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    <rss:title>Lipid profile and thermal behavior of oils extracted from Butiá's seeds☆</rss:title>
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    <rss:description>Authors: Nicolás Callejas Campioni, María Emilia Arias Gulpio and Nadia Segura Herrera.&lt;br /&gt;OCL Vol. 33 , page 2&lt;br /&gt;Published online: 07/01/2026&lt;br /&gt;
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       Butiá oils ; mechanical extraction of oils ; thermal analysis ; triglyceride analysis ; huiles de Butiá ; extraction mécanique des huiles ; analyse thermique ; analyse des triglycérides.</rss:description>
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    <dc:creator>Nadia Segura Herrera</dc:creator>
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    <rss:title>Enhancing safflower traits: a comparative study of fertilizer treatments on growth, yield, and oil quality</rss:title>
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    <rss:description>Authors: Yaghoub Raei, Parisa Rostami and Saeid Zehtab-Salmasi.&lt;br /&gt;OCL Vol. 33 , page 1&lt;br /&gt;Published online: 07/01/2026&lt;br /&gt;
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       Carthamus tinctorius L ; integrated nutrient management ; biofertilizer ; seed yield ; oil quality ; fatty acid profile ; Carthamus tinctorius L. ; gestion intégrée des nutriments ; biofertilisant ; rendement en graines ; qualité de l’huile ; profil en acides gras.</rss:description>
    <dc:title>Enhancing safflower traits: a comparative study of fertilizer treatments on growth, yield, and oil quality</dc:title>
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    <dc:subject>Carthamus tinctorius L.</dc:subject>
    <dc:subject>gestion intégrée des nutriments</dc:subject>
    <dc:subject>biofertilisant</dc:subject>
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    <dc:subject>qualité de l’huile</dc:subject>
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    <rss:title>GC–MS profiling of fatty acid composition and antioxidant evaluation of Asphodelus microcarpus Salzm. &amp; Viv. seed oils collected from different Moroccan regions☆</rss:title>
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    <rss:description>Authors: Zakaria Benchama, Othman El Faqer, Achraf Abdou, Aouatif Guedmioui, Mohamed Dakir, Abdelhakim Elmakssoudi, José Antonio Cayuela-Sánchez, Jamal Jamal Eddine, Abdelmjid Cherif, Anass El Ouaddari and Abdelaziz El Amrani.&lt;br /&gt;OCL Vol. 33 , page 3&lt;br /&gt;Published online: 16/01/2026&lt;br /&gt;
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       Asphodelus microcarpus Salzm. &amp; Viv ; seed oil ; fatty acid ; Linoleic acid ; antioxidant activity ; Asphodelus microcarpus Salzm. &amp; Viv ; huile de graines ; composition en acides gras ; acide linoléique ; activité antioxydante.</rss:description>
    <dc:title>GC–MS profiling of fatty acid composition and antioxidant evaluation of Asphodelus microcarpus Salzm. &amp; Viv. seed oils collected from different Moroccan regions☆</dc:title>
    <dc:creator>Zakaria Benchama</dc:creator>
    <dc:creator>Othman El Faqer</dc:creator>
    <dc:creator>Achraf Abdou</dc:creator>
    <dc:creator>Aouatif Guedmioui</dc:creator>
    <dc:creator>Mohamed Dakir</dc:creator>
    <dc:creator>Abdelhakim Elmakssoudi</dc:creator>
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    <dc:creator>Jamal Jamal Eddine</dc:creator>
    <dc:creator>Abdelmjid Cherif</dc:creator>
    <dc:creator>Anass El Ouaddari</dc:creator>
    <dc:creator>Abdelaziz El Amrani</dc:creator>
    <dc:subject>Asphodelus microcarpus Salzm. &amp; Viv</dc:subject>
    <dc:subject>seed oil</dc:subject>
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    <rss:title>Effects of genotypes and sowing date on seed yield, oil content, and fatty acid profile of camelina (Camelina sativa L. Crantz) in the eastern region of Türkiye☆</rss:title>
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    <rss:description>Authors: Silan Çiçek Bayram, Nazlı Aybar Yalınkılıç and Sema Basbağ.&lt;br /&gt;OCL Vol. 33 , page 4&lt;br /&gt;Published online: 30/01/2026&lt;br /&gt;
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       Camelina sativa ; oil quality ; fatty acids ; linolenic acid ; sowing date ; Camelina sativa ; qualité de l’huile ; acides gras ; acide linolénique ; date de semis.</rss:description>
    <dc:title>Effects of genotypes and sowing date on seed yield, oil content, and fatty acid profile of camelina (Camelina sativa L. Crantz) in the eastern region of Türkiye☆</dc:title>
    <dc:creator>Silan Çiçek Bayram</dc:creator>
    <dc:creator>Nazlı Aybar Yalınkılıç</dc:creator>
    <dc:creator>Sema Basbağ</dc:creator>
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    <dc:subject>date de semis</dc:subject>
    <dc:date>2026-01-30</dc:date>
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    <rss:title>Nutritional quality of proteins from major oilseeds – a review☆</rss:title>
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    <rss:description>Authors: Catherine Bompart, Stéphane Walrand and Marine Gueugneau.&lt;br /&gt;OCL Vol. 33 , page 6&lt;br /&gt;Published online: 09/02/2026&lt;br /&gt;
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       Oilseed ; plant-based protein ; protein quality ; digestibility ; Oléo-protéagineux ; protéine végétale ; qualité protéique ; digestibilité.</rss:description>
    <dc:title>Nutritional quality of proteins from major oilseeds – a review☆</dc:title>
    <dc:creator>Catherine Bompart</dc:creator>
    <dc:creator>Stéphane Walrand</dc:creator>
    <dc:creator>Marine Gueugneau</dc:creator>
    <dc:subject>Oilseed</dc:subject>
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    <dc:subject>protein quality</dc:subject>
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    <dc:date>2026-02-09</dc:date>
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    <dc:source>OCL  Vol. 33</dc:source>
    <prism:category>abstract</prism:category>
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    <rss:title>Erratum to: Genotypic and environmental variability of tocopherols and phytosterols in linseed (Linum usitatissimum L.) oil☆</rss:title>
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    <rss:description>Authors: Alicia Ayerdi Gotor, Florentin Donot, Brigitte Thomaset, Thierry Aussenac, Rachid Sabbahi and Larbi Rhazi.&lt;br /&gt;OCL Vol. 33 , page 5&lt;br /&gt;Published online: 09/02/2026</rss:description>
    <dc:title>Erratum to: Genotypic and environmental variability of tocopherols and phytosterols in linseed (Linum usitatissimum L.) oil☆</dc:title>
    <dc:creator>Alicia Ayerdi Gotor</dc:creator>
    <dc:creator>Florentin Donot</dc:creator>
    <dc:creator>Brigitte Thomaset</dc:creator>
    <dc:creator>Thierry Aussenac</dc:creator>
    <dc:creator>Rachid Sabbahi</dc:creator>
    <dc:creator>Larbi Rhazi</dc:creator>
    <dc:date>2026-02-09</dc:date>
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    <prism:publicationDate>2026-02-09</prism:publicationDate>
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  <rss:item rdf:about="https://www.ocl-journal.org/10.1051/ocl/2025039">
    <rss:title>Contaminants in edible vegetable oils and fats for human consumption: evolution of EU law and its impacts for the vegetable oil and fat sector☆</rss:title>
    <rss:link>https://www.ocl-journal.org/10.1051/ocl/2025039</rss:link>
    <rss:description>Authors: Kalila Hajjar.&lt;br /&gt;OCL Vol. 33 , page 7&lt;br /&gt;Published online: 20/02/2026&lt;br /&gt;
       Keywords:
       contaminants ; vegetable oil and fat ; EU food law ; contaminants ; huile et graisse végétale ; droit alimentaire Européen.</rss:description>
    <dc:title>Contaminants in edible vegetable oils and fats for human consumption: evolution of EU law and its impacts for the vegetable oil and fat sector☆</dc:title>
    <dc:creator>Kalila Hajjar</dc:creator>
    <dc:subject>contaminants</dc:subject>
    <dc:subject>vegetable oil and fat</dc:subject>
    <dc:subject>EU food law</dc:subject>
    <dc:subject>contaminants</dc:subject>
    <dc:subject>huile et graisse végétale</dc:subject>
    <dc:subject>droit alimentaire Européen</dc:subject>
    <dc:date>2026-02-20</dc:date>
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    <dc:identifier>10.1051/ocl/2025039</dc:identifier>
    <dc:source>OCL  Vol. 33</dc:source>
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    <prism:issueIdentifier>ocl/2026/01</prism:issueIdentifier>
    <prism:publicationDate>2026-02-20</prism:publicationDate>
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    <rss:title>Temporal patterns of Oryctes monoceros (Olivier) (Coleoptera: Scarabaeidae: Dynastinae) in oil palm replanting: A study across three cycles☆</rss:title>
    <rss:link>https://www.ocl-journal.org/10.1051/ocl/2025042</rss:link>
    <rss:description>Authors: Samuel Oyeveshose Riley, Emmanuel Kwasi Wiafe, Reinout Impens, Laurence Beaudoin‐Ollivier, Davis Osasumwen Samuel, Gideon Okoye and Benjamin A. Sule.&lt;br /&gt;OCL Vol. 33 , page 8&lt;br /&gt;Published online: 26/02/2026&lt;br /&gt;
       Keywords:
       Oil palm ; replanting cycle ; Oryctes monoceros ; temporal patterns ; Palmier à huile  ; cycle de replantation  ; Oryctes monoceros  ; patrons temporels.</rss:description>
    <dc:title>Temporal patterns of Oryctes monoceros (Olivier) (Coleoptera: Scarabaeidae: Dynastinae) in oil palm replanting: A study across three cycles☆</dc:title>
    <dc:creator>Samuel Oyeveshose Riley</dc:creator>
    <dc:creator>Emmanuel Kwasi Wiafe</dc:creator>
    <dc:creator>Reinout Impens</dc:creator>
    <dc:creator>Laurence Beaudoin‐Ollivier</dc:creator>
    <dc:creator>Davis Osasumwen Samuel</dc:creator>
    <dc:creator>Gideon Okoye</dc:creator>
    <dc:creator>Benjamin A. Sule</dc:creator>
    <dc:subject>Oil palm</dc:subject>
    <dc:subject>replanting cycle</dc:subject>
    <dc:subject>Oryctes monoceros</dc:subject>
    <dc:subject>temporal patterns</dc:subject>
    <dc:subject>Palmier à huile </dc:subject>
    <dc:subject>cycle de replantation </dc:subject>
    <dc:subject>Oryctes monoceros </dc:subject>
    <dc:subject>patrons temporels</dc:subject>
    <dc:date>2026-02-26</dc:date>
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    <dc:identifier>10.1051/ocl/2025042</dc:identifier>
    <dc:source>OCL  Vol. 33</dc:source>
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    <prism:publicationDate>2026-02-26</prism:publicationDate>
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    <prism:startingPage>8</prism:startingPage>
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  <rss:item rdf:about="https://www.ocl-journal.org/10.1051/ocl/2026001">
    <rss:title>Labour demand, economic profitability, energy efficiency, and greenhouse gas emissions: A comparative assessment of mechanization scenarios across yield gradients in oil palm crops in Colombia☆</rss:title>
    <rss:link>https://www.ocl-journal.org/10.1051/ocl/2026001</rss:link>
    <rss:description>Authors: Elizabeth Ruiz-Alvarez, Arley David Zapata-Hernández, Alexandre Cooman, Nolver Arias Arias, David Arturo Munar-Flores, Nidia Elizabeth Ramírez-Contreras and Mauricio Mosquera-Montoya.&lt;br /&gt;OCL Vol. 33 , page 10&lt;br /&gt;Published online: 04/03/2026&lt;br /&gt;
       Keywords:
       mechanization ; energy efficiency ; greenhouse gas emissions ; labour productivity ; oil palm ; mécanisation ; efficacité énergétique ; émissions de gaz à effet de serre ; productivité du travail ; palmier à huile.</rss:description>
    <dc:title>Labour demand, economic profitability, energy efficiency, and greenhouse gas emissions: A comparative assessment of mechanization scenarios across yield gradients in oil palm crops in Colombia☆</dc:title>
    <dc:creator>Elizabeth Ruiz-Alvarez</dc:creator>
    <dc:creator>Arley David Zapata-Hernández</dc:creator>
    <dc:creator>Alexandre Cooman</dc:creator>
    <dc:creator>Nolver Arias Arias</dc:creator>
    <dc:creator>David Arturo Munar-Flores</dc:creator>
    <dc:creator>Nidia Elizabeth Ramírez-Contreras</dc:creator>
    <dc:creator>Mauricio Mosquera-Montoya</dc:creator>
    <dc:subject>mechanization</dc:subject>
    <dc:subject>energy efficiency</dc:subject>
    <dc:subject>greenhouse gas emissions</dc:subject>
    <dc:subject>labour productivity</dc:subject>
    <dc:subject>oil palm</dc:subject>
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    <dc:subject>efficacité énergétique</dc:subject>
    <dc:subject>émissions de gaz à effet de serre</dc:subject>
    <dc:subject>productivité du travail</dc:subject>
    <dc:subject>palmier à huile</dc:subject>
    <dc:date>2026-03-04</dc:date>
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    <dc:identifier>10.1051/ocl/2026001</dc:identifier>
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  <rss:item rdf:about="https://www.ocl-journal.org/10.1051/ocl/2026002">
    <rss:title>Efficient species segmentation throughout the growing season of oilseed rape-service plant intercropping using transfer learning☆</rss:title>
    <rss:link>https://www.ocl-journal.org/10.1051/ocl/2026002</rss:link>
    <rss:description>Authors: Aurélie A. de Jong, Xavier Bousselin, Frank de Morsier, Eve-Anne Laurent, Juan M. Herrera and Alice Baux.&lt;br /&gt;OCL Vol. 33 , page 9&lt;br /&gt;Published online: 11/03/2026&lt;br /&gt;
       Keywords:
       Image analysis ; deep learning ; semantic segmentation ; intercropping ; multi-specific mixtures ; Analyse d’image ; deep learning ; segmentation sémantique ; cultures associées ; mélanges plurispécifiques.</rss:description>
    <dc:title>Efficient species segmentation throughout the growing season of oilseed rape-service plant intercropping using transfer learning☆</dc:title>
    <dc:creator>Aurélie A. de Jong</dc:creator>
    <dc:creator>Xavier Bousselin</dc:creator>
    <dc:creator>Frank de Morsier</dc:creator>
    <dc:creator>Eve-Anne Laurent</dc:creator>
    <dc:creator>Juan M. Herrera</dc:creator>
    <dc:creator>Alice Baux</dc:creator>
    <dc:subject>Image analysis</dc:subject>
    <dc:subject>deep learning</dc:subject>
    <dc:subject>semantic segmentation</dc:subject>
    <dc:subject>intercropping</dc:subject>
    <dc:subject>multi-specific mixtures</dc:subject>
    <dc:subject>Analyse d’image</dc:subject>
    <dc:subject>deep learning</dc:subject>
    <dc:subject>segmentation sémantique</dc:subject>
    <dc:subject>cultures associées</dc:subject>
    <dc:subject>mélanges plurispécifiques</dc:subject>
    <dc:date>2026-03-11</dc:date>
    <dc:format>text/html</dc:format>
    <dc:identifier>10.1051/ocl/2026002</dc:identifier>
    <dc:source>OCL  Vol. 33</dc:source>
    <prism:category>abstract</prism:category>
    <prism:issueIdentifier>ocl/2026/01</prism:issueIdentifier>
    <prism:publicationDate>2026-03-11</prism:publicationDate>
    <prism:publicationName>OCL</prism:publicationName>
    <prism:startingPage>9</prism:startingPage>
    <prism:volume>33</prism:volume>
  </rss:item>
  <rss:item rdf:about="https://www.ocl-journal.org/10.1051/ocl/2026003">
    <rss:title>Characterization of Simmondsia chinensis seeds: radiographic, digital morphometric, and ultrastructural analyses</rss:title>
    <rss:link>https://www.ocl-journal.org/10.1051/ocl/2026003</rss:link>
    <rss:description>Authors: Ivan David Briceño-Pinzón, Raphaela Gomes Martiniano de Pádua, Raquel Maria de Oliveira Pires, Gabriela Ribeiro Gontijo, Yuri de Moraes Barros Dias, Pablo Dias, João Adriano de Magalhães, Heloisa Batista Gusmão Martins and Heloisa Oliveira dos Santos.&lt;br /&gt;OCL Vol. 33 , page 11&lt;br /&gt;Published online: 17/03/2026&lt;br /&gt;
       Keywords:
       Jojoba ; X-rays analysis ; SEM ; morphological diversity ; Simmondsia chinensis ; Jojoba ; analyse par rayons X ; MEB ; diversité morphologique ; Simmondsia chinensis.</rss:description>
    <dc:title>Characterization of Simmondsia chinensis seeds: radiographic, digital morphometric, and ultrastructural analyses</dc:title>
    <dc:creator>Ivan David Briceño-Pinzón</dc:creator>
    <dc:creator>Raphaela Gomes Martiniano de Pádua</dc:creator>
    <dc:creator>Raquel Maria de Oliveira Pires</dc:creator>
    <dc:creator>Gabriela Ribeiro Gontijo</dc:creator>
    <dc:creator>Yuri de Moraes Barros Dias</dc:creator>
    <dc:creator>Pablo Dias</dc:creator>
    <dc:creator>João Adriano de Magalhães</dc:creator>
    <dc:creator>Heloisa Batista Gusmão Martins</dc:creator>
    <dc:creator>Heloisa Oliveira dos Santos</dc:creator>
    <dc:subject>Jojoba</dc:subject>
    <dc:subject>X-rays analysis</dc:subject>
    <dc:subject>SEM</dc:subject>
    <dc:subject>morphological diversity</dc:subject>
    <dc:subject>Simmondsia chinensis</dc:subject>
    <dc:subject>Jojoba</dc:subject>
    <dc:subject>analyse par rayons X</dc:subject>
    <dc:subject>MEB</dc:subject>
    <dc:subject>diversité morphologique</dc:subject>
    <dc:subject>Simmondsia chinensis</dc:subject>
    <dc:date>2026-03-17</dc:date>
    <dc:format>text/html</dc:format>
    <dc:identifier>10.1051/ocl/2026003</dc:identifier>
    <dc:source>OCL  Vol. 33</dc:source>
    <prism:category>abstract</prism:category>
    <prism:issueIdentifier>ocl/2026/01</prism:issueIdentifier>
    <prism:publicationDate>2026-03-17</prism:publicationDate>
    <prism:publicationName>OCL</prism:publicationName>
    <prism:startingPage>11</prism:startingPage>
    <prism:volume>33</prism:volume>
  </rss:item>
  <rss:item rdf:about="https://www.ocl-journal.org/10.1051/ocl/2025043">
    <rss:title>To shatter or not to shatter: synthesizing biology and engineering for mechanised harvesting of sesame</rss:title>
    <rss:link>https://www.ocl-journal.org/10.1051/ocl/2025043</rss:link>
    <rss:description>Authors: Majid Gholamhoseini, Mohammad Hossein Razaghi, Farhad Habibzadeh and Aria Dolatabadian.&lt;br /&gt;OCL Vol. 33 , page 12&lt;br /&gt;Published online: 17/03/2026&lt;br /&gt;
       Keywords:
       Capsule shattering ; capsule traits ; mechanized harvesting ; seed retention traits ; Sesamum indicum ; Déhiscence des capsules ; traits de capsules ; récolte mécanisée ; rétention des graines ; Sesamum indicum.</rss:description>
    <dc:title>To shatter or not to shatter: synthesizing biology and engineering for mechanised harvesting of sesame</dc:title>
    <dc:creator>Majid Gholamhoseini</dc:creator>
    <dc:creator>Mohammad Hossein Razaghi</dc:creator>
    <dc:creator>Farhad Habibzadeh</dc:creator>
    <dc:creator>Aria Dolatabadian</dc:creator>
    <dc:subject>Capsule shattering</dc:subject>
    <dc:subject>capsule traits</dc:subject>
    <dc:subject>mechanized harvesting</dc:subject>
    <dc:subject>seed retention traits</dc:subject>
    <dc:subject>Sesamum indicum</dc:subject>
    <dc:subject>Déhiscence des capsules</dc:subject>
    <dc:subject>traits de capsules</dc:subject>
    <dc:subject>récolte mécanisée</dc:subject>
    <dc:subject>rétention des graines</dc:subject>
    <dc:subject>Sesamum indicum</dc:subject>
    <dc:date>2026-03-17</dc:date>
    <dc:format>text/html</dc:format>
    <dc:identifier>10.1051/ocl/2025043</dc:identifier>
    <dc:source>OCL  Vol. 33</dc:source>
    <prism:category>abstract</prism:category>
    <prism:issueIdentifier>ocl/2026/01</prism:issueIdentifier>
    <prism:publicationDate>2026-03-17</prism:publicationDate>
    <prism:publicationName>OCL</prism:publicationName>
    <prism:startingPage>12</prism:startingPage>
    <prism:volume>33</prism:volume>
  </rss:item>
  <rss:item rdf:about="https://www.ocl-journal.org/10.1051/ocl/2026006">
    <rss:title>Deciphering canola–aphid interaction: a review on the role of hostplant nutrients and phenolic compounds☆</rss:title>
    <rss:link>https://www.ocl-journal.org/10.1051/ocl/2026006</rss:link>
    <rss:description>Authors: Muhammad Wajid Javed.&lt;br /&gt;OCL Vol. 33 , page 13&lt;br /&gt;Published online: 19/03/2026&lt;br /&gt;
       Keywords:
       aphids ; nutrients ; phenolic compounds ; phytochemistry ; pucerons ; nutriments ; composés phénoliques ; phytochimie.</rss:description>
    <dc:title>Deciphering canola–aphid interaction: a review on the role of hostplant nutrients and phenolic compounds☆</dc:title>
    <dc:creator>Muhammad Wajid Javed</dc:creator>
    <dc:subject>aphids</dc:subject>
    <dc:subject>nutrients</dc:subject>
    <dc:subject>phenolic compounds</dc:subject>
    <dc:subject>phytochemistry</dc:subject>
    <dc:subject>pucerons</dc:subject>
    <dc:subject>nutriments</dc:subject>
    <dc:subject>composés phénoliques</dc:subject>
    <dc:subject>phytochimie</dc:subject>
    <dc:date>2026-03-19</dc:date>
    <dc:format>text/html</dc:format>
    <dc:identifier>10.1051/ocl/2026006</dc:identifier>
    <dc:source>OCL  Vol. 33</dc:source>
    <prism:category>abstract</prism:category>
    <prism:issueIdentifier>ocl/2026/01</prism:issueIdentifier>
    <prism:publicationDate>2026-03-19</prism:publicationDate>
    <prism:publicationName>OCL</prism:publicationName>
    <prism:startingPage>13</prism:startingPage>
    <prism:volume>33</prism:volume>
  </rss:item>
  <rss:item rdf:about="https://www.ocl-journal.org/10.1051/ocl/2026004">
    <rss:title>Optimization of synthesis conditions for Calophyllum inophyllum L.-loaded solid lipid nanoparticles☆</rss:title>
    <rss:link>https://www.ocl-journal.org/10.1051/ocl/2026004</rss:link>
    <rss:description>Authors: Sao Thi Ly, Anh Cam Ha, Ha Vu Le, Thanh-Thuy Thi Nguyen, Viet Bao Nguyen, Ngoc-Lan Thi Nguyen, Thuong-Nhan Phu Nguyen, Thanh-Tra Thi Tran and Cang Huynh Mai.&lt;br /&gt;OCL Vol. 33 , page 14&lt;br /&gt;Published online: 31/03/2026&lt;br /&gt;
       Keywords:
       Solid lipid nanoparticles (SLNs) ; Calophyllum inophyllum L ; Tamanu oil ; Sonication power ; Nanoparticules lipidiques solides (NLS) ; Calophyllum inophyllum L ; Huile de tamanu ; Puissance de sonication.</rss:description>
    <dc:title>Optimization of synthesis conditions for Calophyllum inophyllum L.-loaded solid lipid nanoparticles☆</dc:title>
    <dc:creator>Sao Thi Ly</dc:creator>
    <dc:creator>Anh Cam Ha</dc:creator>
    <dc:creator>Ha Vu Le</dc:creator>
    <dc:creator>Thanh-Thuy Thi Nguyen</dc:creator>
    <dc:creator>Viet Bao Nguyen</dc:creator>
    <dc:creator>Ngoc-Lan Thi Nguyen</dc:creator>
    <dc:creator>Thuong-Nhan Phu Nguyen</dc:creator>
    <dc:creator>Thanh-Tra Thi Tran</dc:creator>
    <dc:creator>Cang Huynh Mai</dc:creator>
    <dc:subject>Solid lipid nanoparticles (SLNs)</dc:subject>
    <dc:subject>Calophyllum inophyllum L</dc:subject>
    <dc:subject>Tamanu oil</dc:subject>
    <dc:subject>Sonication power</dc:subject>
    <dc:subject>Nanoparticules lipidiques solides (NLS)</dc:subject>
    <dc:subject>Calophyllum inophyllum L</dc:subject>
    <dc:subject>Huile de tamanu</dc:subject>
    <dc:subject>Puissance de sonication</dc:subject>
    <dc:date>2026-03-31</dc:date>
    <dc:format>text/html</dc:format>
    <dc:identifier>10.1051/ocl/2026004</dc:identifier>
    <dc:source>OCL  Vol. 33</dc:source>
    <prism:category>abstract</prism:category>
    <prism:issueIdentifier>ocl/2026/01</prism:issueIdentifier>
    <prism:publicationDate>2026-03-31</prism:publicationDate>
    <prism:publicationName>OCL</prism:publicationName>
    <prism:startingPage>14</prism:startingPage>
    <prism:volume>33</prism:volume>
  </rss:item>
  <rss:item rdf:about="https://www.ocl-journal.org/10.1051/ocl/2026005">
    <rss:title>The fatty acid and amino profiles, bioactive compounds, and alpha glucosidase inhibition activity of C. rheedei J.F. Gmelin seed oil☆</rss:title>
    <rss:link>https://www.ocl-journal.org/10.1051/ocl/2026005</rss:link>
    <rss:description>Authors: Quoc Long Pham, Thi Nga Nguyen, Thi Minh Tuyet Dang, Thi Phuong Ly Dang, Bertrand Matthäus, Lan Nhi Nguyen, Thi Ha Dinh, Thi Thuy Duong and Lan Phuong Doan.&lt;br /&gt;OCL Vol. 33 , page 15&lt;br /&gt;Published online: 01/04/2026&lt;br /&gt;
       Keywords:
       C. rheedei ; fatty acid ; oleic acid ; tocopherol ; sterol ; amino acids ; antioxidant ; antidiabetic activity ; C. rheedei ; acide gras ; acide oléique ; tocophérol ; stérol ; acides aminés ; antioxydant ; activité antidiabétique.</rss:description>
    <dc:title>The fatty acid and amino profiles, bioactive compounds, and alpha glucosidase inhibition activity of C. rheedei J.F. Gmelin seed oil☆</dc:title>
    <dc:creator>Quoc Long Pham</dc:creator>
    <dc:creator>Thi Nga Nguyen</dc:creator>
    <dc:creator>Thi Minh Tuyet Dang</dc:creator>
    <dc:creator>Thi Phuong Ly Dang</dc:creator>
    <dc:creator>Bertrand Matthäus</dc:creator>
    <dc:creator>Lan Nhi Nguyen</dc:creator>
    <dc:creator>Thi Ha Dinh</dc:creator>
    <dc:creator>Thi Thuy Duong</dc:creator>
    <dc:creator>Lan Phuong Doan</dc:creator>
    <dc:subject>C. rheedei</dc:subject>
    <dc:subject>fatty acid</dc:subject>
    <dc:subject>oleic acid</dc:subject>
    <dc:subject>tocopherol</dc:subject>
    <dc:subject>sterol</dc:subject>
    <dc:subject>amino acids</dc:subject>
    <dc:subject>antioxidant</dc:subject>
    <dc:subject>antidiabetic activity</dc:subject>
    <dc:subject>C. rheedei</dc:subject>
    <dc:subject>acide gras</dc:subject>
    <dc:subject>acide oléique</dc:subject>
    <dc:subject>tocophérol</dc:subject>
    <dc:subject>stérol</dc:subject>
    <dc:subject>acides aminés</dc:subject>
    <dc:subject>antioxydant</dc:subject>
    <dc:subject>activité antidiabétique</dc:subject>
    <dc:date>2026-04-01</dc:date>
    <dc:format>text/html</dc:format>
    <dc:identifier>10.1051/ocl/2026005</dc:identifier>
    <dc:source>OCL  Vol. 33</dc:source>
    <prism:category>abstract</prism:category>
    <prism:issueIdentifier>ocl/2026/01</prism:issueIdentifier>
    <prism:publicationDate>2026-04-01</prism:publicationDate>
    <prism:publicationName>OCL</prism:publicationName>
    <prism:startingPage>15</prism:startingPage>
    <prism:volume>33</prism:volume>
  </rss:item>
  <rss:item rdf:about="https://www.ocl-journal.org/10.1051/ocl/2026009">
    <rss:title>Influence of empty fruit bunch oil on crude palm oil quality and refining characteristics☆</rss:title>
    <rss:link>https://www.ocl-journal.org/10.1051/ocl/2026009</rss:link>
    <rss:description>Authors: Muhamad Roddy Ramli, Azmil Haizam Ahmad Tarmizi, Abdul Niefaizal Abdul Hammid and Raznim Arni Abd Razak.&lt;br /&gt;OCL Vol. 33 , page 16&lt;br /&gt;Published online: 21/04/2026&lt;br /&gt;
       Keywords:
       empty fruit bunch oil ; glycidyl esters ; 3-monochloropropane-1, 2-diol esters ; refining ; huile de rafles vides ; esters de glycidol ; esters de 3-monochloropropane-1, 2-diol ; raffinage.</rss:description>
    <dc:title>Influence of empty fruit bunch oil on crude palm oil quality and refining characteristics☆</dc:title>
    <dc:creator>Muhamad Roddy Ramli</dc:creator>
    <dc:creator>Azmil Haizam Ahmad Tarmizi</dc:creator>
    <dc:creator>Abdul Niefaizal Abdul Hammid</dc:creator>
    <dc:creator>Raznim Arni Abd Razak</dc:creator>
    <dc:subject>empty fruit bunch oil</dc:subject>
    <dc:subject>glycidyl esters</dc:subject>
    <dc:subject>3-monochloropropane-1, 2-diol esters</dc:subject>
    <dc:subject>refining</dc:subject>
    <dc:subject>huile de rafles vides</dc:subject>
    <dc:subject>esters de glycidol</dc:subject>
    <dc:subject>esters de 3-monochloropropane-1, 2-diol</dc:subject>
    <dc:subject>raffinage</dc:subject>
    <dc:date>2026-04-21</dc:date>
    <dc:format>text/html</dc:format>
    <dc:identifier>10.1051/ocl/2026009</dc:identifier>
    <dc:source>OCL  Vol. 33</dc:source>
    <prism:category>abstract</prism:category>
    <prism:issueIdentifier>ocl/2026/01</prism:issueIdentifier>
    <prism:publicationDate>2026-04-21</prism:publicationDate>
    <prism:publicationName>OCL</prism:publicationName>
    <prism:startingPage>16</prism:startingPage>
    <prism:volume>33</prism:volume>
  </rss:item>
  <rss:item rdf:about="https://www.ocl-journal.org/10.1051/ocl/2026008">
    <rss:title>Critical fruit developmental periods influencing oil quality in olive (cv. Arbequina) under reduced solar radiation☆</rss:title>
    <rss:link>https://www.ocl-journal.org/10.1051/ocl/2026008</rss:link>
    <rss:description>Authors: Adriana Banco, Eduardo Trentacoste, Manuel Rodríguez-Márquez and Ingrid Garbus.&lt;br /&gt;OCL Vol. 33 , page 17&lt;br /&gt;Published online: 21/04/2026&lt;br /&gt;
       Keywords:
       Critical stages ; shading stress ; fatty acid composition ; phenolic compounds ; oil quality parameters ; Stades critiques ; stress d’ombrage ; composition en acides gras ; composés phénoliques ; paramètres de qualité de l’huile.</rss:description>
    <dc:title>Critical fruit developmental periods influencing oil quality in olive (cv. Arbequina) under reduced solar radiation☆</dc:title>
    <dc:creator>Adriana Banco</dc:creator>
    <dc:creator>Eduardo Trentacoste</dc:creator>
    <dc:creator>Manuel Rodríguez-Márquez</dc:creator>
    <dc:creator>Ingrid Garbus</dc:creator>
    <dc:subject>Critical stages</dc:subject>
    <dc:subject>shading stress</dc:subject>
    <dc:subject>fatty acid composition</dc:subject>
    <dc:subject>phenolic compounds</dc:subject>
    <dc:subject>oil quality parameters</dc:subject>
    <dc:subject>Stades critiques</dc:subject>
    <dc:subject>stress d’ombrage</dc:subject>
    <dc:subject>composition en acides gras</dc:subject>
    <dc:subject>composés phénoliques</dc:subject>
    <dc:subject>paramètres de qualité de l’huile</dc:subject>
    <dc:date>2026-04-21</dc:date>
    <dc:format>text/html</dc:format>
    <dc:identifier>10.1051/ocl/2026008</dc:identifier>
    <dc:source>OCL  Vol. 33</dc:source>
    <prism:category>abstract</prism:category>
    <prism:issueIdentifier>ocl/2026/01</prism:issueIdentifier>
    <prism:publicationDate>2026-04-21</prism:publicationDate>
    <prism:publicationName>OCL</prism:publicationName>
    <prism:startingPage>17</prism:startingPage>
    <prism:volume>33</prism:volume>
  </rss:item>
  <rss:item rdf:about="https://www.ocl-journal.org/10.1051/ocl/2026010">
    <rss:title>Sunflower seed yield and quality stabilize across planting dates during hot, dry seasons under rainfed conditions in South Africa☆</rss:title>
    <rss:link>https://www.ocl-journal.org/10.1051/ocl/2026010</rss:link>
    <rss:description>Authors: Phrasia Mapfumo, Emma Archer, Dirk Z.H. Swanevelder, Markus Wilken and Nicky M. Creux.&lt;br /&gt;OCL Vol. 33 , page 18&lt;br /&gt;Published online: 24/04/2026&lt;br /&gt;
       Keywords:
       Planting window ; water scarcity ; heat stress ; rainfed ; Helianthus annuus L. ; fenêtre de semis ; rareté de l’eau ; stress thermique ; agriculture pluviale ; Helianthus annuus L..</rss:description>
    <dc:title>Sunflower seed yield and quality stabilize across planting dates during hot, dry seasons under rainfed conditions in South Africa☆</dc:title>
    <dc:creator>Phrasia Mapfumo</dc:creator>
    <dc:creator>Emma Archer</dc:creator>
    <dc:creator>Dirk Z.H. Swanevelder</dc:creator>
    <dc:creator>Markus Wilken</dc:creator>
    <dc:creator>Nicky M. Creux</dc:creator>
    <dc:subject>Planting window</dc:subject>
    <dc:subject>water scarcity</dc:subject>
    <dc:subject>heat stress</dc:subject>
    <dc:subject>rainfed</dc:subject>
    <dc:subject>Helianthus annuus L.</dc:subject>
    <dc:subject>fenêtre de semis</dc:subject>
    <dc:subject>rareté de l’eau</dc:subject>
    <dc:subject>stress thermique</dc:subject>
    <dc:subject>agriculture pluviale</dc:subject>
    <dc:subject>Helianthus annuus L.</dc:subject>
    <dc:date>2026-04-24</dc:date>
    <dc:format>text/html</dc:format>
    <dc:identifier>10.1051/ocl/2026010</dc:identifier>
    <dc:source>OCL  Vol. 33</dc:source>
    <prism:category>abstract</prism:category>
    <prism:issueIdentifier>ocl/2026/01</prism:issueIdentifier>
    <prism:publicationDate>2026-04-24</prism:publicationDate>
    <prism:publicationName>OCL</prism:publicationName>
    <prism:startingPage>18</prism:startingPage>
    <prism:volume>33</prism:volume>
  </rss:item>
  <rss:item rdf:about="https://www.ocl-journal.org/10.1051/ocl/2026007">
    <rss:title>Analysis of the current state of oilseed production and processing in Ukraine☆</rss:title>
    <rss:link>https://www.ocl-journal.org/10.1051/ocl/2026007</rss:link>
    <rss:description>Authors: Iryna Chekhova.&lt;br /&gt;OCL Vol. 33 , page 19&lt;br /&gt;Published online: 28/04/2026&lt;br /&gt;
       Keywords:
       oil crops ; crop area ; sunflower ; soybean ; rape ; processing ; Cultures oléaginées ; superficie cultivée ; tournesol ; soja ; colza ; transformation.</rss:description>
    <dc:title>Analysis of the current state of oilseed production and processing in Ukraine☆</dc:title>
    <dc:creator>Iryna Chekhova</dc:creator>
    <dc:subject>oil crops</dc:subject>
    <dc:subject>crop area</dc:subject>
    <dc:subject>sunflower</dc:subject>
    <dc:subject>soybean</dc:subject>
    <dc:subject>rape</dc:subject>
    <dc:subject>processing</dc:subject>
    <dc:subject>Cultures oléaginées</dc:subject>
    <dc:subject>superficie cultivée</dc:subject>
    <dc:subject>tournesol</dc:subject>
    <dc:subject>soja</dc:subject>
    <dc:subject>colza</dc:subject>
    <dc:subject>transformation</dc:subject>
    <dc:date>2026-04-28</dc:date>
    <dc:format>text/html</dc:format>
    <dc:identifier>10.1051/ocl/2026007</dc:identifier>
    <dc:source>OCL  Vol. 33</dc:source>
    <prism:category>abstract</prism:category>
    <prism:issueIdentifier>ocl/2026/01</prism:issueIdentifier>
    <prism:publicationDate>2026-04-28</prism:publicationDate>
    <prism:publicationName>OCL</prism:publicationName>
    <prism:startingPage>19</prism:startingPage>
    <prism:volume>33</prism:volume>
  </rss:item>
  <rss:item rdf:about="https://www.ocl-journal.org/10.1051/ocl/2026011">
    <rss:title>Fruit mesocarp of the Brazil-native Licuri palm (Syagrus coronata) as a dual and sustainable source of oil and lipase for biorefinery applications☆</rss:title>
    <rss:link>https://www.ocl-journal.org/10.1051/ocl/2026011</rss:link>
    <rss:description>Authors: Milena Chagas Lisboa, César de Almeida Rodrigues, Moulay Sahaka, Hélène Launay, Ranyere Lucena de Souza, Frédéric Carrière, Álvaro Silva Lima and Cleide Mara Faria Soares.&lt;br /&gt;OCL Vol. 33 , page 20&lt;br /&gt;Published online: 13/05/2026&lt;br /&gt;
       Keywords:
       biorefinery ; caatinga ; palm tree ; plant lipase ; vegetable oil ; bioraffinerie ; caatinga ; huile végétale ; lipase végétale ; Palmier.</rss:description>
    <dc:title>Fruit mesocarp of the Brazil-native Licuri palm (Syagrus coronata) as a dual and sustainable source of oil and lipase for biorefinery applications☆</dc:title>
    <dc:creator>Milena Chagas Lisboa</dc:creator>
    <dc:creator>César de Almeida Rodrigues</dc:creator>
    <dc:creator>Moulay Sahaka</dc:creator>
    <dc:creator>Hélène Launay</dc:creator>
    <dc:creator>Ranyere Lucena de Souza</dc:creator>
    <dc:creator>Frédéric Carrière</dc:creator>
    <dc:creator>Álvaro Silva Lima</dc:creator>
    <dc:creator>Cleide Mara Faria Soares</dc:creator>
    <dc:subject>biorefinery</dc:subject>
    <dc:subject>caatinga</dc:subject>
    <dc:subject>palm tree</dc:subject>
    <dc:subject>plant lipase</dc:subject>
    <dc:subject>vegetable oil</dc:subject>
    <dc:subject>bioraffinerie</dc:subject>
    <dc:subject>caatinga</dc:subject>
    <dc:subject>huile végétale</dc:subject>
    <dc:subject>lipase végétale</dc:subject>
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    <dc:date>2026-05-13</dc:date>
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    <rss:description>Authors: Yeong Sheng Tey and  Ardiansyah.&lt;br /&gt;OCL Vol. 33 , page 21&lt;br /&gt;Published online: 25/05/2026&lt;br /&gt;
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    <dc:title>Closing yield gaps: estate technologies fall short for smallholder oil palm production☆</dc:title>
    <dc:creator>Yeong Sheng Tey</dc:creator>
    <dc:creator> Ardiansyah</dc:creator>
    <dc:subject>oil palm</dc:subject>
    <dc:subject>yield</dc:subject>
    <dc:subject>intensification</dc:subject>
    <dc:subject>technology</dc:subject>
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    <dc:date>2026-05-25</dc:date>
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    <rss:title>Factors contributing to the variability in sunflower achene dehulling efficiency☆</rss:title>
    <rss:link>https://www.ocl-journal.org/10.1051/ocl/2026012</rss:link>
    <rss:description>Authors: Patrick Carré, Laurent Gervais, Marie Coque, Jean-Philippe Loison and Vincent Jauvion.&lt;br /&gt;OCL Vol. 33 , page 22&lt;br /&gt;Published online: 04/06/2026&lt;br /&gt;
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    <dc:title>Factors contributing to the variability in sunflower achene dehulling efficiency☆</dc:title>
    <dc:creator>Patrick Carré</dc:creator>
    <dc:creator>Laurent Gervais</dc:creator>
    <dc:creator>Marie Coque</dc:creator>
    <dc:creator>Jean-Philippe Loison</dc:creator>
    <dc:creator>Vincent Jauvion</dc:creator>
    <dc:subject>Sunflower</dc:subject>
    <dc:subject>dehulling</dc:subject>
    <dc:subject>anatomy</dc:subject>
    <dc:subject>Tournesol</dc:subject>
    <dc:subject>décorticage</dc:subject>
    <dc:subject>anatomie</dc:subject>
    <dc:date>2026-06-04</dc:date>
    <dc:format>text/html</dc:format>
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    <dc:source>OCL  Vol. 33</dc:source>
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