Cup Case were crafted by women winemakers, including the top dog, Cana's 2019 Unite' Reserve, produced by Melanie Natoli, who aptly observed that two years ago, there were no women standing among the makers of Virginia's top 12 wines.

Regional Variety

Six wines from the Monticello AVA found a home in this year's case, which should bring a smile to Mr. Jefferson's face. But the Middleburg AVA is top dog and claims two additional spots in the case. Loudoun and the Shenandoah Valley also are represented.

White Wines Finish Strong

While whites have struggled in past years to make the cut, this year's case features a diverse and refreshing mix of white varietals, including Chardonnay, Vermentino, Albariño, a sparkling and a dessert wine.

Blending Rounds Out the Reds

All seven of the reds in this year's case are Meritage-style blends, although the dominant grape varies.

2019 Delivering on Its Promise

Even though the wines are still young, 2019 is clearly delivering on its promise to be a great year for Virginia wine. Half the case is comprised of 2019 red blends, including a Petit Verdot-dominant blend from Wisdom Oak Winery named simply Nineteen.

Jay Smith of Wisdom Oak Winery which pays homage to an excellent year with its Nineteen blend.

Not only did Cana Vineyards and Winery win the Governor's Cup for the 2019 Unite' Reserve, but Cana is the only winery to claim two spots in the case with their 2019 Le Mariage. And Tasting Room Manager Alison was quick to point out Cana is for Canines, offering a very dog-friendly environment.

Winemaker Jason Burrus helped 50 West Vineyards win a spot in the case with the closest thing to a Cab Franc in the winners' circle. The 2019 Ashby Gap is 75 percent Cab Franc and 25 percent Cab Sauv, with grapes coming from the Middleburg and Shenandoah Valley AVAs.

The Governor's Cup Case would not be complete without a wine from Barboursville Vineyards. This year's representative is a very refreshing 2020 Vermentino Reserve, the youngest wine in the case, displayed by the Palladio's Somm Alessandro Medici. Barboursville brought home a total of four golds from the competition.

A second refreshing white in the case is the 2020 Albariño from Maggie Mallick Wine Caves, which also picked up a gold for Maggie's Tempranillo. Tasting Room Manager Krista confirms dogs are welcome at Maggie Mallick, which hosts DockDog events at their pond.

Michael Shaps may not be big on having his picture taken with Wine Dogs, but he sure knows how to rake in the gold. Seven golds in this year's competition for Micahel Shaps Wineworks, including the 2019 Chardonnay which made the case. An additional two golds for his Shenandoah Vineyards wines, with the 2019 Reserve Red making the case, shown here by Cellar Master Jason Greer. Magnificent nose - the Wine Dogs give it two paws up.

Pollak Vineyards won four golds in this year's competition, with a spot in the case going to the 2017 Meritage (60 percent Cab Franc). Winemaker Benoit Pineau says 2019 produced fruit so dry and concentrated, he couldn't even make Rose'. Earned a gold next year and should mature beautifully.

The good folks at Rockbridge Vineyard are real dog lovers as well as wine lovers. While owner Jane Rouse gave York a hug, John explained how they brought two big dog beds into the tasting room for guest dogs. Rockbridge won two golds this year, with the 2018 V D'Or (a dessert wine) claiming a spot in the case.

The winemaking team of Nathan Vrooman and Rachel Stinson at Stinson Vineyards produced a case-worthy wine with their 2017 Meritage. Love the label which features daughter Wells, also a 2017 vintage.

Cheers to Trump Winery, a top producer of sparkling wine. Winemaker Jonathan Wheeler produced another case-winner with the 2015 Brut Reserve and took home four golds in the 2022 competition.

Women in Wine Come of Age in Virginia; Cana Claims Governor's Cup

noreply@blogger.com (VA WINE DOGS) — Fri, 25 Mar 2022 03:11:00 +0000

Cana is Top Dog in VA Wine and super dog friendly!

Main Street Station

Richmond, Virginia

This year the Virginia Governor's Cup Celebration occurred in March, which happens to be Women's History Month; coincidentally, Melanie Natoli made history as the first woman to win the coveted award. Her Cana Vineyards 2019 Unite' Reserve beat out 614 wines from over 100 wineries to earn best-in-state honors.

Unite' is a red blend dominated by Petit Verdot (65%) and finished with Cabernet Franc (29%) and Merlot (6%). All of the fruit comes from Cana's Middleburg estate.

Governor Glenn Youngkin presents the 2022 Governor's Cup to Cana's Melanie Natoli

Natoli came dressed for success in a blue suit, having observed that two years prior all of the winemakers on stage were men, most of them were wearing blue suits. "It is a great honor to take this home, not just for myself, but for all the amazing women winemakers we have here in the industry," Natoli said, adding " We may be few in in number but we are mighty in passion and skill."

Virginia's Women in Wine - Maggie Malick, Melanie Natoli, and Rachel Stinson

Three women winemakers are represented in this year's Governor's Cup Case (the top 12 wines in Virginia). Natoli has two wines: Unite' and Cana's 2019 Le Mariage (also a Bordeaux blend). Rachel Stinson contributed another red blend, Stinson Vineyards 2017 Meritage, and Maggie Malick won a spot for her namesake winery's 2020 Albariño.

Secretary of Agriculture and Forestry Matt Lohr presented the award for the top cider in Virginia to Albemarle Ciderworks for its 2019 Virginia Hewes Crab.

In all 127 wines, ciders and meads won gold in the competition and were showcased at the Celebration, with special recognition given to the top 12 (including the Cana Unite'), which will comprise this year's Governor's Cup Case. Read about them here.

Wine Dogs' Virginia Wine Experience

noreply@blogger.com (VA WINE DOGS) — Fri, 03 Dec 2021 22:00:00 +0000

The Homestead Resort
Hot Springs, Virginia

The Wine Dogs were very excited when they learned the venerable Homestead Resort was opening the Virginia Wine Experience, a new venue that "showcases the history of winegrowing in Virginia from the founding of Jamestown in 1607 through today." So when an unrelated event brought them to The Homestead, they put "The Experience" at the top of their activities list.

The Experience has a dedicated site across from The Homestead's Wine Cellar. The seating area offers spectacular views of the mountain retreat from floor-to-ceiling full length windows.

Inside is an impressive collection of Virginia wines, selected by consulting project manager Fred Reno, (Thomas Jefferson Wine Company). The selections lean heavily toward the Monticello AVA, although Chrysalis and Linden were also among the available wines. Sadly, Virginia wines were notably absent at the Homestead's bars and restaurants.

Trevor and Mary were attentive and enthusiastic hosts in the Wine Experience room. Eager to learn, they will be excellent ambassadors for the industry.

The regular "experience" consists of either flights (four choices of five wines each - White, Red, Reserve, or Virginia Hybrid and Native American Wines) or wines by the glass. The flights are pricey, but the pours are generous. Ecco chose the Red Flight, and enjoyed a solid lineup: the Early Mountain Foothills, Rosemont Syrah, Barboursville Cabernet Franc Reserve, Michael Shaps Petit Verdot, and Blenheim Merlot. The flights could be better curated (the tasting sheet does not even include vintage).

The larger experience is the monthly dinner with featured winemaker. In December, that is Michael Shaps. The date is December 11 event in the Jefferson Dining Room.

Bluestone Vineyard Claims Shenandoah Cup

noreply@blogger.com (VA WINE DOGS) — Tue, 16 Nov 2021 16:14:00 +0000

Ecco congratulates Curt and Lee Hartman of Bluestone Vineyards

Bluestone Vineyard
Bridgewater, Virginia

A big wine dogs Paws Up to Bluestone Vineyard and the Hartman family, winner of the 2021 Shenandoah Cup. The 2017 Houndstooth (great name!) is a rich and satisfying Bordeaux blend. Bluestone also made this year's Governor's Cup Case with its 2019 Petit Manseng, and their 2019 Chardonnay also earned gold in the Shenandoah Cup competition.

Ecco is excited to note that Bluestone welcomes furry visitors: "Friendly dogs on a leash are always welcome at Bluestone. Dogs are welcome in the Tasting Room and outside around the Tasting Room." The Shenandoah Valley is a top emerging wine region in Virginia and an especially charming place to visit during the fall leaf season.

Winemakers representing the 11 Gold Medal wines in the Shenandoah Cup competition.

In addition to Bluestone, nine wines from six wineries earned gold:

Briede Family Vineyards claimed gold for the 2019 Tannat. Look for unique hybrids in Paul and Loretta Briede's Winchester tasting room - they were the first in the country to plant the Arandell grape,

Paul Briede with the 2019 Tannat

Winner of the 2020 Shenandoah Cup, Cave Ridge Vineyard earned two golds this year - for the sparkling Blanc de Blanc and the 2019 Fissel Hill, a blend of Petit Verdot, Cabernet Sauvignon, and Cabernet Franc.

Cave Ridge General Manager Megan Phillips and Becky Smith

Also doubling down on the gold was CrossKeys Vineyards, with the 2019 Meritage (a Right Bank, Merlot-based blend) and 2019 Petit Verdot.

CrossKeys founder Bob and son Babak Bakhtiar, the marketing manager display the 2019 Meritage

The 2017 Muse Clio continues to shine, adding Shenandoah Cup gold to the gold in the 2021 Virginia Governor's Cup competition (the 2009 won the Governor's cup in 2015).

Muse's Sally Cowal, a former U.S. Ambassador turned wine ambassador

Rockbridge Vineyard took home two gold medals - for the 2017 DeChiel White Riesling and the 2017 Vd'or, a dessert wine which also earned a place in the 2020 Governor's Cup Case.

Rockbridge's Shep Rouse has been making wine in Virginia since 1986

Check out these and other outstanding wineries (cideries, breweries, and meaderies) along the Shenandoah Valley Wine Trail, which stretches from Winchester down to Lexington.

Wine Dogs' Top Seven Takeaways from the 2021 Virginia Governors Cup

noreply@blogger.com (VA WINE DOGS) — Thu, 29 Apr 2021 18:51:00 +0000

Breaux Vineyards

Purcellville, VA

In normal times, we get to taste Virginia's top wines as the winners are announced at the Governor's Cup Gala. Thanks to COVID, there was no gala. The Governor's Cup winner and its case companions were revealed virtually on March 9. And tonight, we get to taste the case.

Here are the Wine Dogs' top seven takeaways from this year's competition.

1. Barboursville Continues Its Reign.

Luca Paschina and the team at Barboursville Vineyards are true royalty in the Virginia wine world. Barboursville has appeared in every Governor's Cup Case since the competition was revamped in 2012 and racked up a record five Governor's Cup wins. This year's case features three Barboursville wines, with the 2015 Paxxito claiming the Governor's Cup. Paws up!

2. In Diversity, Virginia Finds Strength.

Wines in the 2021 Governor's Cup Case include a sparkling (Trump 2014 Brut Reserve), two dry whites (Barboursville 2019 Vermentino Reserve, and Bluestone 2019 Petit Manseng), red blends from Michael Shaps Wineworks, Breaux Vineyards, Barboursville, and King Family Vineyards, two Petit Verdots (Veritas and Carriage House Wineworks), a Nebbiolo (Breaux) and two dessert wines (Series 1 from R.A.H. Wine Company and Barboursville's cup-winning Paxxito). There is much talk about the diverse wine-growing regions of the state represented in this year's case. While the Monticello AVA remains dominant, wines from the Middleburg and the Shenandoah Valley AVAs are featured, which brings a diversity of soils and growing conditions. There is also diversity in price, with winning wines ranging from $22.99 to $80.

3. Where's Franc?

Notably absent from the lineup was a single-varietal Cabernet Franc, arguably Virginia's most distinguished grape. A possible explanation is that Virginia produces so many outstanding Cab Francs that it is difficult for any one to stand out from the pack (just as there are so many adorable Yorkies the breed rarely tops the toy dog group). Eleven Cab Francs did earn Governor's Cup Gold, and the Wine Dogs were able to sniff out substantial proportions of their favorite grape in several of the red blends. When asked what distinguished the 2017 Mountain Plains from the King Family Meritage, winemaker Matthieu Finot noted it showcases more Cab Franc (35% to a 43% Merlot base, finished with 22% Petit Verdot). Barboursville's 2016 Octagon, one of the most iconic red wines in Virginia, contains 38% Cab Franc to 46% Merlot, balanced by 16% Petit Verdot.

4. Notable Newcomers.

A couple of notable newcomers in the Governor's Cup Case this year. Bruce Meadow and Michael Fritz of the newly opened Carriage House Wineworks have been growers for years, and Mike is off to a great start as a winemaker, capturing a spot in the case for their 2019 Petit Verdot. The delicious wine is 100% Petit Verdot and successfully rebuts the argument that PV is not complex enough to stand on its own. The other newcomer is a newcomer in label only. Maya Hood White who produced the case's R.A.H. Series 1 is well known and respected in Virginia wine circles for her work in the vineyard and cellars at Early Mountain.

5. Taking a Pass(ito).

For the second year running, the Virginia Governor's Cup went to a passito-style wine. While appreciative of the delicate labor of love this wine was for Luca Paschina, the Wine Dogs are among those questioning the sweet wine dominance. With so many outstanding dry wines, does Virginia truly aspire to be defined as the next Sauterne, Tokaj or Port? Jennifer Breaux, who hosted the Wine Dogs' tasting, suggested that the order of judging may play a role. Coming after so many heavy, tannic reds, the dessert wines offers a refreshing and welcome relief. And with more and more wines moving into the gold category (this year saw a record 96 wines and ciders earning gold), the challenge becomes more acute.

6. An Outsider Is In-Cider.

The Wine Dogs home of Alexandria is not usually associated with the Governor's Cup.

With this year's competition opening to ciders and meads, Alexandria made its debut with Lost Boy Cider claiming first-ever "Best in Show" in the cider category for its Come Back Kid. Founder Tristan Wright reports the Kid is the simplest cider he makes (and the first), consisting of simply yeast and apples from Virginia's Shenandoah Valley. Ecco adds Lost Boy is dog friendly and hosted a great Howl-o-ween paw-ty for the Animal Welfare League of Alexandria in 2019.

7. The Virginia Wine Board Is the Big Winner.

2021 was a difficult year to hold a wine competition, yet Judging Director Jay Youmans has labeled it the Best Competition Ever, with a record 544 entrants. Judging had to be done remotely, with tasting kits sent to the panelists. Announcing and tasting the winners posed additional challenges. The Reveal on March 9 was seamless, a perfect blend of technology and talent to introduce the 12 case members and award the Governor's Cup.

The consumer tasting on May 3 brought together 250 people at 10 different socially distanced locations. Notwithstanding a few technical glitches, it was a memorable experience featuring interviews with each winemaker, including Michael Shaps direct from France. Wine Dogs chose Breaux, and were treated to a delightful food plate to complement their wines. Paws up to all involved.

Wine Dogs Dig Up Gold at Ingleside

noreply@blogger.com (VA WINE DOGS) — Tue, 30 Mar 2021 13:40:00 +0000

Ingleside Vineyards

Oak Grove, VA

The Virginia Wine Dogs are hot on the trail - the Gold Medal Wine Trail that is - sniffing out the 47 wineries, cideries and meaderies that racked up gold in the 2021 Governor's Cup Competition. First stop, Ingleside Vineyards in the Northern Neck of Virginia (the George Washington Birthplace American Viticultural Area - Washington's birthplace is just down the road).

Ingleside numbers itself among the pioneers of the modern Virginia wine industry - opening in 1980 with the first wave of post-prohibition wineries. Doug Flemer planted his grapes on the historic estate that had been in his family since 1890. Today, the winery's focal point is a European-style brick courtyard, surrounded by old farm buildings transformed to serve as the tasting room, winery, event space and museum (filled with antique wine bottles, Native American artifacts and Chesapeake waterfowl decoys).

Ingleside is a three-time Governor's Cup winner (1983, 1984, and 1986) and claimed a spot in the 2017 Governor's Cup Case). The winery earned gold in this year's Governor's Cup Competition for two of its whites - the 2019 Albarino and the 2018 Chardonnay Reserve. The Albarino is available on the white tasting flight (which also includes the 2019 Pinot Grigio, 2019 Viognier, Coastal White, and 2019 Chardonnay Reserve). The 2018 is available only for purchase, so of course, we did.

Ecco was grateful the flight came with a proper tasting glass, allowing her to fully appreciate the peach on the nose of the Albarino and nectar on the palate. We've been hearing quite a bit of buzz about this Spanish grape's promise in Virginia lately (most recently on Frank Morgan's Open that Bottle of Virginia Wine Night). Ingleside's Albarino certainly impressed - Ecco gave it two paws up.

Score another paw up for pet friendliness, Ecco was made to feel right at home throughout her visit and even met a new friend, Winnie, a three-year-old Nova Scotia Duck Trolling Retriever (kind of a mini-Golden). Winnie is clearly a devoted wine dog - note the grape colored leash and harness.

There is a charming gift shop in Ingleside's tasting room, lovingly stocked by Nancy Flemer. As much as she enjoyed the wine, Ecco couldn't resist bellying up to the Doggie Tasting Bar. Suffice it to say, she loved her visit to Ingleside.

Ingleside's unique take on Virginia's LOVE sign.

Wine Dogs Count Down to the 2021 Virginia Governor's Cup Reveal

noreply@blogger.com (VA WINE DOGS) — Tue, 09 Mar 2021 18:23:00 +0000

Alexandria, VA

The Virginia Wine Dogs have been following the Governor's Cup for more than a decade. As we prepare for tonight's 2021 Governor's Cup Reveal, we look back at past postings on Virginia's Top Dog of Wine.

COUNTDOWN 2010: Open less than a year, Paradise Springs Winery may be just a pup in Virginia's growing kennel of top wineries but they're demonstrating show quality - claiming the Governor's Cup at Monticello on Wednesday night for their 2009 Reserve Chardonnay. This is the first time since 1991 that a Chardonnay has won the cup. Munchkin and Pomeroy extend their congrats to Jane Kincheloe and Kirk Wiles and all our friends in Paradise.

COUNTDOWN 2011: Munchkin and Pomeroy popped into Fox Meadow Winery on Sunday to give give their neighbors a personal "paws up" and pick up a bottle of the 2011 Governor's Cup winning Le Renard Rouge (2008) to taste for themselves. Grrrr-eat! Congratulations to our Blue Mountain neighbors, Dan and Cheryl Mortland. The award was announced at the Virginia Wine Expo on Friday Night. Sixty Virginia wineries submitted 196 entries in this year’s cup competition. This was the pups' first actual view of the Governor's Cup.

COUNTDOWN 2011 (Part 2): Munchkin and Pomeroy headed to New Kent Winery in October to congratulate the winery on winning the 2011 Governor's Cup for White Wines. The 2009 Reserve Chardonnay was judged best from among 162 wines entered from 52 wineries. Notice something different about the award? In 2011, the Governor's Cup competition was divided between Red Wines in the Spring and White Wines in the Fall.

COUNTDOWN 2012: Governor Bob McDonnell presented the Governor's Cup to a surprised Jeff White, owner and winemaker of Glen Manor Vineyards for the 2009 Hodder Hill, a Meritage blend which the Governor called "“a stunning representation of the best in Virginia wines." It was the first time Glen Manor entered the competition. More than 400 Virginia wines competed. This year introduced a significantly revamped competition led by Master of Wine Jay Yeomans, a requirement that all wines have 100% Virginia grapes, and the debut of the Governor's Cup Case (top 12 wines in Virginia).

COUNTDOWN 2013: The 2013 Governor's Cup winner was Barboursville Vineyards' 2009 Octagon, beating out 400 wines. It marked a record fourth time Barboursville has claimed the Governor's Cup. Luca Paschina, Winemaker and General Manager, called the 2009 Octagon "probably one of the best wines I every made in my life" -- adding that he has been making wine since he was 14. The 2009 Octagon has also claimed a 90-point score from Wine Enthusiast, gold medals form the Beverage Testing Institute in Chicago, and the Winemaker's Challenge and Critics Challenge in California, and the Platinum Medal of the Sommelier Challenge in California.

COUNTDOWN 2014: The 2014 Governor's Cup was awarded to Williamsburg Winery for the 2010 Adagio. The graceful blend of Cabernet Franc, Merlot, and Petit Verdot already has the wine world taking note - earning 94 points in the Beverage Testing Institute's International Wine Competition. It was produced by Matthew Meyer, who has been Williamsburg's winemaker since 2002. This year, 410 wines from 96 wineries competed.

COUNTDOWN 2015: Top Dog in the Virginia Wine World is Muse Vineyards, winner of the 2015 Governor's Cup. The prize went to the 2009 Clio, a Bordeaux blend and one of the first produced from the vineyard by Robert Muse and Sally Cowal. This year, 390 wines from 94 wineries were entered in the competition.

COUNTDOWN 2016: Paws up to our good friends at Keswick Vineyards, winner of the 2016 Governor's Cup for their 2014 Cabernet Franc! Accepting the cup, owner Al Schornberg said: "All we wanted to do was make a great red wine. Dreams come true in Virginia Wine country." Ecco was privileged to inspect the cup at her next visit to Keswick.

COUNTDOWN 2017: The barking news out of Richmond is that The Barns at Hamilton Station in Hamilton, VA, will be taking home the 2017 Governor's Cup. The award-winning wine is the 2014 Cabernet Sauvignon, confirming once again that Virginia can produce a full-bodied Cab. The Barns opened in 2012, a post-government-service project of owners Andrew and Maryann Fialdini. Michael Shaps is the winemaker. A total of 494 wines were judged in this year's competition. York's photo in the Governor's Cup made the Richmond Times Dispatch!

COUNTDOWN 2018: Over 440 wines competed, but only one could be declared top dog in the Virginia Governor's Cup competition. This year's prize went to the King Family Vineyards for their elegant 2014 Meritage. This is the third time the King Family Vineyards has claimed this prestigious honor.

COUNTDOWN 2019: For the first time since the Virginia Governor's Cup Competition was revamped in 2012, a white wine has claimed Best in Show. Horton Vineyards' 2016 Petit Manseng bested over 500 wines from 102 wineries to earn the 2019 Governor's Cup. Horton Vineyards is one of the pioneers in the modern Virginia wine world, currently celebrating its 30th Anniversary. Founder Dennis Horton brought Petit Manseng to Virginia in the late 1990s (along with Viognier).

COUNTDOWN 2020: For the first time in 15 years, a dessert wine claimed the coveted Virginia Governor's Cup. At the 2020 Governor's Cup Celebration, 868 Estate Vineyards in Purcellville won "Best in Show" honors for the 2017 Vidal Blanc Passito, beating out more than 530 wines. And for the first time, Loudoun County can claim to be first in grapes. The award-winning wine is made from from 100 percent Loudoun County fruit. This would be the last event the Wine Dogs attended before the COVID lockdown .

COUNTDOWN 2021: ?????

2020 Governor's Cup: Blending is Golden in the Grape Dominion

noreply@blogger.com (VA WINE DOGS) — Wed, 26 Feb 2020 00:30:00 +0000

Main Street Station
Richmond, Virginia

With more than 300 wineries and 537 vineyards growing over 400 acres of grapes, Virginia has truly become the Grape Dominion. To help shine a spotlight on the top dogs in the industry, Virginia’s Governor’s Cup Competition assembles a distinguished panel of judges under the direction of Master of Wine Jay Youmans.

The winners this year give credit to the maturing quality of Virginia wine. A Wine Dogs “paws up” to each of the 10 wineries whose 12 wines were judged the best in Virginia and make up the Governor's Cup Case.

A few observations from this year’s case.

It’s all about blending. Half the case is comprised of red blends for the second year in a row. The case also includes a Tannat, a Cabernet Franc, and a Petit Verdot.

868 Estate’s Passito is a trend-setter. The first hybrid grape (Vidal Blanc) to win the competition; the first Governor’s Cup wine made from 100 percent Loudoun County grapes; and the first dessert wine to win in 15 years. It is complimented in the case by a second Vidal-Blanc based dessert wine and a Vermentino.

868 Estate Winery's trendsetters Carl and Delisa DIManno bask in the glory of the evening.

Although still dominant with seven spots in the case, regions outside the Monticello AVA are asserting themselves. Loudoun is Top Dog, and the case includes a healthy blend of wine from Northern Virginia and the Shenandoah Valley.

If you are looking to sample Virginia's finest, follow the Wine Dogs' lead and put these on your list.

Afton Mountain Vineyards blends beuatiful views with beautiful wines. The 2017 Tradition is a classic Bordeaux-style blend of Merlot (41%), Petit Verdot (37%) and Cabernet Sauvignon.

Afton Mountain's Jill Schildkamp invites the Virginia Wine Dog team to visit Afton Mountain's pet friendly vineyard cottages.

Barboursville Vineyards earned three golds this year, claiming two spots in the case with the refreshing 2018 Vermentino Reserve (a double gold winner in the San Francisco Chronicle competition) and the 2014 Octagon.

Barbourseville winemaker Luca Paschina treats York to a taste of the 2014 Octagon, making a repeat appearance as a Governor's Cup gold medal winner.

Another winery with a spectacular view, Delaplane Cellars struck gold with the 2017 Williams Gap, a bold red blend created by winemaker Rick Tagg.

Lisa Christopher, Guest Experience Manager at Delaplane Cellars, tells York about changes with the new management, including a second venue for events.

Wow! Lake Anna Winery's 2017 Tannat is earned two paws up and a wagging tail from Wine Dog York. This 100% varietal from Spotsylvania County made the Governor's Cup with two other Lake Anna wines (Chardonnay and Petit Verdot) earning gold.

Doug Boardway and Trish Lambert were all smiles pouring liquid gold for the Lake Anna team.

Winemaker Michael Shaps continues to rack up the golds in the Govenror's Cup competition. The winemaker extraordinaire made the case with his 2016 Meritage. The 2017 Meritage also won gold, as did six others under the Michael Shaps label plus six wines he crafted under the Virignia Cellars label. The 2017 Shenandoah Reserve Red, from Shenandoah Vineyards, also secured a spot in the case for Shaps, who took over stewardship of Virginia's second oldest winery in 2018.

The team lines up to pour Michael Shaps wines: Jason Greer (Cellar Master), Robin Hurst (Assistant Winemaker), Kevin, and Jason Greer (Associate Winemaker, Shenandoah Vineyards).

Pippin Hill Farm & Vineyards, where Michael Shaps is also the winemaker, claimed three golds and earned a spot in the case for its 2014 Petit Verdot. Check out #PippinPups.

It's clear Dave Kamierski and Carolyn Fifer have been pouring quite a bit of Pippin Hill's Petit Verdot.

Pollak Vineyards hauled in a total of five golds in the competition, earning spots in the case for the 2017 Cabernet Franc Reserve and 2017 Smuggler (a red blend).

The Wine Dogs are good smugglers, but Pollak's Smuggler is exceptional, York tells Aaron Spring.

Completing the case is Rockbridge Vineyard's 2017 Vd'Or, a truly golden wine combining Vidal Blanc, Vignoles, and Traminette pressed from frozen grapes.

Rockbridge's VD'Or is a regular in wine copetitions and earned the Governor's Cup in 1995.

How Sweet It Is: Dessert Wine Wins 2020 Governor's Cup

noreply@blogger.com (VA WINE DOGS) — Wed, 26 Feb 2020 00:00:00 +0000

Main Street Station
Richmond, Virginia

For the first ime in 15 years, a dessert wine claimed the coveted Virginia Governor's Cup. At the 2020 Governor's Cup Celebration, 868 Estate Vineyards in Purcellville won "Best in Show" honors for the 2017 Vidal Blanc Passito, beating out more than 530 wines.

And for the first time, Loudoun County can claim to be first in grapes. The award-winning wine is made from from 100 percent Loudoun County fruit. The Monticello AVA has dominated past competitions; The Barns at Hamilton Station won the 2017 Governor's Cup; but with grapes from the Charlotttesville area.

Gov. Ralph Northam presents 2020 Governor's Cup to the 868 Estate Vineyard Team

Virginia Wine Dog York was on the scene to report, and caught up with an ebullient Carl DiManno. The co-founder and winemaker at 868 Estate Vineyards called the 2017 Passito the culmination of a labor of love. "A lot of love and hard work went into this wine, but it was well worth it," adding "I am thrilled that Loudoun’s wines are getting the recognition that they deserve.”

Three other pillars of the Virginia wine industry also were honored at the Governor's Cup Celebration:

Justin Rose of Rosemont Winery, was named Virginia Wine Person of the Year

Randy Phillips, general manager of Cave Ridge Vineyard won the Gordon Murchie Lifetime Achievement Award

George Hodson of Veritas Vineyards was named the David King Wine Advocate of the Year

All 64 Gold Medal wines from the competition were showcased at the Celebration, with special recognition given to the top 12 (including the 868 Estates Passito), which will comprise this year's Governor's Cup Case. Read about them here.

Virginia Loves Carl DiManno's Passito

Wine Dogs Get a Taste of Texas

noreply@blogger.com (VA WINE DOGS) — Sun, 24 Nov 2019 22:07:00 +0000

Texas Hill Country AVA, TX

Your favorite Virginia Wine Dog is reporting from deep in the heart of Texas where the wine is flowing in a region that "feels like Napa in the 1960's" - growing fast and producing some really good wine according to Dave Bryant, 4.0 Cellars new General Manager who comes from the vaunted California region. Sound familiar, #VAWine fans?

Similarly situated to Virginia’s Monticello AVA, the Texas Hill Country AVA begins just west of Austin where the University of Texas is located and spreads across 22 counties. At 15,000 square miles, it is the second largest AVA in the country. Wine Enthusiast named it one of the Top 10 Wine Travel Destinations in the World in 2015.

Wineries line the highway along U.S. 290 (aka Wine Road290), where Ecco’s tour began. There are some 88 wineries between Fredericksburg and Johnson City, not to mention the breweries and distilleries.

Ecco managed to take in four during her two-day visit:

Becker Vineyards, the big dog, produces more than 100,000 cases of wine a year. Check out the vintage log cabin and the estate’s lavender field (the Lavender Festival is the first weekend in May).

4.0 Cellars represents the marriage of three solid High Plains producers who combine forces in a tasting room in Hill Country. The modern facility showcases wines from McPherson Cellars, Brennan Vineyards, and Lost Oak Winery.

Barons Creek Vineyards opened in 2016 by Chase brothers Mike, Chris, and Marc. The dramatic tasting room opens onto a spacious back courtyard framed by villas which are available for rent.

Duchman Family Winery lies off the 290 Trail in Driftwood. Founded by Drs. Lisa and Stan Duchman in 2004, the winery showcases Italian varietals and was featured on HGTV as one of the one of the 20 most picturesque wineries in the country. Ecco was enchanted by the 2015 Tempranillo, recently awarded a double gold and honored as the Best Tempranillo at the San Francisco International Wine Competition.

The Virginia Wine Dogs left with a few observations.

Most Texas Hill Country Wineries use grapes grown in the Texas High Plains. Tempranillo shone among the reds; Roussanne was a favorite white.
Pets are generally welcome on the patio but not in tasting rooms (seems that Texas law is behind Virginia, where a 2018 law made it the winery's choice on whether dogs can visit tasting rooms).
Don’t want to drink and drive – take the 290 Wine Shuttle from downtown Fredericksburg or one of 18 wineries on the loop.
Many wineries also operate storefront tasting rooms in the town of Fredericksburg.
Tastings tend to be pricier than in Virginia.

No visit to Texas Hill County could be complete without a stop in Luckenbach, Texas.

Feeling no pain!

Wine Dogs Meet the Briede' Bunch

noreply@blogger.com (VA WINE DOGS) — Wed, 20 Nov 2019 16:53:00 +0000

Briede' Family Vineyards
Winchester, Virginia

Always on the trail for a new adventure, the Wine Dogs set out to explore Briede' Family Vineyards and loved the hospitality!

Built in an old horse stable, the tasting room is small but delightfully decorated with a French country flair. Owners Paul and Loretta Briede' purchased the property in 2000 then decided to start planting and established the vineyard in 2013.

Paul's pride and joy is the Arandell, with Briede' being the only place in the world it is produced. The grape's tiny red-black clusters create an inky wine that delights the palate. Ecco gave the 2017 vintage, produced by Matthieu Finot of King Family Vineyards, an enthusiastic two paws up. The entire crop was lost in Virginia's devastating 2018 season - but a good harvest this year means Arandell will return in 2020, this time teaming up with Nate Walsh (Walsh Family Wine).

The flower that adorns the label was painted by neighbor and local artist Janis Smith.

A second unique grape in the Briede' lineup is the Cayuga, used to produce the Verde, a clean, crisp, slightly effervescent white. The vines are still recovering from 2018, but about 30 cases are expected from the current harvest. Coming attractions not often seen in Virginia include Marquette, Pinot Meunier, and La Crescent.

Sparkling wines also feature prominently on Briede's tasting menu, and they recently debuted their own Sparking Winchester made from the Cayuga grapes. A portion of the proceeds go back to the community - most recently $1,000 to support Shirley's Angels Animal Rescue.

The Wine Dogs November 10, 2018, visit was an afternoon as unique as the Briede's wine - the electricity went off but the show went on, including a performance by singing duo Chuck and Sherrie.

Paul and Loretta believe in sustainable agricultural practices, including an insectary on the property for resident "good bugs." They also have two resident wine dogs, aptly named Chardonnay (yellow lab) and Bordeaux (black lab).

Pawsome Wine Events Springing Up in Virginia

noreply@blogger.com (VA WINE DOGS) — Sat, 16 Mar 2019 02:53:00 +0000

Virginia Wine Country
Linden, Virginia

With the warming weather, Pawsome wine events are starting to sprout. Two of special note to Wine Dog fans this weekend.

Saturday, March 16, from 11-3, the Humane Society of Warren County is hosting a pet adoption event at Philip Carter Winery Word has it that they are bringing adoptable animals and baby bunnies will be on site. And PC will have crockpots with stews, soups and chilis to chase away the last of the winter blues.

Also on Saturnday, March 16, from 6-9, Barrel Oak Winery is hosting Barks & Barrels. This is the spring fundraiser for the Animal Welfare League of Arlington, which is celebrating its 75th Anniversary. Tickets include two complimentary drinks (wine or beer), an AWLA 75th anniversary "Paws off my wine" wine glass, delicious vegan snacks, and, best of all, the proceeds from each ticket sold will directly benefit animals in need at AWLA! Barrel Oak Winery will also donate 10% of all additional drink purchases to AWLA. Tickets can be purchased here.

Of course, just about every winery will be wearin' green this weekend.

Hope you find your Pot of GOld on the Wine Trail!

Horton Hears a Hoo-Whee!

noreply@blogger.com (VA WINE DOGS) — Wed, 27 Feb 2019 00:26:00 +0000

Main Street Station

Richmond, VA

For the first time since the Virginia Governor's Cup Competition was revamped in 2012, a white wine has claimed Best in Show. Horton Vineyards' 2016 Petit Manseng bested over 500 wines from 102 wineries to earn the 2019 Governor's Cup.

The Horton Petit Manseng is 100 percent dry, finished with a touch of Viognier and Rkatsiteli (5 percent each) to produce an aromatic wine with intense flavors. The wine is modestly priced at $25.

Sharon Horton, who runs the agricultural side of the venture, called the entire team up to celebrate Horton's Governor's Cup Victory.

Horton Vineyards is one of the pioneers in the modern Virginia wine world, currently celebrating its 30th Anniversary. Founder Dennis Horton passed away last summer, but his legacy lives on in his wines and wines throughout the Commonwealth. It was Horton who brought Petit Manseng to Virginia in the late 1990s. He also is responsible for bringing Viognier (now the official state grape) to Virginia in 1989.

Caitlin, Shannon and Dennis Horton in 2017 with Virginia's signature Viognier, the only dry white to make the Governor's Cup Case that year.

Two other pillars of the Virginia wine industry also were honored at the Governor's Cup Gala. Mitzi Batterson of James River Cellars was recognized as the 2019 Virginia Wineries Association Wine Person of the Year. Batterson is a former President of the Virginia Wineries Association and has been a leader in revamping the Governor’s Cup Competition and starting the Virginia Wine Co-op.

Mitzi Batterson of James River Cellars receives the Wine Person of the Year award from Justin Rose (Rosemont of Virginia), President of the Virginia Wineries Association.

The Gordon Murchie Lifetime Achievement Award went to Jim Corcoran of Corcoran Vineyards and Cidery (Wine Dogs Ecco and Pomeroy had a wonderful visit to Corcoran in 2014). Corcoran was instrumental in creation of the Virginia Wine Distribution Company and has chaired the Virginia Wine Council. Since 2010 he has served on the Loudoun County Chamber Board of Directors, representing the Virginia Wine Industry in the county that today boasts the largest number of wineries in Virginia.

Jim Corcoran receives the Gordon Murchie Lifetime Achievement Award from Wine Board Chairman Kirk Wiles (Paradise Springs Winery),

All 68 Gold Medal wines from the competition were showcased at the Gala, with special recognition given to the top 12 (including the Horton Petit Manseng), which will comprise this year's Governor's Cup Case. Read about them here.

Sharon Horton shares a Governor's Cup moment with York, who was well into his cups by the Gala ended.

Just in Case You Want the Best Wine in Virginia

noreply@blogger.com (VA WINE DOGS) — Tue, 26 Feb 2019 23:30:00 +0000

Main Street Station
Richmond, VA

Representatives of the nine wineries in the Governor's Cup Case await Governor Ralph Northam's announcement of the winner of the 2019 Governor's Cup.

With upwards of 300 wineries in Virginia, sniffing out the cream of the crop is no easy task, even for the most seasoned Wine Dog. Virginia’s Governor’s Cup Competition assembles a distinguished panel of judges under the direction of Master of Wine Jay Youmans to help shine a spotlight on the top-producers in the industry and on emerging trends. A Wine Dogs “paws up” to each of the nine wineries whose 12 wines make up the Governor's Cup Case this year.

York (serving as stunt double for Ecco at the Governor's Cup Gala) consults with Jay Youmans, judging director for the 2019 Virginia Govenror's Cup Competition.

A few observations from this year’s case. Red blends continue to be palate pleasers. This year’s top Reds include six blends (with Merlot the dominant grape in five of them), along with a Cabernet Franc and a Tannat. Petit Manseng is living up to expectations as a rising star in Virginia, claiming two spots in the case as a pure varietal (including the Governor’s Cup winner from Horton) and a third spot as the base of a desert wine. Vermentino rounds out the case.

The man with the golden touch, Michael Shaps (Virginia Wineworks), with a view of his gold medal winners.

As noted in an earlier post, Michael Shaps has become King of the Golds in Virginia. He crafted five of the wines in the case (and 22 of the 68 gold medal winners), including wines for case first-timers Hamlet and Upper Shirley.

If you are looking to sample Virginia's finest, follow the Wine Dogs' lead and put these on your list.

Barboursville Vineyards earned four golds this year, claiming a spot in the case with the 2017 Vermentino Reserve, which the Wine Dogs predict will be a fabulous summer sipper.

Barboursville’s associate winemaker Daniele Tessora treats York to tastes of Barboursville’s golden wines, including the signature Meritage blend, Octagon (the 2009 vintage won the Governor's cup in 2013).

Early Mountain Vineyards blended Merlot from some of its oldest vines with Petit Verdot for the case-winning 2016 Eluvium, one of the winery’s four gold-medal winners.

Early Mountain General Manager Dave Kostelnik and Associate Winemaker/Vitaculturist Maya Hood White let York compare the 2016 Eluvium to the 2015 vintage, a repeat gold medal winner which also made the case last year.

Glen Manor Vineyards claimed a spot in the case for its 2015 Cabernet Franc (the most planted red grape in the Commonwealth and a Wine Dog favorite) and brought home gold for the 2015 St. Ruth. Glen Manor won the Governor’s Cup in 2012 for its 2009 Hodder Hill Red blend.

Glen Manor owner and winemaker Jeff White shares a taste of the 2015 Cabernet Franc with York.

Horton Vineyards chose to make a completely dry Petit Manseng from its 2016 vintage, earning its first-ever Governor’s Cup for the effort. Founder Dennis Horton helped introduce Petit Manseng to Virginia. Read the Wine Dog report here.

Horton’s Gilta Sekhri and Josh Sabatrinic can’t wait for the Wine Dogs to visit - and show off their wines.

King Family Vineyards claimed two spots in the case this year for Red blends –the 2016 Mountain Plains and the 2016 Meritage. The 2014 Meritage won the Governor’s Cup last year.

York congratulates King Family Winemaker Matthieu Finot on an impressive two wines in the case and four gold medals in the competition.

Fairfax County’s only winery, Paradise Springs in Clifton, produced an outstanding Meritage from four of the Bordeaux noble varieties, leading with Petit Verdot.

Paradise Springs’ Yorkie-loving founder Jane Kincheloe serves York a taste of the Meritage on a silver platter.

New to the case this year is Hamlet Vineyards in Martinsville. The 2016 Eltham is a blend of Merlot and Petit Verdot produced by Michael Shaps. That the wine’s name is an anagram for the winery is purely coincidental.

“This is what I was meant to do,” owner Virginia Hamlet says of her conversion from architecture to wine. Hamlet is dog friendly and features a vineyard dog, Enzo.

The Governor’s Cup Case includes three wines under the Michael Shaps label – the 2016 Petit Manseng, the 2015 Tannat, and the 2016 Raisin d’Etre (the Petit Manseng that forms the wine’s base was air-dried in tobacco barns, essentially “raisining” the grapes, thus the name).

York photobombs Michael Shaps in conversation. The man with the golden touch may be shy about standing with dogs but stands behind his wines.

Completing the case is a second newcomer and another member of the Michael Shaps stable, Upper Shirley Vineyards in Charles City, with the 2014 Zachariah.

The Upper Shirley team, led by Tayloe and Susie Dameron (center), were bubbling over with excitement when they met York at Old City Bar before the Gala and continued celebrating all night.