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<channel>
	<title>Panlasang Pinoy</title>
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	<link>https://panlasangpinoy.com/</link>
	<description>Your Top Source of Filipino Recipes</description>
	<lastBuildDate>Fri, 14 Aug 2026 03:27:39 +0000</lastBuildDate>
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	<url>https://panlasangpinoy.com/wp-content/uploads/2015/10/cropped-PPlogopng-60x60.png</url>
	<title>Panlasang Pinoy</title>
	<link>https://panlasangpinoy.com/</link>
	<width>32</width>
	<height>32</height>
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	<item>
		<title>Adobong Talong (Eggplant Adobo Recipe)</title>
		<link>https://panlasangpinoy.com/adobong-talong-eggplant-adobo-recipe/</link>
					<comments>https://panlasangpinoy.com/adobong-talong-eggplant-adobo-recipe/#respond</comments>
		
		<dc:creator><![CDATA[Vanjo Merano]]></dc:creator>
		<pubDate>Fri, 14 Aug 2026 00:36:59 +0000</pubDate>
				<category><![CDATA[Adobo Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegetable Recipes]]></category>
		<category><![CDATA[Adobo]]></category>
		<category><![CDATA[eggplant]]></category>
		<category><![CDATA[talong]]></category>
		<guid isPermaLink="false">https://panlasangpinoy.com/?p=97125</guid>

					<description><![CDATA[<img width="339" height="500" src="https://panlasangpinoy.com/wp-content/uploads/2026/08/Eggplant-adobo-339x500.jpg" class="webfeedsFeaturedVisual entry-image wp-post-image" alt="Eggplant adobo" style="display: block; margin-bottom: 5px; clear:both;max-width: 100%;" link_thumbnail="" decoding="async" srcset="https://panlasangpinoy.com/wp-content/uploads/2026/08/Eggplant-adobo-339x500.jpg 339w, https://panlasangpinoy.com/wp-content/uploads/2026/08/Eggplant-adobo-694x1024.jpg 694w, https://panlasangpinoy.com/wp-content/uploads/2026/08/Eggplant-adobo-800x1181.jpg 800w, https://panlasangpinoy.com/wp-content/uploads/2026/08/Eggplant-adobo-41x60.jpg 41w, https://panlasangpinoy.com/wp-content/uploads/2026/08/Eggplant-adobo-750x1107.jpg 750w, https://panlasangpinoy.com/wp-content/uploads/2026/08/Eggplant-adobo-730x1078.jpg 730w, https://panlasangpinoy.com/wp-content/uploads/2026/08/Eggplant-adobo-540x797.jpg 540w, https://panlasangpinoy.com/wp-content/uploads/2026/08/Eggplant-adobo-141x208.jpg 141w, https://panlasangpinoy.com/wp-content/uploads/2026/08/Eggplant-adobo.jpg 1016w" sizes="(max-width: 339px) 100vw, 339px" />Adobong Talong or eggplant adobo is adobo made with eggplant instead of meat, and it took me years to come around to it. I grew up wanting my pork adobo as plain as possible, just the meat and plenty of garlic, and I stayed away from any version with something extra in the pot. I&#8230;]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>23 Ginataan Recipe Ideas: Filipino Dishes in Coconut Milk</title>
		<link>https://panlasangpinoy.com/ginataan-recipe/</link>
					<comments>https://panlasangpinoy.com/ginataan-recipe/#comments</comments>
		
		<dc:creator><![CDATA[Vanjo Merano]]></dc:creator>
		<pubDate>Thu, 06 Aug 2026 23:20:15 +0000</pubDate>
				<category><![CDATA[Culinary Arts]]></category>
		<category><![CDATA[Food Ideas]]></category>
		<category><![CDATA[List Article]]></category>
		<category><![CDATA[coconut milk]]></category>
		<category><![CDATA[ginataan]]></category>
		<guid isPermaLink="false">https://panlasangpinoy.com/?p=97133</guid>

					<description><![CDATA[<img width="347" height="500" src="https://panlasangpinoy.com/wp-content/uploads/2026/08/Ginataan-Recipe-347x500.jpg" class="webfeedsFeaturedVisual entry-image wp-post-image" alt="Ginataan Recipe" style="display: block; margin-bottom: 5px; clear:both;max-width: 100%;" link_thumbnail="" decoding="async" srcset="https://panlasangpinoy.com/wp-content/uploads/2026/08/Ginataan-Recipe-347x500.jpg 347w, https://panlasangpinoy.com/wp-content/uploads/2026/08/Ginataan-Recipe-711x1024.jpg 711w, https://panlasangpinoy.com/wp-content/uploads/2026/08/Ginataan-Recipe-1067x1536.jpg 1067w, https://panlasangpinoy.com/wp-content/uploads/2026/08/Ginataan-Recipe-1422x2048.jpg 1422w, https://panlasangpinoy.com/wp-content/uploads/2026/08/Ginataan-Recipe-800x1152.jpg 800w, https://panlasangpinoy.com/wp-content/uploads/2026/08/Ginataan-Recipe-42x60.jpg 42w, https://panlasangpinoy.com/wp-content/uploads/2026/08/Ginataan-Recipe-750x1080.jpg 750w, https://panlasangpinoy.com/wp-content/uploads/2026/08/Ginataan-Recipe-730x1051.jpg 730w, https://panlasangpinoy.com/wp-content/uploads/2026/08/Ginataan-Recipe-540x778.jpg 540w, https://panlasangpinoy.com/wp-content/uploads/2026/08/Ginataan-Recipe-141x203.jpg 141w, https://panlasangpinoy.com/wp-content/uploads/2026/08/Ginataan-Recipe.jpg 1591w" sizes="(max-width: 347px) 100vw, 347px" />Ginataan is a cooking method, not one dish. Gata means coconut milk, and anything simmered in it belongs under that name. That is why this list starts with spicy pork belly and ends with sweetened corn. Both are ginataan. The word gets used two ways, and that can trip people up. Say ginataan on its&#8230;]]></description>
		
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			<slash:comments>2</slash:comments>
		
		
			</item>
		<item>
		<title>Ensaladang Dilis (Tomato and Onion Salad with Dried Anchovies)</title>
		<link>https://panlasangpinoy.com/ensaladang-dilis-tomato-and-onion-salad-with-dried-anchovies/</link>
					<comments>https://panlasangpinoy.com/ensaladang-dilis-tomato-and-onion-salad-with-dried-anchovies/#comments</comments>
		
		<dc:creator><![CDATA[Vanjo Merano]]></dc:creator>
		<pubDate>Tue, 14 Jul 2026 00:29:43 +0000</pubDate>
				<category><![CDATA[Appetizer and Pulutan Recipes]]></category>
		<category><![CDATA[Appetizer Recipes]]></category>
		<category><![CDATA[Fish Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Salad Recipes]]></category>
		<category><![CDATA[dilis]]></category>
		<category><![CDATA[ensalada]]></category>
		<category><![CDATA[side dish]]></category>
		<guid isPermaLink="false">https://panlasangpinoy.com/?p=97091</guid>

					<description><![CDATA[<img width="333" height="500" src="https://panlasangpinoy.com/wp-content/uploads/2026/07/Dilis-salad-333x500.jpg" class="webfeedsFeaturedVisual entry-image wp-post-image" alt="Dilis salad" style="display: block; margin-bottom: 5px; clear:both;max-width: 100%;" link_thumbnail="" decoding="async" srcset="https://panlasangpinoy.com/wp-content/uploads/2026/07/Dilis-salad-333x500.jpg 333w, https://panlasangpinoy.com/wp-content/uploads/2026/07/Dilis-salad-683x1024.jpg 683w, https://panlasangpinoy.com/wp-content/uploads/2026/07/Dilis-salad-800x1200.jpg 800w, https://panlasangpinoy.com/wp-content/uploads/2026/07/Dilis-salad-40x60.jpg 40w, https://panlasangpinoy.com/wp-content/uploads/2026/07/Dilis-salad-750x1125.jpg 750w, https://panlasangpinoy.com/wp-content/uploads/2026/07/Dilis-salad-730x1095.jpg 730w, https://panlasangpinoy.com/wp-content/uploads/2026/07/Dilis-salad-540x810.jpg 540w, https://panlasangpinoy.com/wp-content/uploads/2026/07/Dilis-salad-141x212.jpg 141w, https://panlasangpinoy.com/wp-content/uploads/2026/07/Dilis-salad.jpg 1000w" sizes="(max-width: 333px) 100vw, 333px" />I like having this as a main dish with a plate of garlic fried rice. Ensaladang Dilis is a Filipino tomato and onion salad topped with crispy fried dried anchovies and dressed with calamansi juice and fish sauce. Most of the seasoning comes from the fish, not the dressing. Fifteen minutes is usually enough to&#8230;]]></description>
		
					<wfw:commentRss>https://panlasangpinoy.com/ensaladang-dilis-tomato-and-onion-salad-with-dried-anchovies/feed/</wfw:commentRss>
			<slash:comments>4</slash:comments>
		
		
			</item>
		<item>
		<title>Air Fryer Buffalo Wings</title>
		<link>https://panlasangpinoy.com/air-fryer-buffalo-wings/</link>
					<comments>https://panlasangpinoy.com/air-fryer-buffalo-wings/#comments</comments>
		
		<dc:creator><![CDATA[Vanjo Merano]]></dc:creator>
		<pubDate>Sun, 21 Jun 2026 23:13:51 +0000</pubDate>
				<category><![CDATA[Air Fryer Recipes]]></category>
		<category><![CDATA[Appetizer Recipes]]></category>
		<category><![CDATA[Chicken Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[appetizer]]></category>
		<guid isPermaLink="false">https://panlasangpinoy.com/?p=96865</guid>

					<description><![CDATA[<img width="200" height="300" src="https://panlasangpinoy.com/wp-content/uploads/2021/12/Original-Buffalo-Wings-Recipe-jpg-200x300.webp" class="webfeedsFeaturedVisual entry-image wp-post-image" alt="Original Buffalo Wings Recipe" style="display: block; margin-bottom: 5px; clear:both;max-width: 100%;" link_thumbnail="" decoding="async" srcset="https://panlasangpinoy.com/wp-content/uploads/2021/12/Original-Buffalo-Wings-Recipe-jpg-200x300.webp 200w, https://panlasangpinoy.com/wp-content/uploads/2021/12/Original-Buffalo-Wings-Recipe-jpg-683x1024.webp 683w, https://panlasangpinoy.com/wp-content/uploads/2021/12/Original-Buffalo-Wings-Recipe-jpg-1024x1536.webp 1024w, https://panlasangpinoy.com/wp-content/uploads/2021/12/Original-Buffalo-Wings-Recipe-jpg-1365x2048.webp 1365w, https://panlasangpinoy.com/wp-content/uploads/2021/12/Original-Buffalo-Wings-Recipe-jpg-800x1200.webp 800w, https://panlasangpinoy.com/wp-content/uploads/2021/12/Original-Buffalo-Wings-Recipe-jpg-40x60.webp 40w, https://panlasangpinoy.com/wp-content/uploads/2021/12/Original-Buffalo-Wings-Recipe-jpg-750x1125.webp 750w, https://panlasangpinoy.com/wp-content/uploads/2021/12/Original-Buffalo-Wings-Recipe-jpg-730x1095.webp 730w, https://panlasangpinoy.com/wp-content/uploads/2021/12/Original-Buffalo-Wings-Recipe-jpg-540x810.webp 540w, https://panlasangpinoy.com/wp-content/uploads/2021/12/Original-Buffalo-Wings-Recipe-jpg-141x212.webp 141w, https://panlasangpinoy.com/wp-content/uploads/2021/12/Original-Buffalo-Wings-Recipe-jpg.webp 1500w" sizes="(max-width: 200px) 100vw, 200px" />Air Fryer Buffalo Wings are chicken wings cooked crisp in the air fryer, then tossed in a sauce made from melted butter and Frank&#8217;s RedHot. That is really all you need, and you get wings that taste close to the ones you order at restaurants. The sauce turns glossy and orange, and it grabs onto&#8230;]]></description>
		
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			<slash:comments>2</slash:comments>
		
		
			</item>
		<item>
		<title>Filipino Vinegar: A Home Cook&#8217;s Guide</title>
		<link>https://panlasangpinoy.com/filipino-vinegar-a-home-cooks-guide/</link>
					<comments>https://panlasangpinoy.com/filipino-vinegar-a-home-cooks-guide/#comments</comments>
		
		<dc:creator><![CDATA[Vanjo Merano]]></dc:creator>
		<pubDate>Mon, 15 Jun 2026 23:10:10 +0000</pubDate>
				<category><![CDATA[Culinary Arts]]></category>
		<category><![CDATA[Ingredients]]></category>
		<guid isPermaLink="false">https://panlasangpinoy.com/?p=96541</guid>

					<description><![CDATA[<img width="303" height="500" src="https://panlasangpinoy.com/wp-content/uploads/2026/06/Pouring-sukang-tuba-into-a-bowl-303x500.jpg" class="webfeedsFeaturedVisual entry-image wp-post-image" alt="Pouring sukaång tuba into a bowl" style="display: block; margin-bottom: 5px; clear:both;max-width: 100%;" link_thumbnail="" decoding="async" srcset="https://panlasangpinoy.com/wp-content/uploads/2026/06/Pouring-sukang-tuba-into-a-bowl-303x500.jpg 303w, https://panlasangpinoy.com/wp-content/uploads/2026/06/Pouring-sukang-tuba-into-a-bowl-621x1024.jpg 621w, https://panlasangpinoy.com/wp-content/uploads/2026/06/Pouring-sukang-tuba-into-a-bowl-800x1320.jpg 800w, https://panlasangpinoy.com/wp-content/uploads/2026/06/Pouring-sukang-tuba-into-a-bowl-36x60.jpg 36w, https://panlasangpinoy.com/wp-content/uploads/2026/06/Pouring-sukang-tuba-into-a-bowl-750x1238.jpg 750w, https://panlasangpinoy.com/wp-content/uploads/2026/06/Pouring-sukang-tuba-into-a-bowl-730x1205.jpg 730w, https://panlasangpinoy.com/wp-content/uploads/2026/06/Pouring-sukang-tuba-into-a-bowl-540x891.jpg 540w, https://panlasangpinoy.com/wp-content/uploads/2026/06/Pouring-sukang-tuba-into-a-bowl-141x233.jpg 141w, https://panlasangpinoy.com/wp-content/uploads/2026/06/Pouring-sukang-tuba-into-a-bowl.jpg 909w" sizes="(max-width: 303px) 100vw, 303px" />Let me guess. A recipe told you to &#8220;add vinegar,&#8221; you went to the store, and there were five different bottles of suka staring back at you. Which one did they mean? Does it even matter? It does, and that is exactly what this guide is for. Filipino cooking uses more than one kind of&#8230;]]></description>
		
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			<slash:comments>2</slash:comments>
		
		
			</item>
		<item>
		<title>Bangsilog</title>
		<link>https://panlasangpinoy.com/bangsilog-bangus-sinangag-itlog/</link>
					<comments>https://panlasangpinoy.com/bangsilog-bangus-sinangag-itlog/#respond</comments>
		
		<dc:creator><![CDATA[Vanjo Merano]]></dc:creator>
		<pubDate>Wed, 10 Jun 2026 22:04:12 +0000</pubDate>
				<category><![CDATA[Breakfast Recipes]]></category>
		<category><![CDATA[Fish Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Silog Recipes]]></category>
		<category><![CDATA[bangus]]></category>
		<category><![CDATA[Filipino bbreakfast]]></category>
		<category><![CDATA[filipino breakfast]]></category>
		<category><![CDATA[silog]]></category>
		<guid isPermaLink="false">https://panlasangpinoy.com/?p=96626</guid>

					<description><![CDATA[<img width="333" height="500" src="https://panlasangpinoy.com/wp-content/uploads/2026/06/Breakfast-Silog-333x500.jpg" class="webfeedsFeaturedVisual entry-image wp-post-image" alt="Breakfast Silog" style="display: block; margin-bottom: 5px; clear:both;max-width: 100%;" link_thumbnail="" decoding="async" srcset="https://panlasangpinoy.com/wp-content/uploads/2026/06/Breakfast-Silog-333x500.jpg 333w, https://panlasangpinoy.com/wp-content/uploads/2026/06/Breakfast-Silog-683x1024.jpg 683w, https://panlasangpinoy.com/wp-content/uploads/2026/06/Breakfast-Silog-800x1200.jpg 800w, https://panlasangpinoy.com/wp-content/uploads/2026/06/Breakfast-Silog-40x60.jpg 40w, https://panlasangpinoy.com/wp-content/uploads/2026/06/Breakfast-Silog-750x1125.jpg 750w, https://panlasangpinoy.com/wp-content/uploads/2026/06/Breakfast-Silog-730x1095.jpg 730w, https://panlasangpinoy.com/wp-content/uploads/2026/06/Breakfast-Silog-540x810.jpg 540w, https://panlasangpinoy.com/wp-content/uploads/2026/06/Breakfast-Silog-141x212.jpg 141w, https://panlasangpinoy.com/wp-content/uploads/2026/06/Breakfast-Silog.jpg 1000w" sizes="(max-width: 333px) 100vw, 333px" />I never get tired of bangsilog for breakfast. You get fried bangus, garlic rice, and a fried egg on one plate. That is already a good breakfast for me. The fish fries nicely, the rice smells like toasted garlic, and I like the egg with a soft yolk so it runs into the rice. I&#8230;]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Cucumber Tomato Salad</title>
		<link>https://panlasangpinoy.com/cucumber-tomato-salad/</link>
					<comments>https://panlasangpinoy.com/cucumber-tomato-salad/#comments</comments>
		
		<dc:creator><![CDATA[Vanjo Merano]]></dc:creator>
		<pubDate>Sun, 10 May 2026 12:05:05 +0000</pubDate>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Salad Recipes]]></category>
		<category><![CDATA[Side Dish Recipes]]></category>
		<category><![CDATA[cucumber]]></category>
		<category><![CDATA[Salad]]></category>
		<category><![CDATA[side dish]]></category>
		<guid isPermaLink="false">https://panlasangpinoy.com/?p=96454</guid>

					<description><![CDATA[<img width="333" height="500" src="https://panlasangpinoy.com/wp-content/uploads/2026/05/Cucumber-Tomato-Salad-Recipe-333x500.jpg" class="webfeedsFeaturedVisual entry-image wp-post-image" alt="Cucumber Tomato Salad Recipe" style="display: block; margin-bottom: 5px; clear:both;max-width: 100%;" link_thumbnail="" decoding="async" srcset="https://panlasangpinoy.com/wp-content/uploads/2026/05/Cucumber-Tomato-Salad-Recipe-333x500.jpg 333w, https://panlasangpinoy.com/wp-content/uploads/2026/05/Cucumber-Tomato-Salad-Recipe-683x1024.jpg 683w, https://panlasangpinoy.com/wp-content/uploads/2026/05/Cucumber-Tomato-Salad-Recipe-800x1200.jpg 800w, https://panlasangpinoy.com/wp-content/uploads/2026/05/Cucumber-Tomato-Salad-Recipe-40x60.jpg 40w, https://panlasangpinoy.com/wp-content/uploads/2026/05/Cucumber-Tomato-Salad-Recipe-750x1125.jpg 750w, https://panlasangpinoy.com/wp-content/uploads/2026/05/Cucumber-Tomato-Salad-Recipe-730x1095.jpg 730w, https://panlasangpinoy.com/wp-content/uploads/2026/05/Cucumber-Tomato-Salad-Recipe-540x810.jpg 540w, https://panlasangpinoy.com/wp-content/uploads/2026/05/Cucumber-Tomato-Salad-Recipe-141x212.jpg 141w, https://panlasangpinoy.com/wp-content/uploads/2026/05/Cucumber-Tomato-Salad-Recipe.jpg 1000w" sizes="(max-width: 333px) 100vw, 333px" />Cucumber tomato salad is a no-cook side dish made with sliced English cucumbers, halved grape tomatoes, thinly sliced red onion, and torn fresh basil. The dressing is olive oil, red wine vinegar, a little sugar, salt, and pepper. That is it. The cucumber is salted first to pull out water so the salad does not&#8230;]]></description>
		
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			<slash:comments>2</slash:comments>
		
		
			</item>
		<item>
		<title>Adobong Itlog (Egg Adobo)</title>
		<link>https://panlasangpinoy.com/adobong-itlog-egg-adobo/</link>
					<comments>https://panlasangpinoy.com/adobong-itlog-egg-adobo/#comments</comments>
		
		<dc:creator><![CDATA[Vanjo Merano]]></dc:creator>
		<pubDate>Fri, 08 May 2026 12:38:03 +0000</pubDate>
				<category><![CDATA[Adobo Recipes]]></category>
		<category><![CDATA[Egg Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[adobo recipe]]></category>
		<guid isPermaLink="false">https://panlasangpinoy.com/?p=96405</guid>

					<description><![CDATA[<img width="344" height="500" src="https://panlasangpinoy.com/wp-content/uploads/2026/05/Adobong-itlog-with-rice-344x500.jpg" class="webfeedsFeaturedVisual entry-image wp-post-image" alt="Adobong itlog with rice" style="display: block; margin-bottom: 5px; clear:both;max-width: 100%;" link_thumbnail="" decoding="async" srcset="https://panlasangpinoy.com/wp-content/uploads/2026/05/Adobong-itlog-with-rice-344x500.jpg 344w, https://panlasangpinoy.com/wp-content/uploads/2026/05/Adobong-itlog-with-rice-704x1024.jpg 704w, https://panlasangpinoy.com/wp-content/uploads/2026/05/Adobong-itlog-with-rice-800x1164.jpg 800w, https://panlasangpinoy.com/wp-content/uploads/2026/05/Adobong-itlog-with-rice-41x60.jpg 41w, https://panlasangpinoy.com/wp-content/uploads/2026/05/Adobong-itlog-with-rice-750x1091.jpg 750w, https://panlasangpinoy.com/wp-content/uploads/2026/05/Adobong-itlog-with-rice-730x1062.jpg 730w, https://panlasangpinoy.com/wp-content/uploads/2026/05/Adobong-itlog-with-rice-540x786.jpg 540w, https://panlasangpinoy.com/wp-content/uploads/2026/05/Adobong-itlog-with-rice-141x205.jpg 141w, https://panlasangpinoy.com/wp-content/uploads/2026/05/Adobong-itlog-with-rice.jpg 1031w" sizes="(max-width: 344px) 100vw, 344px" />Adobong Itlog is what I cook when I want adobo but do not want to wait for pork adobo or chicken adobo to get tender. I also make this when I need a quick ulam to go with rice and eggs are what I have on hand. The sauce is simple, but it gives the&#8230;]]></description>
		
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			<slash:comments>4</slash:comments>
		
		
			</item>
		<item>
		<title>Pork Menudo with Bell Pepper</title>
		<link>https://panlasangpinoy.com/pork-menudo-with-bell-peppers/</link>
					<comments>https://panlasangpinoy.com/pork-menudo-with-bell-peppers/#comments</comments>
		
		<dc:creator><![CDATA[Vanjo Merano]]></dc:creator>
		<pubDate>Sun, 03 May 2026 21:26:25 +0000</pubDate>
				<category><![CDATA[Pork Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Menudo]]></category>
		<guid isPermaLink="false">https://panlasangpinoy.com/?p=96346</guid>

					<description><![CDATA[<img width="294" height="500" src="https://panlasangpinoy.com/wp-content/uploads/2026/05/Menudo-with-bell-pepper-294x500.jpg" class="webfeedsFeaturedVisual entry-image wp-post-image" alt="Menudo with bell pepper" style="display: block; margin-bottom: 5px; clear:both;max-width: 100%;" link_thumbnail="" decoding="async" srcset="https://panlasangpinoy.com/wp-content/uploads/2026/05/Menudo-with-bell-pepper-294x500.jpg 294w, https://panlasangpinoy.com/wp-content/uploads/2026/05/Menudo-with-bell-pepper-601x1024.jpg 601w, https://panlasangpinoy.com/wp-content/uploads/2026/05/Menudo-with-bell-pepper-800x1362.jpg 800w, https://panlasangpinoy.com/wp-content/uploads/2026/05/Menudo-with-bell-pepper-35x60.jpg 35w, https://panlasangpinoy.com/wp-content/uploads/2026/05/Menudo-with-bell-pepper-750x1277.jpg 750w, https://panlasangpinoy.com/wp-content/uploads/2026/05/Menudo-with-bell-pepper-730x1243.jpg 730w, https://panlasangpinoy.com/wp-content/uploads/2026/05/Menudo-with-bell-pepper-540x919.jpg 540w, https://panlasangpinoy.com/wp-content/uploads/2026/05/Menudo-with-bell-pepper-141x240.jpg 141w, https://panlasangpinoy.com/wp-content/uploads/2026/05/Menudo-with-bell-pepper.jpg 881w" sizes="(max-width: 294px) 100vw, 294px" />Pork Menudo with Bell Pepper is the version many readers asked me to post over the years. I grew up enjoying my original pork menudo, the one without bell peppers, and that is still the menudo I cook for myself most of the time. To be honest, I have added bell peppers to my menudo&#8230;]]></description>
		
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		<title>Chimichurri Recipe</title>
		<link>https://panlasangpinoy.com/chimichurri-recipe/</link>
					<comments>https://panlasangpinoy.com/chimichurri-recipe/#respond</comments>
		
		<dc:creator><![CDATA[Vanjo Merano]]></dc:creator>
		<pubDate>Fri, 01 May 2026 20:36:07 +0000</pubDate>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Sauces Recipes]]></category>
		<category><![CDATA[Side Dish Recipes]]></category>
		<category><![CDATA[flank steak]]></category>
		<category><![CDATA[grilled]]></category>
		<category><![CDATA[sauces]]></category>
		<guid isPermaLink="false">https://panlasangpinoy.com/?p=92893</guid>

					<description><![CDATA[<img width="333" height="500" src="https://panlasangpinoy.com/wp-content/uploads/2026/05/Chimichurri-sauce-recipe-333x500.jpg" class="webfeedsFeaturedVisual entry-image wp-post-image" alt="Chimichurri sauce recipe" style="display: block; margin-bottom: 5px; clear:both;max-width: 100%;" link_thumbnail="" decoding="async" srcset="https://panlasangpinoy.com/wp-content/uploads/2026/05/Chimichurri-sauce-recipe-333x500.jpg 333w, https://panlasangpinoy.com/wp-content/uploads/2026/05/Chimichurri-sauce-recipe-683x1024.jpg 683w, https://panlasangpinoy.com/wp-content/uploads/2026/05/Chimichurri-sauce-recipe-800x1200.jpg 800w, https://panlasangpinoy.com/wp-content/uploads/2026/05/Chimichurri-sauce-recipe-40x60.jpg 40w, https://panlasangpinoy.com/wp-content/uploads/2026/05/Chimichurri-sauce-recipe-750x1125.jpg 750w, https://panlasangpinoy.com/wp-content/uploads/2026/05/Chimichurri-sauce-recipe-730x1095.jpg 730w, https://panlasangpinoy.com/wp-content/uploads/2026/05/Chimichurri-sauce-recipe-540x810.jpg 540w, https://panlasangpinoy.com/wp-content/uploads/2026/05/Chimichurri-sauce-recipe-141x212.jpg 141w, https://panlasangpinoy.com/wp-content/uploads/2026/05/Chimichurri-sauce-recipe.jpg 1000w" sizes="(max-width: 333px) 100vw, 333px" />This chimichurri recipe is what I like to make when grilled steak is on the menu, especially flank steak. The sauce is fresh, garlicky, a little spicy, and bright from the red wine vinegar. I like it because it wakes up the flavor of grilled meat without making the meal feel heavy. The first time&#8230;]]></description>
		
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