The latest reviews of Sydney restaurants by the Australian Good Food Guide. https://www.agfg.com.au/ en-au Copyright Australian Good Food Guide Publishing Pty Ltd webmaster@agfg.com.au (AGFG Webmaster) webmaster@agfg.com.au (AGFG Webmaster) Fri, 05 Jun 2026 15:30:02 GMT https://www.agfg.com.au/restaurant/sushi-sei-149910 https://www.agfg.com.au/restaurant/sushi-sei-149910 https://www.agfg.com.au/restaurant/manzo-bisteccheria-149893 https://www.agfg.com.au/restaurant/manzo-bisteccheria-149893 Located on Avenue of Europe in Newington, Sum Seo Dang is a beloved Korean restaurant specialising in the deeply comforting and authentic flavours of traditional Korean soup dishes and lovingly handmade Korean noodles. Every bowl served at Sum Seo Dang tells a story of tradition, patience and genuine culinary craft — rich, soul-warming broths and handmade noodles prepared with the time-honoured techniques that define the very best of Korean home cooking. The menu is a beautifully authentic celebration of Korean classics — Salted Beef Soup, Bean Sprout Gukbap, Daegu Fish Soup, Maesaengi Oyster Gukbap, Perilla Kalguksu and Spicy Noodles, each dish delivering the kind of deep, complex flavour that keeps locals returning time and time again. https://www.agfg.com.au/restaurant/sum-seo-dang-149201 https://www.agfg.com.au/restaurant/sum-seo-dang-149201 Nestled on Alfred Street South in Milsons Point, just up the hill from Luna Park and steps from Milsons Point train station, Anchor Cafe and Restaurant is a beloved Italian dining destination where authentic pizza, pasta and warm family hospitality come together in one of Sydney's most iconic locations. The menu celebrates quality without compromise — creative gourmet pizzas crafted from the finest fresh ingredients sourced from local providers and farmers' markets, alongside a wonderful pasta selection featuring spaghetti, fettuccine, penne, gnocchi, beef tortellini and spinach and cheese ravioli, each paired with a sauce to suit every taste. Gluten-free options are available on large pizza bases. https://www.agfg.com.au/restaurant/anchor-cafe-restaurant-148981 https://www.agfg.com.au/restaurant/anchor-cafe-restaurant-148981 Some of the best food stories begin at home — and Popo Gourmet on Berry Street in North Sydney is proof of exactly that. What started in 1999 as a humble home-based catering business in Lane Cove, inspired by traditional recipes passed down from grandmother and mother, has grown into one of Sydney's most cherished Malaysian fusion brands. The menu is a warm and soulful celebration of Malaysian fusion comfort food, where every bite carries the rich heritage of traditional family recipes and tells a genuinely Malaysian story. Authentic, heartfelt and deeply delicious, Popo Gourmet on Berry Street brings warmth, heritage and the comforting flavours of Malaysia to the heart of North Sydney. https://www.agfg.com.au/restaurant/popo-gourmet-148775 https://www.agfg.com.au/restaurant/popo-gourmet-148775 Located on Epsom Road in Rosebery, Jim's Malaysia is a passionate celebration of authentic Malaysian cuisine, brought to life by Chef Jim Yong — a master chef with over 30 years of culinary experience rooted in the vibrant food culture of Penang and beyond. Chef Jim's extraordinary journey spans the Nyonya communities of Penang and Melaka, traditional kitchens of Terengganu and Kelantan, and countless culinary expeditions across Asia — each experience deepening his mastery of traditional dishes, snacks, cakes and dim sum. That lifelong dedication shines through in every handcrafted dish at Jim's Malaysia — from fragrant nasi lemak and crispy roti canai to the rich, complex flavours of authentic Nyonya cooking. https://www.agfg.com.au/restaurant/jims-malaysia-rosebery-148630 https://www.agfg.com.au/restaurant/jims-malaysia-rosebery-148630 Tucked along Military Road in Neutral Bay, Spring Harbour brings the quiet elegance of Shanghainese lane-house cooking to one of Sydney's most beloved neighbourhoods. Every morning, dumplings and buns are folded fresh by hand — a daily ritual that speaks to the heart of what Spring Harbour stands for. The celebrated Xiao Long Bao, pan-fried Shengjian soup buns and Scallion Oil Noodles are just the beginning of a menu built on balance, precision and genuine culinary care. Rooted in the Jiangnan tradition, the cooking is clean and composed — flavours layered with light soy, Shaoxing wine, young ginger and scallion oil. Clear broths, gentle red-braises and scallion oil dishes reflect a philosophy that is never heavy, never shouty, always precise. https://www.agfg.com.au/restaurant/spring-harbour-dumplings-148629 https://www.agfg.com.au/restaurant/spring-harbour-dumplings-148629 There are restaurants you visit, and then there are restaurants you return to — Vivere Italian on Ramsay Street in Haberfield is firmly the latter. Rooted in the Italian philosophy of vivere — to live — this beloved restaurant is a heartfelt celebration of good food, genuine hospitality and the simple joy of sharing a great meal with people you love. The seasonal menu draws on classic Italian techniques and a deep respect for quality ingredients, evolving with what is freshest and finest. Premium, ocean-fresh seafood handpicked daily from the market sits alongside lovingly prepared Italian classics — each dish crafted with care, tradition and honest culinary passion. https://www.agfg.com.au/restaurant/vivere-italian-restaurant-148274 https://www.agfg.com.au/restaurant/vivere-italian-restaurant-148274 Tucked along Crown Street in the heart of Surry Hills, Bar Hanami is a vibrant and distinctive destination where fine wines, premium whiskeys, expertly crafted cocktails and inspired Asian cuisine come together in one unforgettable experience. As a unique whiskey and cocktail bar, Bar Hanami sets itself apart with a carefully curated selection that caters to both the seasoned connoisseur and the curious newcomer. Complementing the exceptional drinks is a menu of delicious Asian cuisine, adding bold, vibrant flavours to an already electric atmosphere. The combination of great food, outstanding drinks and a lively, welcoming ambiance makes Bar Hanami the perfect setting for any occasion. https://www.agfg.com.au/restaurant/bar-hanami-148203 https://www.agfg.com.au/restaurant/bar-hanami-148203 Boulevarde Thai Eatery on Coronation Parade in Enfield is an in-house Thai kitchen bringing vibrant, authentic flavours to a relaxed local dining setting. Blending seamlessly with its pub surroundings, it adds a fresh and distinctive culinary dimension to the traditional sports bar experience. The menu is built around classic Thai recipes prepared with fresh ingredients and a modern approach, delivering dishes that are aromatic, bold and full of character. From rich curries and stir-fries to well-loved street-style favourites, each plate is designed to balance tradition with contemporary flavour. It is a neighbourhood favourite where Thai cuisine and laid-back hospitality meet in the heart of Enfield. https://www.agfg.com.au/restaurant/boulevarde-thai-eatery-148117 https://www.agfg.com.au/restaurant/boulevarde-thai-eatery-148117